Found: 15
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The Antioxidant Functions of Tocopherol and Tocotrienol Homologues in Oils, Fats, and Food Systems.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 469, doi. 10.1007/s11746-009-1526-9
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- Article
Evaluation of the Oxidative Stability of Diacylglycerol-Enriched Soybean Oil and Palm Olein Under Rancimat-Accelerated Oxidation Conditions.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 483, doi. 10.1007/s11746-009-1521-1
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- Article
Improving Plasticity of Milk Fat for Use in Baking by Fractionation.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 493, doi. 10.1007/s11746-009-1520-2
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- Article
Effect of Irrigation Regimes on Oil Content and Composition of Safflower ( Carthamus tinctorius L.) Cultivars.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 499, doi. 10.1007/s11746-009-1527-8
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- Article
Characterization of Soybean Proteins–Fatty Acid Systems.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 507, doi. 10.1007/s11746-009-1522-0
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- Article
Determination of Deep Frying Soybean Oil Disposal Point by a Sensory Method.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 515, doi. 10.1007/s11746-009-1524-y
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- Article
The Plackett–Burman Design for Evaluating the Production of Polyunsaturated Fatty Acids by Physcomitrella patens.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 521, doi. 10.1007/s11746-009-1532-y
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- Article
Enzymatic Production of Monoacylglycerols with Camellia Oil by the Glycerolysis Reaction.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 531, doi. 10.1007/s11746-009-1533-x
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- Article
Physicochemical Properties of Garden Cress ( Lepidium sativum L.) Seed Oil.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 539, doi. 10.1007/s11746-009-1523-z
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- Article
Potential Relationships Between Fatty Acid Compositions and Phytochemicals of Selected Low Linolenic Soybeans Grown in Maryland.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 549, doi. 10.1007/s11746-009-1519-8
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- Article
Antioxidant Activity of Tannin Fractions Isolated from Buckwheat Seeds and Groats.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 559, doi. 10.1007/s11746-009-1525-x
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- Article
Effect of Metal Contaminants and Antioxidants on the Oxidation Stability of the Methyl Ester of Pongamia.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 567, doi. 10.1007/s11746-009-1530-0
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- Article
Effect of Storage Conditions on the Oil Quality of Chinese Tallow Tree Seeds.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 573, doi. 10.1007/s11746-009-1529-6
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- Article
Sodium Bisulfite-Induced Changes in the Physicochemical, Surface and Adhesive Properties of Soy β-Conglycinin.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 583, doi. 10.1007/s11746-009-1528-7
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- Article
Liquid–Liquid Equilibrium Constant for Acetic Acid in an Epoxidized Soybean Oil–Acetic Acid–Water System.
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- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 5, p. 591, doi. 10.1007/s11746-009-1531-z
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- Article