Works matching Food safety policy

Results: 654

ONLY GOOD FENCES KEEP GOOD NEIGHBOURS! THE INSTITUTIONALIZATION OF MINISTRY-AGENCY RELATIONSHIPS AT THE SCIENCE-POLICY NEXUS IN GERMAN FOOD SAFETY POLICY.

Published in:

Public Administration, 2015, v. 93, n. 1, p. 103, doi. 10.1111/padm.12117

By:

KORINEK, REBECCA‐LEA;
VEIT, SYLVIA

Publication type:

Article

IMPROVED ANIMAL FEED CONTROL AND "FARM TO FORK" FOOD SAFETY POLICY.

Published in:

Israel Journal of Veterinary Medicine, 2010, v. 65, n. 3, p. 123

By:

Shlosberg, A.

Publication type:

Article

Structure Changes in Food System and China's Concerns with Food Safety Policy.

Published in:

World Food Policy, 2018, v. 4, n. 2, p. 197, doi. 10.18278/wfp.4.2.11

By:

Zhou, Ying‐heng;
Ding, Wen‐yan;
Zhou, De

Publication type:

Article

Assessment of the Food Safety Policies of Two Selected Catering Companies.

Published in:

Journal of Asian Regional Association for Home Economics, 2013, v. 20, n. 1, p. 44

By:

Loverio, Jennifer Pasion;
Villonillo-Guevarra, Shirley

Publication type:

Article

Quantitative Analysis of Food Safety Policy—Based on Text Mining Methods.

Published in:

Foods, 2022, v. 11, n. 21, p. 3421, doi. 10.3390/foods11213421

By:

Song, Cen;
Guo, Jiaming;
Gholizadeh, Fatemeh;
Zhuang, Jun

Publication type:

Article

Constraints to Microbial Food Safety Policy: Opinions from Stakeholder Groups along the Farm to Fork Continuum.

Published in:

Zoonoses & Public Health, 2007, v. 54, n. 5, p. 177, doi. 10.1111/j.1863-2378.2007.01042.x

By:

Sargeant, J. M.;
Ramsingh, B.;
Wilkins, A.;
Travis, R. G.;
Gavrus, D.;
Snelgrove, J. W.

Publication type:

Article

Beliefs and preferences for food-safety policies: a discrete choice model under uncertainty.

Published in:

European Review of Agricultural Economics, 2019, v. 46, n. 5, p. 769, doi. 10.1093/erae/jby038

By:

Cerroni, Simone;
Notaro, Sandra;
Raffaelli, Roberta

Publication type:

Article

Saccharin: A Report By The Committee For A Study On Saccharin And Food Safety Policy

Published in:: Ecology of Food & Nutrition, 1979, v. 8, n. 2, p. 137, doi. 10.1080/03670244.1979.9990555
Publication type:: Article

الگوی سیاست آموزش در زمینۀ ایمنی غذایی.

Published in:

Iranian Journal of Health Education & Health Promotion, 2018, v. 6, n. 4, p. 383

By:

لادن رضی کردمحله;
جواد حاتمی;
سید محمد شبیری;
امید نوروزی

Publication type:

Article

Comparing the Dynamics of Change in Food Safety and Pharmaceutical Policy in Spain.

Published in:: Journal of Public Policy, 2009, v. 29, n. 1, p. 103, doi. 10.1017/S0143814X09000981
Publication type:: Article

当前食品安全形势与政策解读研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 16, p. 4449

By:

徐倩

Publication type:

Article

The cost-benefit analysis of food safety policies: is it useful?

Published in:

Innovation: The European Journal of Social Sciences, 2008, v. 21, n. 2, p. 159, doi. 10.1080/13511610802214578

By:

Irz, Xavier

Publication type:

Article

Micro-simulation of households: a new tool to assess the impact on society of food safety policies.

Published in:

Innovation: The European Journal of Social Sciences, 2008, v. 21, n. 2, p. 171, doi. 10.1080/13511610802214669

By:

Stefani, Gianluca

Publication type:

Article

Politika kvality a bezpečnosti potravin v Německu případová studie redukce obsahu cukru.

