Works matching Gluten allergenicity

Results: 365

Synergistic Effect of Enzyme Hydrolysis and Microwave Reactor Pretreatment as an Efficient Procedure for Gluten Content Reduction.

Published in:

Foods, 2021, v. 10, n. 9, p. 2214, doi. 10.3390/foods10092214

By:

Gazikalović, Ivana;
Mijalković, Jelena;
Šekuljica, Nataša;
Jakovetić Tanasković, Sonja;
Đukić Vuković, Aleksandra;
Mojović, Ljiljana;
Knežević-Jugović, Zorica

Publication type:

Article

Glutenin from the Ancient Wheat Progenitor Is Intrinsically Allergenic as It Can Clinically Sensitize Mice for Systemic Anaphylaxis by Activating Th2 Immune Pathway.

Published in:

International Journal of Molecular Sciences, 2024, v. 25, n. 13, p. 7324, doi. 10.3390/ijms25137324

By:

Jorgensen, Rick;
Arul Arasan, Tamil Selvan;
Srkalovic, Maya Blanka;
Van Antwerp, Chris;
Ng, Perry K. W.;
Gangur, Venu

Publication type:

Article

Emerging Chemical, Biochemical, and Non-Thermal Physical Treatments in the Production of Hypoallergenic Plant Protein Ingredients.

Published in:

Foods, 2024, v. 13, n. 14, p. 2180, doi. 10.3390/foods13142180

By:

Narciso, Joan Oñate;
Gulzar, Saqib;
Soliva-Fortuny, Robert;
Martín-Belloso, Olga

Publication type:

Article

Key Factors of Ternary Monolayers to Improve DNA Sensors Performance.

Published in:

Electroanalysis, 2017, v. 29, n. 1, p. 131, doi. 10.1002/elan.201600538

By:

Aufartova, Jana;
López, Marta Sánchez‐Paniagua;
Martín‐Fernández, Begoña;
López‐Ruiz, Beatriz

Publication type:

Article

Diagnostic performance of sonographic activity scores for adult terminal ileal Crohn's disease compared to magnetic resonance and histological reference standards: experience from the METRIC trial.

Published in:

European Radiology, 2024, v. 34, n. 1, p. 455, doi. 10.1007/s00330-023-09958-6

By:

Kumar, Shankar;
Parry, Thomas;
Mallett, Sue;
Plumb, Andrew;
Bhatnagar, Gauraang;
Beable, Richard;
Betts, Margaret;
Duncan, Gillian;
Gupta, Arun;
Higginson, Antony;
Hyland, Rachel;
Lapham, Roger;
Patel, Uday;
Pilcher, James;
Slater, Andrew;
Tolan, Damian;
Zealley, Ian;
Halligan, Steve;
Taylor, Stuart A.

Publication type:

Article

Effect of a Gluten-Free Diet on Whole Gut Transit Time in Celiac Disease (CD) and Non-Celiac Gluten Sensitivity (NCGS) Patients: A Study Using the Wireless Motility Capsule (WMC).

Published in:

Journal of Clinical Medicine, 2024, v. 13, n. 6, p. 1716, doi. 10.3390/jcm13061716

By:

Cobos-Quevedo, Orestes;
Hernández, Gildardo Alfonso;
Rivera-Gutiérrez, Xaira Jimena;
Grube-Pagola, Peter;
Remes-Troche, José María

Publication type:

Article

Why Does Obesity as an Inflammatory Condition Predispose to Colorectal Cancer?

Published in:

Journal of Clinical Medicine, 2023, v. 12, n. 7, p. 2451, doi. 10.3390/jcm12072451

By:

Rychter, Anna Maria;
Łykowska-Szuber, Liliana;
Zawada, Agnieszka;
Szymczak-Tomczak, Aleksandra;
Ratajczak, Alicja Ewa;
Skoracka, Kinga;
Kolan, Michalina;
Dobrowolska, Agnieszka;
Krela-Kaźmierczak, Iwona

Publication type:

Article

Down Syndrome in FPIES: An Overwhelming and Unexpected Prevalence.

