Works matching Food research
Results: 5000
Food webs and food sovereignty: Research agenda for sustainability.
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- Journal of Agriculture, Food Systems & Community Development, 2013, v. 3, n. 4, p. 95, doi. 10.5304/jafscd.2013.034.010
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- Publication type:
- Article
Prospects for the application of traditional Chinese medicine network pharmacology in food science research.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 11, p. 5183, doi. 10.1002/jsfa.12541
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- Article
Emerging Trends in Research on Food Compounds and Women's Fertility: A Systematic Review.
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- Applied Sciences (2076-3417), 2020, v. 10, n. 13, p. 4518, doi. 10.3390/app10134518
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- Article
Future development, innovation and promotion of European unique food: An interdisciplinary research framework perspective.
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- Journal of the Science of Food & Agriculture, 2013, v. 93, n. 14, p. 3414, doi. 10.1002/jsfa.6355
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- Publication type:
- Article
Agenda Building In Media Coverage of Food Research.
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- Journalism Practice, 2014, v. 8, n. 6, p. 871, doi. 10.1080/17512786.2013.865966
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- Article
Unexpected challenges for the translation of research on food interventions to applications in the food industry: using flaxseed research as an example.
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- Canadian Journal of Physiology & Pharmacology, 2021, v. 99, n. 2, p. 125, doi. 10.1139/cjpp-2020-0389
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- Article
Trends in Socioeconomic Research on Food Waste Recycling.
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- Journal of Rural Economics / Nōgyō Keizai Kenkyū, 2023, v. 95, n. 4, p. 217
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- Publication type:
- Article
Virginia Dairy Foods Research Program.
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- Journal of Animal Science, 2006, v. 84, p. 469
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- Publication type:
- Article
100+ Years of Dairy Foods Research, Teaching and Extension at the University of Guelph.
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- Journal of Animal Science, 2006, v. 84, p. 465
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- Publication type:
- Article
Three Decades of Research in Health and Food Marketing: A Systematic Review.
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- Journal of Consumer Affairs, 2020, v. 54, n. 2, p. 541, doi. 10.1111/joca.12289
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- Publication type:
- Article
Exploring the Integration of the Land, Water, and Energy Nexus in Sustainable Food Systems Research through a Socio-Economic Lens: A Systematic Literature Review.
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- Sustainability (2071-1050), 2023, v. 15, n. 23, p. 16528, doi. 10.3390/su152316528
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- Publication type:
- Article
Quantification, Environmental Impact, and Behavior Management: A Bibliometric Analysis and Review of Global Food Waste Research Based on CiteSpace.
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- Sustainability (2071-1050), 2022, v. 14, n. 18, p. 11293, doi. 10.3390/su141811293
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- Publication type:
- Article
Being Innovative in Running an Online Food Research Project in Consumer Sciences during the COVID-19 Pandemic.
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- Sustainability (2071-1050), 2021, v. 13, n. 24, p. 13517, doi. 10.3390/su132413517
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- Publication type:
- Article
Themes, Trends, and Knowledge Structure in 30 Years of Starch Research in Food Science and Technology: a Visualization Review.
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- Starch / Staerke, 2022, v. 74, n. 5/6, p. 1, doi. 10.1002/star.202100274
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- Publication type:
- Article
Horizontal Integration with Emphasize on IoT: from Tropical Functional Food Research to Teaching Excellence.
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- International Journal of Interactive Mobile Technologies, 2020, v. 14, n. 12, p. 82, doi. 10.3991/ijim.v14i12.15581
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- Publication type:
- Article
Reaping what we sow: Centering values in food systems transformations research.
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- AMBIO - A Journal of the Human Environment, 2025, v. 54, n. 2, p. 226, doi. 10.1007/s13280-024-02086-5
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- Publication type:
- Article
Conceptualising food research in higher education as a matter of social justice: philosophical, methodological and ethical considerations.
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- Cambridge Journal of Education, 2017, v. 47, n. 4, p. 551, doi. 10.1080/0305764X.2016.1216087
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- Publication type:
- Article
A leverage points perspective on Arctic Indigenous food systems research: a systematic review.
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- Sustainability Science, 2023, v. 18, n. 3, p. 1481, doi. 10.1007/s11625-022-01280-2
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- Publication type:
- Article
A *STAR partners Nestlé in food research programme.
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- TCE: The Chemical Engineer, 2014, n. 873, p. 12
- Publication type:
- Article
A Future Road Map for Carbon Dioxide (CO<sub>2</sub>) Gas Hydrate as an Emerging Technology in Food Research.
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- 2021
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- Publication type:
- Literature Review
Critical engagement, activist/academic subjectivities and organic agri-food research in Uganda.
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- Local Environment, 2014, v. 19, n. 1, p. 103, doi. 10.1080/13549839.2012.719018
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- Publication type:
- Article
Editorial and publication delay of papers submitted to 14 selected Food Research journals. Influence of online posting.
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- Scientometrics, 2008, v. 74, n. 3, p. 379, doi. 10.1007/s11192-007-1823-8
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- Publication type:
- Article
Reflexivity and food systems research.
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- Journal of Agriculture, Food Systems & Community Development, 2021, v. 11, n. 2, p. 19, doi. 10.5304/jafscd.2022.112.006
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- Publication type:
- Article
Methodologies for identifying food system research priorities: Dispatch from Alaska.
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- Journal of Agriculture, Food Systems & Community Development, 2013, v. 3, n. 4, p. 183, doi. 10.5304/jafscd.2013.034.024
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- Publication type:
- Article
Toward alternative food systems development: Exploring limitations and research opportunities.