Published in:

Listy Cukrovarnicke a Reparske, 2021, n. 12, p. 432

By:

Novotný, Lukáš

Publication type:

Article

EU FOOD SAFETY POLICY.

Published in:

European Societies, 2009, v. 11, n. 4, p. 473, doi. 10.1080/14616690802592589

By:

Holm, Lotte;
Halkier, Bente

Publication type:

Article

Dutch Food Safety Policy: From 'Politics in the Stable' to Stable Politics.

Published in:

Science as Culture, 2011, v. 20, n. 2, p. 209, doi. 10.1080/09505431.2011.563573

By:

Paul, Katharina T.

Publication type:

Article

Food Safety Policies and Procedures for Student-Led Food Events at Colleges and Universities in the United States.

Published in:

Journal of Environmental Health, 2020, v. 82, n. 8, p. 16

By:

Sangwook Kang;
Rajagopal Naig, Anirudh

Publication type:

Article

Economic welfare implications of policy changes regarding food safety and quality in Ghana.

Published in:

African Journal of Agricultural & Resource Economics, 2018, v. 13, n. 4, p. 357

By:

Owusu-Sekyere, Enoch;
Owusu, Victor;
Akwetey, Worlah Yawo;
Jordaan, Henry;
Ogundeji, Abiodun A.

Publication type:

Article

EXPERIMENTOS DE ELECCIÓN: PREFERENCIAS DECLARADAS DE ALIMENTOS ORGÁNICOS PARA UNA POLÍTICA DE INOCUIDAD ALIMENTARIA.

Published in:

Agricultura Sociedad y Desarrollo, 2021, v. 18, n. 1, p. 1, doi. 10.22231/asyd.v18i1.1424

By:

Valdés-Castro, Y. Roxana;
Valdivia-Alcala, Ramón;
Pérez-Armendáriz, Beatriz;
Mayett-Moreno, Yésica

Publication type:

Article

Offsetting behavior and the benefits of food safety policies in vegetable preparation and consumption.

Published in:

Agribusiness, 2010, v. 26, n. 4, p. 557, doi. 10.1002/agr.20240

By:

Nganje, William;
Miljkovic, Dragan;
Ndembe, Elvis

Publication type:

Article

Moral Hazard, Inspection Policy, and Food Safety.

Published in:

American Journal of Agricultural Economics, 2005, v. 87, n. 1, p. 15, doi. 10.1111/j.0002-9092.2005.00698.x

By:

Starbird, S. Andrew

Publication type:

Article

The theoretical benefits of food safety policies: A total ...

Published in:

American Journal of Agricultural Economics, 1996, v. 78, n. 5, p. 1291, doi. 10.2307/1243509

By:

van Ravenswaay, Eileen O.;
Hoehn, John P.

Publication type:

Article

Beyond Food Security: Challenges in Food Safety Policies and Governance along a Heterogeneous Agri-Food Chain and Its Effects on Health Measures and Sustainable Development in Mexico.

Published in:

Sustainability (2071-1050), 2018, v. 10, n. 12, p. 4755, doi. 10.3390/su10124755

By:

Mayett-Moreno, Yesica;
López Oglesby, Juan Manuel

Publication type:

Article

The Europeanization of food safety: a discourse-analytical approach.

Published in:

Journal of European Public Policy, 2012, v. 19, n. 4, p. 549, doi. 10.1080/13501763.2011.614136

By:

Paul, KatharinaT.

Publication type:

Article

CAN FOOD SAFETY POLICY-MAKING BE BOTH SCIENTIFICALLY AND DEMOCRATICALLY LEGITIMATED? IF SO, HOW?

Published in:

Journal of Agricultural & Environmental Ethics, 2007, v. 20, n. 5, p. 483, doi. 10.1007/s10806-007-9045-x

By:

Millstone, Erik

Publication type:

Article

Food safety assurance system for fresh produce production in Thailand: a review.

