Works matching DE "YACON"

Results: 120

Chemical Defense of Yacón (Smallanthus sonchifolius) Leaves against Phytophagous Insects: Insect Antifeedants from Yacón Leaf Trichomes.

Published in:

Plants (2223-7747), 2020, v. 9, n. 7, p. 848, doi. 10.3390/plants9070848

By:

Tsunaki, Kaisei;
Morimoto, Masanori

Publication type:

Article

Feature-Based Molecular Networking to Target the Isolation of New Caffeic Acid Esters from Yacon (Smallanthus sonchifolius, Asteraceae).

Published in:

Metabolites (2218-1989), 2020, v. 10, n. 10, p. 407, doi. 10.3390/metabo10100407

By:

Padilla-González, Guillermo F.;
Sadgrove, Nicholas J.;
Ccana-Ccapatinta, Gari V.;
Leuner, Olga;
Fernandez-Cusimamani, Eloy

Publication type:

Article

Effects of dietary inclusion of yacon, ginger and blueberry on growth, body composition and challenge test of juvenile rockfish (<italic>Sebastes schlegeli</italic>) against <italic>Edwardsiella tarda</italic>.

Published in:

Aquaculture Nutrition, 2018, v. 24, n. 3, p. 1048, doi. 10.1111/anu.12643

By:

Kim, H. S.;
Lee, K. W.;
Jung, H. S.;
Kim, J.;
Yun, A.;
Cho, S. H.;
Kwon, M.

Publication type:

Article

OPTIMIZATION OF A SYNBIOTIC FORMULATION OF SOY YOGHURT CONTAINING YACON EXTRACT BY RESPONSE SURFACE METHODOLOGY.

Published in:

International Journal of Probiotics & Prebiotics, 2010, v. 5, n. 4, p. 211

By:

Pauly-Silveira, Nadiége Dourado;
Bedani, Raquel;
Cavallini, Daniela Cardoso Umbelino;
Manzoni, Marla Simone Jovenasso;
Miguel, Daniela Peres;
Borsato, Dionisio;
Rossi, Elizeu Antonio

Publication type:

Article

ID 128. Antidiabetic Activity of Yacon (Smallanthus Sonchifolius) Leaves Extract and Its Fractions in the Zebrafish Model.

Published in:

Journal of Pharmacy & Bioallied Sciences, 2020, v. 12, p. 896

By:

Tamhid, Hady Anshory;
Pratiwi, Betri;
Hadiningrum, Trami Dian;
Ramadani, Arba Pramundita

Publication type:

Article

DMA thermal analysis of yacon tuberous roots.

Published in:

International Agrophysics, 2013, v. 27, n. 4, p. 479, doi. 10.2478/intag-2013-0018

By:

Blahovec, J.;
Lahodová, M.;
Kindl, M.;
Fernández, E.C.

Publication type:

Article

Thermophysical properties of yacon (Smallanthus sonchifolius): experimental determination and effect of moisture content.

Published in:

Acta Scientiarum: Technology, 2015, v. 37, n. 1, p. 167, doi. 10.4025/actascitechnol.v37i1.20624

By:

Perussello, Camila Augusto;
Mariani, Viviana Cocco;
Masson, Maria Lúcia;
de Castilhos, Fernanda

Publication type:

Article

Optimization of Hot-water Extraction of Dried Yacon Herbal Tea Leaves: Enhanced Antioxidant Activities and Total Phenolic Content by Response Surface Methodology.

Published in:

Food Science & Technology Research, 2019, v. 25, n. 1, p. 131, doi. 10.3136/fstr.25.131

By:

Yuto UEDA;
Nippitch APIPHUWASUKCHAROEN;
Shuhei TSUTSUMI;
Yasushi MATSUDA;
Varipat AREEKUL;
Shin YASUDA

Publication type:

Article

Advances in Leaf Plant Bioactive Compounds: Modulation of Chronic Inflammation Related to Obesity.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 7, p. 3358, doi. 10.3390/ijms26073358

By:

Barros, Jorge;
Abraão, Ana;
Gouvinhas, Irene;
Granato, Daniel;
Barros, Ana Novo

Publication type:

Article

EndHiC: assemble large contigs into chromosome-level scaffolds using the Hi-C links from contig ends.

