Works matching IS 0003021X AND DT 1999 AND VI 76 AND IP 1

Results: 25

Oxidation of linoleic acid in emulsions: Effect of substrate, emulsifier, and sugar concentration.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 131, doi. 10.1007/s11746-999-0059-6

By:

Ponginebbi, L.;
Nawar, W.;
Chinachoti, P.

Publication type:

Article

Effect of nitrogen sources on γ-linolenic acid accumulation in Spirulina platensis.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 153, doi. 10.1007/s11746-999-0063-x

By:

De, B.;
Chaudhury, S.;
Bhattacharyya, D.

Publication type:

Article

Immobilization of porcine pancreatic lipase on celite for application in the synthesis of butyl butyrate in a nonaqueous system.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 147, doi. 10.1007/s11746-999-0062-y

By:

Castro, Heizir;
Oliveira, Pedro;
Soares, Cleide;
Zanin, Gisella

Publication type:

Article

Impact of 3-methylnonane-2,4-dione on the flavor of oxidized soybean oil.

Published in:

1999

By:

Guth, Helmut;
Grosch, Werner

Publication type:

Letter

Antioxidant activity of flavonol aglycones and their glycosides in methyl linoleate.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 139, doi. 10.1007/s11746-999-0060-0

By:

Hopia, Anu;
Heinonen, Marina

Publication type:

Article

Hydrocarbons as markers for identifying postirradiated peanuts.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 125, doi. 10.1007/s11746-999-0058-7

By:

Park, J.;
Hwang, K.

Publication type:

Article

Model for a cascade continuous epoxidation process.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 89, doi. 10.1007/s11746-999-0052-0

By:

Hang, Xiaomin;
Yang, Hong

Publication type:

Article

Acetone-stable nanofiltration membranes in deacidifying vegetable oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 83, doi. 10.1007/s11746-999-0051-1

By:

Zwijnenberg, H.;
Krosse, A.;
Ebert, K.;
Peinemann, K.;
Cuperus, F.

Publication type:

Article

Thermal analysis of alternative diesel fuels from vegetable oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 109, doi. 10.1007/s11746-999-0056-9

By:

Dunn, Robert

Publication type:

Article

Synthesis of tetrahydrofuran ring containing oligoethylene glycol ethers from the seed oil of Vernonia anthelmintica.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 103, doi. 10.1007/s11746-999-0055-x

By:

Singh, Sukhprit;
Mahajan, Sonia;
Kaur, Harpal

Publication type:

Article

Ruthenium-catalyzed metathesis of vegetable oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 93, doi. 10.1007/s11746-999-0053-z

By:

Refvik, M.;
Larock, R.;
Tian, Q.

Publication type:

Article

Plastic performance of soybean protein components.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 117, doi. 10.1007/s11746-999-0057-8

By:

Sun, Xiuzhi;
Kim, Hak-Ryang;
Mo, Xiaoqun

Publication type:

Article

The chemistry of metathesized soybean oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 99, doi. 10.1007/s11746-999-0054-y

By:

Refvik, M.;
Larock, R.

Publication type:

Article

Deodorization of vegetable oils. Part I: Modelling the geometrical isomerization of polyunsaturated fatty acids.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 73, doi. 10.1007/s11746-999-0050-2

By:

Hénon, G.;
Kemény, Zs.;
Recseg, K.;
Zwobada, F.;
Kovari, K.

Publication type:

Article

Lecithin gum rheology and processing implications.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 67, doi. 10.1007/s11746-999-0049-8

By:

Lambourne, David;
Covey, Geoff;
Chai, Eugene;
Dunstan, David

Publication type:

Article

Development of calibration equations to predict oil content and fatty acid composition in brassicaceae germplasm by near-infrared reflectance spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 25, doi. 10.1007/s11746-999-0043-1

By:

Velasco, Leonardo;
Goffman, Fernando;
Becker, Heiko

Publication type:

Article

Characterization of phospholipids from glyphosate-tolerant soybeans.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 57, doi. 10.1007/s11746-999-0047-x

By:

List, G.;
Orthoefer, F.;
Taylor, N.;
Nelsen, T.;
Abidi, S.

Publication type:

Article

Separation and characterization of peanut phospholipid molecular species using high-performance liquid chromatography and fast atom bombardment mass spectrometry.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 49, doi. 10.1007/s11746-999-0046-y

By:

Singleton, J.;
Ruan, M.;
Sanford, J.;
Haney, C.;
Stikeleather, L.

Publication type:

Article

Changes in flax ( Linum usitatissimum L.) seed lipids during germination.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 41, doi. 10.1007/s11746-999-0045-z

By:

Wanasundara, P.;
Wanasundara, U.;
Shahidi, F.

Publication type:

Article

Monitoring of lipase-catalyzed transesterification between eicosapentaenoic acid ethyl ester and tricaprylin by silver ion high-performance liquid chromatography and high-temperature gas chromatography.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 31, doi. 10.1007/s11746-999-0044-0

By:

Han, Jeong;
Iwasaki, Yugo;
Yamane, Tsuneo

Publication type:

Article

Soy lecithin phospholipid determination by fourier transform infrared spectroscopy and the acid digest/arseno-molybdate method: A comparative study.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 61, doi. 10.1007/s11746-999-0048-9

By:

Nzai, J.;
Proctor, A.

Publication type:

Article

Argan oil-in-water emulsions: Preparation and stabilization.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 15, doi. 10.1007/s11746-999-0041-3

By:

Yaghmur, A.;
Aserin, A.;
Mizrahi, Y.;
Nerd, A.;
Garti, N.

Publication type:

Article

Isothermal crystallization of hydrogenated sunflower oil: II. growth and solid fat content.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 1, doi. 10.1007/s11746-999-0039-x

By:

Herrera, M.;
Falabella, C.;
Melgarejo, M.;
Añón, M.

Publication type:

Article

Determination of peroxide value in thermally oxidized crude palm oil by near infrared spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 19, doi. 10.1007/s11746-999-0042-2

By:

Moh, M.;
Che Man, Y.;
Voort, F.;
Abdullah, W.

Publication type:

Article

The difference between cocoa butter and salatrim® lies in the microstructure of the fat crystal network.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 1, p. 7, doi. 10.1007/s11746-999-0040-4

By:

Narine, Suresh;
Marangoni, Alejandro

Publication type:

Article