Works matching IS 0003021X AND DT 1998 AND VI 75 AND IP 12

Results: 60

Isolation of an active peptide fragment from human serum albumin and its synergism with α-tocopherol.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1135, doi. 10.1007/s11746-998-0302-6

By:

Hatate, Hideo

Publication type:

Article

Effect of initial slight oxidation on stability of polyunsaturated fatty acid/protein mixtures under controlled atmospheres.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1127, doi. 10.1007/s11746-998-0301-7

By:

Alaiz, Manuel;
Hidalgo, Francisco;
Zamora, Rosario

Publication type:

Article

Production of specific-structured lipids by enzymatic interesterification: Elucidation of Acyl migration by response surface design.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1179, doi. 10.1007/s11746-998-0309-z

By:

Xu, X.;
Skands, A.;
Høy, C.;
Mu, H.;
Balchen, S.;
Adler-Nissen, J.

Publication type:

Article

Influence of lipase-catalyzed interesterification on the oxidative stability of melon seed oil triacylglycerols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1155, doi. 10.1007/s11746-998-0305-3

By:

Moussata, Charment;
Akoh, Casimir

Publication type:

Article

Hydrogen-donating mechanism of rosmariquinone, an antioxidant found in rosemary.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1147, doi. 10.1007/s11746-998-0304-4

By:

Hall, Clifford;
Cuppett, Susan;
Dussault, Pat

Publication type:

Article

Sources of 5,11,14-20:3 (sciadonic) acid, a structural analog of arachidonic acid.

Published in:

1998

By:

Wolff, Robert

Publication type:

Letter

Komaroffia oils — an excellent new source of Δ5-unsaturated fatty acids.

Published in:

1998

By:

Aitzetmüller, Kurt

Publication type:

Letter

Triglyceride analysis by gas chromatography in assessment of authenticity of goat milk fat.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1893, doi. 10.1007/s11746-998-0347-6

By:

Fontecha, J.;
Díaz, V.;
Fraga, M.;
Juárez, M.

Publication type:

Article

An improved reversed-phase thin-layer chromatography method for separation of fatty acid methyl esters.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1889, doi. 10.1007/s11746-998-0346-7

By:

Marquardt, T.;
Wilson, R.

Publication type:

Article

A rapid and simple approach to identify different sunflower oil types by means of near-infrared reflectance spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1883, doi. 10.1007/s11746-998-0345-8

By:

Velasco, Leonardo;
Pérez-Vich, Begoña;
Fernández-Martínez, José

Publication type:

Article

Nondestructive estimation of fatty acid composition in seeds of Brassica napus L. by near-infrared spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1877, doi. 10.1007/s11746-998-0344-9

By:

Sato, Tetsuo;
Uezono, Ichiro;
Morishita, Toshikazu;
Tetsuka, Takahisa

Publication type:

Article

Electrospray mass spectrometry for characterizing polyglycerols and the effects of adduct ion and cone voltage.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1867, doi. 10.1007/s11746-998-0343-x

By:

Crowther, Molly;
O’Connell, Terrence;
Carter, Stephen

Publication type:

Article

Synthesis, mass spectrometry, and nuclear magnetic resonance characterization of Di-guerbet esters.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1861, doi. 10.1007/s11746-998-0342-y

By:

Knothe, Gerhard;
Carlson, Kenneth

Publication type:

Article

Determination of sorbitan tristearate in vegetable oils and fats.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1855, doi. 10.1007/s11746-998-0341-z

By:

Thyssen, Karen;
Andersen, Karsten

Publication type:

Article

A fully robotic method for the determination of acid values in olive oil without titration.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1849, doi. 10.1007/s11746-998-0340-0

By:

Velasco-Arjona, A.;
Luque de Castro, M.

Publication type:

Article

The influence of chemical interesterification on the physicochemical properties of complex fat systems. 2. Morphology and polymorphism.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1833, doi. 10.1007/s11746-998-0339-6

By:

Rousseau, Dérick;
Marangoni, Alejandro;
Jeffrey, Ken

Publication type:

Article

Stabilization of water-in-oil emulsions by submicrocrystalline α-form fat particles.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1825, doi. 10.1007/s11746-998-0338-7

By:

Garti, N.;
Binyamin, H.;
Aserin, A.