Published in:

BMC Bioinformatics, 2022, v. 22, p. 1, doi. 10.1186/s12859-022-05087-x

By:

Wang, Sen;
Wang, Hengchao;
Jiang, Fan;
Wang, Anqi;
Liu, Hangwei;
Zhao, Hanbo;
Yang, Boyuan;
Xu, Dong;
Zhang, Yan;
Fan, Wei

Publication type:

Article

Gray mold of yacon and sunflower caused by Botrytis cinerea.

Published in:

Journal of General Plant Pathology, 2011, v. 77, n. 3, p. 217, doi. 10.1007/s10327-011-0309-y

By:

Tomioka, Keisuke;
Sato, Toyozo

Publication type:

Article

In vitro evaluation of yacon (Smallanthus sonchifolius) tuber flour prebiotic potential.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 95, p. 96, doi. 10.1016/j.fbp.2015.04.003

By:

Sousa, Sérgio;
Pinto, Jorge;
Pereira, Claúdia;
Malcata, F. Xavier;
Bertoldo Pacheco, M. T.;
Gomes, Ana M.;
Pintado, Manuela

Publication type:

Article

Yacon (Smallanthus sonchifolius) root extracts affect laying performance, egg quality, serum biochemical parameters and intestinal microbiota in hens.

Published in:

Animal Bioscience, 2024, v. 37, n. 10, p. 1770, doi. 10.5713/ab.24.0065

By:

Zhiwei Wu;
Qunli Liu;
Zhenting Ruan;
Liuchao Wang;
Jinghui Fan;
Fei Chen;
Zhangguo Liu;
Lizhi Lu

Publication type:

Article

Stability of a colloidal suspension of yacon (Smallanthus sonchifolius) intended for spray drying.

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2019, v. 72, n. 2, p. 8863, doi. 10.15446/rfnam.v72n2.75362

By:

Torres, María Isabel Arango;
Rodríguez, Misael Cortés;
Ávila, Esteban Largo

Publication type:

Article

Preventive effect of yacon leaves capsule in reducing symptoms of Exercise-Induced Muscle Damage.

Published in:

Healthcare in Low Resource Settings, 2024, v. 12, p. 1, doi. 10.4081/hls.2024.13031

By:

Irawan, Roy Januardi;
Sudijandoko, Andun;
Wahyudi, Heri;
Kumaat, Noortje Anita;
Bawono, Mokhamad Nur;
Rimawati, Nanda;
Wijayanto, Adi

Publication type:

Article

Yacon Juice Residue Supplementation in Low Fish Meal Diet for Black Rockfish (Sebastes schlegelii).

Published in:

Journal of Coastal Research, 2023, v. 116, p. 538, doi. 10.2112/JCR-SI116-109.1

By:

Lee, Tae Hoon;
Oh, Hwa Yong;
Kim, Kyung-Duck;
Kim, Hee Sung

Publication type:

Article

FARINHA LIOFILIZADA DE YACON: PROMISSOR INGREDIENTE FUNCIONAL PREBIÓTICO PARA O DESENVOLVIMENTO DE PRODUTOS COM REDUÇÃO DE GORDURA E AÇÚCAR.

Published in:

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2020, v. 14, n. 89, p. 993

By:

Weber, Morgana Aline;
Rossi, Rochele Cassanta

Publication type:

Article

SPONTANEOUS POPULATIONS OF JERUSALEM ARTICHOKE'S (HELIANTHUS TUBEROSUS L.) DISEASE IN S-W ROMANIA.

Published in:

Research Journal of Agricultural Science, 2020, v. 52, n. 2, p. 3

By:

BORCEAN, A.;
DAVID, Gh.;
ARSENE, G. G.

Publication type:

Article

Hypoglycaemic Property of Yacon (Smallanthus sonchifolius (Poepp. and Hendl.) H. Robinson): A Review.

Published in:

Pharmacognosy Reviews, 2020, v. 14, n. 27, p. 37, doi. 10.5530/phrev.2020.14.7

By:

Contreras-Puentes, Neyder;
Alvíz-Amador, Antistio

Publication type:

Article

Germacranolide-type sesquiterpene lactones from Smallanthus sonchifolius with promising activity against Leishmania mexicana and Trypanosoma cruzi.

Published in:

Parasites & Vectors, 2017, v. 10, p. 1, doi. 10.1186/s13071-017-2509-6

By:

Ulloa, Jerónimo L.;
Spina, Renata;
Casasco, Agustina;
Petray, Patricia B.;
Martino, Virginia;
Sosa, Miguel A.;
Frank, Fernanda M.;
Muschietti, Liliana V.

