Works matching IS 0003021X AND DT 2015 AND VI 92 AND IP 8

Results: 15

Unexploited Thapsia garganica, Orlaya maritima, and Retama raetam Seeds: Potential Sources of Unsaturated Fatty Acid and Natural Antioxidants.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1175, doi. 10.1007/s11746-015-2673-9

By:

Tlili, Nizar;
Mejri, Houda;
Lajnef, Houda Ben;
Feriani, Anouer;
Khaldi, Abdelhamid;
Nasri, Nizar

Publication type:

Article

Controlling Argan Seed Quality by NIR.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1143, doi. 10.1007/s11746-015-2674-8

By:

Guinda, Ángeles;
Rada, Mirela;
Benaissa, Mohamed;
Ourrach, Ibtissam;
Cayuela, José Antonio

Publication type:

Article

Surfactant Concentration, Antioxidants, and Chelators Influencing Oxidative Stability of Water-in-Walnut Oil Emulsions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1093, doi. 10.1007/s11746-015-2675-7

By:

Yi, Jianhua;
Dong, Wenbin;
Zhu, Zhenbao;
Liu, Ning;
Ding, Yong;
McClements, David Julian;
Decker, Eric Andrew

Publication type:

Article

Characterization of a Partially Purified Extract from Flax ( Linum usitatissimum L.) Seed.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1183, doi. 10.1007/s11746-015-2676-6

By:

Waszkowiak, Katarzyna;
Barthet, Véronique J.

Publication type:

Article

Biodiesel Production from Mustard Emulsion by a Combined Destabilization/Adsorption Process.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1205, doi. 10.1007/s11746-015-2677-5

By:

Tabtabaei, Solmaz;
Boocock, David G. B.;
Diosady, Levente L.

Publication type:

Article

Examination of the Causes of Instability of Soy Protein Isolate During Storage Through Probing of the Heat-Induced Aggregation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1075, doi. 10.1007/s11746-015-2684-6

By:

Guo, Feng‐Xian;
Xiong, Youling L.;
Qin, Fang;
Jian, Hua‐Jun;
Huang, Xiao‐Lin;
Chen, Jie

Publication type:

Article

Validation of a Method for Quantitation of Soybean Lectin in Commercial Varieties.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1085, doi. 10.1007/s11746-015-2679-3

By:

Breeze, Matthew L.;
Leyva‐Guerrero, Elisa;
Yeaman, Grant R.;
Dudin, Yelena;
Akel, Ryan;
Brune, Phil;
Claussen, Fred;
Dharmasri, Cecil;
Golbach, Jenny;
Guo, Rong;
Maxwell, Carl;
Privalle, Laura;
Rogers, Hilary;
Liu, Kai;
Shan, Guomin;
Yarnall, Michele;
Thiede, Denise;
Gillikin, Nancy

Publication type:

Article

Supercritical Fluid Extraction and Chromatography of Lipids in Bilberry.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1103, doi. 10.1007/s11746-015-2680-x

By:

Jumaah, Firas;
Sandahl, Margareta;
Turner, Charlotta

Publication type:

Article

Single Seed Selection for Low Phytate Lines.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1119, doi. 10.1007/s11746-015-2681-9

By:

AL‐Amery, Maythem;
Fukushige, Hirotada;
Hildebrand, David

Publication type:

Article

Soybean Seed Quality Characteristics in Response to Indigenous Bradyrhizobium Inoculation and N Fertilization in Kashmir-Pakistan.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1165, doi. 10.1007/s11746-015-2682-8

By:

Rahim, Nasir;
Kaleem Abbasi, M.;
Hameed, Sohail

Publication type:

Article

Extraction of Coriander Oil Using Twin-Screw Extrusion: Feasibility Study and Potential Press Cake Applications.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1219, doi. 10.1007/s11746-015-2678-4

By:

Uitterhaegen, E.;
Nguyen, Q. H.;
Sampaio, K. A.;
Stevens, C. V.;
Merah, O.;
Talou, T.;
Rigal, L.;
Evon, Ph.

Publication type:

Article

Effects of Acetic Acid on Growth and Lipid Production by Cryptococcus albidus.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1113, doi. 10.1007/s11746-015-2685-5

By:

Li, Xiaomei;
Xiong, Lian;
Chen, Xuefang;
Huang, Chao;
Chen, Xinde;
Ma, Longlong

Publication type:

Article

Oxidative Stability of Commodity Fats and Oils: Modeling Based on Fatty Acid Composition.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1153, doi. 10.1007/s11746-015-2686-4

By:

Kerrihard, Adrian L.;
Nagy, Kornél;
Craft, Brian D.;
Beggio, Maurizio;
Pegg, Ronald B.

Publication type:

Article

Mono-Estolide Synthesis from trans-8-Hydroxy-Fatty Acids by Lipases in Solvent-Free Media and Their Physical Properties.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1125, doi. 10.1007/s11746-015-2687-3

By:

Martin‐Arjol, Ignacio;
Isbell, Terry A.;
Manresa, Angels

Publication type:

Article

The Impact of Linseed Oil Lipids on the Physical Properties of Corn Crisps and the Possibility of Obtaining Crisps Enriched with n-3 Fatty Acids.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 8, p. 1195, doi. 10.1007/s11746-015-2672-x

By:

Szterk, Arkadiusz;
Rogalski, Mateusz;
Szymborski, Tomasz

Publication type:

Article