Works matching IS 0003021X AND DT 1995 AND VI 72 AND IP 3

Results: 26

Furanoid fatty acids in oils from soybeans lacking lipoxygenase isoenzymes.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 397, doi. 10.1007/BF02541106

By:

Guth, Helmut;
Zhang, Yanmin;
Laskawy, G.;
Grosch, Werner

Publication type:

Article

Isobaric vapor-liquid equilibrium data for the system: Heptaldehyde-methyl undecenoate.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 395, doi. 10.1007/BF02541105

By:

Ravikumar, Y.;
Kale, Vijay

Publication type:

Article

Radical chlorinations of triglycerides.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 369, doi. 10.1007/BF02541098

By:

Sonnet, Philip;
Osman, Stanley

Publication type:

Article

Factice from oil of Putranjiva roxburghii.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 391, doi. 10.1007/BF02541104

By:

Nag, A.;
Chaki, T.;
De, K.

Publication type:

Article

Preparation and properties of zero Trans soybean oil margarines.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 383, doi. 10.1007/BF02541101

By:

List, G.;
Pelloso, T.;
Orthoefer, F.;
Chrysam, M.;
Mounts, T.

Publication type:

Article

The spectroscopic quinoidal ion method for the analysis of carbonyl compounds.

Published in:

1995

By:

Meyer, Sonja;
Rebrovic, Louis

Publication type:

Letter

The mass spectra of the 4,4-dimethyloxazoline derivatives of the methoxymethyl olefins of malvalic and sterculic acids.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 389, doi. 10.1007/BF02541103

By:

Spitzer, Volker

Publication type:

Article

Margarine and shortening oils by interesterification of liquid and trisaturated triglycerides.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 379, doi. 10.1007/BF02541100

By:

List, G.;
Mounts, T.;
Orthoefer, F.;
Neff, W.

Publication type:

Article

Margarines: A rheological study.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 375, doi. 10.1007/BF02541099

By:

Segura, J.;
Herrera, M.;
Añón, M.

Publication type:

Article

Analysis of hydroxylated fatty acids from plant oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 361, doi. 10.1007/BF02541097

By:

Weber, Nikolaus;
Vosmann, Klaus;
Fehling, Eberhard;
Mukherjee, Kumar;
Bergenthal, Dieter

Publication type:

Article

Analysis of estolides in technical hydroxylated fatty acids from plant oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 355, doi. 10.1007/BF02541096

By:

Fehling, Eberhard

Publication type:

Article

Polyhydroxy fatty acids and their derivatives from plant oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 349, doi. 10.1007/BF02541095

By:

Dahlke, B.;
Hellbardt, S.;
Paetow, M.;
Zech, W.

Publication type:

Article

Composition of crystals of palm olein formed at room temperature.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 343, doi. 10.1007/BF02541094

By:

Swe, P.;
Man, Y.;
Ghazali, H.

Publication type:

Article

Diffuse reflectance fourier transform infrared spectroscopy of phospholipid adsorption onto silicic acid.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 337, doi. 10.1007/BF02541093

By:

Adhikari, C.;
Proctor, A.;
Blyholder, G.

Publication type:

Article

Mode of oleic acid adsorption on rice hull ash cristobalite.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 331, doi. 10.1007/BF02541092

By:

Proctor, A.;
Adhikari, C.;
Blyholder, G.

Publication type:

Article

Comparative nutritional study of enzymatically and chemically interesterified palm oil products.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 327, doi. 10.1007/BF02541091

By:

Ray, S.;
Bhattacharyya, D.

Publication type:

Article

Microbial transformation of 12-hydroxyoctadecanoic acid to 5- n-hexyl-tetrahydrofuran-2-acetic acid.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 323, doi. 10.1007/BF02541090

By:

Huang, J.;
Keudell, K.;
Zhao, J.;
Klopfenstein, W.;
Wen, L.;
Bagby, M.;
Lanser, A.;
Plattner, R.;
Peterson, R.;
Abbott, T.;
Weisleder, D.

Publication type:

Article

Progeny analysis of tobacco that express a mammalian Δ9 desaturase.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 317, doi. 10.1007/BF02541089

By:

Grayburn, W.;
Hildebrand, D.

Publication type:

Article

Some compositional properties of camelina ( camelina sativa L. Crantz) seeds and oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 309, doi. 10.1007/BF02541088

By:

Budin, John;
Breene, William;
Putnam, Daniel

Publication type:

Article

Stereospecific analysis and mass spectrometry of triacylglycerols from arabidopsis thaliana (L.) heynh. columbia seed.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 305, doi. 10.1007/BF02541087

By:

Taylor, David;
Giblin, E.;
Reed, Darwin;
Hogge, Lawrence

Publication type:

Article

Cyclic voltammetry of lipophilic compounds in oil: Direct determination of lipid peroxide with a carbon past electrode.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 299, doi. 10.1007/BF02541086

By:

Kim, Ok-Sun;
Maekawa, Keiko;
Kusuda, Kousuke

Publication type:

Article

Positional distribution of ω3 Fatty acids in marine lipid triacylglycerols by high-resolutionC nuclear magnetic resonance spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 293, doi. 10.1007/BF02541085

By:

Aursand, M.;
Jørgensen, L.;
Grasdalen, H.

Publication type:

Article

Measurement of adulteration of olive oils by near-infrared spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 289, doi. 10.1007/BF02541084

By:

Wesley, I.;
Barnes, R.;
McGill, A.

Publication type:

Article

Photopyroelectric determination of thermophysical parameters and detection of phase transitions in fatty acids and triglycerides. Part II: Temperature dependence of thermophysical parameters.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 281, doi. 10.1007/BF02541083

By:

Dadarlat, Dorin;
Bicanic, Dane;
Visser, Henk;
Mercuri, Fulvio;
Frandas, Angela

Publication type:

Article

Photopyroelectric method for determination of thermophysical parameters and detection of phase transitions in fatty acids and triglycerides. Part I: Principles, theory, and instrumentational concepts.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 273, doi. 10.1007/BF02541082

By:

Dadarlat, Dorin;
Bicanic, Dane;
Visser, Henk;
Mercuri, Fulvio;
Frandas, Angela

Publication type:

Article

Content and distribution of trans-18:1 acids in ruminant milk and meat fats. Their importance in european diets and their effect on human milk.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 3, p. 259, doi. 10.1007/BF02541081

By:

Wolff, Robert

Publication type:

Article