Works matching Edible fungi

Results: 3042

Study on process optimization of solid-state fermentation of edible fungus residue to produce protein feed.

Published in:

Feed Research, 2022, v. 45, n. 19, p. 84, doi. 10.13557/j.cnki.issn1002-2813.2022.19.017

By:

ZHENG Qiu-hua;
NIE Guo-tian;
ZENG Song-rong;
ZHENG Wei-bin

Publication type:

Article

明清以来贵州食用菌及其商品化考论.

Published in:

Agricultural Archaeology, 2023, n. 4, p. 162

By:

杨锐;
严奇岩

Publication type:

Article

Prospects for Development of Edible and Medicinal Mycorrhizal Fungus in Shanxi Province.

Published in:

Medicinal Plant, 2018, v. 9, n. 2, p. 5, doi. 10.19600/j.cnki.issn2152-3924.2018.02.002

By:

Lin ZHOU;
Mia SHU;
Shang GUO;
Hua WANG;
Xiaojie NAN

Publication type:

Article

中国食用菌产业实现高质量现代化发展的路径探讨.

Published in:

Acta Edulis Fungi, 2022, v. 29, n. 6, p. 103, doi. 10.16488/j.cnki.1005-9873.2022.06.012

By:

鲍大鹏;
邹根;
裴晓东;
杨瑞恒;
李正鹏;
谭琦

Publication type:

Article

抗抑郁食药用真菌及其活性成分研究进展.

Published in:

Acta Edulis Fungi, 2022, v. 29, n. 3, p. 101, doi. 10.16488/j.cnki.1005-9873.2022.03.012

By:

陆顺;
杨璇;
冯雨菡;
康文艺;
曹崇江;
程抒劼

Publication type:

Article

五种食用菌多糖结构特征及其体外激活Dectin-1受体活性比较.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 5, p. 87, doi. 10.16488/j.cnki.1005-9873.2021.05.011

By:

刘静;
周帅;
李德顺;
唐庆九;
张劲松;
冯杰;
刘利平;
刘艳芳

Publication type:

Article

光环境对食用菌生长发育的影响.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 4, p. 108, doi. 10.16488/j.cnki.1005-9873.2021.04.014

By:

洪沛;
舒黎黎;
李天来;
孙壹彬;
罗清勤;
须晖

Publication type:

Article

食用菌对中药废弃物的转化利用研究进展.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 2, p. 123, doi. 10.16488/i.cnki.1005-9873.2021.02.016

By:

李杨;
曾旭;
陈娟;
郭顺星

Publication type:

Article

茶皂素耐受性食用菌筛选及栽培应用.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 2, p. 48, doi. 10.16488/i.cnki.1005-9873.2021.02.007

By:

冷佳明;
许隽;
李建安;
阎晋东;
王楠;
胡浩

Publication type:

Article

食用菌栽培基质中木质纤维素组分测定方法的建立.

Published in:

Acta Edulis Fungi, 2019, v. 26, n. 4, p. 100, doi. 10.16488/j.cnki.1005-9873.2019.04.014

By:

王倩;
宋晓霞;
周帅;
钱武兵;
黄慢慢;
肖婷婷;
陈明杰;
黄建春

Publication type:

Article

基于改进权重衰减的EfficientNet食用菌图像识别.

Published in:

Food & Machinery, 2022, n. 11, p. 117, doi. 10.13652/j.spjx.1003.5788.2022.90082

By:

姚芷馨;
张太红;
赵旳杰

Publication type:

Article

转化山楂黄酮的食用真菌筛选及其发酵工艺优化.

Published in:

China Brewing, 2021, v. 40, n. 12, p. 133, doi. 10.11882/j.issn.0254-5071.2021.12.024

By:

程水明;
潘惠雯;
韩寒冰

Publication type:

Article

黔中地区马尾松林菌根食用菌多样性.

Published in:

Mycosystema, 2021, v. 40, n. 1, p. 108, doi. 10.13346/j.mycosystema.200228

By:

赵燕珍;
孙学广;
冯婧玮;
郭其强

Publication type:

Article

Research Progress of Selenium-Enriched Edible Fungi.

