Works matching Glucans

Results: 5000

تأثير اضافة البيتاكموكان المستخمص من خميرة الخبز ونخالة الشعير االسمر في تثبيط االعداد الميكروبية ألقراص السمك المحفوظة بالتبريد.

Published in:

Iraqi Journal of Aquaculture, 2021, v. 18, n. 2, p. 47

By:

ميعي شيماء عبد ال
عالء جبار عبد الم
خديجة صادق جعفر &#1575

Publication type:

Article

Chitin–glucan, a natural cell scaffold for skin moisturization and rejuvenation.

Published in:

International Journal of Cosmetic Science, 2008, v. 30, n. 6, p. 459, doi. 10.1111/j.1468-2494.2008.00470.x

By:

Gautier, S.;
Xhauflaire-Uhoda, E.;
Gonry, P.;
Piérard, G. E.

Publication type:

Article

Determination the Optimum Conditions for β-glucan Production Extracted from Saccharomyces cerevisiae.

Published in:

Al-Mustansiriyah Journal of Science, 2023, v. 34, n. 2, p. 32, doi. 10.23851/mjs.v34i2.1298

By:

Khadam, Alyaa Abdulhussein;
Sattar Salman, Jehan Abdul;
Hijri, Mokhtar

Publication type:

Article

不消化性葡聚糖体外酵解液对RAW 264.7 巨噬细胞的免疫调节作用.

Published in:

Food Research & Development, 2023, v. 44, n. 19, p. 1, doi. 10.12161/j.issn.1005-6521.2023.19.001

By:

张豪;
钟亚东;
谢明勇

Publication type:

Article

β-(1→3),(1→6)-Glucans: medicinal activities, characterization, biosynthesis and new horizons.

Published in:

Applied Microbiology & Biotechnology, 2015, v. 99, n. 19, p. 7893, doi. 10.1007/s00253-015-6849-x

By:

Dalonso, Nicole;
Goldman, Gustavo;
Gern, Regina

Publication type:

Article

Process Optimization for Enriching β-Glucan and γ-Aminobutyric Acid in Highland Barley via Fermentation with Tibetan Mushroom.

Published in:

Modern Food Science & Technology, 2022, v. 38, n. 11, p. 192, doi. 10.13982/j.mfst.1673-9078.2022.11.1314

By:

ZHANG Fenbo;
CHEN Qiong;
JIANG Tao;
JIAO Yingchun

Publication type:

Article

乳酸菌发酵对青稞β-葡聚糖加工特性及其耐缺氧和抗疲劳作用影响.

Published in:

Food Research & Development, 2023, v. 44, n. 14, p. 30, doi. 10.12161/j.issn.1005-6521.2023.14.005

By:

姜敬维;
李玟君;
李建湘;
宋青云;
李玉蝶;
汪海燕;
李玮

Publication type:

Article

Effect of GM-CSF on cytokine induction by soluble β-glucan SCG in vitro in β-glucan-treated mice.

Published in:

Microbiology & Immunology, 2009, v. 53, n. 7, p. 391, doi. 10.1111/j.1348-0421.2009.00139.x

By:

Hida, Toshie H.;
Kawaminami, Hiromi;
Ishibashi, Ken-ichi;
Miura, Noriko N.;
Adachi, Yoshiyuki;
Yadomae, Toshiro;
Ohno, Naohito

Publication type:

Article

Olive Mill Waste Enhances α-Glucan Content in the Edible Mushroom Pleurotus eryngii.

Published in:

International Journal of Molecular Sciences, 2017, v. 18, n. 7, p. 1564, doi. 10.3390/ijms18071564

By:

Avni, Sharon;
Ezove, Nirit;
Hanani, Hilla;
Yadid, Itamar;
Karpovsky, Michal;
Hayby, Hilla;
Gover, Ofer;
Hadar, Yitzhak;
Schwartz, Betty;
Danay, Ofer

Publication type:

Article

Effect of dietary β-glucan on histopathology of liver and gills against toxicity of copper sulfate in Cyprinus carpio L.

Published in:

Hawlyat Al-Montada, 2017, v. 1, n. 31, p. 30

By:

Al-Faragi, J. K.;
Najem, E. S.;
Faleh, I. B.

Publication type:

Article

The Mushroom Glucans: Molecules of High Biological and Medicinal Importance.

