Works matching IS 0003021X AND DT 2022 AND VI 99

Results: 106

Oxidative stability of high oleic palm and hazelnut skin oil blends.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1127, doi. 10.1002/aocs.12651

By:

Akpinar, Merve;
Bauer Estrada, Katherine;
Tekin, Aziz;
Quintanilla‐Carvajal, Maria Ximena;
Gumus‐Bonacina, Cansu Ekin

Publication type:

Article

Monovarietal olive oils fortified with carotenoids: Physicochemical and sensory trends and taste sensor evaluation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1113, doi. 10.1002/aocs.12650

By:

Murillo‐Cruz, Mª Carmen;
Rodrigues, Nuno;
Dias, Maria Inês;
Bermejo‐Román, Ruperto;
Veloso, Ana C. A.;
Pereira, José Alberto;
Peres, António M.

Publication type:

Article

Dyeing para‐aramid fabrics in supercritical carbon dioxide with pretreatment of nonthermal plasma induced oil polymers.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1175, doi. 10.1002/aocs.12647

By:

Metzcar, Caleb;
Ye, Xiaofei Philip;
Wang, Toni;
Doona, Christopher J.

Publication type:

Article

Purification, characterization, and cellular antioxidant activity of 4,4‐dimethylsterols and 4‐desmethylsterols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1165, doi. 10.1002/aocs.12646

By:

Xie, Liangliang;
Zhang, Tao;
Karrar, Emad;
Zheng, Liyou;
Xie, Dan;
Jin, Jun;
Wang, Xingguo;
Jin, Qingzhe

Publication type:

Article

Epoxidation of crambe seed oil with peracetic acid formed in situ.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1151, doi. 10.1002/aocs.12641

By:

Iwassa, Isabela Julio;
Saldaña, Marleny D. A.;
Cardozo‐Filho, Lucio;
da Silva, Camila

Publication type:

Article

Facile analysis of rice bran oil to compare free unsaturated fatty acid compositions of parental and hybrid rice lines.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1103, doi. 10.1002/aocs.12631

By:

Fox, McKinley;
Newcomb, Kaleb;
Oliveira, Cassia;
Shakiba, Ehsan;
Nawarathne, Irosha N.

Publication type:

Article

Multi‐scale study of the structuration of candle blends with a high content of vegetable fats to replace paraffins: Effect of 12‐hydroxystearic acid content.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1137, doi. 10.1002/aocs.12625

By:

Agogué, Marie Caroline;
Loisel, Catherine;
Gonçalves, Olivier;
Legrand, Jack;
Saint‐Jalmes, Sylvaine;
Arhaliass, Abdellah

Publication type:

Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 12, p. 1101, doi. 10.1002/aocs.12506
Publication type:: Article

Cover Image.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1, doi. 10.1002/aocs.12662
Publication type:: Article

Trends in oleogel research.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 909, doi. 10.1002/aocs.12655

By:

Maleky, Farnaz;
da Silva, Thaís Lomonaco Teodoro

Publication type:

Article

Potential use of carnauba wax oleogel to replace saturated fat in ice cream.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1085, doi. 10.1002/aocs.12652

By:

Airoldi, Rafaela;
da Silva, Thais Lomonaco Teodoro;
Ract, Juliana Neves Rodrigues;
Foguel, Aline;
Colleran, Heather L.;
Ibrahim, Salam A.;
da Silva, Roberta Claro

Publication type:

Article

Multiscale analysis of monoglyceride oleogels during storage.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1019, doi. 10.1002/aocs.12645

By:

Rondou, Kato;
De Witte, Fien;
Rimaux, Tom;
Dewinter, Wim;
Dewettinck, Koen;
Verwaeren, Jan;
Van Bockstaele, Filip

Publication type:

Article

The effect of mono‐diglycerides on the mechanical properties, microstructure, and physical stability of an edible rice bran wax–gelatin biphasic gel system.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1033, doi. 10.1002/aocs.12640

By:

Saffold, Ariana C.;
Acevedo, Nuria C.

Publication type:

Article

Oleogels and bigels as alternatives to saturated fats: A review on their application by the food industry.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 911, doi. 10.1002/aocs.12637

By:

Silva, Pedro M.;
Cerqueira, Miguel A.;
Martins, Artur J.;
Fasolin, Luiz H.;
Cunha, Rosiane L.;
Vicente, António A.

Publication type:

Article

Water‐in‐oleogel emulsion based on γ‐oryzanol and phytosterol mixtures: Challenges and its potential use for the delivery of bioactives.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1045, doi. 10.1002/aocs.12636

By:

Pinto, Tiago C.;
Martins, Artur J.;
Pastrana, Lorenzo;
Pereira, Maria C.;
Cerqueira, Miguel A.

