Works matching IS 00021857 AND DT 2022 AND VI 66 AND IP 4
Results: 6
Opportunities and challenges in the potential food uses of edible Mediterranean halophytes.
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- Agrochimica: International Journal of Plant Chemistry, Soil Science & Plant Nutrition of the University of Pisa, 2022, v. 66, n. 4, p. 259, doi. 10.12871/00021857202243
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How much carbon does a guava orchard sequester in its lifetime under seasonally dry tropical savanna climate on an Alfisol?
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- Agrochimica: International Journal of Plant Chemistry, Soil Science & Plant Nutrition of the University of Pisa, 2022, v. 66, n. 4, p. 247, doi. 10.12871/00021857202242
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Attenuation of impact of rimsulfuron in maize by priming of grains with branched-chain amino acids or dressing with naphthalic anhydride.
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- Agrochimica: International Journal of Plant Chemistry, Soil Science & Plant Nutrition of the University of Pisa, 2022, v. 66, n. 4, p. 311, doi. 10.12871/00021857202246
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Sprouting characteristics and associated changes in antioxidant activities and phenolic composition of faba bean cultivars.
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- Agrochimica: International Journal of Plant Chemistry, Soil Science & Plant Nutrition of the University of Pisa, 2022, v. 66, n. 4, p. 295, doi. 10.12871/00021857202245
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Effect of two different sources of organic amendment on soil characteristics and chemical forms of cadmium.
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- Agrochimica: International Journal of Plant Chemistry, Soil Science & Plant Nutrition of the University of Pisa, 2022, v. 66, n. 4, p. 277, doi. 10.12871/00021857202244
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Variation in morphological traits, net photosynthesis and expression of some genes in relation to drought resistance of seven rice genotypes.
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- Agrochimica: International Journal of Plant Chemistry, Soil Science & Plant Nutrition of the University of Pisa, 2022, v. 66, n. 4, p. 227, doi. 10.12871/00021857202241
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