Works matching Fish oil as a dietary supplement

Results: 148

The Effect of Fish-Oil Dietary Supplement on the Progression of Mesangial IgA Glomerulonephritis.

Published in:

Nephrology Dialysis Transplantation, 1990, v. 5, n. 4, p. 241

By:

Cheng, I. K. P.;
Chan, P. C. K.;
Chan, M. K.

Publication type:

Article

Estimation of Polychlorinated Biphenyls Intake through Fish Oil-Derived Dietary Supplements and Prescription Drugs in the Japanese Population.

Published in:

Journal of Food Quality & Hazards Control, 2019, v. 6, n. 4, p. 146, doi. 10.18502/jfqhc.6.4.1992

By:

Matsuo, Y.;
Nakai, K.;
Sakuma, I.;
Akutsu, K.;
Tatsuta, N.;
Ishiyama, M.;
Higuchi, T.;
Ryuda 1, N.;
Ueno, D.

Publication type:

Article

Effect of Type of Dietary Polyunsaturated Fatty Acid Supplement (Corn Oil or Fish Oil) on Immune Responses in Healthy Horses.

Published in:

Journal of Veterinary Internal Medicine, 2004, v. 18, n. 6, p. 880, doi. 10.1111/j.1939-1676.2004.tb02636.x

By:

Hall, Jean A.;
Saun, Robert J.;
Tornquist, Susan J.;
Gradin, Joseph L.;
Pearson, Erwin G.;
Wander, Rosemary C.

Publication type:

Article

Replacement of Reduced Highly Unsaturated Fatty Acids (HUFA Deficiency) in Dilative Heart Failure: Dosage of EPA/DHA and Variability of Adverse Peroxides and Aldehydes in Dietary Supplement Fish Oils.

Published in:

Cardiology, 2013, v. 125, n. 4, p. 223, doi. 10.1159/000350656

By:

Rupp, Thomas P.;
Rupp, Karin G.;
Alter, Peter;
Rupp, Heinz

Publication type:

Article

Dietary Fish Oil Supplements Preserve Renal Function in Renal Transplant Recipients with Chronic Vascular Rejection.

Published in:

Nephrology Dialysis Transplantation, 1989, v. 4, n. 12, p. 1070

By:

Sweny, P.;
Wheeler, D. C.;
Lui, S. F.;
Amin, N. S.;
Barradas, M. A.;
Jeremy, J. Y.;
Mikhailidis, D. P.;
Varghese, Z.;
Fernando, O. N.;
Moorhead, J. F.

Publication type:

Article

OMEGA-3 LC PUFA CONTENTS AND OXIDATIVE STABILITY OF ENCAPSULATED FISH OIL DIETARY SUPPLEMENTS.

Published in:

International Journal of Food Properties, 2010, v. 13, n. 3, p. 498, doi. 10.1080/10942910802652222

By:

Kolanowski, Wojciech

Publication type:

Article

Fish oil users of Greece: Predictors, knowledge and habits regarding dietary supplement use.

Published in:

AIMS Public Health, 2023, v. 10, n. 4, p. 896, doi. 10.3934/publichealth.2023058

By:

Soukiasian, Panagiotis-David;
Kyrana, Zacharenia;
Gerothanasi, Konstantina;
Kiranas, Efstratios;
Kokokiris, Lambros E.

Publication type:

Article

Children's daily exposure to polychlorinated biphenyls from dietary supplements containing fish oils.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2013, v. 30, n. 3, p. 506, doi. 10.1080/19440049.2012.753161

By:

Ashley, JeffreyT.F.;
Ward, JoshuaS.;
Anderson, ChristopherS.;
Schafer, MichaelW.;
Zaoudeh, Linda;
Horwitz, RichardJ.;
Velinsky, DavidJ.

Publication type:

Article

Assessment of the safety of dietary fish oil supplements in terms of content and quality.

Published in:

Environmental Science & Pollution Research, 2022, v. 29, n. 17, p. 25006, doi. 10.1007/s11356-021-17581-5

By:

Ozyurt, Gülsün;
Ekmen, Dilan;
Durmuş, Mustafa;
Ucar, Yilmaz

Publication type:

Article

Dietary fish oil supplement induces age-specific contractile and proteomic responses in muscles of male rats.

