Kinetics and Antioxidative Sites of Capsaicin in Homogeneous Solution.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1397, doi. 10.1007/s11746-010-1628-4
- By:
- Publication type:
- Article
Works matching IS 0003021X AND DT 2010 AND VI 87 AND IP 12
Results: 16
1
2
Flaking as a Pretreatment for Enzyme-Assisted Aqueous Extraction Processing of Soybeans.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1507, doi. 10.1007/s11746-010-1626-6
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- Publication type:
- Article
3
Specific Heat of Olive Oil to 356 MPa.
- Published in:
- 2010
- By:
- Publication type:
- Letter
4
C-NMR Regioisomeric Analysis of EPA and DHA in Fish Oil Derived Triacylglycerol Concentrates.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1425, doi. 10.1007/s11746-010-1638-2
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- Publication type:
- Article
5
Characterization of Walnut Oils ( Juglans regia L.) from Asturias, Spain.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1469, doi. 10.1007/s11746-010-1629-3
- By:
- Publication type:
- Article
6
Shelf Life of Cold-Pressed Pumpkin ( Cucurbita pepo L.) Seed Oil Obtained with a Screw Press.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1497, doi. 10.1007/s11746-010-1630-x
- By:
- Publication type:
- Article
7
Antioxidative Properties of Ascorbic Acid and Acyl Ascorbates in ML/W Emulsion.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1475, doi. 10.1007/s11746-010-1632-8
- By:
- Publication type:
- Article
8
Reduction of Graininess Formation in Beef Tallow-Based Plastic Fats by Chemical Interesterification of Beef Tallow and Canola Oil.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1435, doi. 10.1007/s11746-010-1627-5
- By:
- Publication type:
- Article
9
Fatty Acid Profiling of the Main Tissues of Spanish Olive Fruit: Effect of the Oil Extraction Method.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1413, doi. 10.1007/s11746-010-1631-9
- By:
- Publication type:
- Article
10
Biodegradable Photo-Crosslinked Thin Polymer Networks Based on Vegetable Oil Hydroxy Fatty Acids.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1451, doi. 10.1007/s11746-010-1634-6
- By:
- Publication type:
- Article
11
Enzymatic Synthesis of Feruloylated Lipids: Comparison of the Efficiency of Vinyl Ferulate and Ethyl Ferulate as Substrates.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1443, doi. 10.1007/s11746-010-1636-4
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- Publication type:
- Article
12
Solvent Extraction: Kinetic Study of Major and Minor Compounds.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1489, doi. 10.1007/s11746-010-1637-3
- By:
- Publication type:
- Article
13
Copper and Iron Determination with [ N, N′-Bis(salicylidene)-2,2′-dimethyl-1,3-propanediaminato] in Edible Oils Without Digestion.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1389, doi. 10.1007/s11746-010-1633-7
- By:
- Publication type:
- Article
14
Nutritional Value of Seven Freshwater Fish Species From the Brazilian Pantanal.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1461, doi. 10.1007/s11746-010-1639-1
- By:
- Publication type:
- Article
15
Phytochemical Content and Antioxidant Properties of Seeds of Unconventional Oil Plants.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1481, doi. 10.1007/s11746-010-1640-8
- By:
- Publication type:
- Article
16
Pattern of Peroxide Value Changes in Virgin Coconut Oil (VCO) Due to Photo-Oxidation Sensitized by Chlorophyll.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1407, doi. 10.1007/s11746-010-1641-7
- By:
- Publication type:
- Article