Red Palm Olein: Characterization and Utilization in Formulating Novel Functional Biscuits.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 295, doi. 10.1007/s11746-009-1497-x
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- Publication type:
- Article
Works matching IS 0003021X AND DT 2010 AND VI 87 AND IP 3
Results: 13
1
2
Characterisation of Phenolic Compounds in Oils Produced from Frosted Olives.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 247, doi. 10.1007/s11746-009-1494-0
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- Publication type:
- Article
3
Enzymatic Synthesis of Novel Feruloylated Lipids and Their Evaluation as Antioxidants.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 305, doi. 10.1007/s11746-009-1496-y
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- Publication type:
- Article
4
A Method to Qualify and Quantify the Crystalline State of Cocoa Butter in Industrial Chocolate.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 239, doi. 10.1007/s11746-009-1498-9
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- Publication type:
- Article
5
Physicochemical Characteristics and Composition of Indian Soybean Oil Deodorizer Distillate and the Recovery of Phytosterols.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 321, doi. 10.1007/s11746-009-1499-8
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- Publication type:
- Article
6
Synthesis and Properties of Polyurethane Elastomers with Castor Oil as Crosslinker.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 313, doi. 10.1007/s11746-009-1501-5
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- Publication type:
- Article
7
Antifungal Activity of Leaf Essential Oil and Extracts of Metasequoia glyptostroboides Miki ex Hu.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 327, doi. 10.1007/s11746-009-1500-6
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- Publication type:
- Article
8
Lipase-Catalyzed Synthesis of Saccharide–Fatty Acid Esters Using Suspensions of Saccharide Crystals in Solvent-Free Media.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 281, doi. 10.1007/s11746-009-1504-2
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- Publication type:
- Article
9
Use of the SAW Sensor Electronic Nose for Detecting the Adulteration of Virgin Coconut Oil with RBD Palm Kernel Olein.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 263, doi. 10.1007/s11746-009-1492-2
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- Publication type:
- Article
10
Effect of Saturated/Unsaturated Fatty Acid Ratio on Physicochemical Properties of Palm Olein–Olive Oil Blend.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 255, doi. 10.1007/s11746-009-1495-z
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- Publication type:
- Article
11
Computational Study of Macroscopic Properties of Macromolecules with Industrial Interest.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 271, doi. 10.1007/s11746-009-1493-1
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- Publication type:
- Article
12
Enzyme-Assisted Aqueous Extraction of Oil from Isolated Oleosomes of Soybean Flour.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 347, doi. 10.1007/s11746-009-1503-3
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- Publication type:
- Article
13
Comparing Process Efficiency in Reducing Steryl Glucosides in Biodiesel.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 3, p. 337, doi. 10.1007/s11746-009-1502-4
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- Publication type:
- Article