Published in:

Quality Assurance & Safety of Crops & Foods, 2015, v. 7, n. 1, p. 73, doi. 10.3920/QAS2013.0255

By:

Wongprawmas, R.;
Canavari, M.;
Waisarayutt, C.

Publication type:

Article

Food Safety, Consumer Behaviour, and Government Policy after the COVID-19 Pandemic in Thailand: A Review.

Published in:

KnE Social Sciences, 2023, p. 249, doi. 10.18502/kss.v8i3.12832

By:

Thanawat Pimoljinda;
Sunee Hongwiset

Publication type:

Article

Food allergy safety: a descriptive report of changing policy in a single large medical center.

Published in:

Israel Journal of Health Policy Research, 2021, v. 10, n. 1, p. 1, doi. 10.1186/s13584-021-00466-w

By:

Harari, Rivki;
Toren, Orly;
Tal, Yuval;
Ben-Porat, Tair

Publication type:

Article

The Evolution of Food Safety Policy–making Institutions in the UK, EU and Codex Alimentarius.

Published in:

Social Policy & Administration, 2002, v. 36, n. 6, p. 593, doi. 10.1111/1467-9515.t01-1-00306

By:

Millstone, Erik;
van Zwanenberg, Patrick

Publication type:

Article

Global Governance of Food and Agriculture Industries Transatlantic Regulatory Harmonization and Multilateral Policy Cooperation for Food Safety - Edited by Reba A. Carruth.

Published in:

2007

By:

Kjöllerström, Mónica

Publication type:

Book Review

Choice and efficiency in food safety policy.

Published in:: 1996
Publication type:: Book Review

Policies to Protect Food Safety and Animal Health.

Published in:

Choices: The Magazine of Food, Farm & Resource Issues, 2006, v. 21, n. 3, p. 189

By:

Goodwin Jr., H. L.;
Clark, F. Dustan;
Thilmany, Dawn;
Hamm, Sandra J.

Publication type:

Article

Chinese consumer preferences for fresh produce: Interaction between food safety labels and brands.

Published in:

Agribusiness, 2019, v. 35, n. 1, p. 53, doi. 10.1002/agr.21585

By:

Yin, Shijiu;
Hu, Wuyang;
Chen, Yusheng;
Han, Fei;
Wang, Yiqin;
Chen, Mo

Publication type:

Article

The role of outbreaks in developing food safety policy: population based surveillance of salmonella outbreaks in Wales 1986-98.

Published in:

2000

By:

Palmer, S;
Parry, S;
Perry, D;
Smith, R;
Evans, M;
Nehaul, L;
Roberts, R;
Walapu, M;
Wright, D

Publication type:

journal article

Experiments in Food Safety Policy Integration in the European Union.

Published in:

Journal of Common Market Studies, 2006, v. 44, n. 3, p. 607, doi. 10.1111/j.1468-5965.2006.00637.x

By:

Ugland, Trygve;
Veggeland, Frode

Publication type:

Article

Current Measures on Radioactive Contamination in Japan: A Policy Situation Analysis.

Published in:

PLoS ONE, 2016, v. 11, n. 3, p. 1, doi. 10.1371/journal.pone.0152040

By:

Gilmour, Stuart;
Miyagawa, Shoji;
Kasuga, Fumiko;
Shibuya, Kenji

Publication type:

Article

Why did China's cost‐reduction‐oriented policies in food safety governance fail? The collective action dilemma perspective.

Published in:

Canadian Journal of Agricultural Economics, 2022, v. 70, n. 3, p. 203, doi. 10.1111/cjag.12313

By:

Su, Yiqing;
Yu, Hailong;
Wang, Menglin;
Li, Xinqi;
Li, Yanyan

Publication type:

Article

Assessment of Midwest Growers' Needs for Compliance with the Food Safety Modernization Act Produce Safety Rule.

