Works matching Denaturation of proteins
Results: 4236
Prediction of protein denaturation and weight loss in pork loin (muscle Longissimus dorsi) using computational fluid dynamics.
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- European Food Research & Technology, 2023, v. 249, n. 12, p. 3055, doi. 10.1007/s00217-023-04348-0
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- Article
The Effects of Storage on Quality and Nutritional Values of Ehrenberg's Snapper Muscles (Lutjanus Ehrenbergi): Evaluation of Natural Antioxidants Effect on the Denaturation of Proteins.
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- Biomolecules (2218-273X), 2019, v. 9, n. 9, p. 442, doi. 10.3390/biom9090442
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- Article
Overcoming protein denaturation caused by irradiation in a high-flux synchrotron radiation circular dichroism beamline.
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- Journal of Synchrotron Radiation, 2005, v. 12, n. 4, p. 524, doi. 10.1107/S0909049505007703
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- Article
A Method to Analyze the Protein Denaturation of Whole Quail Egg Based on in situ NMR and MRI.
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- International Journal of Food Engineering, 2017, v. 13, n. 5, p. 1, doi. 10.1515/ijfe-2016-0379
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- Article
Thermal damages in spray drying: Particle size-dependent protein denaturation using phycocyanin as model substrate.
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- Drying Technology, 2023, v. 41, n. 14, p. 2357, doi. 10.1080/07373937.2023.2243495
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- Article
Monitoring Protein Denaturation of Egg White Using Passive Microwave Radiometry (MWR).
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- Diagnostics (2075-4418), 2022, v. 12, n. 6, p. 1498, doi. 10.3390/diagnostics12061498
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- Article
Inhibition on Urease and Thermal Induced Protein Denaturation of commonly used Antiulcer Herbal Products. Study based on in-vitro assays.
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- Pharmacognosy Journal, 2015, v. 7, n. 3, p. 147, doi. 10.5530/pj.2015.3.1
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- Article
Correlated Parameter Fit of Arrhenius Model for Thermal Denaturation of Proteins and Cells.
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- Annals of Biomedical Engineering, 2014, v. 42, n. 12, p. 2392, doi. 10.1007/s10439-014-1100-y
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- Article
Selection for Protein Kinetic Stability Connects Denaturation Temperatures to Organismal Temperatures and Provides Clues to Archaean Life.
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- PLoS ONE, 2016, v. 11, n. 6, p. 1, doi. 10.1371/journal.pone.0156657
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- Article
Study of Ca-ATPase Activity and Solubility in the Whole Kuruma Prawn ( Marsupenaeus japonicus) Meat During Heating: Based on the Kinetics Analysis of Myofibril Protein Thermal Denaturation.
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- Food & Bioprocess Technology, 2016, v. 9, n. 9, p. 1511, doi. 10.1007/s11947-016-1739-5
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- Article
A molecular dynamics study of protein denaturation induced by sulfonate-based surfactants.
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- Journal of Molecular Modeling, 2021, v. 27, n. 9, p. 1, doi. 10.1007/s00894-021-04882-2
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- Article
Intrinsic Fluorescence as a Spectral Probe for Protein Denaturation Studies in the Presence of Honey.
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- Journal of Applied Spectroscopy, 2015, v. 82, n. 5, p. 845, doi. 10.1007/s10812-015-0191-z
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- Publication type:
- Article
Instant infusion pasteurisation of bovine milk. II. Effects on indigenous milk enzymes activity and whey protein denaturation.
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- International Journal of Dairy Technology, 2010, v. 63, n. 2, p. 197, doi. 10.1111/j.1471-0307.2010.00583.x
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- Article
Role of nuclear protein denaturation and aggregation in thermal radiosensitization.
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- International Journal of Hyperthermia, 2004, v. 20, n. 2, p. 115, doi. 10.1080/02656730310001637334
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- Article
Protein Denaturation in Pork Longissimus Muscle of Different Quality Groups.
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- Food & Bioprocess Technology, 2011, v. 4, n. 1, p. 102, doi. 10.1007/s11947-009-0201-3
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- Publication type:
- Article
Relationship between intracellular protein denaturation and irreversible inactivation of Saccharomyces pastorianus by low‐pressure carbon dioxide microbubbles.
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- Biotechnology Progress, 2022, v. 38, n. 6, p. 1, doi. 10.1002/btpr.3287
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- Article
Evaluation of in vitro anti-inflammatory activity of coffee against the denaturation of protein
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- Asian Pacific Journal of Tropical Biomedicine, 2012, v. 2, n. s1, p. S178, doi. 10.1016/S2221-1691(12)60154-3
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- Publication type:
- Article
Denaturation of proteins by surfactants studied by the Taylor dispersion analysis.
