Works matching Food labels

Results: 2824

Assuring Effectiveness in Consumer-Oriented Traceability; Suggestions for Food Label Design.

Published in:

Agronomy, 2021, v. 11, n. 4, p. 613, doi. 10.3390/agronomy11040613

By:

Corallo, Angelo;
Latino, Maria Elena;
Menegoli, Marta;
Pizzi, Roberta

Publication type:

Article

The role of health-related, motivational and sociodemographic aspects in predicting food label use: a comprehensive study.

Published in:

Public Health Nutrition, 2012, v. 15, n. 3, p. 407, doi. 10.1017/S136898001100156X

By:

Hess, Rebecca;
Visschers, Vivianne HM;
Siegrist, Michael

Publication type:

Article

Differences in consumer use of food labels by weight loss strategies and demographic characteristics.

Published in:

2015

By:

Bleich, Sara N.;
Wolfson, Julia A.

Publication type:

journal article

Yetişkin bireylerin besin etiketi okumaya yönelik tutum ve davranışlarının değerlendirilmesi.

Published in:

Mersin Üniversitesi sağlık Bilimleri Dergisi, 2024, v. 17, n. 1, p. 109, doi. 10.26559/mersinsbd.1321809

By:

Yalçın, Tuba;
Sevim, Yonca

Publication type:

Article

Understanding of nutrition information on food labels among higher income adults in India.

Published in:

Health Education Journal, 2023, v. 82, n. 4, p. 461, doi. 10.1177/00178969231172131

By:

Mediratta, Srishti;
Mathur, Pulkit

Publication type:

Article

Does Pregnancy Increase Use and Awareness of Nutrition Information in Food Labels?

Published in:

Maternal & Child Health Journal, 2017, v. 21, n. 6, p. 1387, doi. 10.1007/s10995-016-2245-0

By:

Kim, Juhee;
Imai, Satomi;
Mathews, Holly

Publication type:

Article

预包装食品标签中常见不合格项分析.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 12, p. 5039

By:

赵雨菡;
侯永萍;
于晶;
仝涛

Publication type:

Article

预包装食品标签实施过程中存在的问题及分析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 12, p. 4921

By:

杨明月;
金卫;
蒋婷婷

Publication type:

Article

Food Label Literacy and Use among US Adults Diagnosed with Cancer: Results from a National Representative Study.

Published in:

2019

By:

Amuta-Jimenez, Ann Oyare;
Lo, Celia;
Talwar, Divya;
Khan, Nicole;
Barry, Adam E.

Publication type:

journal article

Understanding food labels.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2018, v. 8, n. C, p. 13, doi. 10.5304/jafscd.2019.084.022

By:

Hamilton, Carol;
Raison, Brian

Publication type:

Article

Consumer understanding of food labels: toward a generic tool for identifying the average consumer.

Published in:

International Review of Retail, Distribution & Consumer Research, 2013, v. 23, n. 3, p. 291, doi. 10.1080/09593969.2013.764339

By:

Selsøe Sørensen, Henrik;
Holm, Lotte;
Møgelvang-Hansen, Peter;
Barratt, Daniel;
Qvistgaard, Françoise;
Smith, Viktor

Publication type:

Article

The impact of educational interventions on food label comprehension and food choices among adolescents: a scoping review.

Published in:

BMC Public Health, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12889-025-23940-5

By:

Rana, Takshika;
Konapur, Archana;
Mishra, Preetu;
Kour, Manpreet;
Rao, Alka;
Arora, Monika;
Gavaravarapu, SubbaRao M.

Publication type:

Article

Selbstreguliertes Lernen am konzeptionellen Unterrichtsbeispiel ‚Lernen mit Lebensmitteletiketten‘.

Published in:

Haushalt in Bildung & Forschung, 2022, v. 11, n. 4, p. 28, doi. 10.3224/hibifo.v11i4.03

By:

Pühringer, Manuela

Publication type:

Article

Knowledge, perception, and practical understanding of food labels: A cross‐sectional study among Bangladeshi consumers.

Published in:

Food Science & Nutrition, 2024, v. 12, n. 10, p. 7552, doi. 10.1002/fsn3.4366

By:

Islam, Md. Nazrul;
Roy, Nitai;
Madilo, Felix Kwashie;
Akinsemolu, Adenike;
Arifuzzaman, Md.;
Shakil, Md. Imran Hossain;
Nishi, Jannatul Ferdous;
Akter, Sharmin;
Elius, Md.;
Islam, Md. Shahidul

Publication type:

Article

Tüketicilerin Gıda Etiketlerine Yönelik Tutum ve Davranışları.

