Works matching DE "YEAST culture"

Results: 619

Chemical Fingerprints of Honey Fermented by Conventional and Non-Conventional Yeasts.

Published in:

Molecules, 2025, v. 30, n. 11, p. 2319, doi. 10.3390/molecules30112319

By:

Kregiel, Dorota;
Dziekonska-Kubczak, Urszula;
Czarnecka-Chrebelska, Karolina;
Pielech-Przybylska, Katarzyna

Publication type:

Article

Evaluation of antifungal drug resistance among Candida albicans isolated from clinical specimens.

Published in:

Microbial Biosystems Journal (International Scientific Journal of Microbial Biology), 2025, v. 10, n. 1, p. 206, doi. 10.21608/mb.2025.302765.1123

By:

Jabbar Al-Sabti, Kawther Hafez;
Hussain Shabaa, Raed Ali

Publication type:

Article

結合康普茶與乳酸菌開發新型發酵劑以生產機能性新鮮起司.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 138

By:

傅筠淇;
陳明汝

Publication type:

Article

Kinetic modeling of Schwanniomyces occidentalis fed-batch and pulse-feeding culture strategies for assessing its potential as an oleaginous yeast.

Published in:

Biotechnology & Bioprocess Engineering, 2025, v. 30, n. 3, p. 547, doi. 10.1007/s12257-025-00184-z

By:

Gómez-Acata, Rigel V.;
Cisneros-Hernández, Sebastián;
Mujica-Acosta, María V.;
Góngora-Barajas, Paola A.;
Ordaz, Alberto;
Aranda-Barradas, Juan S.

Publication type:

Article

Assessing the physiological properties of baker's yeast based on single-cell Raman spectrum technology.

Published in:

Synthetic & Systems Biotechnology, 2025, v. 10, n. 1, p. 110, doi. 10.1016/j.synbio.2024.09.004

By:

Xi Sun;
Xin Zhou;
Ran Yu;
Xiaofang Zhou;
Jun Zhang;
Teng Xu;
Jianmei Wang;
Mengqi Li;
Xiaoting Li;
Min Zhang;
Jian Xu;
Jia Zhang

Publication type:

Article

Yeast Culture Supplementation Improves Meat Quality by Enhancing Immune Response and Purine Metabolism of Small-Tail Han Sheep (Ovis aries).

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 10, p. 4512, doi. 10.3390/ijms26104512

By:

Bai, Xiaobo;
Wang, Liwei;
Sun, Hua;
Sun, Lvhui;
An, Jianghong;
Fu, Shaoyin;
Zhao, Mengran;
Liu, Fang;
Ren, Xiaoqi;
Liu, Zheng;
He, Jiangfeng;
Liu, Yongbin

Publication type:

Article

Study on production of δ-aminolevulinic acid by fermentation of complex yeast.

Published in:

Feed Research, 2025, v. 48, n. 7, p. 73, doi. 10.13557/j.cnki.issn1002-2813.2025.07.014

By:

LIN Ziying;
REN Wenbin;
XIN Xuan;
YANG Xiaohui;
WANG Wei

Publication type:

Article

Effects of Yeast Cultures on Growth Performance, Fiber Digestibility, Ruminal Dissolved Gases, Antioxidant Capacity and Immune Activity of Beef Cattle.

Published in:

Animals (2076-2615), 2025, v. 15, n. 10, p. 1452, doi. 10.3390/ani15101452

By:

Yi, Siyu;
Tian, Xu;
Qin, Xianwu;
Zhang, Yan;
Guan, Shuang;
Chen, Zhongping;
Cai, Daliang;
Wu, Duanqin;
Wang, Rong;
Ma, Zhiyuan;
Wang, Min;
Zhang, Xiumin

Publication type:

Article

Ca2Fe2O5 powder antifungal activity to the Candida utilis culture upon its growth.

Published in:

BioMetals, 2022, v. 35, n. 5, p. 1133, doi. 10.1007/s10534-022-00429-x

By:

Vihodceva, Svetlana;
Bankovskis, Vasily;
Muter, Olga;
Šutka, Andris

Publication type:

Article

Optimization of Medium Components and Genes Expression Involved in IAA Biosynthesis by Serratia plymuthica UBCF_13.

