Works matching IS 0003021X AND DT 2025 AND VI 102 AND IP 2

Results: 21

Evaluating the oxidative stability of triacylglycerols in rapeseed (Brassica napus) oleosomes.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 435, doi. 10.1002/aocs.12902

By:

Plankensteiner, Lorenz;
Nikiforidis, Constantinos V.;
Vincken, Jean‐Paul;
Hennebelle, Marie

Publication type:

Article

<sup>1</sup>H NMR chemometrics and mechanistic insights on the thermal degradation of coconut oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 425, doi. 10.1002/aocs.12899

By:

Flores, Annabelle C.;
Camacho, Drexel H.

Publication type:

Article

Tailor‐made production of mannosylerythritol lipids: From genetic modification to chemical synthesis.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 413, doi. 10.1002/aocs.12898

By:

Saika, Azusa;
Fukuoka, Tokuma

Publication type:

Article

A thorough evaluation of flavor characteristics among various retail peanut oil products using multivariate statistical methods.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 385, doi. 10.1002/aocs.12897

By:

Ma, Sumin;
Lim, Kevin;
Ding, Caixia;
Xu, Haoyu;
Shi, Haiming;
Bi, Yanlan;
Zhang, Hong;
Xu, Xuebing

Publication type:

Article

Direct application of tungstosilicic acid hydrate for the treatment of high free fatty acid in acidic crude palm oil and for biodiesel production.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 375, doi. 10.1002/aocs.12896

By:

Hayyan, Adeeb;
Abed, Khalid M.;
Hayyan, Maan;
Ali, Ahmed Jawad;
Basirun, Wan Jefrey;
Putra, Sharifah Shahira Syed;
Alias, Yatimah;
Alanazi, Yousef Mohammed;
Saleh, Jehad;
Hashim, Mohd Ali;
Gupta, Bhaskar Sen

Publication type:

Article

Medium engineering of lipase‐catalyzed reaction using CO<sub>2</sub>.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 401, doi. 10.1002/aocs.12895

By:

Matsuda, Tomoko;
Hoang, Hai Nam

Publication type:

Article

Influence of temperature and heating duration on the thermal stability and flow characteristics of oil extracted from undersized crawfish (Procambarus clarkii) using non‐solvent method.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 365, doi. 10.1002/aocs.12893

By:

Chouljenko, Alexander;
Durage, Tharindu Trishan Dapana;
Sathivel, Subramaniam

Publication type:

Article

Molecular insights into the oleic acid accumulation in safflower.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 351, doi. 10.1002/aocs.12892

By:

Salunke, Gayatri;
Badhe, Yogesh;
Singh, Vrijendra;
Ghorpade, Prakash;
Hegde, Mahabaleshwar;
Kadoo, Narendra

Publication type:

Article

Antioxidant and prooxidant activity of acid‐hydrolyzed phenolic extracts of sugar beet leaves in oil‐in‐water emulsions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 339, doi. 10.1002/aocs.12891

By:

Ebrahimi, Peyman;
Bayram, Ipek;
Lante, Anna;
Decker, Eric A.

Publication type:

Article

Comparative study of the self‐assembly and thermal properties of six commercial sucrose esters.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 305, doi. 10.1002/aocs.12889

By:

De Witte, Fien;
Van Bockstaele, Filip;
Dewettinck, Koen

Publication type:

Article

Physical properties of bloom‐resistant chocolate using palm‐based no‐trans cocoa butter replacers.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 311, doi. 10.1002/aocs.12888

By:

Fukami, Yojiro;
Iwaoka, Eiji;
Kuriyama, Masamitsu;
Sato, Kiyotaka

Publication type:

Article

Comparison of antioxidant efficiencies in oil‐in‐water emulsion using extracellular vesicles from olive co‐products or liposomes as antioxidants carriers.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 323, doi. 10.1002/aocs.12887

By:

Baréa, Bruno;
Barouh, Nathalie;
Fenaghra, Amal;
Colosetti, Pascal;
Lecomte, Jérôme;
Durand, Erwann;
Mey, Anne;
Laugerette, Fabienne;
Michalski, Marie‐Caroline;
Bourlieu‐Lacanal, Claire;
Villeneuve, Pierre

Publication type:

Article

The effects of seasonal climate change on the safflower genotypes productivity under Central Anatolian conditions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 295, doi. 10.1002/aocs.12886

By:

Koç, Hasan

Publication type:

Article

Progress in analytical methods for pesticide detection in palm oil and palm kernel oil matrices, and pesticide fate studies in oil palm plantations.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 261, doi. 10.1002/aocs.12885

By:

Ping, Bonnie Tay Yen;
Maurad, Zulina Abdul

Publication type:

Article

Tailoring candelilla wax‐based oleogels loaded with α‐tocopherol to mimic rheological properties of solid food fats and to increase nutritional value of food.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 279, doi. 10.1002/aocs.12884

By:

Peixoto, Vanessa Oliveira Di Sarli;
Brito, Gabriela Baptista;
Chrisman, Erika Christina Ashton Nunes;
do Amaral Vendramini, Ana Lúcia;
Ract, Juliana Neves Rodrigues;
Rodrigues, João Gabriel Passos;
Dias, Marcos Lopes;
Magalhães, Alvicler;
do Rosário, Denes Kaic Alves;
Conte‐Junior, Carlos Adam;
Marinho, Thiago Oliveira;
Nele, Márcio;
Torres, Alexandre Guedes;
Castelo‐Branco, Vanessa Naciuk

Publication type:

Article

Sophorolipids, commercialized glycolipid biosurfactants: Derivatives, component analysis, and applications.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 251, doi. 10.1002/aocs.12883

By:

Kobayashi, Yosuke;
Fukuoka, Tokuma

Publication type:

Article

Sunflower oil‐soybean wax oleogel: An oxidation stable alternative to traditional frying methods for doughnut.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 239, doi. 10.1002/aocs.12882

By:

Zubairee, Kurshid;
Yalcin, Hasan;
Dursun Capar, Tugba

Publication type:

Article

Synthesis of pinolenic acid‐enriched triacylglycerol from pine nut oil via a two‐step consecutive enzyme reaction: Comparison of acyl donors.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 213, doi. 10.1002/aocs.12881

By:

Lee, Yu Jin;
Park, Mi Soon;
Kim, Byung Hee;
Kim, Yangha;
Kim, In‐Hwan

Publication type:

Article

Exploring fatty acid composition, bioactive compounds, and antioxidant properties in oils of newly developed sesame mutant lines in Morocco.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 223, doi. 10.1002/aocs.12879

By:

Kouighat, Mohamed;
Guirrou, Ibtissame;
El Antari, Abderraouf;
El Fechtali, Mohamed;
Bouchyoua, Abdelghani;
Nabloussi, Abdelghani

Publication type:

Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 197, doi. 10.1002/aocs.12855
Publication type:: Article

Lipase‐catalyzed transesterification of virgin and refined hemp seed oil with ferulic acid ethyl ester.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 199, doi. 10.1002/aocs.12849

By:

Compton, David L.;
Pero, Bryant A.;
Radloff, Garris H. C.;
Evangelista, Roque L.;
Winkler‐Moser, Jill K.;
Kenar, James A.;
Cermak, Steven C.;
Appell, Michael;
Evans, Kervin O.;
Wegener, Evan C.;
Rheay, Hanah T.;
Skory, Christopher D.

Publication type:

Article