Works matching IS 0003021X AND DT 2018 AND VI 95 AND IP 5

Results: 11

Issue Information.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 533, doi. 10.1002/aocs.12105
Publication type:: Article

Synthesis of a Cocoa Butter Equivalent by Enzymatic Interesterification of Illipe Butter and Palm Midfraction.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 547, doi. 10.1002/aocs.12083

By:

Bahari, Adiguna;
Akoh, Casimir C.

Publication type:

Article

Preparation and Physicochemical Attributes of Refined Liver Oil from Deep‐Sea Dogfish.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 591, doi. 10.1002/aocs.12055

By:

Chakraborty, Kajal;
Joseph, Dexy

Publication type:

Article

Chemical Characterization of a High‐Oleic Soybean Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 583, doi. 10.1002/aocs.12049

By:

Napolitano, Guillermo E.;
Ye, Yubin;
Cruz‐Hernandez, Cristina

Publication type:

Article

Preparation of a CaO Nanocatalyst and Its Application for Biodiesel Production Using Butea monosperma Oil: An Optimization Study.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 635, doi. 10.1002/aocs.12079

By:

Kalanakoppal Venkatesh, Yatish;
Mahadevaiah, Raghavendra;
Haraluru Shankaraiah, Lalithamba;
Ramappa, Suresh;
Sannagoudar Basanagouda, Arun

Publication type:

Article

Sonocrystallization of Interesterified Soybean Oil With and Without Agitation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 571, doi. 10.1002/aocs.12075

By:

Kadamne, Jeta V.;
Martini, Silvana

Publication type:

Article

Detection of Extra Virgin Olive Oil Adulteration With Edible Oils Using Front‐Face Fluorescence and Visible Spectroscopies.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 535, doi. 10.1002/aocs.12071

By:

Tan, Jin;
Li, Rong;
Jiang, Zi‐Tao;
Shi, Meng;
Xiao, Yi‐Qian;
Jia, Bin;
Lu, Tian‐Xiang;
Wang, Hao

Publication type:

Article

Effect of Polysoap on the Physical and Tribological Properties of Soybean Oil‐Based Grease.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 629, doi. 10.1002/aocs.12069

By:

Liu, Zengshe;
Biresaw, Girma;
Biswas, Atanu;
Cheng, Huai N.

Publication type:

Article

Effects of Temperature and Heating Time on the Formation of Four Toxic α,β‐Unsaturated‐4‐Hydroxyaldehydes in Vegetable Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 607, doi. 10.1002/aocs.12067

By:

Liu, Xiaoyu;
Shoeman, Don W.;
Yuan, Jieyao;
Csallany, A. Saari

Publication type:

Article

Improving the Frying Performance and Oxidative Stability of Refined Soybean Oil by Tocotrienol‐Rich Unsaponifiable Matters of Kolkhoung (Pistacia khinjuk) Hull Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 619, doi. 10.1002/aocs.12065

By:

Tavakoli, Javad;
Hashemi, Seyed Mohammad Bagher;
Mousavi Khaneghah, Amin;
Barba, Francisco J.;
Amorati, Riccardo;
Esmaeilzadeh Kenari, Reza;
Amarowicz, Ryszard

Publication type:

Article

Properties of Oleogels Formed With High‐Stearic Soybean Oils and Sunflower Wax.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2018, v. 95, n. 5, p. 557, doi. 10.1002/aocs.12060

By:

Hwang, Hong‐Sik;
Gillman, Jason D.;
Winkler‐Moser, Jill K.;
Kim, Sanghoon;
Singh, Mukti;
Byars, Jeffrey A.;
Evangelista, Roque L.

Publication type:

Article