Published in:

Lipids in Health & Disease, 2020, v. 19, n. 1, p. 1, doi. 10.1186/s12944-020-01333-4

By:

Russ, David W.;
Dimova, Kalina;
Morris, Emily;
Pacheco, Marguerite;
Garvey, Sean M.;
Scordilis, Stylianos P.

Publication type:

Article

A Nutritional-Toxicological Assessment of Antarctic Krill Oil versus Fish Oil Dietary Supplements.

Published in:

2014

By:

Bengtson Nash, Susan M.;
Schlabach, Martin;
Nichols, Peter D.

Publication type:

Journal Article

Fish oil users of Greece: reasons, appropriate use and perceived results regarding dietary supplement use.

Published in:

Nutrire, 2023, v. 49, n. 1, p. 1, doi. 10.1186/s41110-023-00244-5

By:

Soukiasian, Panagiotis-David;
Kyrana, Zacharenia;
Gerothanasi, Konstantina;
Kiranas, Efstratios;
Kokokiris, Lambros E.

Publication type:

Article

EFFECTS OF DIETARY SODIUM RESTRICTION AND FISH OIL SUPPLEMENTS ON BLOOD PRESSURE IN THE ELDERLY.

Published in:

Clinical & Experimental Pharmacology & Physiology, 1991, v. 18, n. 5, p. 265, doi. 10.1111/j.1440-1681.1991.tb01442.x

By:

Cobiac, Lynne;
Nestel, Paul J.;
Wing, Lindon M. H.;
Howe, Peter R. C.

Publication type:

Article

Monochloropropanediol esters and glycidyl esters in dietary supplements based on fish oils.

Published in:

Food Additives & Contaminants: Part B: Surveillance Communications, 2020, v. 13, n. 4, p. 305, doi. 10.1080/19393210.2020.1803419

By:

Sadowska-Rociek, Anna

Publication type:

Article

The Quantitation of EPA and DHA in Fish Oil Dietary Supplements Sold in the United States.

Published in:

Dietetics, 2024, v. 3, n. 4, p. 609, doi. 10.3390/dietetics3040041

By:

Hilton, Joseph E.;
Setzer, William N.;
Satyal, Prabodh;
Poudel, Ambika;
Ashcroft, Sawyer;
Satyal, Rakesh

Publication type:

Article

Quality of Fish-Oil-Based Dietary Supplements Available on the Italian Market: A Preliminary Study.

Published in:

Molecules, 2021, v. 26, n. 16, p. 5015, doi. 10.3390/molecules26165015

By:

Nevigato, Teresina;
Masci, Maurizio;
Caproni, Roberto

Publication type:

Article

Susceptibility to Oxidation of Selected Freshwater Fish Species Lipids as a Potential Source of Fish Oil in Dietary Supplements.

Published in:

International Journal of Food Science, 2021, p. 1, doi. 10.1155/2021/7191639

By:

Tokarczyk, Grzegorz;
Bienkiewicz, Grzegorz;
Biernacka, Patrycja

Publication type:

Article

Fish Oil and Microalga Omega-3 as Dietary Supplements: A Comparative Study on Cardiovascular Risk Factors in High-Fat Fed Rats.

Published in:

Lipids, 2016, v. 51, n. 9, p. 1037, doi. 10.1007/s11745-016-4177-2

By:

Haimeur, Adil;
Mimouni, Virginie;
Ulmann, Lionel;
Martineau, Anne‐Sophie;
Messaouri, Hafida;
Pineau‐Vincent, Fabienne;
Tremblin, Gérard;
Meskini, Nadia

Publication type:

Article

Dietary Fish Oil Supplements Increase Tissue n-3 Fatty Acid Composition and Expression of Delta-6 Desaturase and Elongase-2 in Jade Tiger Hybrid Abalone.

Published in:

Lipids, 2011, v. 46, n. 8, p. 741, doi. 10.1007/s11745-011-3565-x

By:

Mateos, Hintsa;
Lewandowski, Paul;
Su, Xiao

Publication type:

Article

Influence of cafeteria diet and fish oil in pregnancy and lactation on pups' body weight and fatty acid profiles in rats.

Published in:

European Journal of Nutrition, 2016, v. 55, n. 4, p. 1741, doi. 10.1007/s00394-015-0992-0

By:

Sánchez-Blanco, Clara;
Amusquivar, Encarnación;
Bispo, Kenia;
Herrera, Emilio

Publication type:

Article

Application of Infrared Spectroscopy for Characterization of Dietary Omega-3 Oil Supplements.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 7, p. 957, doi. 10.1007/s11746-015-2666-8

By:

Plans, Marçal;
Wenstrup, Michael J.;
Rodriguez‐Saona, Luis E.

