Characterization and Immobilization of Marine Algal 11-Lipoxygenase from Ulva fasciata.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 731, doi. 10.1007/s11746-008-1262-6
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- Publication type:
- Article
Works matching IS 0003021X AND DT 2008 AND VI 85 AND IP 8
Results: 14
1
2
Identification and Occurrence of Steryl Glucosides in Palm and Soy Biodiesel.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 701, doi. 10.1007/s11746-008-1263-5
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- Publication type:
- Article
3
The Identification and Quantification of Steryl Glucosides in Precipitates from Commercial Biodiesel.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 761, doi. 10.1007/s11746-008-1264-4
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- Publication type:
- Article
4
Efficient Immobilization of Lecitase in Gelatin Hydrogel and Degumming of Rice Bran Oil Using a Spinning Basket Reactor.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 739, doi. 10.1007/s11746-008-1261-7
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- Publication type:
- Article
5
Synthesis and Characterization of Soyamide Ferulate.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 783, doi. 10.1007/s11746-008-1260-8
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- Publication type:
- Article
6
Effect of Surfactants and Polyethylene Glycol on the Activity and Stability of a Lipase from Oilseeds of Pachira aquatica.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 749, doi. 10.1007/s11746-008-1259-1
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- Publication type:
- Article
7
Chemical Composition and Oxidative Stability of Kernel Oils from Two Current Subspecies of Pistacia atlantica in Iran.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 723, doi. 10.1007/s11746-008-1258-2
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- Publication type:
- Article
8
Oxidative Stability of Conventional and High-Oleic Vegetable Oils with Added Antioxidants.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 771, doi. 10.1007/s11746-008-1256-4
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- Publication type:
- Article
9
Oxidative Stability of Polyunsaturated Triacylglycerols Encapsulated in Oleaginous Yeast.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 711, doi. 10.1007/s11746-008-1255-5
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- Publication type:
- Article
10
Oil Content and Fatty Acid Composition in Seeds of Three Safflower Species.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 717, doi. 10.1007/s11746-008-1254-6
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- Publication type:
- Article
11
Canola Quality Indian Mustard Oil (Brassica juncea) is More Stable to Oxidation than Conventional Canola Oil (Brassica napus).
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 693, doi. 10.1007/s11746-008-1253-7
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- Publication type:
- Article
12
Temperature Dependence of HNE Formation in Vegetable Oils and Butter Oil.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 777, doi. 10.1007/s11746-008-1250-x
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- Publication type:
- Article
13
Synthesis of Carbonated Vernonia Oil.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 791, doi. 10.1007/s11746-008-1249-3
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- Publication type:
- Article
14
Lipase-Catalyzed Synthesis of D-Psicose Fatty Acid Diesters and their Emulsification Activities.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2008, v. 85, n. 8, p. 755, doi. 10.1007/s11746-008-1242-x
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- Publication type:
- Article