Honoring God and Family: A Christian Response to Idol Food in Chinese Popular Religion (Book).
- Published in:
- 2003
- By:
- Publication type:
- Book Review
Works matching Food %26 religion
Results: 410
1
2
WHY WE NEED RELIGION TO SOLVE THE WORLD FOOD CRISIS.
- Published in:
- Zygon: Journal of Religion & Science, 2014, v. 49, n. 4, p. 977, doi. 10.1111/zygo.12133
- By:
- Publication type:
- Article
3
FOOD: ITS MANY ASPECTS IN SCIENCE, RELIGION, AND CULTURE.
- Published in:
- Zygon: Journal of Religion & Science, 2014, v. 49, n. 4, p. 958, doi. 10.1111/zygo.12137
- By:
- Publication type:
- Article
4
Food, Religion and Communities in Early Modern Europe.
- Published in:
- 2018
- Publication type:
- Book Review
5
Religion and food: An anthropological perspective.
- Published in:
- Journal of the American Academy of Religion, 1995, v. 63, n. 3, p. 564
- By:
- Publication type:
- Article
6
Savoring the Sacred: Understanding Religion through Food.
- Published in:
- Phi Kappa Phi Forum, 2002, v. 82, n. 3, p. 19
- By:
- Publication type:
- Article
7
Religion, Food, & Eating in North America.
- Published in:
- 2015
- By:
- Publication type:
- Book Review
8
Religion, Food, and Eating in North America.
- Published in:
- 2016
- By:
- Publication type:
- Book Review
9
Food, Religion and Communities in Early Modern Europe, by Christopher Kissane.
- Published in:
- 2020
- By:
- Publication type:
- Book Review
10
Food, Feasts, and Faith: An Encyclopedia of Food Culture in World Religions.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
11
Alimento e religião: o cientista da religião como agente de regulação e de inspeção da produção de alimentos consumidos por pessoas religiosas.
- Published in:
- REVER: Revista de Estudos da Religião, 2022, v. 22, n. 2, p. 53, doi. 10.23925/1677-1222.2021vol22i2a5
- By:
- Publication type:
- Article
12
Food, Festival and Religion: Materiality and Place in Italy.
- Published in:
- Journal for the Study of Religion, Nature & Culture, 2021, v. 15, n. 1, p. 125, doi. 10.1558/jsrnc.38930
- By:
- Publication type:
- Article
13
Teaching about Religion with Food.
- Published in:
- Teaching Theology & Religion, 2004, v. 7, n. 3, p. 153, doi. 10.1111/j.1467-9647.2004.00205.x
- By:
- Publication type:
- Article
14
Yemek ve Din: Yemeğin Dini Simgesel Anlamları Üzerine Bir İnceleme.
- Published in:
- Itobiad: Journal of the Human & Social Science Researches / İnsan ve Toplum Bilimleri Araştırmaları Dergisi, 2017, v. 6, n. 2, p. 1204
- By:
- Publication type:
- Article
15
Whitebread Protestants: Food and Religion in American Culture (Book).
- Published in:
- 2002
- By:
- Publication type:
- Book Review
16
Of Tripod and Palate: Food, Politics, and Religion in Traditional China – Edited by Roel Sterckx.
- Published in:
- 2007
- By:
- Publication type:
- Book Review
17
Food Restraint and Fasting in Victorian Religion and Literature.
- Published in:
- Victorian Studies, 2024, v. 66, n. 4, p. 688, doi. 10.2979/vic.00210
- By:
- Publication type:
- Article
18
RELIGION IN A RECIPE.
- Published in:
- Journal of Mormon History, 2012, v. 38, n. 2, p. 139, doi. 10.2307/23292759
- By:
- Publication type:
- Article
19
Food Faiths: Diet, Religion, and the Science of Spiritual Eating by Catherine L. Newell (review).
- Published in:
- Bulletin of the History of Medicine, 2024, v. 98, n. 1, p. 171, doi. 10.1353/bhm.2024.a929790
- By:
- Publication type:
- Article
20
On Food and Religion: An Introduction.
- Published in:
- Critical Hermeneutics: Biannual Journal of Philosophy, 2023, v. 7, p. 255, doi. 10.13125/CH/5437
- By:
- Publication type:
- Article
21
On Food and Religion: An Introduction.
- Published in:
- Critical Hermeneutics: Biannual Journal of Philosophy, 2023, v. 7, n. 2, p. 255, doi. 10.13125/CH/5437
- By:
- Publication type:
- Article
22
Religion and Food, Religions as Foodways.
- Published in:
- REVER: Revista de Estudos da Religião, 2015, v. 15, n. 1, p. 80
- By:
- Publication type:
- Article
23
Religion, Social Support, Food-Related Social Support, Diet, Nutrition, and Anthropometrics in Older Adults.
- Published in:
- Ecology of Food & Nutrition, 2008, v. 47, n. 3, p. 205, doi. 10.1080/03670240802035068
- By:
- Publication type:
- Article
24
Introduction To The Special Issue: Food Charity, Religion, And Care In Vietnam.
- Published in:
- Asia-Pacific Journal: Japan Focus, 2024, v. 22, n. 2, p. 1
- By:
- Publication type:
- Article
25
Women, Religion, and Food: Indian Diasporic Film in New Zealand.
- Published in:
- Women's Studies, 2016, v. 45, n. 8, p. 775, doi. 10.1080/00497878.2016.1232026
- By:
- Publication type:
- Article
26
From Food to Religion: Two Case Studies in the South of Italy.