Publication type:

Article

Índice Glucémico in vitro, Contenido fenólico y Actividad Antioxidante de Snacks Elaborados con Harinas de Plátano (Musa paradisiaca) y Yacón (Smallanthus sonchifolius).

Published in:

Información Tecnológica, 2019, v. 30, n. 5, p. 111, doi. 10.4067/S0718-07642019000500111

By:

Díaz-Osorio, Alejandra;
Martínez-Castaño, Marcela;
Contreras-Calderon, José;
Gallardo-Cabrera, Cecilia

Publication type:

Article

Elaboración de alimento funcional tipo galletas a base de harina de yacón (Smallanthus sonchifolius).

Published in:

Archivos Venezolanos de Farmacología y Terapéutica, 2021, v. 40, n. 1, p. 49, doi. 10.5281/zenodo.4661965

By:

Conde, Clemente Granados;
Quintana, Jhessica Gutiérrez;
Pomares, Karina Castro

Publication type:

Article

Daily Intake of Smallanthus sonchifolius (Yacon) Roots Reduces the Progression of Non-alcoholic Fatty Liver in Rats Fed a High Fructose Diet.

Published in:

Plant Foods for Human Nutrition, 2022, v. 77, n. 4, p. 521, doi. 10.1007/s11130-022-01009-7

By:

Alemán, Mariano Nicolás;
Sánchez, Sara Serafina;
Honoré, Stella Maris

Publication type:

Article

Investigation of Yacon Leaves (Smallanthus sonchifolius) for α-Glucosidase Inhibitors Using Metabolomics and In Silico Approach.

Published in:

Plant Foods for Human Nutrition, 2021, v. 76, n. 4, p. 487, doi. 10.1007/s11130-021-00926-3

By:

Aziz, Zuhelmi;
Yuliana, Nancy Dewi;
Simanjuntak, Partomuan;
Rafi, Mohamad;
Mulatsari, Esti;
Abdillah, Syamsudin

Publication type:

Article

Enhydrin Regulates Postprandial Hyperglycemia in Diabetic Rats by Inhibition of α-Glucosidase Activity.

Published in:

2017

By:

Serra-Barcellona, C.;
Habib, N.;
Honoré, S.;
Sánchez, S.;
Genta, S.;
Habib, N C;
Honoré, S M;
Sánchez, S S;
Genta, S B

Publication type:

journal article

Yacon ( Smallanthus sonchifolius): A Functional Food.

Published in:

Plant Foods for Human Nutrition, 2013, v. 68, n. 3, p. 222, doi. 10.1007/s11130-013-0362-0

By:

Choque Delgado, Grethel;
da Silva Cunha Tamashiro, Wirla;
Maróstica Junior, Mário;
Pastore, Glaucia

Publication type:

Article

A Comprehensive Chemical and Nutritional Analysis of New Zealand Yacon Concentrate.

Published in:

Foods, 2023, v. 12, n. 1, p. 74, doi. 10.3390/foods12010074

By:

Chessum, Keegan;
Chen, Tony;
Kam, Rothman;
Yan, Mary

Publication type:

Article

Phytochemical Properties and Nutrigenomic Implications of Yacon as a Potential Source of Prebiotic: Current Evidence and Future Directions.

Published in:

Foods, 2018, v. 7, n. 4, p. 59, doi. 10.3390/foods7040059

By:

Cao, Yang;
Ma, Zheng Feei;
Zhang, Hongxia;
Jin, Yifan;
Zhang, Yihe;
Hayford, Frank

Publication type:

Article

Characterization of Chemical Properties of Inulin Isolated from Yacón Tuber.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2022, v. 33, n. 2, p. 111, doi. 10.6066/jtip.2022.33.2.111

By:

Andrianto, Dimas;
Bintang, Maria;
Aziz, Irfan Abdul;
Hermita, Suci

Publication type:

Article

Ethanol Extract of Yacon Leaves (Smallanthus sonchifolius) Attenuates Fibroblast and Myofibroblast Expansion in Association With Downregulation of TGF β1 and Snail mRNA Expression in 5/6-Subtotal Nephrectomy Model in Mice.

Published in:

Malaysian Journal of Medicine & Health Sciences, 2022, v. 18, n. 3, p. 85

By:

Ermawati;
Arfian, Nur;
Purwono, Setyo;
Romi, Muhammad Mansyur;
Sari, Dwi Cahyani Ratna

Publication type:

Article

Yacon Extract Attenuated Kidney Fibrosis in 5/6-subtotal Nephrectomy Mouse Model by Upregulating HGF and BMP-7 mRNA Expression.

