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Genetic Variation and Chemical Traits of Selected New Jojoba ( Simmondsia chinensis (Link) Schneider) Genotypes.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1455, doi. 10.1007/s11746-012-2034-x
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- Article
A Heterogeneous Catalyst for Transesterification of Argemone mexicana Oil.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1545, doi. 10.1007/s11746-012-2033-y
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- Article
Trehalose-Induced Changes in Seed Oil Composition and Antioxidant Potential of Maize Grown Under Drought Stress.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1485, doi. 10.1007/s11746-012-2032-z
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- Article
Determination of Furan Fatty Acids in Food Samples.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1501, doi. 10.1007/s11746-012-2038-6
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Hydrogenation of Cottonseed Oil with Nickel, Palladium and Platinum Catalysts.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1557, doi. 10.1007/s11746-012-2036-8
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Purification of 2-Monoacylglycerols Using Liquid CO Extraction.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1529, doi. 10.1007/s11746-012-2035-9
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- Article
Fatty Acid Contents in Fractions of Neutral Lipids and Phospholipids of Fillets of Tilapia Treated with Flaxseed Oil.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1495, doi. 10.1007/s11746-012-2039-5
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- Article
Thermal and Mechanical Characterization of Epoxy Resins (ELO and ESO) Cured with Anhydrides.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1521, doi. 10.1007/s11746-012-2041-y
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- Article
Synthesis of Structured Lipids Containing Pinolenic Acid at the sn-2 Position via Lipase-Catalyzed Acidolysis.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1449, doi. 10.1007/s11746-012-2040-z
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- Article
Lipid Structure of Lallemantia Seed Oil: A Potential Source of Omega-3 and Omega-6 Fatty Acids for Nutritional Supplements.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1393, doi. 10.1007/s11746-012-2042-x
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- Article
Fortification of Potato Chips with Natural Plant Extracts to Enhance their Sensory Properties and Storage Stability.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1419, doi. 10.1007/s11746-012-2037-7
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- Article
Lipase-Catalyzed Synthesis of Human Milk Fat Substitutes from Palm Stearin in a Continuous Packed Bed Reactor.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1463, doi. 10.1007/s11746-012-2046-6
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- Article
Enzymatic Synthesis of trans-Free Structured Margarine Fat Analogues Using Stearidonic Acid Soybean and High Stearate Soybean Oils.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1473, doi. 10.1007/s11746-012-2043-9
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- Article
Extraction of Algal Lipids and Their Analysis by HPLC and Mass Spectrometry.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1371, doi. 10.1007/s11746-012-2044-8
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Kinetic Study of Hydroperoxide Degradation in Edible Oils Using Electron Spin Resonance Spectroscopy.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1409, doi. 10.1007/s11746-012-2048-4
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- Article
Phospholipases A from Armillaria ostoyae Provide Insight into the Substrate Recognition of α/β-Hydrolase Fold Enzymes.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1435, doi. 10.1007/s11746-012-2050-x
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- Article
Quantitative Analysis of Lard in Cosmetic Lotion Formulation Using FTIR Spectroscopy and Partial Least Square Calibration.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1537, doi. 10.1007/s11746-012-2052-8
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Assessment of Sterol Oxidation in Oils Recovered from Exhausted Bleaching Earth by Coupled Capillary Column GC and GC-MS Methods.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1427, doi. 10.1007/s11746-012-2053-7
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- Article
Effects of Monoacylglycerols on the Cold Flow Properties of Biodiesel.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1509, doi. 10.1007/s11746-012-2045-7
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- Article
Indirect Method for Simultaneous Determinations of 3-Chloro-1,2-Propanediol Fatty Acid Esters and Glycidyl Fatty Acid Esters.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1403, doi. 10.1007/s11746-012-2047-5
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- Article
H-NMR Spectroscopy as a New Tool in the Assessment of the Oxidative State in Edible Oils.
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 8, p. 1383, doi. 10.1007/s11746-012-2051-9
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