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- PLoS ONE, 2017, v. 12, n. 4, p. 1, doi. 10.1371/journal.pone.0175838
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- Article
Application of computational fluid dynamics simulation in predicting food protein denaturation: numerical studies on selected food products - a review.
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- Animal Science Papers & Reports, 2023, v. 41, n. 4, p. 307, doi. 10.2478/aspr-2023-0014
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- Article
Free Radicals and ROS Induce Protein Denaturation by UV Photostability Assay.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 12, p. 6512, doi. 10.3390/ijms22126512
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- Article
Turmeric–Black Cumin Essential Oils and Their Capacity to Attenuate Free Radicals, Protein Denaturation, and Cancer Proliferation.
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- Molecules, 2024, v. 29, n. 15, p. 3523, doi. 10.3390/molecules29153523
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- Article
Exploring Echinops polyceras Boiss. from Jordan: Essential Oil Composition, COX, Protein Denaturation Inhibitory Power and Antimicrobial Activity of the Alcoholic Extract.
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- Molecules, 2023, v. 28, n. 10, p. 4238, doi. 10.3390/molecules28104238
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- Article
Conformational Stability and Denaturation Processes of Proteins Investigated by Electrophoresis under Extreme Conditions.
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- Molecules, 2022, v. 27, n. 20, p. 6861, doi. 10.3390/molecules27206861
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- Article
Algerian Prickly Pear Seed By-Products: Fatty Acids Composition, Antioxidant, Enzyme Inhibitory Activities towards Tyrosinase, Urease, α-Amylase, and Cholinesterase, along with the Ability to Protect from Thermal Protein Denaturation.
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- Pharmaceuticals (14248247), 2024, v. 17, n. 9, p. 1145, doi. 10.3390/ph17091145
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- Article
Kinetics of Acrylodan-Labelled cAMP-Dependent Protein Kinase Catalytic Subunit Denaturation.
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- Protein Journal, 2013, v. 32, n. 7, p. 519, doi. 10.1007/s10930-013-9511-4
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- Article
Cold atmospheric pressure plasma causes protein denaturation and endoplasmic reticulum stress in <italic>Saccharomyces cerevisiae</italic>.
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- Applied Microbiology & Biotechnology, 2018, v. 102, n. 5, p. 2279, doi. 10.1007/s00253-018-8758-2
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- Article
Effect of Protein Thermal Denaturation on the Texture Profile Evolution of Beijing Roast Duck.
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- Foods, 2022, v. 11, n. 5, p. 664, doi. 10.3390/foods11050664
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- Article
Mechanisms of Change in Emulsifying Capacity Induced by Protein Denaturation and Aggregation in Quick-Frozen Pork Patties with Different Fat Levels and Freeze–Thaw Cycles.
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- Foods, 2022, v. 11, n. 1, p. 44, doi. 10.3390/foods11010044
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- Article
ANTI-INFLAMMATORY ACTIVITY OF ETHANOL EXTRACT AND ETHYL ACETATE FRACTION OF KEBIUL (Caesalpinia bonduc L.) SEED COAT AGAINST INHIBITION OF PROTEIN DENATURATION.
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- Jurnal Kimia Riset, 2022, v. 7, n. 1, p. 1, doi. 10.20473/jkr.v7i1.31108
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- Publication type:
- Article
Research progress on the mechanism of heat-induced milk protein denaturation.
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- China Food Additives, 2024, v. 35, n. 10, p. 241, doi. 10.19804/j.issn1006-2513.2024.10.030
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- Article
Evaluation of antioxidant activity and protein denaturation inhibition of selected underutilized fruits grown in Sri Lanka.
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- Journal of Food & Nutrition Research, 2021, v. 60, n. 2, p. 178
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- Publication type:
- Article
High pressure inactivation of relevant target microorganisms in poultry meat products and the evaluation of pressure-induced protein denaturation of marinated poultry under different high pressure treatments.
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- High Pressure Research, 2011, v. 31, n. 1, p. 253, doi. 10.1080/08957959.2010.550892
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- Article
IN VITRO ANTI-INFLAMMATORY ACTIVITY OF METHANOLIC EXTRACT AND DIFFERENT FRACTIONS OF CENTELLA ASIATICA LEAVES BY PROTEIN DENATURATION.