Published in:

Trends in Sciences, 2024, v. 21, n. 8, p. 1, doi. 10.48048/tis.2024.7852

By:

Yusfi, Liza Aulia;
Djong Hon Tjong;
Chaniago, Irawati;
Andini, Zetrya;
Jamsari, Jamsari

Publication type:

Article

酵母培养物的功能及其在动物生产中的应用.

Published in:

Feed Research, 2025, v. 48, n. 6, p. 162, doi. 10.13557/j.cnki.issn1002-2813.2025.06.030

By:

夏超笃;
朱永乐;
杨景权;
湛穗璋;
许兰芬;
邹增丁;
方炳虎

Publication type:

Article

Effects of dietary supplementation of compound probiotics on growth performance, immune function, and intestinal flora of weaned piglets.

Published in:

Feed Research, 2024, v. 47, n. 9, p. 42, doi. 10.13557/j.cnki.issn1002-2813.2024.09.008

By:

LIANG Liang;
QI Ren-li

Publication type:

Article

Effect of bacterial enzyme compound preparation on growth performance, nutrient apparent digestibility, and intestinal flora of piglets.

Published in:

Feed Research, 2024, v. 47, n. 1, p. 29, doi. 10.13557/j.cnki.issn1002-2813.2024.01.006

By:

LIN Feng

Publication type:

Article

日粮中添加酵母培养物对育肥猪生长性能、养分表观消化率、血清生化指标及经济效益的影响

Published in:

Feed Research, 2023, v. 46, n. 15, p. 23, doi. 10.13557/j.cnki.issn1002-2813.2023.15.005

By:

赵丽霞;
曹源

Publication type:

Article

全混合日粮添加酵母培养物对肉牛生长性能、瘤胃发酵参数、免疫力及养分表观消化率的影响

Published in:

Feed Research, 2023, v. 46, n. 13, p. 17, doi. 10.13557/j.cnki.issn1002-2813.2023.13.004

By:

庞清刚;
潘青;
刘丽;
张雅菲;
吕冉;
孙庆余

Publication type:

Article

饲粮蛋白水平对牦牛生长性能及瘤胃真菌菌群结构的影响.

Published in:

Feed Research, 2023, v. 46, n. 11, p. 12, doi. 10.13557/j.cnki.issn1002-2813.2023.11.003

By:

张晓玲;
徐田伟;
张骞;
赵娜;
胡林勇;
刘宏金;
王循刚;
徐世晓

Publication type:

Article

Effect of supplementing Saccharomyces cerevisiae on production performance and blood biochemistry index of dairy cows under heat stress.

Published in:

Feed Research, 2023, v. 46, n. 8, p. 19, doi. 10.13557/j.cnki.issn1002-2813.2023.08.005

By:

WANG Yong;
SHEN Chen;
YANG Hong-wei

Publication type:

Article

植物多酚对反刍动物瘤胃脂肪酸氢化及微生物组成影响的研究进展.

Published in:

Feed Research, 2023, v. 46, n. 6, p. 112, doi. 10.13557/j.cnki.issn1002-2813.2023.06.023

By:

郭荟;
毛金菊;
王园;
安晓萍;
齐景伟

Publication type:

Article

Effect of Clostridium butyricum supplementation in diets on production performance, serum biochemical indexes and economic benefits of laying hens.

Published in:

Feed Research, 2023, v. 46, n. 5, p. 46, doi. 10.13557/j.cnki.issn1002-2813.2023.05.010

By:

PANG Meng-yao

Publication type:

Article

1 株地衣芽孢杆菌发酵条件研究及其微生物制剂的制备.

Published in:

Feed Research, 2022, v. 45, n. 24, p. 91, doi. 10.13557/j.cnki.issn1002-2813.2022.24.018

By:

杨旭;
武天宁;
荀明强;
李静;
张春晓

Publication type:

Article

酵母培养物的营养价值及其在反刍动物生产中的研究进展.

Published in:

Feed Research, 2022, v. 45, n. 20, p. 147, doi. 10.13557/j.cnki.issn1002-2813.2022.20.030

By:

赵鑫;
姜文;
吴有林;
能水;
罗作明;
邢传峰;
张婷

Publication type:

Article

酵母培养物对黑山羊生长性能、养分表观消化率及肉品质的影响.