Published in:

Foods, 2023, v. 12, n. 5, p. 1009, doi. 10.3390/foods12051009

By:

Vetter, János

Publication type:

Article

Beneficial Effects of Black Yeast Derived 1-3, 1-6 Beta Glucan-Nichi Glucan in a Dyslipidemic Individual of Indian Origin-A Case Report.

Published in:

Journal of Dietary Supplements, 2014, v. 11, n. 1, p. 1, doi. 10.3109/19390211.2013.859211

By:

Ganesh, Jegatheesan Saravana;
Rao, Yegneswara Yellury;
Ravikumar, Ratnagiri;
Jayakrishnan, Gosalakkal A.;
Iwasaki, Masaru;
Preethy, Senthilkumar;
Abraham, Samuel JK

Publication type:

Article

dectin-1受容体の認識を介したβ-glucanによる破骨細胞分化の制御と薬物療法の可能性.

Published in:

Oral Therapeutics & Pharmacology, 2022, v. 41, n. 1, p. 11

By:

有吉渉

Publication type:

Article

استخالص البيتاكموكان من مستخمص الخميرة و نخالة الشعير االسمر ودراسة فعاليته كمضاد اكسدة لتحسين قابمية حفظ اقراص السمك المصنعة.

Published in:

Iraqi Journal of Aquaculture, 2022, v. 19, n. 2, p. 103

By:

شيماء عبد الكريم;
خديجة صادق جعفر ا
عالء جبار عبد ال&#1605

Publication type:

Article

β-葡聚糖的营养健康功能研究进展.

Published in:

Science & Technology of Cereals, Oils & Foods, 2023, v. 31, n. 1, p. 33, doi. 10.16210/j.cnki.1007-7561.2023.01.005

By:

郭瑞;
周爽;
王文秀;
宁方杰;
李青原;
刘志刚

Publication type:

Article

The Role of Two Linear β-Glucans Activated by c-di-GMP in Rhizobium etli CFN42.

Published in:

Biology (2079-7737), 2022, v. 11, n. 9, p. 1364, doi. 10.3390/biology11091364

By:

Pérez-Mendoza, Daniel;
Romero-Jiménez, Lorena;
Rodríguez-Carvajal, Miguel Ángel;
Lorite, María J.;
Muñoz, Socorro;
Olmedilla, Adela;
Sanjuán, Juan

Publication type:

Article

香菇子实体中高 β-葡聚糖含量多糖提取物制备及体外免疫活性.

Published in:

Acta Edulis Fungi, 2023, v. 30, n. 4, p. 51, doi. 10.16488/j.cnki.1005-9873.2023.04.006

By:

贾薇;
余燕贞;
刘红丽;
刘艳芳;
张美彦;
李巧珍;
张劲松;
汪雯翰

Publication type:

Article

β-Glucan phosphorylases in carbohydrate synthesis.

Published in:

Applied Microbiology & Biotechnology, 2021, v. 105, n. 10, p. 4073, doi. 10.1007/s00253-021-11320-z

By:

Ubiparip, Zorica;
De Doncker, Marc;
Beerens, Koen;
Franceus, Jorick;
Desmet, Tom

Publication type:

Article

酵母培养物中甘露聚糖与 β-葡聚糖含量的测定方法研究.

Published in:

Feed Research, 2022, v. 45, n. 23, p. 118, doi. 10.13557/j.cnki.issn1002-2813.2022.23.025

By:

张亚军;
李菲;
梁廷银

Publication type:

Article

Effects of high hydrostatic pressure on β-glucan content, swelling power, starch damage, and pasting properties of high-β-glucan barley flour.

Published in:

High Pressure Research, 2019, v. 39, n. 3, p. 509, doi. 10.1080/08957959.2019.1597076

By:

Ueno, Shigeaki;
Sasao, Shoji;
Liu, Hsiuming;
Hayashi, Mayumi;
Shigematsu, Toru;
Kaneko, Yasuko;
Araki, Tetsuya

Publication type:

Article

长裙竹荪β一葡聚糖结构特征和溶液性质.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 3, p. 13, doi. 10.16429/j.1009-7848.2023.03.002

By:

王喆;
殷军艺;
聂少平

Publication type:

Article

酵母β-葡聚糖增溶改性与构效关系.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 5, p. 147, doi. 10.16429/j.1009-7848.2022.05.017

By:

张漫莉;
王强;
刘丽;
刘红芝

Publication type:

Article

Evaluation on prebiotic properties of β-glucan and oligo-β-glucan from mushrooms by human fecal microbiota in fecal batch culture.