Published in:

Horticulturae, 2025, v. 11, n. 5, p. 531, doi. 10.3390/horticulturae11050531

By:

Xin, Tai-Zeng;
Fu, Yang;
Wang, Xiao-Shuai;
Jiang, Ning;
Zhai, Dan-Dan;
Shang, Xiao-Dong;
Dong, Hao-Ran;
Luan, Teng-Ye;
Tang, Gui-Rong;
Yu, Hai-Long

Publication type:

Article

Design and implementation of bottle washing machine for bottled edible fungus factory.

Published in:

Journal of Intelligent Agriculture Mechanization, 2023, v. 4, n. 4, p. 33, doi. 10.12398/j.issn.2096-7217.2023.04.005

By:

WANG Jiaoling;
WANG Mingyou;
WU Jinji;
DING Tianhang;
ZHOU Dehuan;
SONG Weidong

Publication type:

Article

食用菌菌糠在反刍动物生产中的应用.

Published in:

Feed Research, 2023, v. 46, n. 3, p. 144, doi. 10.13557/j.cnki.issn1002-2813.2023.03.029

By:

赵瑞;
刘东坡;
王飒爽;
刘莹莹

Publication type:

Article

食用真菌多糖提取、纯化及结构表征研究进展.

Published in:

Food Research & Development, 2023, v. 44, n. 13, p. 210, doi. 10.12161/j.issn.1005-6521.2023.13.031

By:

桑雨梅;
高郁超;
武济萍;
葛少钦;
薛宏坤

Publication type:

Article

食用菌固态发酵对玉米粉抗氧化活性的影响.

Published in:

Food Research & Development, 2023, v. 44, n. 1, p. 1, doi. 10.12161/j.issn.1005-6521.2023.01.001

By:

仲雪;
陈晓明;
王乃娟;
梁建芬

Publication type:

Article

5种食用菌多糖及复配多糖对RAW264.7细胞的免疫调节作用.

Published in:

Food Research & Development, 2021, v. 42, n. 9, p. 1, doi. 10.12161/j.issn.1005-6521.2021.09.001

By:

董楠;
李明智;
徐德昌;
陈晓敏;
谌淑平;
潘世杰;
王玉箫;
刘文婷;
胡婕伦;
钟虹光;
尧梅香;
谢明勇;
聂少平

Publication type:

Article

Study on Extraction and Antioxidant Activity of Eight Kinds of Edible Fungi Crude Flavonoids.

Published in:

Food Research & Development, 2021, v. 42, n. 1, p. 223, doi. 10.12161/j.issn.1005-6521.2021.01.024

By:

Fan Li;
Jiang Xianbiao;
Xu Zhenyi

Publication type:

Article

Research progress on the effects of metal ions on the growth and development of edible fungi.

Published in:

Food Research & Development, 2021, v. 42, n. 1, p. 171, doi. 10.12161/j.issn.1005-6521.2021.01.032

By:

Feng Guangzhi;
Shi Hui;
Zheng Jushen;
Shi Yu

Publication type:

Article

两种前处理方法对4种食用菌中重金属含量测定的影响.

Published in:

Food Research & Development, 2020, v. 41, n. 16, p. 165, doi. 10.12161/j.issn.1005-6521.2020.16.027

By:

曾一芳;
周志娥;
董开发;
汤凯洁

Publication type:

Article

食用菌风味物质及其在美拉德反应中的研究进展.

Published in:

Food Research & Development, 2020, v. 41, n. 15, p. 188, doi. 10.12161/j.issn.1005-6521.2020.15.032

By:

刘培基;
崔文甲;
王文亮;
弓志青;
杨正友

Publication type:

Article

食用菌中硫酸链霉素残留的免疫快速检测.

Published in:

Food Research & Development, 2020, v. 41, n. 14, p. 163, doi. 10.12161/j.issn.1005-6521.2020.14.026

By:

柳双;
王敏思;
谢春花;
周永斌;
柳桃;
宋洋

Publication type:

Article

Using food residues (potato peels) as an alternative to potato dextrose agar in the growth of edible food fungi.