Publication type:

Article

Composition and process approaches that underpin the mechanical properties of oleogels.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 971, doi. 10.1002/aocs.12635

By:

Barroso, Noádia Genuario;
Santos, Matheus Augusto Silva;
Okuro, Paula Kiyomi;
Cunha, Rosiane Lopes

Publication type:

Article

Exploring how changes to the steroidal core alter oleogelation capability in sterol: γ‐oryzanol blends.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 943, doi. 10.1002/aocs.12624

By:

Matheson, Andrew B.;
Dalkas, Georgios;
Lloyd, Gareth O.;
Hart, Aaliyah;
Bot, Arjen;
den Adel, Ruud;
Koutsos, Vasileios;
Clegg, Paul S.;
Euston, Stephen R.

Publication type:

Article

Physical properties of oleogels fabricated by the combination of diacylglycerols and monoacylglycerols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1007, doi. 10.1002/aocs.12622

By:

Wang, Xiaochen;
Ma, Da;
Liu, Yingwei;
Wang, Ying;
Qiu, Chaoying;
Wang, Yong

Publication type:

Article

Feasibility of hemp seed oil oleogels structured with natural wax as solid fat replacement in margarine.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1055, doi. 10.1002/aocs.12619

By:

Hwang, Hong‐Sik;
Kim, Sanghoon;
Winkler‐Moser, Jill K.;
Lee, Suyong;
Liu, Sean X.

Publication type:

Article

Recent advances on food‐based applications of monoglyceride oleogels.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 985, doi. 10.1002/aocs.12617

By:

Palla, Camila A.;
Dominguez, Martina;
Carrín, María Elena

Publication type:

Article

Vegetable and mineral oil oleogels developed at different monoglyceride to lecithin molar ratios.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 951, doi. 10.1002/aocs.12599

By:

Toro‐Vazquez, Jorge F.;
Bello‐Santillán, Maria. F.;
De la Peña‐Gil, Anaid;
Aguilar‐Zárate, Mayra;
Charó‐Alonso, Miriam A.

Publication type:

Article

Effect of high oleic soybean oil oleogels on the properties of doughs and corresponding bakery products.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 1071, doi. 10.1002/aocs.12594

By:

Zhao, Muxin;
Rao, Jiajia;
Chen, Bingcan

Publication type:

Article

Revisiting pure component wax esters as basis of wax‐based oleogels.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 925, doi. 10.1002/aocs.12589

By:

Brykczynski, Henriette;
Wettlaufer, Till;
Flöter, Eckhard

Publication type:

Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 11, p. 907, doi. 10.1002/aocs.12505
Publication type:: Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, p. 1, doi. 10.1002/aocs.12495
Publication type:: Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, p. 1, doi. 10.1002/aocs.12495
Publication type:: Article

Abstract.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, p. 4, doi. 10.1002/aocs.12654
Publication type:: Article

A new method for determining protein solubility index (PSI) based on extraction with 5 mM alkali hydroxide and its correlation with trypsin inhibitor activity in soybean products.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 855, doi. 10.1002/aocs.12643
Publication type:: Article

A direct GC‐FID method for analysis of palm‐based fatty alcohol carbon chain distribution.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 899, doi. 10.1002/aocs.12642
Publication type:: Article

A comprehensive approach to pecan nut valorization: Extraction and characterization of soluble and insoluble‐bound phenolics.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 843, doi. 10.1002/aocs.12638

By:

Rodrigues, Naira Poerner;
Pechina, Bruno Diniz Rocha;
Sarkis, Júlia Ribeiro

Publication type:

Article

Solvent‐free enzymatic esterification of free fatty acids with glycerol for biodiesel application: Optimized using the Taguchi experimental method.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 781, doi. 10.1002/aocs.12633

By:

Singh, Ramkrishna;
Dien, Bruce S.;
Singh, Vijay

Publication type:

Article

Quality characteristics of oils extracted from ɣ‐irradiated chia (Salvia hispanica L.) seeds.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 891, doi. 10.1002/aocs.12626

By:

Akyol, Enise;
Geçgel, Ümit;
Apaydın, Demet

Publication type:

Article

A review of fatty epoxide ring opening reactions: Chemistry, recent advances, and applications.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 801, doi. 10.1002/aocs.12623

By:

Moser, Bryan R.;
Cermak, Steven C.;
Doll, Kenneth M.;
Kenar, James A.;
Sharma, Brajendra K.