Published in:

Functional Foods in Health & Disease, 2015, v. 5, n. 11, p. 395, doi. 10.31989/ffhd.v5i11.209

By:

Chaikliang, Chiraphon;
Wichienchot, Santad;
Youravoug, Wirote;
Graidist, Potchanapond

Publication type:

Article

Production of β-glucan and related glucan-hydrolases by Botryosphaeria rhodina.

Published in:

Journal of Applied Microbiology, 2007, v. 102, n. 3, p. 860, doi. 10.1111/j.1365-2672.2006.03116.x

By:

Crognale, S.;
Bruno, M.;
Fidaleo, M.;
Moresi, M.;
Petruccioli, M.

Publication type:

Article

Metabolism and bioavailability of newly developed dietary fiber materials, resistant glucan and hydrogenated resistant glucan, in rats and humans.

Published in:

Nutrition & Metabolism, 2016, v. 13, p. 1, doi. 10.1186/s12986-016-0073-2

By:

Sadako Nakamura;
Kenichi Tanabe;
Shigeki Morita;
Norihisa Hamaguchi;
Fumio Shimura;
Tsuneyuki Oku

Publication type:

Article

FT-IR Method Limitations for β-Glucan Analysis.

Published in:

Molecules, 2022, v. 27, n. 14, p. N.PAG, doi. 10.3390/molecules27144616

By:

Bikmurzin, Ruslan;
Bandzevičiūtė, Rimantė;
Maršalka, Arūnas;
Maneikis, Andrius;
Kalėdienė, Lilija

Publication type:

Article

Beta-glucan: an ideal immunostimulant in aquaculture (a review).

Published in:

Fish Physiology & Biochemistry, 2013, v. 39, n. 3, p. 431, doi. 10.1007/s10695-012-9710-5

By:

Meena, D.;
Das, Pronob;
Kumar, Shailesh;
Mandal, S.;
Prusty, A.;
Singh, S.;
Akhtar, M.;
Behera, B.;
Kumar, Kundan;
Pal, A.;
Mukherjee, S.

Publication type:

Article

Evaluation of Effect of β-Glucan on Cancer Cell Lines In vitro.

Published in:

Al-Mustansiriyah Journal of Science, 2024, v. 35, n. 1, p. 17, doi. 10.23851/mjs.v35i1.1387

By:

Al-Khuzaay, Hiba Muhammed;
Al-Juraisy, Yasir Hussein;
Alwan, Ali Hussein;
Tousson, Ehab

Publication type:

Article

Dietary β-Glucan Alleviates Antibiotic-Associated Side Effects by Increasing the Levels of Antioxidant Enzyme Activities and Modifying Intestinal Microbiota in Pacific White Shrimp (Litopenaeus vannamei).

Published in:

Antioxidants, 2024, v. 13, n. 1, p. 52, doi. 10.3390/antiox13010052

By:

Qiao, Yanbing;
Han, Fenglu;
Peng, Xuhan;
Rombenso, Artur;
Li, Erchao

Publication type:

Article

FUNCTIONAL AND TECHNOLOGICAL PROPERTIES OF OAT BETA-GLUCAN IN ACIDOPHILIC-WHEY ICE CREAM.

Published in:

Food & Environment Safety, 2022, v. 21, n. 2, p. 116, doi. 10.4316/fens.2022.012

By:

MYKHALEVYCH, Artur;
SAPIGA, Victoria;
POLISCHUK, Galina;
OSMAK, Tatiana

Publication type:

Article

Functionalization of sodium carboxymethylated yeast β‐glucan by epigallocatechin gallate: Antioxidant activity and color stability.

Published in:

Journal of the Chinese Chemical Society, 2021, v. 68, n. 8, p. 1413, doi. 10.1002/jccs.202000550

By:

Chen, Meiling;
Ji, Tianchen;
Hong, Jianquan;
Zheng, Changge

Publication type:

Article

β‐glucan therapy converts the inhibition of myeloid‐derived suppressor cells in oral cancer patients.