Published in:

Journal of Clinical Medicine, 2022, v. 11, n. 14, p. 4047, doi. 10.3390/jcm11144047

By:

Pecora, Valentina;
Mennini, Maurizio;
Valluzzi, Rocco;
Fierro, Vincenzo;
Villani, Alberto;
Valentini, Diletta;
Fiocchi, Alessandro

Publication type:

Article

The Differences between Gluten Sensitivity, Intestinal Biomarkers and Immune Biomarkers in Patients with First-Episode and Chronic Schizophrenia.

Published in:

Journal of Clinical Medicine, 2020, v. 9, n. 11, p. 3707, doi. 10.3390/jcm9113707

By:

Dzikowski, Michał;
Juchnowicz, Dariusz;
Dzikowska, Izabela;
Rog, Joanna;
Próchnicki, Michał;
Kozioł, Małgorzata;
Karakula-Juchnowicz, Hanna

Publication type:

Article

Non-Invasive Biomarkers for Celiac Disease.

Published in:

Journal of Clinical Medicine, 2019, v. 8, n. 6, p. 885, doi. 10.3390/jcm8060885

By:

Singh, Alka;
Pramanik, Atreyi;
Acharya, Pragyan;
Makharia, Govind K.

Publication type:

Article

Cerebellar Symptoms in Gluten Sensitivity: a Systematic Review of the Effect of a Gluten-Free Diet on Brain Imaging.

Published in:

Cerebellum, 2022, v. 21, n. 6, p. 1014, doi. 10.1007/s12311-021-01331-x

By:

Schmidt, Juliana J.;
Tolentino, Julio C.;
Lacerda, Glenda C. B.;
Schmidt, Guilherme J.;
van Duinkerken, Eelco;
Schmidt, Sergio L.

Publication type:

Article

Gluten Ataxia: an Underdiagnosed Condition.

Published in:

Cerebellum, 2022, v. 21, n. 4, p. 620, doi. 10.1007/s12311-021-01270-7

By:

Hadjivassiliou, Marios;
Grϋnewald, R. A.

Publication type:

Article

Gluten Ataxia: an Overestimated Condition?

Published in:

Cerebellum, 2022, v. 21, n. 4, p. 617, doi. 10.1007/s12311-021-01269-0

By:

Meira, Alex Tiburtino;
Franklin, Gustavo L.;
Ferreira, Matheus G.;
Martinez, Alberto R. M.;
França Jr, Marcondes C.;
Pedroso, José Luiz;
Barsottini, Orlando G. P.;
Teive, Hélio A. G.

Publication type:

Article

Clinical Characteristics and Management of 50 Patients with Anti-GAD Ataxia: Gluten-Free Diet Has a Major Impact.

Published in:

Cerebellum, 2021, v. 20, n. 2, p. 179, doi. 10.1007/s12311-020-01203-w

By:

Hadjivassiliou, M.;
Sarrigiannis, P. G.;
Shanmugarajah, P. D.;
Sanders, D. S.;
Grünewald, R. A.;
Zis, P.;
Hoggard, N.

Publication type:

Article

Faces of antibody in immunopathology and immunotherapy.

Published in:

2018

By:

Kumar, Himanshu

Publication type:

Editorial

An update on the cutaneous manifestations of coeliac disease and non-coeliac gluten sensitivity.

Published in:

International Reviews of Immunology, 2018, v. 37, n. 6, p. 291, doi. 10.1080/08830185.2018.1533008

By:

Graziano, Mario;
Rossi, Mauro

Publication type:

Article

Current Trends and Investigative Developments in Wheat Allergy.

Published in:

International Reviews of Immunology, 2015, v. 34, n. 6, p. 538, doi. 10.3109/08830185.2015.1065827

By:

Samasca, Gabriel;
Sur, Genel;
Iancu, Mihaela;
Lupan, Iulia;
Deleanu, Diana

Publication type:

Article

Development and evaluation of gluten free pasta from brown rice, quinoa, and chickpeas for celiac disease patients.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-06516-6

By:

Hussein, Ahmed M.S.;
Mostafa, Sayed;
Shedeed, Naglaa A.;
Kamil, Mohie M.;
Mostafa, Mona Y.;
Hegazy, Nefisa A.

