Works matching Food processing


Results: 5000
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11

    Food-Processing Wastes.

    Published in:
    Water Environment Research (10614303), 2015, v. 87, n. 10, p. 1360, doi. 10.2175/106143015X14338845155868
    By:
    • Frenkel, Val S.;
    • Cummings, Gregg A.;
    • Maillacheruvu, K. Y.;
    • Tang, Walter Z.
    Publication type:
    Article
    12

    Food-Processing Wastes.

    Published in:
    Water Environment Research (10614303), 2013, v. 85, n. 10, p. 1501, doi. 10.2175/106143013X13698672322462
    By:
    • Frenkel, Val S.;
    • Cummings, Gregg;
    • Maillacheruvu, K. Y.;
    • Tang, Walter Z.
    Publication type:
    Article
    13

    Food-Processing Wastes.

    Published in:
    Water Environment Research (10614303), 2012, v. 84, n. 10, p. 1485, doi. 10.2175/106143012X13407275695319
    By:
    • Frenkel, Val S.;
    • Cummings, Gregg;
    • Tang, Walter Z.;
    • Maillacheruvu, Krishnanand Y.
    Publication type:
    Article
    14

    Food-Processing Wastes.

    Published in:
    Water Environment Research (10614303), 2010, v. 82, n. 10, p. 1468, doi. 10.2175/106143010X12756668801455
    By:
    • Frenkel, Val S.;
    • Cummings, Gregg;
    • Scannell, Dennis E.;
    • Tang, Walter Z.;
    • Maillacheruvu, Krishnanand Y.;
    • Treanor, Patrick
    Publication type:
    Article
    15
    16

    Personal Dust Exposures at a Food Processing Facility.

    Published in:
    Journal of Agromedicine, 2006, v. 11, n. 1, p. 49, doi. 10.1300/J096v11n01_06
    By:
    • Lacey, Steven E.;
    • Conroy, Lorraine M.;
    • Franke, John E.;
    • Wadden, Richard A.;
    • Hedeker, Donald R.;
    • Forst, Linda S.
    Publication type:
    Article
    17
    18
    19
    20
    21
    22
    23
    24
    25
    26
    27
    28
    29
    30
    31
    32
    33
    34

    Setting up a food-processing unit.

    Published in:
    Food Chain (2046-1887), 2013, v. 3, n. 1/2, p. 89, doi. 10.3362/2046-1887.2013.009
    By:
    • FELLOWS, PETER
    Publication type:
    Article
    35
    36
    37
    38

    UV Light for Processing Foods.

    Published in:
    Ozone: Science & Engineering, 2008, v. 30, n. 1, p. 93, doi. 10.1080/01919510701816346
    By:
    • Koutchma, Tatiana
    Publication type:
    Article
    39

    Hypo- and Hyper-Virulent Listeria monocytogenes Clones Persisting in Two Different Food Processing Plants of Central Italy.

    Published in:
    Microorganisms, 2021, v. 9, n. 2, p. 376, doi. 10.3390/microorganisms9020376
    By:
    • Guidi, Fabrizia;
    • Orsini, Massimiliano;
    • Chiaverini, Alexandra;
    • Torresi, Marina;
    • Centorame, Patrizia;
    • Acciari, Vicdalia Aniela;
    • Salini, Romolo;
    • Palombo, Barbara;
    • Brandi, Giorgio;
    • Amagliani, Giulia;
    • Schiavano, Giuditta Fiorella;
    • Massacci, Francesca Romana;
    • Fisichella, Stefano;
    • Domenico, Marco Di;
    • Ancora, Massimo;
    • Pasquale, Adriano Di;
    • Duranti, Anna;
    • Cammà, Cesare;
    • Pomilio, Francesco;
    • Blasi, Giuliana
    Publication type:
    Article
    40
    41
    42
    43

    Fouling and cleaning in food processing 2010.

    Published in:
    Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2010, v. 88, n. 4, p. 333, doi. 10.1016/j.fbp.2010.11.011
    By:
    • Wilson, Ian;
    • Chew, John
    Publication type:
    Article
    44
    45
    46
    47
    48
    49

    Benefits and limitations of food processing by high-pressure technologies: effects on functional compounds and abiotic contaminants Beneficios y limitaciones del procesamiento de alimentos por tecnologías de alta presión: efectos en componentes funcionales y contaminantes abióticos

    Published in:
    CyTA: Journal of Food, 2011, v. 9, n. 4, p. 351, doi. 10.1080/19476337.2011.616959
    By:
    • Escobedo-Avellaneda, Zamantha;
    • Moure, MirianPateiro;
    • Chotyakul, Nattaporn;
    • Torres, J.Antonio;
    • Welti-Chanes, Jorge;
    • Lamela, ConcepciónPérez
    Publication type:
    Article
    50