Publication type:

Article

Nutrition interventions to improve the appetite of adults undergoing cancer treatment: a systematic review.

Published in:

2020

By:

Ukovic, Bianca;
Porter, Judi

Publication type:

journal article

Potential benefits of garlic and other dietary supplements for the management of hypertension.

Published in:

Experimental & Therapeutic Medicine, 2020, v. 19, n. 2, p. 1479, doi. 10.3892/etm.2019.8375

By:

Matsutomo, Toshiaki

Publication type:

Article

Quantitative analysis of fatty acids and vitamin E and total lipid profiling of dietary supplements from the German market.

Published in:

European Food Research & Technology, 2023, v. 249, n. 4, p. 1035, doi. 10.1007/s00217-022-04193-7

By:

Zartmann, Anne;
Völcker, Leon;
Hammann, Simon

Publication type:

Article

Predictors for the use of herbal and dietary supplements in children and adolescents with kidney and urinary tract diseases.

Published in:

European Journal of Pediatrics, 2021, v. 180, n. 1, p. 253, doi. 10.1007/s00431-020-03757-7

By:

Tastemel Ozturk, Tugba;
Kanbur, Nuray;
Ozmert, Elif Nursel;
Gulhan, Bora;
Ozaltin, Fatih;
Topaloglu, Rezan;
Duzova, Ali

Publication type:

Article

Comparison of the Effect of L-carnitine and Betaine on Fish and Corn Oils in Diet, and their Effect on Fatty Acid Profile and Blood Indices of Rainbow Trout (Oncorhynchus mykiss).

Published in:

Journal of Veterinary Research / Majallah-i Taḥqīqāt-i Dāmpizishkī University, 2020, v. 75, n. 3, p. 288, doi. 10.22059/jvr.2019.279041.2922

By:

Hoseinpour, Mahnaz;
Meshkini, Saeid;
Najdegerami, Ebrahim Hosein

Publication type:

Article

A systematic review of community pharmacist practices in complementary medicine.

Published in:

Pharmacy Practice (1886-3655), 2022, v. 20, n. 3, p. 1, doi. 10.18549/PharmPract.2022.3.2697

By:

Su Myat Thin;
Daylia Thet;
Jia Yu Li;
Nakpun, Tulakarn;
Nitadpakorn, Sujin;
Phanudulkitti, Chamipa;
Sorofman, Bernard A.;
Watcharadamrongkun, Suntaree;
Kittisopee, Tanattha

Publication type:

Article

Knowledge, Perceptions, and Patterns of Fish Oil Use in Cardiac Patients.

Published in:

Journal of Pharmacy Practice, 2020, v. 33, n. 5, p. 580, doi. 10.1177/0897190018824485

By:

Hilleman, Daniel E.;
Teply, Robyn;
Packard, Kathleen A.

Publication type:

Article

Fish-Oil Fatty Acid Supplementation in Active Rheumatoid Arthritis.

Published in:

Annals of Internal Medicine, 1987, v. 106, n. 4, p. 497, doi. 10.7326/0003-4819-106-4-497

By:

Kremer, Joel M.;
Jubiz, William;
Michalek, Ann;
Rynes, Richard I.;
Bartholomew, Lee E.;
Bigaouette, Jean;
Timchalk, Maryann;
Beeler, Donald;
Lininger, Lloyd

Publication type:

Article

Fish oil supplements, oxidative status, and compliance behaviour: Regulatory challenges and opportunities.

Published in:

PLoS ONE, 2020, v. 15, n. 12, p. 1, doi. 10.1371/journal.pone.0244688

By:

Jairoun, Ammar Abdulrahman;
Shahwan, Moyad;
Zyoud, Sa'ed H.

Publication type:

Article

Standard Reference Material (SRM) 2378 fatty acids in frozen human serum. Certification of a clinical SRM based on endogenous supplementation of polyunsaturated fatty acids.

Published in:

Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 9, p. 2321, doi. 10.1007/s00216-017-0841-5

By:

Benner, Bruce A.;
Schantz, Michele M.;
Powers, Carissa D.;
Schleicher, Rosemary L.;
Camara, Johanna E.;
Sharpless, Katherine E.;
Yen, James H.;
Sniegoski, Lorna T.