Publication type:

Article

Presence of gluten and soy derived excipients in medicinal products and their implications on allergen safety and labeling.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-95525-6

By:

Figueiredo, Alexandra;
Auxtero, Maria Deolinda;
Brás, Adriana;
Casimiro, Andreia;
Costa, Isabel Margarida

Publication type:

Article

Editorial: Inflammatory Bowel Disease and Dietary Emulsifiers—A Conundrum That Continues. Authors' Reply.

Published in:

2025

By:

Fitzpatrick, Jessica A.;
Gibson, Peter R.;
Halmos, Emma P.

Publication type:

Editorial

Wheat‐dependent exercise‐induced anaphylaxis in Chinese people: a clinical research on 33 cases with antigenic analysis of wheat proteins.

Published in:

Clinical & Experimental Dermatology, 2020, v. 45, n. 1, p. 56, doi. 10.1111/ced.14035

By:

Zhu, Y.‐q.;
Wang, D.‐q.;
Liu, B.;
Hu, Y.;
Shen, Y.‐y.;
Xu, J.‐h.;
Tang, H.

Publication type:

Article

Clinical and Paraclinical Screening for Celiac Disease in Children with Intractable Epilepsy.

Published in:

Neurology Research International, 2021, p. 1, doi. 10.1155/2021/1639745

By:

Ghazizadeh Esslami, Golnaz;
Allahverdi, Bahar;
Badv, Reza Shervin;
Heidari, Morteza;
Khosroshahi, Nahid;
Shabani-Mirzaee, Hosein;
Eftekhari, Kambiz

Publication type:

Article

Secondary prevention of hidradenitis suppurativa.

Published in:

Dermatology Reports, 2019, v. 11, n. 2, p. 32, doi. 10.4081/dr.2019.8243

By:

Kurzen, Hjalmar;
Kurzen, Marina

Publication type:

Article

Elevated Levels of 1,25-Dihydroxyvitamin D in Plasma as a Missing Risk Factor for Celiac Disease.

Published in:

Clinical & Experimental Gastroenterology, 2020, v. 13, p. 1, doi. 10.2147/CEG.S222353

By:

Bittker, Seth Scott

Publication type:

Article

Non-celiac wheat sensitivity: a search for the pathogenesis of a self-reported condition.

Published in:

Italian Journal of Medicine, 2019, v. 13, n. 1, p. 15, doi. 10.4081/itjm.2019.1070

By:

Mansueto, Pasquale;
Soresi, Maurizio;
Iacobucci, Rosario;
La Blasca, Francesco;
Romano, Giulia;
D'Alcamo, Alberto;
Carroccio, Antonio

Publication type:

Article

PSEUDO-TAHILLARIN ANTİ-BESİNSEL BİLEŞİKLERİ VE AZALTMA YÖNTEMLERİ.

Published in:

GIDA: The Journal of Food, 2023, v. 48, n. 2, p. 347, doi. 10.15237/gida.GD22106

By:

Arslan, Ayşenur;
Yalçın, Erkan

Publication type:

Article

Prevalence of Celiac Disease among Cases of Irritable bowel Syndrome in Baghdad- Iraq.

Published in:

Indian Journal of Forensic Medicine & Toxicology, 2020, v. 14, n. 1, p. 1450, doi. 10.37506/ijfmt.v14i1.305

By:

Ibrahim, Marwan Majeed

Publication type:

Article

Examination of the relationship between ABO/Rh blood groups and dietary compliance in children with coeliac disease: A single‐centre experience.

Published in:

Journal of Paediatrics & Child Health, 2024, v. 60, n. 11, p. 737, doi. 10.1111/jpc.16674

By:

Yavuz, Sibel;
Çil, Metin;
Turgut, Mehmet

Publication type:

Article

Early introduction of high‐dose gluten reduces the incidence of coeliac disease.