Published in:

Journal of Applied & Natural Science, 2023, v. 15, n. 1, p. 211, doi. 10.31018/jans.v15i1.3989

By:

Abed Almjalawi, Batool Shakir;
Chechan, Rukaibaa Ali;
AL-Hadedee, Lamees Thamer

Publication type:

Article

刺梨食用菌发酵液对免疫抑制小鼠免疫功能和抗氧化能力的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 1, p. 116, doi. 10.16429/j.1009-7848.2023.01.012

By:

徐德昌;
胡婕伦;
钟亚东;
谢明勇

Publication type:

Article

Life Cycle Assessment of Edible Fungi Residue Compost - A Case Study of Beijing.

Published in:

Nature Environment & Pollution Technology, 2017, v. 16, n. 2, p. 643

By:

Dai Aona;
Luan Yaning;
Qi Jun

Publication type:

Article

Determination and Analysis of Heavy Metals Contents in Edible Fungi.

Published in:

Agricultural Science & Technology, 2016, v. 17, n. 4, p. 912

By:

Wenyun LU;
Ang CHEN;
Hongqing LI

Publication type:

Article

Analysis and Discussion on Some Problems of the Edible Fungi Production in Asmara Area.

Published in:

Agricultural Science & Technology, 2015, v. 16, n. 6, p. 1314

By:

Shaofeng WU;
Kehua CHEW;
Zhongping LUO

Publication type:

Article

Bioremediation of heavy metal pollution by edible fungi: A review.

Published in:

Chinese Journal of Applied Ecology / Yingyong Shengtai Xuebao, 2011, v. 22, n. 2, p. 543

By:

Liu Jian-Fei;
Hu Liu-Jie;
Liao Dun-Xiu;
Su Shi-Ming;
Zhou Zheng-Ke;
Zhang Sheng

Publication type:

Article

COMPARATIVE STUDY ON HYDROXYL RADICAL SCAVENGING ABILITY OF EDIBLE FUNGUS AND OPTIMISATION OF FERMENTATION CONDITIONS.

Published in:

Oxidation Communications, 2016, v. 39, n. 4-III, p. 3641

By:

YUAN ZHUANG;
PEISHENG YAN;
XIQI LI

Publication type:

Article

Novel Post-Harvest Preservation Techniques for Edible Fungi: A Review.

Published in:

Foods, 2024, v. 13, n. 10, p. 1554, doi. 10.3390/foods13101554

By:

Cao, Yuping;
Wu, Li;
Xia, Qing;
Yi, Kexin;
Li, Yibin

Publication type:

Article

Hypoglycemic Effect of Edible Fungi Polysaccharides Depends on Their Metabolites from the Fermentation of Human Fecal Microbiota.

Published in:

Foods, 2024, v. 13, n. 1, p. 97, doi. 10.3390/foods13010097

By:

Yu, Rongxuan;
Luo, Jianming;
Liu, Liu;
Peng, Xichun

Publication type:

Article

Functional Components from the Liquid Fermentation of Edible and Medicinal Fungi and Their Food Applications in China.

Published in:

Foods, 2023, v. 12, n. 10, p. 2086, doi. 10.3390/foods12102086

By:

Yan, Meng-Qiu;
Feng, Jie;
Liu, Yan-Fang;
Hu, Dian-Ming;
Zhang, Jing-Song

Publication type:

Article

Recent Advances in Postharvest Irradiation Preservation Technology of Edible Fungi: A Review.

Published in:

Foods, 2023, v. 12, n. 1, p. 103, doi. 10.3390/foods12010103

By:

Zhong, Yuanyuan;
Dong, Shuting;
Cui, Yuan;
Dong, Xiaobo;
Xu, Huaide;
Li, Mei

Publication type:

Article

食用菌产业副产物资源化循环利用模式研究进展与对策建议.

Published in:

Journal of Agricultural Science & Technology (1008-0864), 2019, v. 21, n. 10, p. 125, doi. 10.13304/j.nykjdb.2019.0135

By:

黄小云;
沈华伟;
韩海东;
钟珍梅;
罗涛;
黄秀声

Publication type:

Article

Main Species and Medicinal Value of Wild Edible (Medicinal) Fungi in Yunnan Province.

Published in:

Medicinal Plant, 2018, v. 9, n. 3, p. 1, doi. 10.19600/j.cnki.issn2152-3924.2018.03.001

By:

Rong HUA;
Weisi ZHANG

Publication type:

Article

食用菌栽培发展历程.

