Works matching IS 0003021X AND DT 2003 AND VI 80 AND IP 12

Results: 16

Speed of sound and isentropic bulk modulus of alkyl monoesters at elevated temperatures and pressures.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1249, doi. 10.1007/s11746-003-0850-6

By:

Tat, Mustafa;
Gerpen, Jon

Publication type:

Article

Pigment parameters determining spanish virgin olive oil authenticity: Stability during storage.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1237, doi. 10.1007/s11746-003-0848-0

By:

Roca, María;
Gandul-Rojas, Beatriz;
Gallardo-Guerrero, Lourdes;
Mínguez-Mosquera, M.

Publication type:

Article

A rigorous kinetic model for β-carotene oxidation in the presence of an antioxidant, α-tocopherol.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1241, doi. 10.1007/s11746-003-0849-z

By:

Takahashi, Atsushi;
Shibasaki-Kitakawa, Naomi;
Yonemoto, Toshikuni

Publication type:

Article

Multivariate sensory characteristics of low and ultra-low linolenic soybean oils displayed as faces.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1231, doi. 10.1007/s11746-003-0847-1

By:

Su, Caiping;
Gupta, Monoj;
White, Pamela

Publication type:

Article

Calcium coagulation properties of hydrothermally processed soymilk.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1225, doi. 10.1007/s11746-003-0846-2

By:

Wang, C.;
Johnson, L.;
Wilson, L.

Publication type:

Article

A computational study of the structure-activity relationships of some p-hydroxybenzoic acid antioxidants.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1217, doi. 10.1007/s11746-003-0845-3

By:

Vafiadis, Anastasios;
Bakalbassis, Evangelos

Publication type:

Article

Antioxidant effect of soy lecithins on vegetable oil stability and their synergism with tocopherols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1209, doi. 10.1007/s11746-003-0844-4

By:

Judde, Armelle;
Villeneuve, Pierre;
Rossignol-Castera, Anne;
Guillou, Anne

Publication type:

Article

Optimization of reaction conditions for the production of DAG using immobilized 1,3-regiospecific lipase lipozyme RM IM.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1201, doi. 10.1007/s11746-003-0843-5

By:

Watanabe, Takaaki;
Shimizu, Masao;
Sugiura, Masakatsu;
Sato, Manabu;
Kohori, Jun;
Yamada, Naoto;
Nakanishi, Kazuhiro

Publication type:

Article

Lipase-catalyzed incorporation of n−3 PUFA into palm oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1197, doi. 10.1007/s11746-003-0842-6

By:

Fajardo, A.;
Akoh, Casimir;
Lai, O.

Publication type:

Article

Production of cocoa butter-like fats by the lipase-catalyzed interesterification of palm oil and hydrogenated soybean oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1193, doi. 10.1007/s11746-003-0841-7

By:

Abigor, Roland;
Marmer, William;
Foglia, Thomas;
Jones, Kerby;
DiCiccio, Robert;
Ashby, Richard;
Uadia, Patrick

Publication type:

Article

Molecular exchange in thermal equilibrium between dissolved and crystalline tripalmitin by NMR.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1187, doi. 10.1007/s11746-003-0840-8

By:

Löfborg, Negin;
Smith, Paul;
Furó, Istvan;
Bergenståhl, Björn

Publication type:

Article

Relative FFA formation and lipid oxidation of commercially milled unseparated, head, and broken rice.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1183, doi. 10.1007/s11746-003-0839-1

By:

Monsoor, Mamun;
Proctor, Andrew

Publication type:

Article

Comparison of kjeldahl and dumas methods for determining protein contents of soybean products.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1169, doi. 10.1007/s11746-003-0837-3

By:

Jung, S.;
Rickert, D.;
Deak, N.;
Aldin, E.;
Recknor, J.;
Johnson, L.;
Murphy, P.

Publication type:

Article

Phase behavior of a binary lipid shortening system: From molecules to rheology.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1175, doi. 10.1007/s11746-003-0838-2

By:

Humphrey, K.;
Moquin, P.;
Narine, S.

Publication type:

Article

Oleic acid content in ground corn by NIR spectroscopy with an indirect calibration method.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1163, doi. 10.1007/s11746-003-0836-4

By:

Wright, Steve;
Hagen, Lisa

Publication type:

Article

NIR reflectance spectroscopic analysis of the FA composition in sesame ( Sesamum indicum L.) seeds.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 12, p. 1157, doi. 10.1007/s11746-003-0835-5

By:

Sato, Tetsuo;
Maw, Aye;
Katsuta, Masumi

Publication type:

Article