Published in:: Journal of Paediatrics & Child Health, 2021, v. 57, n. 9, p. 1544, doi. 10.1111/jpc.15487
Publication type:: Article

Coeliac disease in childhood: An overview.

Published in:

2020

By:

Bishop, Jonathan;
Ravikumara, Madhur

Publication type:

journal article

Linear erythematous papules in a young boy.

Published in:: 2020
Publication type:: journal article

Linear erythematous papules in a young boy.

Published in:

2020

By:

Sil, Abheek;
Das, Sisir;
Chakraborty, Sayantani

Publication type:

journal article

Systematic review: Early infant feeding practices and the risk of wheat allergy.

Published in:

2017

By:

Chmielewska, Anna;
Pieścik-Lech, Małgorzata;
Shamir, Raanan;
Szajewska, Hania;
Pieścik-Lech, Małgorzata

Publication type:

journal article

Influence of a Gluten-free, Casein-free Diet on Behavioral Disturbances in Children and Adolescents Diagnosed with Autism Spectrum Disorder: A 3-month Follow-up Pilot Study.

Published in:

Journal of Mental Health Research in Intellectual Disabilities, 2019, v. 12, n. 3/4, p. 256, doi. 10.1080/19315864.2019.1654574

By:

González-Domenech, Pablo José;
Díaz Atienza, Francisco;
García Pablos, Carlos;
Serrano Nieto, Sandra;
Herreros Rodríguez, Óscar;
Gutiérrez-Rojas, Luis;
Martínez-Ortega, José María

Publication type:

Article

Adverse Reactions to Wheat or Wheat Components.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2019, v. 18, n. 5, p. 1437, doi. 10.1111/1541-4337.12475

By:

Brouns, Fred;
Rooy, Gonny;
Shewry, Peter;
Rustgi, Sachin;
Jonkers, Daisy

Publication type:

Article

A Grounded Guide to Gluten: How Modern Genotypes and Processing Impact Wheat Sensitivity.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2015, v. 14, n. 3, p. 285, doi. 10.1111/1541-4337.12129

By:

Kucek, Lisa Kissing;
Veenstra, Lynn D.;
Amnuaycheewa, Plaimein;
Sorrells, Mark E.

Publication type:

Article

Neurologic and Psychiatric Manifestations of Celiac Disease and Gluten Sensitivity.

Published in:

Psychiatric Quarterly, 2012, v. 83, n. 1, p. 91, doi. 10.1007/s11126-011-9186-y

By:

Jackson, Jessica;
Eaton, William;
Cascella, Nicola;
Fasano, Alessio;
Kelly, Deanna

Publication type:

Article

Gastrointestinal symptoms at diagnosis and during long‐term gluten‐free diet treatment in dermatitis herpetiformis patients.

Published in:

Journal of the European Academy of Dermatology & Venereology, 2024, v. 38, n. 1, p. e91, doi. 10.1111/jdv.19443

By:

Laamanen, A.;
Salmi, T.;
Huhtala, H.;
Reunala, T.;
Hervonen, K.;
Kaukinen, K.;
Pasternack, C.

Publication type:

Article

Non‐coeliac gluten sensitivity: an underdiagnosed condition in dermatology?

Published in:

Journal of the European Academy of Dermatology & Venereology, 2022, v. 36, n. 2, p. e102, doi. 10.1111/jdv.17642

By:

Common, M.;
El Khalifa, J.;
Beytout, Q.;
Grootenboer‐Mignot, S.;
Deschamps, L.;
Descamps, V.

Publication type:

Article

A novel quantitative ELISA as accurate and reproducible tool to detect epidermal transglutaminase antibodies in patients with Dermatitis Herpetiformis.

Published in:

Journal of the European Academy of Dermatology & Venereology, 2021, v. 35, n. 1, p. e78, doi. 10.1111/jdv.16822

By:

Ziberna, F.;
Sblattero, D.;
Lega, S.;
Stefani, C.;
Dal Ferro, M.;
Marano, F.;
Gaita, B.;
De Leo, L.;
Vatta, S.;
Berti, I.;
Caproni, M.;
Bonciani, D.;
Lindfors, K.;
Salmi, T.;
Reunala, T.;
Kaukinen, K.;
Kalliokoski, S.;
Kurppa, K.;
Ura, B.;
Barbi, E.