- Published in:
- International Journal of Religious Tourism & Pilgrimage, 2023, v. 11, n. 4, p. 54
- By:
- Publication type:
- Article
27
Consumer Faith: AN EXPLORATION OF TRUST IN FOOD AND THE IMPACT OF RELIGIOUS DIETARY NORMS AND CERTIFICATION.
- Published in:
- Food, Culture & Society, 2013, v. 16, n. 3, p. 421, doi. 10.2752/175174413X13673466711840
- By:
- Publication type:
- Article
28
What Did the Ancient Israelites Eat? Diet in Biblical Times. By Nathan MacDonald.
- Published in:
- 2010
- By:
- Publication type:
- Book Review
29
Not Bread Alone: The Uses of Food in the Old Testament. By Nathan MacDonald.
- Published in:
- 2010
- By:
- Publication type:
- Book Review
30
Statement of Retraction: A biblical view of eating and nutrition in contrast to that in Graeco-Roman writings: restraint, respect, purpose, and order.
- Published in:
- 2020
- Publication type:
- Correction Notice
31
Love Overflowing in Complete Knowledge at Corinth: Paul’s Message Concerning Idol Food.
- Published in:
- Interpretation: A Journal of Bible & Theology, 2018, v. 72, n. 1, p. 17, doi. 10.1177/0020964317731326
- By:
- Publication type:
- Article
32
BYZANTINE INCUBATION LITERATURE BETWEEN RELIGION AND MEDICINE: FOOD AS MEDICAMENT IN THE COLLECTION OF HEALING MIRACLES PERFORMED BY SAINTS COSMAS AND DAMIAN (BHG 373B).
- Published in:
- Studia Ceranea, 2022, v. 12, p. 75, doi. 10.18778/2084-140X.12.15
- By:
- Publication type:
- Article
33
Mangia Cristiano.
- Published in:
- 2021
- By:
- Publication type:
- Book Review
34
And finally… Sharing our Bread.
- Published in:
- Expository Times, 2011, v. 122, n. 6, p. 312, doi. 10.1177/0014524610394638
- By:
- Publication type:
- Article
35
Food, Christian Identity and Global Warming: A Pauline Call for a Christian Food Taboo.
- Published in:
- Expository Times, 2010, v. 121, n. 12, p. 585, doi. 10.1177/0014524610376712
- By:
- Publication type:
- Article
36
FOOD OFFERED TO IDOLS.
- Published in:
- 2003
- By:
- Publication type:
- Book Review
37
Eating in Isaiah: Approaching the Role of Food and Drink in Isaiah's Structure and Message.
- Published in:
- 2016
- By:
- Publication type:
- Book Review
38
Food, religion, and gender in medieval and early modern Iberia: A theoretical and conceptual framework.
- Published in:
- Food & Foodways: History & Culture of Human Nourishment, 2025, v. 33, n. 2, p. 150, doi. 10.1080/07409710.2025.2482485
- By:
- Publication type:
- Article
39
“Nothing is sweet in my mouth”: Food, identity, and religion in African Lisbon.
- Published in:
- Food & Foodways: History & Culture of Human Nourishment, 2016, v. 24, n. 3/4, p. 232, doi. 10.1080/07409710.2016.1210901
- By:
- Publication type:
- Article
40
Food, Fasting, and Itinerant Nuns.
- Published in:
- Food & Foodways: History & Culture of Human Nourishment, 2011, v. 19, n. 4, p. 274, doi. 10.1080/07409710.2011.630619
- By:
- Publication type:
- Article
41
A Review of: "Matzoh Ball Gumbo: Culinary Tales of the Jewish South".
- Published in:
- 2007
- By:
- Publication type:
- Book Review
42
Christopher Kissane. Food, Religion and Communities in Early Modern Europe.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
43
Religion, Food, and Eating in North America.
- Published in:
- 2014
- Publication type:
- Book Review
44
Food, Religion and Communities in Early Modern Europe: by Christopher Kissane, London, Bloomsbury Academic, 2018, 240 pp., £85 (hardback), £29 (paperback), ISBN 9781350008465 (hardback), 978-1350143777.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
45
KUR'ÂN NASSININ DOĞASI: KAFFAL ŞÂŞÎ'NİN KONUYA YAKLAŞIMININ TAHLÎLÎ BİR TASVİRİ.
- Published in:
- Journal of Islamic Law Studies, 2011, n. 17, p. 51
- By:
- Publication type:
- Article
46
I Set a Table before You: The Jewish Eschatological Character of Aseneth's Conversion Meal.
- Published in:
- Journal for the Study of the Pseudepigrapha, 2004, v. 14, n. 1, p. 63, doi. 10.1177/095182070401400104
- By:
- Publication type:
- Article
47
PASTRAMI ON RYE: An Overstuffed History of the Jewish Deli.
- Published in:
- 2017
- By:
- Publication type:
- Book Review
48
EATING BEFORE THE LORD: A THEOLOGY OF FOOD ACCORDING TO DEUTERONOMY.
- Published in:
- Journal of the Evangelical Theological Society, 2014, v. 57, n. 1, p. 85
- By:
- Publication type:
- Article
49
'I don't eat meat': Discourse on food among transnational Hindus.
- Published in:
- Contributions to Indian Sociology, 2007, v. 41, n. 2, p. 203, doi. 10.1177/006996670704100203
- By:
- Publication type:
- Article
50
Veggie days at the Tibetan staff mess.
- Published in:
- 2007
- By:
- Publication type:
- Editorial