Preparation of Glycinin and β-Conglycinin from High-Sucrose/Low-Stachyose Soybeans.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 269, doi. 10.1007/s11746-006-1031-3
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- Publication type:
- Article
Works matching IS 0003021X AND DT 2007 AND VI 84 AND IP 3
Results: 12
1
2
Barley Protein Isolate: Thermal, Functional, Rheological, and Surface Properties.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 281, doi. 10.1007/s11746-006-1027-z
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- Publication type:
- Article
3
Effect of Extraction and Precipitation Conditions During Soybean Protein Isolate Production on the Genistein Series Content.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 305, doi. 10.1007/s11746-006-1033-1
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- Publication type:
- Article
4
Free and Esterified 4,4′-dimethylsterols in Hazelnut Oil and their Retention During Refining Processes.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 297, doi. 10.1007/s11746-006-1025-1
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- Publication type:
- Article
5
Organic--Inorganic Hybrid Films Based on Hydroxylated Soybean Oils.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 289, doi. 10.1007/s11746-006-1026-0
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- Publication type:
- Article
6
Immobilization of Phospholipase C for the Production of Ceramide from Sphingomyelin Hydrolysis.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 237, doi. 10.1007/s11746-006-1028-y
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- Publication type:
- Article
7
The Effect of Operational Parameters of the Rancimat Method on the Determination of the Oxidative Stability Measures and Shelf-Life Prediction of Soybean Oil.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 205, doi. 10.1007/s11746-006-1030-4
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- Publication type:
- Article
8
Effects of Extraction Temperature and Preservation Method on Functionality of Soy Protein.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 259, doi. 10.1007/s11746-007-1035-7
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- Publication type:
- Article
9
Hexanal Synthesis in Isolated Soy Proteins.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 249, doi. 10.1007/s11746-007-1036-6
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- Publication type:
- Article
10
Enhanced Oleic Acid Content in the Soybean Mutant M23 Is Associated with the Deletion in the Fad2-1a Gene Encoding a Fatty Acid Desaturase.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 229, doi. 10.1007/s11746-007-1037-5
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- Publication type:
- Article
11
Binary Phase Behavior of 1,3-Dipalmitoyl-2-oleoyl-sn-glycerol and 1,2-Dioleoyl-3-palmitoyl-rac-glycerol.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 219, doi. 10.1007/s11746-006-1034-0
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- Publication type:
- Article
12
Separation of Triacylglycerol Species from Interesterified Oils by High-Performance Liquid Chromatography.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 3, p. 211, doi. 10.1007/s11746-006-1029-x
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- Publication type:
- Article