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- Indian Drugs, 2019, v. 56, n. 6, p. 86, doi. 10.53879/id.56.06.11460
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- Publication type:
- Article
The effect of protein profile and preheating on denaturation of whey proteins and development of viscosity in milk protein beverages during heat treatment.
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- International Journal of Dairy Technology, 2020, v. 73, n. 3, p. 494, doi. 10.1111/1471-0307.12679
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- Publication type:
- Article
Thermal denaturation of mixtures of human serum proteins.
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- Journal of Thermal Analysis & Calorimetry, 2010, v. 101, n. 2, p. 513, doi. 10.1007/s10973-010-0826-5
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- Publication type:
- Article
Protein Denaturation, Rheology, and Gelation Characteristics of Radio-Frequency Heated Egg White Dispersions.
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- International Journal of Food Properties, 2007, v. 10, n. 1, p. 145, doi. 10.1080/10942910600986970
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- Article
Irreversible Denaturation of Proteins through Aluminum-Induced Formation of Backbone Ring Structures.
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- Angewandte Chemie International Edition, 2014, v. 53, n. 25, p. 6358, doi. 10.1002/anie.201307955
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- Article
An activity transition from NADH dehydrogenase to NADH oxidase during protein denaturation.
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- Biotechnology & Applied Biochemistry, 2018, v. 65, n. 3, p. 286, doi. 10.1002/bab.1607
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- Publication type:
- Article
Effect of alkylresorcinols on thermal denaturation and refolding of bacterial luciferase and synthesis of heat shock proteins revealed in the luminescent molecular and cellular test systems.
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- Microbiology (00262617), 2014, v. 83, n. 6, p. 740, doi. 10.1134/S0026261714060046
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- Publication type:
- Article
Combined NMR-observation of cold denaturation in supercooled water and heat denaturation enables accurate measurement of Δ C <sub>p</sub> of protein unfolding.
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- European Biophysics Journal, 2006, v. 35, n. 4, p. 363, doi. 10.1007/s00249-005-0028-4
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- Article
Comparison of physical, thermal and chemical methods to measure protein denaturation in frozen Pacific whiting (Merluccius productis)
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- Journal of Aquatic Food Product Technology, 1993, v. 2, n. 2, p. 31
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- Publication type:
- Article
Is cold the new hot? Elevated ubiquitin-conjugated protein levels in tissues of Antarctic fish as evidence for cold-denaturation of proteins in vivo.
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- Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2007, v. 177, n. 8, p. 857, doi. 10.1007/s00360-007-0183-2
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- Article
Weak and Saturable Protein-Surfactant Interactions in the Denaturation of Apo-α-Lactalbumin by Acidic and Lactonic Sophorolipid.
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- Frontiers in Microbiology, 2016, v. 7, p. 1, doi. 10.3389/fmicb.2016.01711
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- Publication type:
- Article
Development of a simple assay system for protein-stabilizing efficiency based on hemoglobin protection against denaturation and measurement of the cooperative effect of mixing protein stabilizers.
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- Bioscience, Biotechnology & Biochemistry, 2016, v. 80, n. 10, p. 1874, doi. 10.1080/09168451.2016.1189317
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- Article
Frontispiece: Irreversible Denaturation of Proteins through Aluminum-Induced Formation of Backbone Ring Structures.
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- 2014
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- Publication type:
- Other
Small angle neutron scattering studies on protein denaturation induced by different methods.
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- Pramana: Journal of Physics, 2008, v. 71, n. 5, p. 1021, doi. 10.1007/s12043-008-0217-7
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- Article
Hybrid method for predicting protein denaturation and docosahexaenoic acid decomposition in Atlantic salmon (Salmo salar L.) using computational fluid dynamics and response surface methodology.
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- European Food Research & Technology, 2024, v. 250, n. 4, p. 1163, doi. 10.1007/s00217-023-04453-0
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- Article
The cold denaturation of IscU highlights structure–function dualism in marginally stable proteins.
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- Communications Chemistry, 2018, v. 1, n. 1, p. N.PAG, doi. 10.1038/s42004-018-0015-1
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- Article
Modifying the Cold Gelation Properties of Quinoa Protein Isolate: Influence of Heat-Denaturation pH in the Alkaline Range.
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- Plant Foods for Human Nutrition, 2015, v. 70, n. 3, p. 250, doi. 10.1007/s11130-015-0487-4
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- Article
Denaturation and Oxidative Stability of Hemp Seed ( Cannabis sativa L.) Protein Isolate as Affected by Heat Treatment.
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- Plant Foods for Human Nutrition, 2015, v. 70, n. 3, p. 304, doi. 10.1007/s11130-015-0494-5
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- Article