Publication type:

Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 799, doi. 10.1002/aocs.12504
Publication type:: Article

Quality characteristics and volatile compounds of oil extracted from njangsa seed.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 747, doi. 10.1002/aocs.12639

By:

Arrey, Immaculate T.;
Wyatt, Victor T.;
Nguyen, Anh;
Jones, Kerby;
Asare‐Okai, Papa Nii;
Tawiah, Nii Adjetey;
Ozbay, Gulnihal;
Besong, Samuel A.;
Aryee, Alberta N. A.

Publication type:

Article

Profiling and characterization of Camelina sativa (L.) Crantz meal proteins.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 10, p. 873, doi. 10.1002/aocs.12634

By:

Perera, Suneru P.;
McIntosh, Tara;
Coutu, Cathy;
Tyler, Robert T.;
Hegedus, Dwayne D.;
Wanasundara, Janitha P. D.

Publication type:

Article

Selection of promising lines for yield and quality traits in advanced segregating generation of linseed.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 759, doi. 10.1002/aocs.12632

By:

Abtahi, Mozhgan;
Mirlohi, Aghafakhr;
Zare, Sara

Publication type:

Article

Cocoa butter equivalent from Kpangnan butter and Pequi oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 739, doi. 10.1002/aocs.12630

By:

Ghazani, Saeed M.;
Guedes, Andréa Madalena Maciel;
Antoniassi, Rosemar;
Chiu, Ming Chih;
Marangoni, Alejandro G.

Publication type:

Article

A review on the utilization of flaxseed protein as interfacial stabilizers for food applications.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 723, doi. 10.1002/aocs.12621

By:

Peng, Dengfeng;
Ye, Jieting;
Jin, Weiping;
Yang, Jing;
Geng, Fang;
Deng, Qianchun

Publication type:

Article

Glycidyl ester and 3‐MCPD ester content in esters of monoglyceride and polyglycerol esters.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 791, doi. 10.1002/aocs.12600

By:

Keller, Erik;
Miller, Rasmus Leth

Publication type:

Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 9, p. 721, doi. 10.1002/aocs.12503
Publication type:: Article

Pentadecanedioic acid production from 15‐hydroxypentadecanoic acid using an engineered biocatalyst with a co‐factor regeneration system.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 675, doi. 10.1002/aocs.12629

By:

Shin, Kyung‐Chul;
Kang, Su‐Hwan;
Lee, Tae‐Eui;
Kim, Tae‐Hun;
Oh, Deok‐Kun

Publication type:

Article

Polymorphic and microstructural behaviors of palm oil/lecithin blends crystallized under shear.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 665, doi. 10.1002/aocs.12628

By:

Smith, Paul;
Shiori, Tanaka;
Hondoh, Hironori;
Wallecan, Joël;
Ueno, Satoru

Publication type:

Article

Fatty acids, sterols, and tocopherols composition in seed oil extracts from four moroccan ecotypes of Ceratonia siliqua L.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 685, doi. 10.1002/aocs.12627

By:

Yatim, Meriem;
El Kahkahi, Rahal;
El‐Askri, Taoufik;
El Oirdi, Samia;
Benhnini, Fouad;
El Yaacoubi, Adnane;
Mouhajir, Abdelmounaim;
Amechrouq, Ali;
Rahou, Abdelilah;
Hafidi, Majida;
Zouhair, Rachid

Publication type:

Article

Evaluation of plant‐based oils for production of offset printing ink.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 711, doi. 10.1002/aocs.12620

By:

Hayta, Pelin;
Oktav, Mehmet;
Ateş Duru, Özlem

Publication type:

Article

Recent developments and prospects in the extraction, composition, stability, food applications, and in vitro digestion of plant oil bodies.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 635, doi. 10.1002/aocs.12618

By:

Hao, Jia;
Li, Xiaoyu;
Wang, Qiuyu;
Lv, Wenwen;
Zhang, Wenguan;
Xu, Duoxia

Publication type:

Article

Analysis of cruciferin content in whole seeds of Brassica napus L. by near‐infrared spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 655, doi. 10.1002/aocs.12616

By:

Ammeter, Ashley;
So, Kenny;
Duncan, Robert W.

Publication type:

Article

Hydrogenation of vegetable oil using highly dispersed Pt/γ‐Al<sub>2</sub>O<sub>3</sub> catalyst: Effects of key operating parameters and deactivation study.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 697, doi. 10.1002/aocs.12614

By:

Troncoso, Franco David;
Costilla, Ignacio Oscar;
Tonetto, Gabriela Marta

Publication type:

Article

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 8, p. 633, doi. 10.1002/aocs.12502
Publication type:: Article

Back to the future: Fatty acids, the green genie to design smart soft materials.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 7, p. 543, doi. 10.1002/aocs.12615

By:

Fameau, Anne‐Laure;
Marangoni, Alejandro G.

Publication type:

Article