Published in:

Oral Diseases, 2022, v. 28, n. 6, p. 1484, doi. 10.1111/odi.13827

By:

Lo, Ya‐Wen;
Lee, Alan Yueh‐Luen;
Liu, Yi‐Ching;
Ko, Hui‐Hsin;
Peng, Hsin‐Hui;
Lee, Hsiang‐Chieh;
Pan, Pei‐Yao;
Chiang, Chun‐Pin;
Cheng, Shih‐Jung

Publication type:

Article

Enrichment of bread with beta-glucans or resistant starch induces similar glucose, insulin and appetite hormone responses in healthy adults.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 1, p. 455, doi. 10.1007/s00394-020-02265-6

By:

Binou, Panagiota;
Yanni, Amalia E.;
Stergiou, Athena;
Karavasilis, Konstantinos;
Konstantopoulos, Panagiotis;
Perrea, Despoina;
Tentolouris, Nikolaos;
Karathanos, Vaios T.

Publication type:

Article

β-glucan from mulberry leaves and curcuma can improve growth performance and nutrient digestibility in early weaned pigs.

Published in:

Journal of Applied Animal Research, 2017, v. 45, n. 1, p. 209, doi. 10.1080/09712119.2016.1141775

By:

Lee, S. I.;
Kim, J. K.;
Hancock, J. D.;
Kim, I. H.

Publication type:

Article

Gamma-irradiated β-glucan induces immunomodulation and anticancer activity through MAPK and NF- κB pathways.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 2, p. 695, doi. 10.1002/jsfa.7215

By:

Byun, Eui‐Baek;
Park, Sang‐Hyun;
Jang, Beom‐Su;
Sung, Nak‐Yun;
Byun, Eui‐Hong

Publication type:

Article

The effect of oat β-glucan on in vitro glucose diffusion and glucose transport in rat small intestine.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 2, p. 484, doi. 10.1002/jsfa.7114

By:

Zhang, Yu;
Zhang, Hui;
Wang, Li;
Qian, Haifeng;
Qi, Xiguang;
Ding, Xiangli;
Hu, Bo;
Li, Jiajia

Publication type:

Article

Hypolipidaemic effects of oat flakes and β-glucans derived from four Chinese naked oat ( Avena nuda) cultivars in Wistar-Lewis rats.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 2, p. 644, doi. 10.1002/jsfa.7135

By:

Zhou, Xianrong;
Lin, Weijing;
Tong, Litao;
Liu, Xingxun;
Zhong, Kui;
Liu, Liya;
Wang, Lili;
Zhou, Sumei

Publication type:

Article

Purification and characterization of a β-glucan binding protein from the haemolymph of freshwater prawn Macrobrachium rosenbergii.

Published in:

Aquaculture Research, 2015, v. 46, n. 1, p. 95, doi. 10.1111/are.12160

By:

Mohanty, Jyotirmaya;
Sahoo, Pramoda Kumar;
Pillai, Bindu R.;
Mohanty, Swagatika;
Garnayak, Sushil Kumar;
Kumar, Shailesh

Publication type:

Article

Effects of continuous and alternate administration of β-glucan and mannan-oligosaccharide on the growth, immunity and resistance against Vibrio splendidus of sea cucumber Apostichopus japonicus (Selenka).

Published in:

Aquaculture Research, 2013, v. 44, n. 10, p. 1613, doi. 10.1111/are.12055

By:

Bai, Nan;
Zhang, Wenbing;
Mai, Kangsen;
Gu, Min;
Xu, Wei

Publication type:

Article

Marine yeast glucans confer better protection than that of baker's yeast in Penaeus monodon against white spot syndrome virus infection S Vrinda et al. Yeast glucans as immunostimulants in prawn.

Published in:

Aquaculture Research, 2010, v. 41, n. 12, p. 1799, doi. 10.1111/j.1365-2109.2010.02520.x

By:

Sukumaran, Vrinda;
Lowman, Douglas W.;
Sajeevan, Thavarool P.;
Philip, Rosamma

Publication type:

Article

Enhancement of the innate immune system and disease-resistant activity in Cyprinus carpio by oral administration of β-glucan and whole cell yeast.

