Works matching IS 0003021X AND DT 1932 AND VI 9 AND IP 1

Results: 13
    1
    2
    3
    4

    Best foods and hellman combine.

    Published in:
    Journal of the American Oil Chemists' Society (JAOCS), 1932, v. 9, n. 1, p. 21, doi. 10.1007/BF02556867
    Publication type:
    Article
    5
    6

    Oil and fat production figures.

    Published in:
    Journal of the American Oil Chemists' Society (JAOCS), 1932, v. 9, n. 1, p. 20, doi. 10.1007/BF02556865
    Publication type:
    Article
    7
    8

    Notes on power laundry practice.

    Published in:
    Journal of the American Oil Chemists' Society (JAOCS), 1932, v. 9, n. 1, p. 14, doi. 10.1007/BF02556863
    By:
    • Lennox, C.
    Publication type:
    Article
    9

    Lard hydrogenation and the bomer test.

    Published in:
    Journal of the American Oil Chemists' Society (JAOCS), 1932, v. 9, n. 1, p. 13, doi. 10.1007/BF02556862
    By:
    • Tolman, L.;
    • Robinson, A.
    Publication type:
    Article
    10

    The case of whale oil vs tallow.

    Published in:
    Journal of the American Oil Chemists' Society (JAOCS), 1932, v. 9, n. 1, p. 9, doi. 10.1007/BF02556861
    By:
    • Thomas, E.
    Publication type:
    Article
    11
    12

    Editorial.

    Published in:
    1932
    Publication type:
    Editorial
    13

    Prologue.

    Published in:
    1932
    Publication type:
    Editorial