Published in:

Feed Research, 2022, v. 45, n. 14, p. 1, doi. 10.13557/j.cnki.issn1002-2813.2022.14.001

By:

窦晓利;
范茂盛;
刘琦

Publication type:

Article

甘露寡糖的理化性质、生理功能及其在动物生产中的应用.

Published in:

Feed Research, 2022, v. 45, n. 4, p. 158, doi. 10.13557/j.cnki.issn1002-2813.2022.04.036

By:

张春宝;
王为栋

Publication type:

Article

不同酵母培养物对泌乳奶牛血液指标和瘤胃微生物的影响.

Published in:

Feed Research, 2022, v. 45, n. 4, p. 1, doi. 10.13557/j.cnki.issn1002-2813.2022.04.001

By:

许芮婷;
沈宜钊;
李妍;
赵晓静;
孙凤莉;
李建国;
高艳霞;
曹玉凤

Publication type:

Article

本土活性干酵母对沙城龙眼干型、半甜型葡萄酒品质的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 40, doi. 10.12161/j.issn.1005‐6521.2025.07.006

By:

刘沛通;
陈佳威;
丁子元;
李泽福;
傅晓方;
孙建平;
范佳硕;
郑晓卫

Publication type:

Article

Study on the Yeast Group of Dregs in the Main Stage of Fermentation of Luzhou-flavor Liquor.

Published in:

Food Research & Development, 2020, v. 41, n. 6, p. 175, doi. 10.12161/j.issn.1005-6521.2020.06.030

By:

TAN Yi;
ZHAO Dong;
CHEN Min;
YOU Ling;
WANG Tao

Publication type:

Article

A Novel Strategy to Enhance Antioxidant Content in Saccharomyces Cerevisiae Based on Oxygen Pressure.

Published in:

Bioengineering (Basel), 2023, v. 10, n. 2, p. 246, doi. 10.3390/bioengineering10020246

By:

Cui, Na;
Perré, Patrick;
Michiels, Emilie;
Pozzobon, Victor

Publication type:

Article

THE EFFECT OF SACCHAROMYCES CEREVISIAE AND TYPE OF CUTTINGS ON SOME MORPHOLOGICAL AND PHYSIOLOGICAL VEGETATIVE GROWTH CHARACTERISTICS OF HYDROPONICALLY GROWN MINT (MENTHA SP.).

Published in:

International Journal of Agricultural & Statistical Sciences, 2022, v. 18, p. 1993

By:

Ameer, Maha Ali Abdul

Publication type:

Article

EVALUATION OF THE EFFECT OF GROUND APPLICATION OF DRY YEAST SUSPENSION (SACCHAROMYCES CEREVISIAE) AND HUMIC ACID ON STEVIA (STEVIA REBAUDIANA).

Published in:

International Journal of Agricultural & Statistical Sciences, 2022, v. 18, p. 1455

By:

AL-Shaheen, Mustafa R.;
Saeed, Sinan Samer;
Hamad, Alaa Hussein

Publication type:

Article

Isolation, genetic identification of Amazonian yeasts and analysis of thermotolerance and alcohol tolerance of Saccharomyces cerevisiae from Theobroma grandiflorum and Eugenia stipitata.

Published in:

AIMS Bioengineering, 2024, v. 11, n. 1, p. 24, doi. 10.3934/bioeng.2024003

By:

da Silva Fernandes, Flávia;
Honorato da Silva, Luan Reis;
Simplício de Souza, Érica;
Melo Carneiro, Lívia;
Alves Silva, João Paulo;
Zelski, Steven;
Braga de Souza, João Vicente;
da Silva Batista, Jacqueline

Publication type:

Article

Aspergillus species identification in yerba mate from Itapúa Department, Paraguay.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2020, v. 39, n. 100, p. 96

By:

Arriola, M.;
Bohn, D.;
Jerke, G.;
Quintana, L.

Publication type:

Article

Comparison of the Effects of Enzymolysis Seaweed Powder and Saccharomyces boulardii on Intestinal Health and Microbiota Composition in Kittens.

Published in:

Metabolites (2218-1989), 2023, v. 13, n. 5, p. 637, doi. 10.3390/metabo13050637

By:

Zhang, Mingrui;
Mo, Ruixia;
Li, Mingtan;
Qu, Yuankai;
Wang, Haotian;
Liu, Tianyi;
Liu, Pan;
Wu, Yi

Publication type:

Article

In Vitro Cholesterol Uptake by the Microflora of Selected Kefir Starter Cultures.

