Works matching Genetically Modified Foods: Overview
Results: 7
An overview of genetically modified foods: agreement, challenges and assessment of safety.
- Published in:
- Journal of Food Safety & Hygiene, 2022, v. 8, n. 1, p. 1
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- Publication type:
- Article
Genetically Modified Micro-Organisms for Industrial Food Enzyme Production: An Overview.
- Published in:
- Foods, 2020, v. 9, n. 3, p. 326, doi. 10.3390/foods9030326
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- Publication type:
- Article
NEWS AND VIEWS: INDUSTRY Genetically modified food – EU regulatory overview.
- Published in:
- Nutrition Bulletin, 2003, v. 28, n. 4, p. 373, doi. 10.1046/j.1467-3010.2003.00379.x
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- Publication type:
- Article
Genetically Modified Foods: Labeling Issues Are Driving the Regulators and Counsel.
- Published in:
- Defense Counsel Journal, 2001, v. 68, n. 3, p. 308
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- Publication type:
- Article
Interdisciplinarity for Impact: Science Communication.
- Published in:
- 2019
- By:
- Publication type:
- Editorial
GM food singled out for labeling in the US.
- Published in:
- Nature Biotechnology, 2000, v. 18, n. 4, p. 375, doi. 10.1038/74415
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- Publication type:
- Article
Statement of removal.
- Published in:
- 2016
- Publication type:
- Correction Notice