Publication type:

Article

The influence of trace components on the melting point of methyl soyate.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1821, doi. 10.1007/s11746-998-0337-8

By:

Yu, Liangping;
Lee, Inmok;
Hammond, Earl;
Johnson, Lawrence;
Gerpen, Jon

Publication type:

Article

Effects of mineral addition on the growth morphology of and arachidonic acid production by Mortierella alpina 1S-4.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1815, doi. 10.1007/s11746-998-0336-9

By:

Higashiyama, Kenichi;
Yaguchi, Toshiaki;
Akimoto, Kengo;
Fujikawaa, Shigeaki;
Shimizu, Sakayu

Publication type:

Article

Bioconversion of oleic acid to a series of keto-hydroxy and dihydroxy acids by Bacillus species NRRL BD-447: Identification of 7-hydroxy-16-oxo-9- cis-octadecenoic acid.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1809, doi. 10.1007/s11746-998-0335-x

By:

Lanser, A.

Publication type:

Article

Soybean lipoxygenase is active on nonaqueous media at low moisture: a constraint to xerophilic fungi and aflatoxins?

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1801, doi. 10.1007/s11746-998-0334-y

By:

Gardner, Harold;
Grove, Marilyn;
Keller, Nancy

Publication type:

Article

The effect of immobilization on the hydrolytic/interesterification activity of lipase from Rhizopus niveus.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1791, doi. 10.1007/s11746-998-0333-z

By:

Kermasha, S.;
Bisakowski, B.

Publication type:

Article

Esterification kinetics of long-chain fatty acids and fatty alcohols with a surfactant-coated lipase in n-hexane.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1785, doi. 10.1007/s11746-998-0332-0

By:

Basheer, Sobhi;
Cogan, Uri;
Nakajima, Mitsutoshi

Publication type:

Article

A continuous process for the conversion of vegetable oils into methyl esters of fatty acids.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1775, doi. 10.1007/s11746-998-0331-1

By:

Noureddini, H.;
Harkey, D.;
Medikonduru, V.

Publication type:

Article

Concentration of ω-3 polyunsaturated fatty acids of marine oils using Candida cylindracea lipase: Optimization of reaction conditions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1767, doi. 10.1007/s11746-998-0330-2

By:

Wanasundara, Udaya;
Shahidi, Fereidoon

Publication type:

Article

Cyclopropenoic fatty acids in gymnosperms: The seed oil of Welwitschia.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1761, doi. 10.1007/s11746-998-0329-8

By:

Aitzetmüller, K.;
Vosmann, K.

Publication type:

Article

Preparation of malvalic and sterculic acid methyl esters from Bombax munguba and Sterculia foetida seed oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1757, doi. 10.1007/s11746-998-0328-9

By:

Fehling, E.;
Schönwiese, S.;
Klein, E.;
Mukherjee, K.;
Weber, N.

Publication type:

Article

A simple method of preparation of methyl trans-10, cis-12- and cis-9, trans-11-octadecadienoates from methyl linoleate.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1749, doi. 10.1007/s11746-998-0327-x

By:

Berdeaux, O.;
Voinot, L.;
Angioni, E.;
Juanéda, P.;
Sébédio, J.

Publication type:

Article

Pressure drop through in-bulk flax seeds.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1741, doi. 10.1007/s11746-998-0326-y

By:

Pagano, A.;
Crozza, D.;
Nolasco, S.

Publication type:

Article

Optimization of fatty acid extraction from Phaeodactylum tricornutum UTEX 640 biomass.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1735, doi. 10.1007/s11746-998-0325-z

By:

Ibáñez González, M.;
Robles Medina, A.;
Grima, E.;
Giménez, A.;
Carstens, M.;
Cerdán, L.

Publication type:

Article

Effects of processing on the oxidative stability of soybean oil produced in Mexico.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1729, doi. 10.1007/s11746-998-0324-0

By:

Medina-Juárez, L.;
González-Díaz, P.;
Gámez-Meza, N.;
Ortega-García, J.;
Moreno-Varela, A.;
Bringas-Alvarado, L.;
Angulo-Guerrero, O.

Publication type:

Article

Identification and estimation of tocotrienols in the annatto lipid fraction by gas chromatography-mass spectrometry.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1723, doi. 10.1007/s11746-998-0323-1

By:

Frega, N.;
Mozzon, M.;
Bocci, F.