Published in:

Life (2075-1729), 2024, v. 14, n. 11, p. 1464, doi. 10.3390/life14111464

By:

Ziarno, Małgorzata;
Zaręba, Dorota;
Ścibisz, Iwona;
Kozłowska, Mariola

Publication type:

Article

The Efficacy of Yeast Supplementation on Monogastric Animal Performance—A Short Review.

Published in:

Life (2075-1729), 2023, v. 13, n. 10, p. 2037, doi. 10.3390/life13102037

By:

Sampath, Vetriselvi;
Sureshkumar, Shanmugam;
Kim, In Ho

Publication type:

Article

Impact of early empirical antifungal therapy on prognosis of sepsis patients with positive yeast culture: A retrospective study from the MIMIC-IV database.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.1047889

By:

Zhi-ye Zou;
Kai-jun Sun;
Guang Fu;
Jia-jia Huang;
Zhen-jia Yang;
Zhi-peng Zhou;
Shao-lin Ma;
Feng Zhu;
Ming Wu

Publication type:

Article

A buffalo rumen-derived probiotic (SN-6) could effectively increase simmental growth performance by regulating fecal microbiota and metabolism.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.935884

By:

Shumin Yang;
Ji Luo;
Yingying Chen;
Rui Wu;
Huazhen Liu;
Zutao Zhou;
Akhtar, Muhammad;
Yuncai Xiao;
Deshi Shi

Publication type:

Article

Beer fermentation performance and sugar uptake of Saccharomycopsis fibuligera–A novel option for low-alcohol beer.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.1011155

By:

Methner, Yvonne;
Magalhães, Frederico;
Raihofer, Luis;
Zarnkow, Martin;
Jacob, Fritz;
Hutzler, Mathias

Publication type:

Article

Rumen fermentative metabolomic and blood insights into the effect of yeast culture supplement on growing bulls under heat stress conditions.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.947822

By:

Xian Zhang;
Huan Liang;
Lanjiao Xu;
Bicheng Zou;
Tingzhou Zhang;
Fuguang Xue;
Mingren Qu

Publication type:

Article

The Effect of the Ratio of Gamma Aminobutyric Acid-Producing Saccharomyces cerevisiae DL6–20 and Kluyveromyces marxianus B13–5 Addition on Cheese Quality.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.900394

By:

Li, Shan;
Zhang, Yan;
Li, Xu;
Yin, Pingping;
Wang, Tengbin;
Li, Yandie;
Zhang, Kaili;
Sheng, Huayang;
Lu, Shiling;
Ji, Hua;
Fan, Zhexin;
Li, Baokun

Publication type:

Article

Fractal analysis of colony margins as an aid for screening freshwater yeast cultures for bioclarification of turbid polluted water resources.

Published in:

Journal of Applied & Natural Science, 2019, v. 11, n. 2, p. 250, doi. 10.31018/jans.v11i2.2028

By:

Pal, Sheela;
Kamat, Nandkumar

Publication type:

Article

Optimization of air-blast drying process for manufacturing Saccharomyces cerevisiae and non- Saccharomyces yeast as industrial wine starters.

Published in:

AMB Express, 2016, v. 6, n. 1, p. 1, doi. 10.1186/s13568-016-0278-9

By:

Lee, Sae-Byuk;
Choi, Won-Seok;
Jo, Hyun-Jung;
Yeo, Soo-Hwan;
Park, Heui-Dong

Publication type:

Article

Recovery of platinum(0) through the reduction of platinum ions by hydrogenase-displaying yeast.

Published in:

AMB Express, 2016, v. 6, n. 1, p. 1, doi. 10.1186/s13568-016-0262-4

By:

Ito, Rio;
Kuroda, Kouichi;
Hashimoto, Haruka;
Ueda, Mitsuyoshi

Publication type:

Article

The Substitution of Fish Meal or Chicken Meal With Yeast Culture in Diets of Bullfrogs (Lithobates catesbeianus): Growth Performance, Serum Biochemical Indices, Intestinal Digestive Enzyme, Hepatic Antioxidant, and Hepatic and Intestinal Histology.