Publication type:

Article

Anticoagulant activity of select dietary supplements.

Published in:

Nutrition Reviews, 2012, v. 70, n. 2, p. 107, doi. 10.1111/j.1753-4887.2011.00444.x

By:

Stanger, Michael J;
Thompson, Lauren A;
Young, Andrew J;
Lieberman, Harris R

Publication type:

Article

Use of dietary supplements in Denmark is associated with health and former smoking.

Published in:

2002

By:

Knudsen VK;
Rasmussen LB;
Haraldsdóttir J;
Ovesen L;
Bülow I;
Knudsen N;
Jørgensen T;
Laurberg P;
Perrild H;
Knudsen, Vibeke K;
Rasmussen, Lone B;
Haraldsdóttir, Jóhanna;
Ovesen, Lars;
Bülow, Inge;
Knudsen, Nils;
Jørgensen, Torben;
Laurberg, Peter;
Perrild, Hans

Publication type:

journal article

Use of dietary supplements in Denmark is associated with health and former smoking.

Published in:

Public Health Nutrition, 2002, v. 5, n. 3, p. 463, doi. 10.1079/PHN2001276

By:

Knudsen, Vibeke K;
Rasmussen, Lone B;
Haraldsdóttir, Jóhanna;
Ovesen, Lars;
Bülow, Inge;
Knudsen, Nils;
Jørgensen, Torben;
Laurberg, Peter;
Perrild, Hans

Publication type:

Article

Interaction between physical activity and diet: implications for blood pressure management in primary care.

Published in:

Public Health Nutrition, 1999, v. 2, n. 3a, p. 377, doi. 10.1017/S1368980099000518

By:

Margetts, BM;
Little, P;
Warm, D

Publication type:

Article

Parents' habits of using food supplements for their children: The impact of the COVID-19 pandemic process use of nutritional supplements in children during COVID-19.

Published in:

Journal of Research in Pharmacy, 2025, v. 29, n. 1, p. 335, doi. 10.12991/jrespharm.1644375

By:

DOĞANAYLD, Derya;
AYDIN, Müzeyyen;
ASLAN, Nurcihan;
ÇELİK, İrem;
DOĞANAYS, Ahmet;
ÇELİK, Memet Yusuf

Publication type:

Article

Quality Control of Krill Oil by Nuclear Magnetic Resonance (NMR) Spectroscopy: Composition and Detection of Foreign Species.

Published in:

Analytical Letters, 2018, v. 51, n. 16, p. 2549, doi. 10.1080/00032719.2018.1440402

By:

Monakhova, Yulia B.;
Zailer, Elina;
Diehl, Bernd W. K.

Publication type:

Article

Multicomponent Dietary Supplementation: Impact on Tear Secretion and Ocular Surface Inflammation in Dry Eye Syndrome Patients.

Published in:

Antioxidants, 2025, v. 14, n. 1, p. 103, doi. 10.3390/antiox14010103

By:

Huang, Shih-Chien;
Lei, Yen-Ping;
Hsiao, Min-Chien;
Hsieh, Yu-Kai;
Tang, Quei-Ping;
Chen, Connie;
Hsu, Min-Yen

Publication type:

Article

Implementation of Fourier Transform Infrared Spectroscopy Combined with Chemometrics for the Authentication of Patin (Pangasius micronema) Fish Oil Emulsion.

Published in:

Indonesian Journal of Pharmacy / Majalah Farmasi Indonesia, 2023, v. 34, n. 2, p. 174

By:

Ikhsan, Arif Nur;
Rohman, Abdul;
Mustafidah, Mabrurotul;
Martien, Ronny;
Lestari, Lily Arsanti

Publication type:

Article

Direct-to-Patient Research: Piloting a New Approach to Understanding Drug Safety During Pregnancy.

Published in:

Journal of Medical Internet Research, 2015, v. 17, n. 12, p. 1, doi. 10.2196/publichealth.4939

By:

Dreyer, Nancy A;
Blackburn, Stella CF;
Mt-Isa, Shahrul;
Richardson, Jonathan L;
Thomas, Simon;
Laursen, Maja;
der Woude, Priscilla Zetstra-van;
Jamry-Dziurla, Anna;
Hliva, Valerie;
Bourke, Alison;
den Berg, Lolkje de Jong-van

Publication type:

Article

A comparison of actual versus stated label amounts of EPA and DHA in commercial omega-3 dietary supplements in the United States.