Published in:

Aquaculture Research, 2010, v. 41, n. 6, p. 884, doi. 10.1111/j.1365-2109.2009.02368.x

By:

Gopalakannan, Ayyaru;
Arul, Venkatesan

Publication type:

Article

Alkali insoluble glucan extracted from Acremonium diospyri is a more potent immunostimulant in the Indian White Shrimp, Fenneropenaeus indicus than alkali soluble glucan.

Published in:

Aquaculture Research, 2009, v. 40, n. 11, p. 1320, doi. 10.1111/j.1365-2109.2009.02231.x

By:

Anas, Abdulaziz;
Lowman, Douglas W;
Williams, David L;
Millen, Stewart;
Pai, Srinivas Somnath;
Sajeevan, Thavarool Puthiyedathu;
Philip, Rosamma;
Singh, Isaac Sarojeni Bright

Publication type:

Article

Advanced dendritic glucan‐derived biomaterials: From molecular structure to versatile applications.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2023, v. 22, n. 5, p. 4107, doi. 10.1111/1541-4337.13201

By:

Chen, Long;
Zhao, Ningjing;
McClements, David J.;
Hamaker, Bruce R.;
Miao, Ming

Publication type:

Article

ss-(1,3)-Glucan Levels and Its Determinants in New Zealand Bedrooms.

Published in:

Journal of Asthma, 2009, v. 46, n. 1, p. 64, doi. 10.1080/02770900802478326

By:

Heyes, Jennifer;
Siebers, Robert;
Parkes, Adrienne;
Pierse, Neville;
Crane, Julian

Publication type:

Article

Upper Body Clothing is a Source of Fungal ß-(1,3)-Glucan Exposure.

Published in:

Journal of Asthma, 2007, v. 44, n. 8, p. 649, doi. 10.1080/02770900701554748

By:

Siebers, Robert;
Hayes, Jennifer;
Crane, Julian

Publication type:

Article

The Road to Structurally Defined β‐Glucans.

Published in:

Chemical Record, 2021, v. 21, n. 11, p. 3178, doi. 10.1002/tcr.202100059

By:

Ross, Patrick;
Farrell, Mark P.

Publication type:

Article

Effects of the Linear Fragments of Beta-(1→3)-Glucans on Cytokine Production in vitro.

Published in:

Biochemistry (00062979), 2018, v. 83, n. 8, p. 1002, doi. 10.1134/S0006297918080114

By:

Akhapkina, I. G.;
Antropova, A. B.;
Akhmatov, E. A.;
Zheltikova, T. M.

Publication type:

Article

Impact of ß-Glucan with Non-Glucan Biomaterials on Growth Performance, Carcass Characteristics, and Viable Count of Lactobacilli in Broiler Chicks.

Published in:

Tropical Animal Science Journal, 2024, v. 47, n. 1, p. 53, doi. 10.5398/tasj.2024.47.1.53

By:

Hashaam, H. M.;
Naveed, S.;
Rehman, S.;
Zeeshan, M.;
Rahman, A.;
Lokapirnasari, W. P.;
Hussain, M. A.;
Begum, R.;
Jamal, M.;
Yulianto, A. B.

Publication type:

Article

In Vitro Fermentation of Different Indigestible Glucans with Varying Physico-Chemical Properties by Human Fecal Microbiota.

Published in:

Fermentation (Basel), 2023, v. 9, n. 5, p. 485, doi. 10.3390/fermentation9050485

By:

Zhang, Hao;
Chen, Chunhua;
Zhang, Yanli;
Yin, Hongmei;
Hu, Jielun;
Zhong, Yadong;
Nie, Shaoping;
Xie, Mingyong

Publication type:

Article

Screening and Molecular Identification of Lactic Acid Bacteria Producing β-Glucan in Boza and Cider.

Published in:

Fermentation (Basel), 2022, v. 8, n. 8, p. 350, doi. 10.3390/fermentation8080350

By:

Allaith, Shatha A.;
Abdel-aziz, Mohamed E.;
Thabit, Zaid Akram;
Altemimi, Ammar B.;
Abd El-Ghany, Khalid;
Giuffrè, Angelo Maria;
Al-Manhel, Alaa Jabbar Abd;
Ebrahim, Hanan S.;
Mohamed, Reda Mahgoub;
Abedelmaksoud, Tarek Gamal

Publication type:

Article