Works matching IS 0003021X AND DT 2013 AND VI 90 AND IP 6

Results: 17

Chemo-enzymatic Synthesis of Novel β-Hydroxy-β-methylbutryric Acid (HMB)-Medium Chain Triacylglycerol (MCT) Complexes.

Published in:

2013

By:

Cheong, Ling‐Zhi;
Widzisz, Katarzyna;
Wang, Yingyao;
Jensen, Henrik Helligsø;
Theil, Peter Kappel;
Guo, Zheng;
Xu, Xuebing

Publication type:

Letter

Evaluation of Potential and Real Quality of Virgin Olive Oil from 'Campos de Hellín' (Albacete, Spain).

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 851, doi. 10.1007/s11746-013-2222-3

By:

Pardo, José E.;
Sena, Estela;
Cuesta, María A.;
Granell, José D.;
Valiente, Juan;
Alvarez‐Ortí, Manuel

Publication type:

Article

Pro- and Antioxidative Effect of α-Tocopherol on Edible Oils, Triglycerides and Fatty Acids.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 803, doi. 10.1007/s11746-013-2227-y

By:

Jerzykiewicz, Maria;
Ćwieląg‐Piasecka, Irmina;
Jezierski, Adam

Publication type:

Article

Synthesis of Chloro Alkoxy and Alkoxy Derivatives of Methyl Oleate.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 911, doi. 10.1007/s11746-013-2224-1

By:

Lowery, Benjamin A.;
Andersh, Brad;
Isbell, Terry A.

Publication type:

Article

No Evidence Found for Diels-Alder Reaction Products in Soybean Oil Oxidized at the Frying Temperature by NMR Study.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 825, doi. 10.1007/s11746-013-2229-9

By:

Hwang, Hong‐Sik;
Doll, Kenneth M.;
Winkler‐Moser, Jill K.;
Vermillion, Karl;
Liu, Sean X.

Publication type:

Article

Pro-Oxidant Effects of β-Carotene During Thermal Oxidation of Edible Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 881, doi. 10.1007/s11746-013-2221-4

By:

Zeb, Alam;
Murkovic, Michael

Publication type:

Article

Effect of UV Processing Treatments on Soy Oil Conjugated Linoleic Acid Yields and Tocopherols Stability.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 863, doi. 10.1007/s11746-013-2219-y

By:

Yettella, Ramesh R.;
Henbest, Brooke;
Proctor, Andrew

Publication type:

Article

Fatty Acid Profile of Kenaf Seed Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 835, doi. 10.1007/s11746-013-2230-3

By:

Razon, Luis F.;
Bacani, Florinda T.;
Evangelista, Roque L.;
Knothe, Gerhard

Publication type:

Article

Coloration Process in the Sulfonation of Fatty Acid Methyl Ester with Sulfur Trioxide.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 903, doi. 10.1007/s11746-013-2233-0

By:

Niikura, Fumiya;
Omine, Masato;
Kimura, Yoshihiro;
Konta, Hiroshi;
Kageyama, Motohiro;
Tobori, Norio;
Araki, Koji

Publication type:

Article

Detection of 430 Fatty Acid Methyl Esters from a Transesterified Butter Sample.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 771, doi. 10.1007/s11746-013-2218-z

By:

Schröder, Markus;
Vetter, Walter

Publication type:

Article

Physical Properties of Aqueous Solutions of Pectin Containing Sunflower Wax.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 791, doi. 10.1007/s11746-013-2235-y

By:

Baümler, Erica R.;
Carelli, Amalia A.;
Martini, Silvana

Publication type:

Article

Rapid FT-NIR Analysis of Edible Oils for Total SFA, MUFA, PUFA, and Trans FA with Comparison to GC.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 757, doi. 10.1007/s11746-013-2234-z

By:

Mossoba, Magdi M.;
Azizian, Hormoz;
Tyburczy, Cynthia;
Kramer, John K. G.;
Delmonte, Pierluigi;
Kia, Ali‐Reza Fardin;
Rader, Jeanne I.

Publication type:

Article

Shear and Rapeseed Oil Addition Affect the Crystal Polymorphic Behavior of Milk Fat.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 871, doi. 10.1007/s11746-013-2226-z

By:

Kaufmann, Niels;
Kirkensgaard, Jacob J. K.;
Andersen, Ulf;
Wiking, Lars

Publication type:

Article

The Ultrasonic Investigation of Phase Transition in Olive Oil up to 0.7 GPa.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 813, doi. 10.1007/s11746-013-2223-2

By:

Rostocki, A. J.;
Tarakowski, R.;
Kiełczyński, P.;
Szalewski, M.;
Balcerzak, A.;
Ptasznik, S.

Publication type:

Article

Growth and Biomass Characteristics of Picochlorum oklahomensis and Nannochloropsis oculata.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 841, doi. 10.1007/s11746-013-2225-0

By:

Zhu, Yan;
Dunford, Nurhan Turgut

Publication type:

Article

Tribological Properties of Biobased Ester Phosphonates.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 891, doi. 10.1007/s11746-013-2232-1

By:

Biresaw, Girma;
Bantchev, Grigor B.

Publication type:

Article

Effect of Liquid Oil on the Distribution and Reactivity of a Hydrophobic Solute in Solid Lipid Nanoparticles.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 6, p. 819, doi. 10.1007/s11746-013-2228-x

By:

Yucel, Umut;
Elias, Ryan J.;
Coupland, John N.

Publication type:

Article