FDA has not eliminated butylated hydroxyanisole as an acceptable food additive.
- Published in:
- 1994
- By:
- Publication type:
- Letter
Works matching IS 0003021X AND DT 1994 AND VI 71 AND IP 2
Results: 20
1
2
Hydroxymethylation of jojoba oil by lewis acid-catalyzed ene reaction with formaldehyde.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 231, doi. 10.1007/BF02541563
- By:
- Publication type:
- Article
3
Oxidative stability of high-fatty acid rice bran oil at different stages of refining.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 227, doi. 10.1007/BF02541562
- By:
- Publication type:
- Article
4
Extraction of woolgrease with supercritical carbon dioxide.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 223, doi. 10.1007/BF02541561
- By:
- Publication type:
- Article
5
Proportions of C18∶1n−7 and C18∶1n−9 fatty acids in canola seedcoat surface and internal lipids.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 221, doi. 10.1007/BF02541560
- By:
- Publication type:
- Article
6
Cocoa butter extenders from Kokum ( Garcinia indica) and Phulwara ( Madhuca butyracea) butter.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 217, doi. 10.1007/BF02541559
- By:
- Publication type:
- Article
7
Oxidative stability of fat substitutes and vegetable oils by the oxidative stability index method.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 211, doi. 10.1007/BF02541558
- By:
- Publication type:
- Article
8
Diffuse reflectance Fourier transform infrared spectroscopy of oleic acid adsorption on silicic acid.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 201, doi. 10.1007/BF02541557
- By:
- Publication type:
- Article
9
Discriminant analysis of vegetable oils by near-infrared reflectance spectroscopy.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 195, doi. 10.1007/BF02541556
- By:
- Publication type:
- Article
10
The determination of active filter aid adsorption sites by temperature-programmed desorption.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 189, doi. 10.1007/BF02541555
- By:
- Publication type:
- Article
11
Analysis of individual phospholipids by high-performance capillary electrophoresis.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 183, doi. 10.1007/BF02541554
- By:
- Publication type:
- Article
12
Epoxidation of Lesquerella and Limnanthes (Meadowfoam) oils.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 175, doi. 10.1007/BF02541553
- By:
- Publication type:
- Article
13
Acid-catalyzed condensation of oleic acid into estolides and polyestolides.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 169, doi. 10.1007/BF02541552
- By:
- Publication type:
- Article
14
Stereospecific analyses of seed triacylglycerols from high-erucic acid brassicaceae: Detection of erucic acid at the sn-2 position in Brassica oleracea L. Genotypes.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 163, doi. 10.1007/BF02541551
- By:
- Publication type:
- Article
15
Performance evaluation of hexane-extracted oils from genetically modified soybeans.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 157, doi. 10.1007/BF02541550
- By:
- Publication type:
- Article
16
Variations in the composition of sterols, tocopherols and lignans in seed oils from four Sesamum species.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 149, doi. 10.1007/BF02541549
- By:
- Publication type:
- Article
17
Lignan analysis in seed oils from four Sesamum species: Comparison of different chromatographic methods.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 141, doi. 10.1007/BF02541548
- By:
- Publication type:
- Article
18
Variation in fatty acid composition of the different acyl lipids in seed oils from four Sesamum species.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 135, doi. 10.1007/BF02541547
- By:
- Publication type:
- Article
19
Chemometric classification of two peach palm ( Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes).
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 127, doi. 10.1007/BF02541546
- By:
- Publication type:
- Article
20
Characterization of γ-linolenic acid geometrical isomers in borage oil subjected to heat treatments (deodorization).
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1994, v. 71, n. 2, p. 117, doi. 10.1007/BF02541545
- By:
- Publication type:
- Article