Published in:

Academic Food Journal / Akademik GIDA, 2014, v. 12, n. 3, p. 30

By:

Güneş, F. Esra;
Aktaç, Şule;
Korkmaz, B. İrem O.

Publication type:

Article

Using the Nutrition Facts Label to Make Food Choices Is Associated with Healthier Eating among 8th and 11th-Grade Students: An Analysis of Statewide Representative Data from the 2019–2020 Texas School Physical Activity and Nutrition Survey.

Published in:

Nutrients, 2024, v. 16, n. 2, p. 311, doi. 10.3390/nu16020311

By:

Pfledderer, Christopher D.;
Ranjit, Nalini;
Pérez, Adriana;
Malkani, Raja I.;
Ferreira De Moraes, Augusto César;
Hunt, Ethan T.;
Smith, Carolyn L.;
Hoelscher, Deanna M.

Publication type:

Article

Factors Contributing to the Comprehensive Use of Food Labels in Jordan.

Published in:

Nutrients, 2023, v. 15, n. 23, p. 4893, doi. 10.3390/nu15234893

By:

Rashaideh, Amjad;
Al-Nusair, Mohammed;
Alrawashdeh, Ahmad Ali;
Rababah, Taha;
Khassawneh, Adi;
Akkam, Yazan;
Al Jawaldeh, Ayoub;
Alsulaiman, Jomana W.;
Kheirallah, Khalid A.

Publication type:

Article

مدل سازي معادلات ساختاري آگاهی و نگرش مصرف کنندگان در مورد برچسبهاي مواد غذایی.

Published in:

Journal of Mazandaran University of Medical Sciences (JMUMS), 2020, v. 30, n. 191, p. 42

By:

محمدرضا شیران;
مهدي چرمچیان لنگ;
لیلا نجفیان;
فاطمه خالقی

Publication type:

Article

Electrospinning Intelligent Food Label with Antibacterial and Indicator Properties for Prolonging Zang Scent Pork Shelf Life.

Published in:

Food & Bioprocess Technology, 2025, v. 18, n. 8, p. 7677, doi. 10.1007/s11947-025-03902-w

By:

Fang, Zhuoyu;
Wang, Qianqian;
Sun, Yue;
Sun, Xinyu;
Long, Ruixue;
Zhang, Hao;
Jiang, Wenxiang;
Zhao, Jiansheng;
Wu, Zeyu;
Xu, Feiran;
Xu, Baocai

Publication type:

Article

Use of food labels by adolescents to make healthier choices on snacks: a cross-sectional study from Sri Lanka.

Published in:

2016

By:

Talagala, Ishanka A.;
Arambepola, Carukshi

Publication type:

journal article

Use of food label information by urban consumers in India – a study among supermarket shoppers.

Published in:

Public Health Nutrition, 2014, v. 17, n. 9, p. 2104, doi. 10.1017/S1368980013002231

By:

Vemula, Sudershan R;
Gavaravarapu, SubbaRao M;
Mendu, Vishnu Vardhana Rao;
Mathur, Pulkit;
Avula, Laxmaiah

Publication type:

Article

Reporting of trans-fat on labels of Brazilian food products.

Published in:

Public Health Nutrition, 2013, v. 16, n. 12, p. 2146, doi. 10.1017/S1368980013000050

By:

Silveira, Bruna Maria;
Gonzalez-Chica, David Alejandro;
da Costa Proença, Rossana Pacheco

Publication type:

Article

Adult consumers’ understanding and use of information on food labels: a study among consumers living in the Potchefstroom and Klerksdorp regions, South Africa.

Published in:

Public Health Nutrition, 2011, v. 14, n. 3, p. 510, doi. 10.1017/S1368980010002430

By:

Jacobs, Sunelle A;
de Beer, Hanli;
Larney, Ment

Publication type:

Article

Use of food labels and beliefs about diet–disease relationships among university students.

Published in:

Public Health Nutrition, 2000, v. 3, n. 2, p. 175, doi. 10.1017/S1368980000000203

By:

Smith, Shannon C;
Taylor, Jeffrey G;
Stephen, Alison M

Publication type:

Article

DO ADOLESCENTS IN MALAYSIA READ AND UNDERSTAND FOOD LABELS?: EVIDENCE FROM A NATIONWIDE STUDY.

Published in:

International Journal of Public Health & Clinical Sciences (IJPHCS), 2023, v. 10, n. 4, p. 1

By:

Salleh, Ruhaya;
Mohd Zaki, Nor Azian;
Ahmad, Fazila Haryati;
Abdul Rahim, Norsyamlina Che;
Ganapathy, Shubash Shandar

Publication type:

Article

Assessment of Consumers' Knowledge and Their Use of Nutritional Facts on Food Labels for Saudi and Non-Saudi Individuals During Umrah Period.