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- Journal of Agriculture, Food Systems & Community Development, 2013, v. 3, n. 4, p. 151, doi. 10.5304/jafscd.2013.034.019
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- Publication type:
- Article
Going "beyond food": Confronting structures of injustice in food systems research and praxis.
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- 2013
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- Publication type:
- Opinion
Application of stable isotope techniques in soil food web research.
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- Chinese Journal of Applied Ecology / Yingyong Shengtai Xuebao, 2023, v. 34, n. 10, p. 2861, doi. 10.13287/j.1001-9332.202310.013
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- Publication type:
- Article
Future outlook for food function research.
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- Bioscience, Biotechnology & Biochemistry, 2025, v. 89, n. 2, p. 201, doi. 10.1093/bbb/zbae137
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- Publication type:
- Article
功能性食品研发新模式: 柔性精准营养干预系统.
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- Food & Machinery, 2022, n. 6, p. 4, doi. 10.13652/j.spjx.1003.5788.2022.60030
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- Publication type:
- Article
Climate Change and Food Systems Research: Current Trends and Future Directions.
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- Geography Compass, 2016, v. 10, n. 10, p. 414, doi. 10.1111/gec3.12281
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- Publication type:
- Article
Aquatic food web research in mesocosms: a literature survey.
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- Journal of Limnology, 2020, v. 79, n. 3, p. 308, doi. 10.4081/jlimnol.2020.1949
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- Publication type:
- Article
Moralities in food and health research.
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- Journal of Marketing Management, 2014, v. 30, n. 17-18, p. 1800, doi. 10.1080/0267257X.2014.959034
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- Publication type:
- Article
Research framework for food security and sustainability.
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- NPJ Science of Food, 2025, v. 9, n. 1, p. 1, doi. 10.1038/s41538-025-00379-x
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- Publication type:
- Article
Participatory Methods in Food Behaviour Research: A Framework Showing Advantages and Disadvantages of Various Methods.
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- Foods, 2021, v. 10, n. 2, p. 470, doi. 10.3390/foods10020470
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- Publication type:
- Article
Development of Food Chemistry, Natural Products, and Nutrition Research: Targeting New Frontiers.
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- 2020
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- Publication type:
- Editorial
Research on organic food quality needs a system approach.
- Published in:
- 2014
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- Publication type:
- Editorial
Scientific research on food environments in Brazil: a scoping review.
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- Public Health Nutrition, 2023, v. 26, n. 10, p. 2056, doi. 10.1017/S1368980023000836
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- Publication type:
- Article
Building the field of food systems research: commentary on a research funder's role.
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- 2021
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- Publication type:
- Letter
Food Access, Program Participation, and Health: Research Using FoodAPS.
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- Southern Economic Journal, 2019, v. 86, n. 1, p. 9, doi. 10.1002/soej.12343
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- Publication type:
- Article
Construction of Future Food Research Platform Based on 'Healthy China' Strategy.
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- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 12, p. 433, doi. 10.16429/j.1009-7848.2023.12.042
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- Publication type:
- Article
Working with People Affected by Cancer in Food Safety Research: Recruitment Considerations from a Transatlantic Collaboration.
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- Food Protection Trends, 2024, v. 44, n. 2, p. 120
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- Publication type:
- Article
U.S. Food and Agricultural Research Assessment: Implications for Agricultural Economists: Discussion.
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- American Journal of Agricultural Economics, 1981, v. 63, n. 5, p. 1005, doi. 10.2307/1241288
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- Publication type:
- Article
Recognition of the great successes of food texture research.
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- 2019
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- Publication type:
- Editorial
CURRENT STATUS OF FUNCTIONAL FOODS RESEARCH AND DEVELOPMENT IN INDONESIA: OPPORTUNITIES AND CHALLENGES.
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- Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2021, v. 32, n. 1, p. 83, doi. 10.6066/jtip.2021.32.1.83
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- Publication type:
- Article
Turismo Gastronômico como objeto de pesquisa: análise das publicações em periódicos brasileiros (2005-2017).
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- Revista Brasileira de Pesquisa em Turismo, 2020, v. 14, n. 1, p. 92, doi. 10.7784/rbtur.v14i1.1669
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- Publication type:
- Article
Towards the Three Dimensions of Sustainability for International Research Team Collaboration: Learnings from the Sustainable and Healthy Food Systems Research Programme.
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- Sustainability (2071-1050), 2021, v. 13, n. 22, p. 12427, doi. 10.3390/su132212427
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- Publication type:
- Article
Transforming Research and Innovation for Sustainable Food Systems—A Coupled-Systems Perspective.
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- Sustainability (2071-1050), 2019, v. 11, n. 24, p. 7176, doi. 10.3390/su11247176
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- Publication type:
- Article
Bridging the science-policy gap: development and reception of a joint research agenda on sustainable food consumption.
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- Sustainability: Science, Practice & Policy, 2013, v. 9, n. 2, p. 105, doi. 10.1080/15487733.2013.11908119
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- Publication type:
- Article
The role of scientific and expert advisory committees in food product research and approval.
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- European Journal of Clinical Nutrition, 1999, v. 53, n. 12, p. S14, doi. 10.1038/sj.ejcn.1600950
- Publication type:
- Article
Single Mode Circular Waveguide Applicator for Microwave Heating of Oblong Objects in Food Research.
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- Electronics & Electrical Engineering, 2011, n. 114, p. 79
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- Publication type:
- Article