Publication type:

Article

Antioxidant activities of six natural phenolics against lipid oxidation induced by Fe<sup>2+</sup> or ultraviolet light.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1717, doi. 10.1007/s11746-998-0322-2

By:

Chen, Xiaoying;
Ahn, Dong

Publication type:

Article

2-thiobarbituric acid test for lipid oxidation in food: Synthesis and spectroscopic study of 2-thiobarbituric acid-malonaldehyde adduct.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1711, doi. 10.1007/s11746-998-0321-3

By:

Guzmán-Chozas, Matías;
Vicario-Romero, Isabel;
Guillén-Sans, Remedios

Publication type:

Article

Selection of theoretical parameter characterizing scavenging activity of antioxidants on free radicals.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1705, doi. 10.1007/s11746-998-0320-4

By:

Zhang, Hong-Yu

Publication type:

Article

Effect of α- and γ-tocopherols on thermal polymerization of purified high-oleic sunflower triacylglycerols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1699, doi. 10.1007/s11746-998-0319-x

By:

Lampi, Anna-Maija;
Kamal-Eldin, Afaf

Publication type:

Article

Effect of fatty acid positional distribution and triacylglycerol composition on lipid by-products formation during heat treatment: III—Cyclic fatty acid monomers study.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1691, doi. 10.1007/s11746-998-0318-y

By:

Martin, J.;
Lavillonnière, F.;
Nour, M.;
Sébédio, J.

Publication type:

Article

Laboratory preparation of conjugated linoleic acids.

Published in:

1998

By:

Ackman, R.

Publication type:

Letter

Chloramine T with iodine: A new reagent to determine the iodine value of edible oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1219, doi. 10.1007/s11746-998-0315-1

By:

Nagendrappa, Giddappa;
Raj Urs, S.;
Rajalakshmi, S.

Publication type:

Article

Enzymatic enrichment of arachidonic acid from Mortierella single-cell oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1213, doi. 10.1007/s11746-998-0314-2

By:

Shimada, Yuji;
Sugihara, Akio;
Minamigawa, Yumi;
Higashiyama, Kenichi;
Akimoto, Kengo;
Fujikawa, Shigeaki;
Komemushi, Sadao;
Tominaga, Yoshio

Publication type:

Article

Solvent-free glycerolysis catalyzed by acetone powder of Nigella sativa seed lipase.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1207, doi. 10.1007/s11746-998-0313-3

By:

El, Naciye;
Dandik, Levent;
Aksoy, H.

Publication type:

Article

Parameters affecting the synthesis of geranyl butyrate by esterase 30,000 from Mucor miehei.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1201, doi. 10.1007/s11746-998-0312-4

By:

Karra-Chaabouni, Maha;
Pulvin, Sylviane;
Touraud, Didier;
Thomas, Daniel

Publication type:

Article

Increasing short-chain fatty acid yield during lipase hydrolysis of a butterfat fraction with periodic aqueous extraction.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1195, doi. 10.1007/s11746-998-0311-5

By:

Lencki, Robert;
Smink, Natasja;
Snelting, Heleen;
Arul, Joseph

Publication type:

Article

Production of specific-structured triacylglycerols by lipase-catalyzed interesterification in a laboratory-scale continuous reactor.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1187, doi. 10.1007/s11746-998-0310-6

By:

Mu, H.;
Xu, X.;
Høy, C.

Publication type:

Article

Antioxidative activity of green tea catechin extract compared with that of rosemary extract.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1141, doi. 10.1007/s11746-998-0303-5

By:

Chen, Zhen-Yu;
Wang, Li-Ya;
Chan, Ping;
Zhang, Zesheng;
Chung, Hau;
Liang, Chao

Publication type:

Article

Low-temperature property and engine performance evaluation of ethyl and isopropyl esters of tallow and grease.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1173, doi. 10.1007/s11746-998-0308-0

By:

Wu, Wen-Hsin;
Foglia, Thomas;
Marmer, William;
Dunn, Robert;
Goering, Carroll;
Briggs, Thomas

Publication type:

Article

Fast formation of high-purity methyl esters from vegetable oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1167, doi. 10.1007/s11746-998-0307-1

By:

Boocock, David;
Konar, Samir;
Mao, V.;
Lee, C.;
Buligan, Sonia

Publication type:

Article

Efficient intraliposomal entrapment of hydrophilic platinum oligonuclear complexes.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1161, doi. 10.1007/s11746-998-0306-2

By:

Ogawa, Yoshikatsu;
Yamazaki, Yoshimitsu;
Kodaka, Masato;
Okuno, Hiroaki

Publication type:

Article

Oxidative and flavor stability of oil from lipoxygenase-free soybeans.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1121, doi. 10.1007/s11746-998-0300-8

By:

King, J.;
Svendsen, L.;
Fehr, W.;
Narvel, J.;
White, R.

Publication type:

Article

Rapid synthesis of fatty acid esters for use as potential food flavors.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 12, p. 1109, doi. 10.1007/s11746-998-0298-y

By:

Kim, Jungbae;
Altreuter, David;
Clark, Douglas;
Dordick, Jonathan

Publication type:

Article