Published in:

Journal of Advanced Zoology, 2023, v. 44, p. 485

By:

Al-Barnawi, Huda Mohammed

Publication type:

Article

Understanding the role of media and food labels to disseminate food related information in Lebanon.

Published in:

Open Agriculture, 2022, v. 7, n. 1, p. 147, doi. 10.1515/opag-2022-0068

By:

Mallah Boustani, Nada;
Paula Cardoso, Ana;
Guiné, Raquel P. F.

Publication type:

Article

Nutritional information and labels in relation to food advertising: a survey of Macedonian consumers.

Published in:

Macedonian Pharmaceutical Bulletin / Makedonsko Farmacevtski Bilten, 2024, v. 70, n. 1, p. 25, doi. 10.33320/maced.pharm.bull.2024.70.01.003

By:

Atanasovikj, Suzana;
Kuzmanovska, Ana Marija;
Ivanovska, Tanja Petreska;
Sterjev, Zoran;
Netkovska, Katerina Anchevska

Publication type:

Article

The Link between Food Traceability and Food Labels in the Perception of Young Consumers in Italy.

Published in:

International Journal on Food System Dynamics, 2020, v. 11, n. 5, p. 425, doi. 10.18461/ijfsd.v11i5.65

By:

Tessitore, Sara;
Iraldo, Fabio;
Apicella, Andrea;
Tarabella, Angela

Publication type:

Article

Analysis of Pig Farmers' Preference and Adoption Behavior for Food Safety Information Labels in China.

Published in:

Foods, 2023, v. 12, n. 6, p. 1260, doi. 10.3390/foods12061260

By:

Zhong, Yingqi

Publication type:

Article

Is Better Knowledge about Health Benefits of Dietary Fiber Related to Food Labels Reading Habits? A Croatian Overview.

Published in:

Foods, 2022, v. 11, n. 15, p. 2347, doi. 10.3390/foods11152347

By:

Ljubičić, Marija;
Sarić, Marijana Matek;
Rumbak, Ivana;
Barić, Irena Colić;
Sarić, Ana;
Komes, Draženka;
Šatalić, Zvonimir;
Dželalija, Boris;
Guiné, Raquel P. F.

Publication type:

Article

Analysis of Factors Influencing Food Nutritional Labels Use in Nanjing, China.

Published in:

Foods, 2020, v. 9, n. 12, p. 1796, doi. 10.3390/foods9121796

By:

Zhang, Jing;
Zhai, Liangliang;
Osewe, Maurice;
Liu, Aijun

Publication type:

Article

Understanding and Use of Nutrition Labels of Prepackaged Food by University Students: A Cross-Sectional Study in Chongqing, China.

Published in:

Nutrients, 2022, v. 14, n. 19, p. 4189, doi. 10.3390/nu14194189

By:

Wei, Hao;
Jiang, Ke;
Liu, Boya;
Hu, Zhichuan;
Zhao, Yong;
Xu, Hong;
Sharma, Manoj;
Pu, Chuan

Publication type:

Article

Labels Affect Food Choices, but in What Ways?

Published in:

Nutrients, 2022, v. 14, n. 15, p. 3204, doi. 10.3390/nu14153204

By:

Kühne, Swen J.;
Reijnen, Ester;
Granja, Gracinda;
Hansen, Rachel S.

Publication type:

Article

Effects of Digital Food Labels on Healthy Food Choices in Online Grocery Shopping.

Published in:

Nutrients, 2022, v. 14, n. 10, p. 2044, doi. 10.3390/nu14102044

By:

Fuchs, Klaus L.;
Lian, Jie;
Michels, Leonard;
Mayer, Simon;
Toniato, Enrico;
Tiefenbeck, Verena

Publication type:

Article

Food Neophobia among Adults: Differences in Dietary Patterns, Food Choice Motives, and Food Labels Reading in Poles.

Published in:

Nutrients, 2021, v. 13, n. 5, p. 1590, doi. 10.3390/nu13051590

By:

Jezewska-Zychowicz, Marzena;
Plichta, Marta;
Drywień, Małgorzata Ewa;
Hamulka, Jadwiga;
Przybylowicz, Katarzyna;
Danielewicz, Anna

Publication type:

Article

Who Reads Food Labels? Selected Predictors of Consumer Interest in Front-of-Package and Back-of-Package Labels during and after the Purchase.

Published in:

Nutrients, 2020, v. 12, n. 9, p. 2605, doi. 10.3390/nu12092605

By:

Bryła, Paweł

Publication type:

Article

Use of Food Label Information by Trinidad Consumers and Implications for National Health.