Published in:

Aquaculture Nutrition, 2024, v. 2024, p. 1, doi. 10.1155/2024/2178697

By:

Chen, Yun-Feng;
Sun, Zhong-Chao;
Yang, Xu;
Zheng, Yu-Fei;
Wang, Yuan-Yuan;
Li, Xiao-Qin;
Leng, Xiang-Jun;
Chen, Liqiao

Publication type:

Article

An Evaluation of Yeast Culture Supplementation in the Diet of Pseudobagrus ussuriensis: Growth, Antioxidant Activity, Nonspecific Immunity, and Disease Resistance to Aeromonas hydrophila.

Published in:

Aquaculture Nutrition, 2022, p. 1, doi. 10.1155/2022/9739586

By:

Hou, Xuying;
Sun, Liujian;
Li, Zhiqiang;
Deng, Xiangyi;
Guan, Hongkun;
Luo, Chengzeng;
Shi, Ye;
Zhou, Wenhao;
Liang, Tingyin;
Yang, Yuhong;
Li, Xiaojing

Publication type:

Article

Yeast culture supplementation alters the performance and health status of juvenile largemouth bass (Micropterus salmoides) fed a high‐plant protein diet.

Published in:

Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2637, doi. 10.1111/anu.13391

By:

Xv, Zhicheng;
Zhong, Yunfei;
Wei, Yexin;
Zhang, Tingting;
Zhou, Wenhao;
Jiang, Yanzhe;
Chen, Yongjun;
Lin, Shimei

Publication type:

Article

Yeast culture improve CCl4‐induced liver damage, inflammatory response via inhibition of TLR2/NF‐kB signaling pathway expression in Pseudobagrus ussuriensis.

Published in:

Aquaculture Nutrition, 2021, v. 27, n. 5, p. 1544, doi. 10.1111/anu.13295

By:

Tao, Shengqiang;
Wang, Jingyao;
Hou, Xuying;
Bai, Ruichen;
Zhou, Wenhao;
Jiang, Yanzhe;
Zhang, Wenpeng;
Ge, Kaibo;
Guan, Xueting;
Yang, Yuhong

Publication type:

Article

Preliminary Study of Electricity Generation and Sulfate Removal Performance in a Novel Air-Cathode Microbial Fuel Cell (AC-MFC) Using Laccase-Producing Yeast as a Biocatalyst.

Published in:

Polish Journal of Environmental Studies, 2019, v. 28, n. 5, p. 3099, doi. 10.15244/pjoes/93931

By:

Pimprapa Chaijak;
Sato, Chikashi;
Paucar, Noris;
Monthon Lertworapreecha;
Chontisa Sukkasem

Publication type:

Article

Resistance or Decreased Susceptibility to Fluconazole in Candida Species Isolated from Solid Organ Transplant Recipients: An Emerging Challenge.

Published in:

International Journal of Organ Transplantation Medicine, 2023, v. 14, n. 4, p. 9

By:

Yazdanpanah, S.;
Jabrodini, A.;
Shafiekhani, M.;
Nikoupour, H.;
Geramizadeh, B.;
Anbardar, M. H.;
Gashtasebi, M.;
Moghadami, M.;
Pakshir, K.;
Zomorodian, K.

Publication type:

Article

Different acyl-CoA:diacylglycerol acyltransferases vary widely in function, and a targeted amino acid substitution enhances oil accumulation.

Published in:

Journal of Experimental Botany, 2022, v. 73, n. 9, p. 3030, doi. 10.1093/jxb/erac084

By:

Hatanaka, Tomoko;
Tomita, Yoshiki;
Matsuoka, Daisuke;
Sasayama, Daisuke;
Fukayama, Hiroshi;
Azuma, Tetsushi;
Gishini, Mohammad Fazel Soltani;
Hildebrand, David

Publication type:

Article

Cellular disruption and its influence over the drying kinetics of brewer's spent yeast biomass.

Published in:

Acta Scientiarum: Technology, 2020, v. 42, p. 1, doi. 10.4025/actascitechnol.v42i1.48792

By:

Paula Biz, Ana;
Rigo, Elisandra;
Patrícia Bertolo, Angélica;
Cavalheiro, Darlene

Publication type:

Article