Published in:

Journal of the Science of Food & Agriculture, 2015, v. 95, n. 6, p. 1260, doi. 10.1002/jsfa.6816

By:

Kleiner, Alison C;
Cladis, Dennis P;
Santerre, Charles R

Publication type:

Article

Prevalence and factors associated with dietary supplement use among Bangladeshi public university students: A cross-sectional study.

Published in:

PLoS ONE, 2022, v. 17, n. 10, p. 1, doi. 10.1371/journal.pone.0276343

By:

Tareq, Md. Abu;
Emi, Umme Habiba;
Banna, Md. Hasan Al;
Rezyona, Humayra;
Seidu, Abdul-Aziz;
Abid, Mohammad Tazrian;
Tetteh, Justice Kanor;
Sultana, Mst. Sadia;
Kundu, Satyajit;
Hasanuzzaman, Md.;
Mondal, Shuvajit;
Mandal, Moumita;
Khan, Md. Shafiqul Islam

Publication type:

Article

Dietary Docosahexaenoic Acid as a Potential Treatment for Semi-acute and Chronic Particle-Induced Pulmonary Inflammation in Balb/c Mice.

Published in:

Inflammation, 2022, v. 45, n. 2, p. 677, doi. 10.1007/s10753-021-01576-y

By:

Fletcher, Paige;
Hamilton Jr., Raymond F.;
Rhoderick, Joseph F.;
Postma, Britten;
Buford, Mary;
Pestka, James J.;
Holian, Andrij

Publication type:

Article

Lipid and metabolic profiles in female dogs with mammary carcinoma receiving dietary fish oil supplementation.

Published in:

BMC Veterinary Research, 2019, v. 15, n. 1, p. 1, doi. 10.1186/s12917-019-2151-y

By:

Costa-Santos, Keidylania;
Damasceno, Karine;
Portela, Ricardo Dias;
Santos, Ferlando Lima;
Araújo, Genira Carneiro;
Martins-Filho, Emanoel Ferreira;
Silva, Laís Pereira;
Barral, Thiago Doria;
Santos, Stefanie Alvarenga;
Estrela-Lima, Alessandra

Publication type:

Article

Dietary supplement use in people being treated for depression.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2006, v. 15, n. 1, p. 30

By:

Silvers, Karen M.;
Woolley, Cheryl C.;
Hedderley, Duncan

Publication type:

Article

Dietary supplement use in people being treated for depression.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S55

By:

Silvers, K. M.;
Woolley, C. C.;
Hedderley, D.

Publication type:

Article

Oral complementary medicine use and first‐cycle in vitro fertilisation – What are the effects on the oocyte, the embryo and the pregnancy rate?

Published in:

Australian & New Zealand Journal of Obstetrics & Gynaecology, 2019, v. 59, n. 5, p. 712, doi. 10.1111/ajo.13023

By:

Kieu, Violet;
Healey, Martin;
Vollenhoven, Beverley

Publication type:

Article

Complementary and alternative medicine: use and disclosure in radiation oncology community practice.

Published in:

2011

By:

Rausch SM;
Winegardner F;
Kruk KM;
Phatak V;
Wahner-Roedler DL;
Bauer B;
Vincent A;
Rausch, Sarah M;
Winegardner, Frankie;
Kruk, Kelly M;
Phatak, Vaishali;
Wahner-Roedler, Dietlind L;
Bauer, Brent;
Vincent, Ann

Publication type:

journal article

Dietary Supplements And Functional Food In Children During Covid-19 Pandemic.

Published in:

Medical Journal of Ankara Training & Research Hospital, 2022, v. 55, n. 3, p. 152, doi. 10.20492/aeahtd.1167876

By:

TAŞAR, Serçin;
TAPCI, Ayşe Esra;
GÜRCAN KAYA, Neslihan;
NURAL KIRCI, Ezgi Günce;
TOKGÖZ, Yavuz

Publication type:

Article

Use of Algae in Aquaculture: A Review.

Published in:

Fishes (MDPI AG), 2024, v. 9, n. 2, p. 63, doi. 10.3390/fishes9020063

By:

Vijayaram, Srirengaraj;
Ringø, Einar;
Ghafarifarsani, Hamed;
Hoseinifar, Seyed Hossein;
Ahani, Saman;
Chou, Chi-Chung

Publication type:

Article