Published in:

Journal of Agricultural & Food Information, 2018, v. 19, n. 2, p. 121, doi. 10.1080/10496505.2017.1374188

By:

Ganpat, Wayne;
Kathiravan, Gopalan;
Dalrymple, Joel

Publication type:

Article

Interpreting the Influence of Heuristic and Systematic Cues on Visual Attention to Food Label Claims.

Published in:

Journal of Applied Communications, 2024, v. 108, n. 2, p. 1, doi. 10.4148/1051-0834.2525

By:

Stanton, Caitlin;
Meyers, Courtney;
Nan Li;
McCord, Amber

Publication type:

Article

Loss Aversion and Regulatory Focus Effects in the Absence of Numbers: Qualitatively Framing Equivalent Messages on Food Labels.

Published in:

Journal of Applied Communications, 2015, v. 99, n. 3, p. 21, doi. 10.4148/1051-0834.1054

By:

Abrams, Katie M.

Publication type:

Article

Evaluating Food Labels and Food Messages: An Experimental Study of the Impact of Message Format and Product Type on Evaluations of Magazine Food Advertisements.

Published in:

Journal of Applied Communications, 2015, v. 99, n. 1, p. 52, doi. 10.4148/1051-0834.1040

By:

Yongick Jeong;
Lundy, Lisa K.

Publication type:

Article

Food Label Use and Awareness of Nutritional Information Among Consumers in Bahrain: An Exploratory Study.

Published in:

KnE Life Sciences, 2018, p. 26, doi. 10.18502/kls.v4i6.3088

By:

Wahab, Rabab A.

Publication type:

Article

GIDA ETİKETLERİNE YÖNELİK DİKKAT VE ALGI: DOKUZ EYLÜL ÜNİVERSİTESİ'NDE UYGULANAN GÖZ HAREKETLERİ İZLEME DENEYİ SONUÇLARI.

Published in:

Dokuz Eylul University Journal of Graduate School of Social Sciences, 2011, v. 13, n. 3, p. 7

By:

Akgüngör, Sedef;
Van Trijp, Hans;
Van Herpen, Erica;
Gülcan, Yaprak;
Kuştepeli, Yeşim

Publication type:

Article

EVALUATION OF THE USE AND COMPREHENSION OF FOOD LABELS AMONG THE POPULATION OF BUCHAREST.

Published in:

Acta Medica Marisiensis, 2018, v. 64, p. 7

By:

Simona, Dumitrescu Alina;
Monica, Tarcea

Publication type:

Article

Are people's daily life habits consistent with their preference for food sustainability labels?

Published in:

Agribusiness, 2023, v. 39, n. 3, p. 589, doi. 10.1002/agr.21803

By:

Nian, Yefan;
Gao, Zhifeng;
Zhao, Ruojin

Publication type:

Article

Linguistic Analysis of Translating Food Product Labels from English to Arabic in Saudi Arabian Market.

Published in:

International Journal of Linguistics, Literature & Translation, 2024, v. 7, n. 9, p. 339, doi. 10.32996/ijllt.2024.7.9.30

By:

Aseeri, Majdah M.

Publication type:

Article

Food Label Knowledge, Usage and Attitudes of Older Adults.

Published in:

Journal of Nutrition in Gerontology & Geriatrics, 2017, v. 36, n. 1, p. 31, doi. 10.1080/21551197.2017.1280868

By:

Jackey, Beverly A.;
Cotugna, Nancy;
Orsega-Smith, Elizabeth

Publication type:

Article

Obstacles of Food Label Policy Implementation on Food Micro, Small and Medium Enterprises (MSME) in Jakarta and Semarang.

Published in:

Indian Journal of Public Health Research & Development, 2019, v. 10, n. 8, p. 1458, doi. 10.5958/0976-5506.2019.02105.3

By:

Farida, Ida;
Ayuningtyas, Dumilah

Publication type:

Article

Food Label Effects on Customer Purchases in a Hospital Cafeteria in Northern California.

Published in:

Journal of Foodservice Business Research, 2013, v. 16, n. 2, p. 155, doi. 10.1080/15378020.2013.782235

By:

Sato, JenniferN.;
Wagle, Ashwini;
McProud, Lucy;
Lee, Loretta

Publication type:

Article

A review of European research on consumer response to nutrition information on food labels.

Published in:

Journal of Public Health: From Theory to Practice (2198-1833), 2007, v. 15, n. 5, p. 385, doi. 10.1007/s10389-007-0101-9

By:

Grunert, Klaus;
Wills, Josephine

Publication type:

Article