Published in:

Acta Edulis Fungi, 2024, v. 31, n. 5, p. 1, doi. 10.16488/j.cnki.1005-9873.2024.05.001

By:

谭琦

Publication type:

Article

异宗配合食用真菌双核体和单核体相关概念辨析.

Published in:

Acta Edulis Fungi, 2024, v. 31, n. 4, p. 1, doi. 10.16488/j.cnki.1005-9873.2024.04.001

By:

鲍大鹏;
徐建平;
潘迎捷;
谭琦

Publication type:

Article

基于 CMS 模型分析中国食用菌出口 RCEP 国家影响因素.

Published in:

Acta Edulis Fungi, 2022, v. 29, n. 5, p. 109, doi. 10.16488/j.cnki.1005-9873.2022.05.012

By:

秦江楠;
张俊飚;
赵丁洁;
吴月丰

Publication type:

Article

食药用菌多糖益生元效应及其对肠道微生态系统影响的研究进展.

Published in:

Acta Edulis Fungi, 2022, v. 29, n. 4, p. 107, doi. 10.16488/j.cnki.1005-9873.2022.04.012

By:

赵明;
陈香利;
孔祥辉

Publication type:

Article

萎锈灵抗性分子标记及其在食用真菌遗传转化中的应用.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 5, p. 132, doi. 10.16488/j.cnki.1005-9873.2021.05.016

By:

尚俊军;
万佳宁;
杨瑞恒;
龚明;
汪滢;
鲍大鹏

Publication type:

Article

食药用菌高温胁迫应答研究进展.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 1, p. 124, doi. 10.16488/j.cnki.1005-9873.2021.01.017

By:

常婷婷;
赵妍;
杨焕玲;
宋晓霞;
余昌霞;
查磊;
董沁;
陈明杰

Publication type:

Article

食用菌中麦角硫因提取分离和检测方法研究进展.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 1, p. 115, doi. 10.16488/j.cnki.1005-9873.2021.01.016

By:

冯路路;
鄂恒超;
张艳梅;
李晓贝;
周昌艳;
赵晓燕;
任佳丽

Publication type:

Article

食用菌风味影响因素及其评价研究进展.

Published in:

Acta Edulis Fungi, 2020, v. 27, n. 4, p. 202, doi. 10.16488/j.cnki.1005-9873.2020.04.024

By:

李润;
杨焱;
刘晓风;
陈万超;
李文

Publication type:

Article

群体分离分析法在食用菌遗传研究中的应用进展.

Published in:

Acta Edulis Fungi, 2020, v. 27, n. 4, p. 179, doi. 10.16488/j.cnki.1005-9873.2020.04.022

By:

桂颖;
王成晨;
边银丙;
肖扬

Publication type:

Article

根癌农杆菌介导的食用菌遗传转化研究进展.

Published in:

Acta Edulis Fungi, 2020, v. 27, n. 1, p. 105, doi. 10.16488/j.cnki.1005-9873.2020.01.013

By:

杳丽燕;
周伟坚;
王越;
张振伟;
文华枢;
莫美华

Publication type:

Article

九种食用菌子实体多糖对水稻幼苗生长的影响.

Published in:

Acta Edulis Fungi, 2020, v. 27, n. 1, p. 69, doi. 10.16488/j.cnki.1005-9873.2020.01.008

By:

肖文斐;
倪深;
阮松林;
陈惠楫;
忻雅;
裘劼人;
柴伟国

Publication type:

Article

微生物多样性分析技术应用于食用菌I发酵培养料分析的进展.

Published in:

Acta Edulis Fungi, 2019, v. 26, n. 3, p. 148, doi. 10.16488/J.CNKI.1005-9873.2019.03.018

By:

赵妍;
刘顺杰;
张亚茹;
孙育红;
黄建春;
余昌霞;
陈明杰

Publication type:

Article

HPLC-ICP-MS 联用测定食用菌中的 Cr(III)和 Cr(VI).

Published in:

Acta Edulis Fungi, 2018, v. 25, n. 2, p. 126, doi. 10.16488/j.cnki.1005-9873.2018.02.017

By:

杨海锋;
陈磊;
宋卫国;
叶少丹;
梁立韵;
黄南;
姚春霞

Publication type:

Article