Published in:

Food Protection Trends, 2019, v. 39, n. 3, p. 212

By:

Perry, Bridget;
Shaw, Angela;
Johnsen, Ellen;
Enderton, Arlene;
Strohbehn, Catherine H.;
Naeve, Linda

Publication type:

Article

Online Purveyors of Raw Meat, Poultry, and Seafood Products: Delivery Policies and Available Consumer Food Safety Information.

Published in:

Food Protection Trends, 2015, v. 35, n. 2, p. 80

By:

Hallman, William K.;
Senger-Mersich, Angela;
Godwin, Sandria L.

Publication type:

Article

Co-regulation in Practices: The Hygiene Package in French Slaughterhouses.

Published in:

Sociologia Ruralis, 2013, v. 53, n. 4, p. 479, doi. 10.1111/soru.12021

By:

Bonnaud, Laure;
Coppalle, Jérôme

Publication type:

Article

The benefits and costs of food safety policies: Discussion.

Published in:

American Journal of Agricultural Economics, 1996, v. 78, n. 5, p. 1302, doi. 10.2307/1243511

By:

Unnevehr, Laurian J.

Publication type:

Article

Food safety: A policy history and introduction to avenues for economic research.

Published in:

Applied Economic Perspectives & Policy, 2021, v. 43, n. 2, p. 680, doi. 10.1002/aepp.13158

By:

Hoffmann, Sandra;
Ashton, Lydia;
Ahn, Jae‐Wan

Publication type:

Article

Nutrition and reason: integrating psychological aspects in food safety policy.

Published in:

Journal of Public Health, 2025, v. 47, n. 1, p. e210, doi. 10.1093/pubmed/fdae188

By:

Saputra, Rikas;
Setyorini, Setyorini;
Pohan, Rizky Andana;
Lidyawati, Yenni;
Suhardita, Kadek

Publication type:

Article

Beyond Food Safety: How Public and Private Policies Can Guide the Design of Healthier Supermarket Environments †.

Published in:

2023

By:

Estevez Magnasco, Ana Ines;
Lemken, Dominic

Publication type:

Abstract

Can Food Waste Policies Promote Sustainability?: Relationships of Food Date Label Policies with Food Waste and Safety Outcomes.

Published in:

Sustainability (2071-1050), 2025, v. 17, n. 6, p. 2630, doi. 10.3390/su17062630

By:

Alaybek, Balca;
Mika, Grace;
Aitken, John A.;
Hartman, Rob;
Painter, Julia;
Broad Leib, Emily M.;
Plekenpol, Regan;
Beckmann, Joseph S.;
Leets, Laura;
Sprenger, Amber

Publication type:

Article

One Regulatory State, Two Regulatory Regimes: understanding dual regimes in China's regulatory state building through food safety.

Published in:

2015

By:

Liu, Peng;
McGuire, William

Publication type:

Case Study

Online ordering and delivery of ready-to-eat foods in Ghana: a call for policy towards ensuring food safety in the service.

Published in:

Journal of Food Safety & Hygiene, 2022, v. 8, n. 3, p. 144

By:

Lawal, Mohammed;
Adzitey, Frederick

Publication type:

Article

Resilience in the US red meat industry: the roles of food safety policy.

Published in:

Agriculture & Human Values, 2008, v. 25, n. 2, p. 187, doi. 10.1007/s10460-008-9127-z

By:

Worosz, Michelle;
Knight, Andrew;
Harris, Craig

Publication type:

Article

The role of food workers in food safety: A policy analysis of the U.S. 2011 Food Safety Modernization Act.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2015, v. 6, n. 2, p. 1, doi. 10.5304/jafscd.2016.062.004

By:

Clayton, Megan L.;
Smith, Katherine Clegg;
Rutkow, Lainie;
Neff, Roni A.

Publication type:

Article

Unpacking the Russian and EU Impact on Policy Change in the Eastern Neighbourhood: The Case of Ukraine's Telecommunications and Food Safety.

Published in:

2013

By:

Langbein, Julia

Publication type:

Essay