Works matching IS 0003021X AND DT 1955 AND VI 32 AND IP 11

Results: 40

Governing board raises price of methods to $10.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 32, doi. 10.1007/BF02637574
Publication type:: Article

Needed: 400 more proxies.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 24, doi. 10.1007/BF02637573
Publication type:: Article

Announce Award Winners at Philadephia Meeting.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 20, doi. 10.1007/BF02637572
Publication type:: Article

Philadelphia attracts attendance of 613.

Published in:: Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 18, doi. 10.1007/BF02637571
Publication type:: Article

1955 Additions and revisions A.O.C.S. tentative and official methods-2.75.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 14, doi. 10.1007/BF02637570

By:

H. Hoffer, T.

Publication type:

Article

Basic research in the field of fats.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 4, doi. 10.1007/BF02637569

By:

Richardson, A.

Publication type:

Article

Establishment of specifications.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 686, doi. 10.1007/BF02637568

By:

Morris, C.

Publication type:

Article

Process control.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 684, doi. 10.1007/BF02637567

By:

Trent, Walter

Publication type:

Article

Determination of triglyceride composition of fats.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 678, doi. 10.1007/BF02637566

By:

Riemenschneider, R.

Publication type:

Article

The determination of free hydroxyl groups in fatty materials.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 675, doi. 10.1007/BF02637565

By:

Handschumaker, Edward

Publication type:

Article

Determination of unsaturation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 671, doi. 10.1007/BF02637564

By:

Allen, R.

Publication type:

Article

Measurement of chain length.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 667, doi. 10.1007/BF02637563

By:

Kummerow, F.

Publication type:

Article

Statistics applied to research and control in the oil and fat industry.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 664, doi. 10.1007/BF02637562

By:

Andrews, H.

Publication type:

Article

Automation-Instrumental analysis.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 662, doi. 10.1007/BF02637561

By:

Malter, Lewis

Publication type:

Article

Microscopy of fats and oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 659, doi. 10.1007/BF02637560

By:

Hoerr, C.

Publication type:

Article

The analysis of lipids by countercurrent distribution.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 652, doi. 10.1007/BF02637559

By:

Dutton, Herbert

Publication type:

Article

Fractional solvent crystallization.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 646, doi. 10.1007/BF02637558

By:

Brown, J.

Publication type:

Article

Distillation.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 640, doi. 10.1007/BF02637557

By:

Weitkamp, A.

Publication type:

Article

Chromatography.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 638, doi. 10.1007/BF02637556

By:

Allen, R.

Publication type:

Article

Dilatometric measurements.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 633, doi. 10.1007/BF02637555

By:

Braun, W.

Publication type:

Article

Infrared absorption spectra.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 624, doi. 10.1007/BF02637554

By:

O'Connor, Robert

Publication type:

Article

Ultraviolet absorption spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 616, doi. 10.1007/BF02637553

By:

O'Connor, Robert

Publication type:

Article

X-ray spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 612, doi. 10.1007/BF02637552

By:

Singleton, W.

Publication type:

Article

Performance testing.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 609, doi. 10.1007/BF02637551

By:

Swanson, E.

Publication type:

Article

Stability and rancidity.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 605, doi. 10.1007/BF02637550

By:

Dugan, LeRoy

Publication type:

Article

Flavor evaluation of fats and oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 596, doi. 10.1007/BF02637549

By:

Evans, C.

Publication type:

Article

Melting point, solidification, and consistency.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 593, doi. 10.1007/BF02637548

By:

Smith, Hampton

Publication type:

Article

Bleach and color methods.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 587, doi. 10.1007/BF02637547

By:

Stillman, R.

Publication type:

Article

The determination of refining loss.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 581, doi. 10.1007/BF02637546

By:

James, E.

Publication type:

Article

Determination of impurities in fats and oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 578, doi. 10.1007/BF02637545

By:

Rodeghier, A.

Publication type:

Article

Sampling.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 575, doi. 10.1007/BF02637544

By:

Brown, L.

Publication type:

Article

Abstracts.

Published in:

1955

By:

Reiners, R.;
Chang, S.;
Kawamura, Sini'tiro;
Rathmann, Dorothy;
Kummerow, F.;
McLaughlin, Joseph;
Paschke, Raymond;
Africk, Lenore

Publication type:

Abstract

Meal recycling-method of solvent-extracting oilseeds of high fat content: Application to filtration-extraction of peanuts.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 565, doi. 10.1007/BF02637542

By:

Pominski, Joseph;
Vix, H.;
Pollard, E.

Publication type:

Article

The recovery of phosphatides from direct extracted cottonseed and reincorporation into the meal.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 564, doi. 10.1007/BF02637541

By:

Whittecar, W.

Publication type:

Article

Ethanolamines and other amino- and hydroxyl-containing compounds in the refining of rice oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 561, doi. 10.1007/BF02637540

By:

Cousins, E.;
Prachankadee, R.;
Bhodhiprasart, S.

Publication type:

Article

Some effects of semolina lipoxidase activity on macaroni quality.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 558, doi. 10.1007/BF02637539

By:

Irvine, G.

Publication type:

Article

The sodium reduction of wool wax.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 556, doi. 10.1007/BF02637538

By:

Eisner, Abner;
Scanlan, John;
Ault, Waldo

Publication type:

Article

Castor seed proteins and their viscosities.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 553, doi. 10.1007/BF02637537

By:

Joshi, B.;
Varma, J.

Publication type:

Article

Some preliminary investigations directed toward increasing the utility of cottonseed soapstock.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 551, doi. 10.1007/BF02637536

By:

Pack, Frank;
Goldblatt, Leo

Publication type:

Article

A study of the flavor stability and autoxidation of beef fats.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1955, v. 32, n. 11, p. 547, doi. 10.1007/BF02637535

By:

Chang, S.;
Kummerow, A.

Publication type:

Article