Fingerprinting Krill Oil by P, H and C NMR Spectroscopies.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1037, doi. 10.1007/s11746-016-2836-3
- By:
- Publication type:
- Article
Works matching IS 0003021X AND DT 2016 AND VI 93 AND IP 8
Results: 16
1
2
Chemical Changes and Oxidative Stability of Peanuts as Affected by the Dry-Blanching.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1101, doi. 10.1007/s11746-016-2838-1
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- Publication type:
- Article
3
Combined Urea Complexation and Argentated Silica Gel Column Chromatography for Concentration and Separation of PUFAs from Tuna Oil: Based on Improved DPA Level.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1157, doi. 10.1007/s11746-016-2842-5
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- Publication type:
- Article
4
Physical Properties of Soybean Oleogels and Oil Migration Evaluation in Model Praline System.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1075, doi. 10.1007/s11746-016-2846-1
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- Publication type:
- Article
5
Bioactive Compounds of Portuguese Virgin Olive Oils Discriminate Cultivar and Ripening Stage.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1137, doi. 10.1007/s11746-016-2848-z
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- Publication type:
- Article
6
Chemical Compositions and Mineral Contents of Some Hull-Less Pumpkin Seed and Oils.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1095, doi. 10.1007/s11746-016-2850-5
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- Publication type:
- Article
7
Enzymatic Interesterification of Lauric Fat Blends Formulated by Grouping Triacylglycerol Melting Points.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1051, doi. 10.1007/s11746-016-2851-4
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- Publication type:
- Article
8
Characteristics of Mango Kernel Fats Extracted from 11 China-Specific Varieties and Their Typically Fractionated Fractions.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1115, doi. 10.1007/s11746-016-2853-2
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- Publication type:
- Article
9
Optimization of Enzymatic Process Condition for Protein Enrichment, Sugar Recovery and Digestibility Improvement of Soy Flour.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1063, doi. 10.1007/s11746-016-2854-1
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- Publication type:
- Article
10
Effect of Soy-Derived Phospholipid on the Autoxidation of Canola Oil in a Water/Oil Emulsion.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1085, doi. 10.1007/s11746-016-2855-0
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- Publication type:
- Article
11
Seed Oils of Five Black Tartary Buckwheat Cultivars with Biochemical Characterization and Antioxidant Properties.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1127, doi. 10.1007/s11746-016-2856-z
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- Publication type:
- Article
12
Synthesis and Characterization of Estolide Esters Containing Epoxy and Cyclic Carbonate Groups.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1149, doi. 10.1007/s11746-016-2857-y
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- Publication type:
- Article
13
Erratum to: A Quantitative Method of Analysis for Sterol Glycosides in Biodiesel and FAME Using GC-FID.
- Published in:
- 2016
- By:
- Publication type:
- Erratum
14
Evaluation of Isolated Impact of Trans Fatty Acids on Short Dough Product.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1015, doi. 10.1007/s11746-016-2860-3
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- Publication type:
- Article
15
Physicochemical Properties and Fatty Acid Profile of Phoenix Tree Seed and its Oil.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1111, doi. 10.1007/s11746-016-2861-2
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- Publication type:
- Article
16
Detailed Compositional Analysis of Vegetable Oil Metathesis Products Using Microfluidic Switching Multidimensional Gas Chromatography.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1025, doi. 10.1007/s11746-016-2830-9
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- Publication type:
- Article