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Advantage Assessment of Mixed Culture of Chlorella vulgaris and Yarrowia lipolytica for Treatment of Liquid Digestate of Yeast Industry and Cogeneration of Biofuel Feedstock.
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- Applied Biochemistry & Biotechnology, 2019, v. 187, n. 3, p. 856, doi. 10.1007/s12010-018-2854-8
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MICROBIAL FUEL CELL WITH CU-B CATHODE POWERING WITH WASTEWATER FROM YEAST PRODUCTION.
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- Journal of Ecological Engineering, 2017, v. 18, n. 4, p. 224, doi. 10.12911/22998993/74287
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- Article
Compressed Baker's Yeast: Mapping Patents on Post-Fermentation Processes.
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- Comprehensive Reviews in Food Science & Food Safety, 2017, v. 16, n. 3, p. 456, doi. 10.1111/1541-4337.12256
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- Article
Beer, Cider, and Wine Allergy.
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- Case Reports in Immunology, 2017, p. 1, doi. 10.1155/2017/7958924
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Oxygen Consumption by Postfermentation Wine Yeast Lees: Factors Affecting Its Rate and Extent under Oenological Conditions.
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- Food Technology & Biotechnology, 2016, v. 54, n. 4, p. 395, doi. 10.17113/ftb.54.04.16.4651
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Finding of dairy yeasts Kluyveromyces lactis var. lactis in natural habitats.
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- Microbiology (00262617), 2014, v. 83, n. 6, p. 782, doi. 10.1134/S0026261714060125
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Increased ethanol accumulation from glucose via reduction of ATP level in a recombinant strain of Saccharomyces cerevisiae overexpressing alkaline phosphatase.
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- BMC Biotechnology, 2014, v. 14, n. 1, p. 1, doi. 10.1186/1472-6750-14-42
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Little Cell, Big Science.
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- Issues in Science & Technology, 2014, v. 30, n. 4, p. 38
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Optimization of struvite fertilizer formation from baker's yeast wastewater: growth and nutrition of maize and tomato plants.
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- Environmental Science & Pollution Research, 2014, v. 21, n. 5, p. 3264, doi. 10.1007/s11356-013-2285-6
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Genetic characterization and construction of an auxotrophic strain of Saccharomyces cerevisiae JP1, a Brazilian industrial yeast strain for bioethanol production.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 11, p. 1673, doi. 10.1007/s10295-012-1170-5
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- Article
Modification of the TRX2 gene dose in Saccharomyces cerevisiae affects hexokinase 2 gene regulation during wine yeast biomass production.
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- Applied Microbiology & Biotechnology, 2012, v. 94, n. 3, p. 773, doi. 10.1007/s00253-011-3738-9
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- Article
Source Based Characterization and Pollution Profile of a Baker's Yeast Industry.
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- CLEAN: Soil, Air, Water, 2011, v. 39, n. 6, p. 543, doi. 10.1002/clen.201000333
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A global map of gene function.
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- Nature Methods, 2010, v. 7, n. 3, p. 176, doi. 10.1038/nmeth0310-176
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Detection and Identification of Wild Yeast Contaminants of the Industrial Fuel Ethanol Fermentation Process.
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- Current Microbiology, 2008, v. 56, n. 4, p. 322, doi. 10.1007/s00284-007-9085-5
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- Article
Treatment of sulphate containing yeast wastewater in an anaerobic sequence batch reactor.
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- Proceedings of the Estonian Academy of Sciences, Chemistry, 2007, v. 56, n. 1, p. 38, doi. 10.3176/chem.2007.1.03
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- Article
Immobilized yeast cell systems for continuous fermentation applications.
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- Biotechnology Letters, 2006, v. 28, n. 19, p. 1515, doi. 10.1007/s10529-006-9132-5
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- Article
Possibilities of using ozone for the treatment of wastewater from the yeast industry.
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- Proceedings of the Estonian Academy of Sciences, Chemistry, 2006, v. 55, n. 1, p. 29, doi. 10.3176/chem.2006.1.03
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- Article