Publication type:

Article

Diagnostic and Treatment Options to the Patients Presenting with Neurological Symptoms Caused by Celiac Disease.

Published in:

Neurologijos Seminarai, 2023, v. 27, n. 3, p. 148, doi. 10.15388/NS.2023.27.97.4

By:

Jakubauskas, Domantas;
Mameniškienė, Rūta

Publication type:

Article

"Gluten sensitivity" -- a 21st century epidemic.

Published in:

QJM: An International Journal of Medicine, 2017, v. 110, n. 10, p. 617, doi. 10.1093/qjmed/hcx032

By:

Eastwood, M.

Publication type:

Article

IP-10 In Pediatric Celiac Disease and Food Allergy.

Published in:

2014

By:

Barrios, Yvelise;
Poza-Guedes, Paloma;
Sanchez-Machín, Inmaculada;
Franco, Andres;
Armas, Honorio;
Gonzalez, Ruperto;
Matheu, Victor

Publication type:

Letter to the Editor

Gluten-free Adherence Triples While Celiac Disease Prevalence Remains Stable.

Published in:

Clinician Reviews, 2017, v. 27, n. 1, p. 39

By:

Nogrady, Bianca

Publication type:

Article

Gut Grief: The Truth About Gluten Sensitivity.

Published in:

Clinician Reviews, 2015, p. S30

By:

Kessler, Christine

Publication type:

Article

We're 25--Thanks to YOU!

Published in:

Clinician Reviews, 2015, p. S3

By:

Clemments, Karen J.;
Hoppel, Ann M.

Publication type:

Article

Effects of fructan and gluten on gut microbiota in individuals with self-reported non-celiac gluten/wheat sensitivity—a randomised controlled crossover trial.

Published in:

BMC Medicine, 2024, v. 22, n. 1, p. 1, doi. 10.1186/s12916-024-03562-1

By:

Herfindal, Anne Mari;
Nilsen, Morten;
Aspholm, Trude E.;
Schultz, Gry I. G.;
Valeur, Jørgen;
Rudi, Knut;
Thoresen, Magne;
Lundin, Knut E. A.;
Henriksen, Christine;
Bøhn, Siv K.

Publication type:

Article

Prevalence and characteristics of adults avoiding gluten without celiac disease: a long-term population-based follow-up study.

Published in:

BMC Gastroenterology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12876-025-03799-x

By:

Tiainen, Miska;
Kurppa, Kalle;
Jääskeläinen, Tuija;
Kaartinen, Niina;
Huhtala, Heini;
Kaukinen, Katri;
Taavela, Juha

Publication type:

Article

Investigation of non-invasive focused ultrasound efficacy on depressive-like behavior in hemiparkinsonian rats.

Published in:

Experimental Brain Research, 2024, v. 242, n. 2, p. 321, doi. 10.1007/s00221-023-06750-2

By:

Herlihy, Rachael A.;
Alicandri, Francisco;
Berger, Hudy;
Rehman, Huda;
Kao, Yifan;
Akhtar, Kainat;
Dybas, Elizabeth;
Mahoney-Rafferty, Emily;
Von Stein, Kassie;
Kirby, Raven;
Tawfik, Angela;
Skumurski, Rachel;
Feustel, Paul J.;
Molho, Eric S.;
Shin, Damian S.

Publication type:

Article

Study of the immune response in celiac patients with selective IgA deficiency who start a gluten-free diet.

Published in:

Clinical & Experimental Medicine, 2023, v. 23, n. 6, p. 2829, doi. 10.1007/s10238-023-01040-1

By:

Giner-Pérez, Lola;
Donat, Ester;
Sinisterra-Sebastián, Paula;
Masip, Etna;
Ballester, Verónica;
Polo, Begoña;
Ribes-Koninckx, Carmen;
Roca, María

Publication type:

Article