Published in:

Malaysian Journal of Medicine & Health Sciences, 2020, v. 16, n. 3, p. 94

By:

Purwono, Setyo;
Al Jundi, Abdur Rahman Faqih;
Kawiyasa, I. Made;
Cahyatika, Alfina Meidina Rizka;
Cipta, Andika Putra;
Andrianto, Galih Asa;
Candra, Rendy;
Sari, Dwi Cahyani Ratna;
Astarini, Fajar Dwi;
Ayu, Eryna;
Desita, Nugra;
Arfian, Nur

Publication type:

Article

ELABORATION OF MICROPROPAGATION SYSTEM OF MEDICINAL PLANT YACON (Smallanthus sonchifolius (Poepp.) H. Rob.).

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2022, v. 21, n. 1, p. 131, doi. 10.24326/asphc.2022.1.11

By:

Kiszczak, Waldemar;
Kowalska, Urszula;
Burian, Maria;
Glińska, Sława;
Domaciuk, Marcin;
Górecka, Krystyna

Publication type:

Article

Increased phenolic content and antioxidant capacity of the heated leaves of yacon (Smallanthus sonchifolius).

Published in:

Bioscience, Biotechnology & Biochemistry, 2019, v. 83, n. 12, p. 2288, doi. 10.1080/09168451.2019.1644151

By:

Ueda, Yuto;
Matsuda, Yasushi;
Murata, Tatsuro;
Hoshi, Yoshikazu;
Kabata, Kiyotaka;
Ono, Masateru;
Kinoshita, Hideki;
Igoshi, Keiji;
Yasuda, Shin

Publication type:

Article

Droplet-vitrification methods for apical bud cryopreservation of yacon [Smallanthus sonchifolius (Poepp. and Endl.) H. Rob.].

Published in:

Plant Cell, Tissue & Organ Culture, 2021, v. 147, n. 2, p. 197, doi. 10.1007/s11240-021-02116-0

By:

Hammond, Stacy Denise Hammond;
Viehmannova, Iva;
Zamecnik, Jiri;
Panis, Bart;
Faltus, Milos

Publication type:

Article

Evaluation of aqueous chlorine dioxide for disinfecting plant explants.

Published in:

In Vitro Cellular & Developmental Biology Plant, 2016, v. 52, n. 1, p. 38, doi. 10.1007/s11627-015-9736-3

By:

Duan, Yongbo;
Zhao, Fenglan;
Li, Huan;
Zhou, Yingying;
Zhu, Xiuyun;
Li, Fenglan;
Chen, Wenliang;
Xue, Jianping

Publication type:

Article

Yacon as an alternative host plant for Encarsia formosa mass‐rearing: validating a multinomial theorem for bootstrap technique in life table research.

Published in:

Pest Management Science, 2021, v. 77, n. 5, p. 2324, doi. 10.1002/ps.6259

By:

Zhao, Yue;
Zhao, Chun‐Li;
Yang, Xiangbing;
Chi, Hsin;
Dai, Peng;
Desneux, Nicolas;
Benelli, Giovanni;
Zang, Lian‐Sheng

Publication type:

Article

Effect of Germinated Barely and Earth Apple (Helianthus tuberosus) Powders in Some Physio-biological Indices of Common Carp (Cyprinus carpio L.).

Published in:

Iranian Journal of Veterinary Medicine, 2022, v. 16, n. 2, p. 119, doi. 10.22059/IJVM.2021.318738.1005159

By:

Abdulrahman, Nasreen Mohialddin

Publication type:

Article

Alternative pathway implicated as an influencing factor in the synthesis of theaflavin.

Published in:

Biocatalysis & Biotransformation, 2015, v. 33, n. 5/6, p. 298, doi. 10.3109/10242422.2016.1163341

By:

van der Westhuizen, Magdalien;
Steenkamp, Lucia;
Steenkamp, Paul;
Apostolides, Zeno

Publication type:

Article

Total Phenolic Content and Antioxidant Activity of Yacon (Smallanthus Sonchifolius Poepp. and Endl.) Chips: Effect of Cultivar, Pre-Treatment and Drying.

Published in:

Agriculture; Basel, 2018, v. 8, n. 12, p. 183, doi. 10.3390/agriculture8120183

By:

Khajehei, Forough;
Hartung, Jens;
Graeff-Hönninger, Simone

Publication type:

Article

Antioxidant, Alpha‐Amylase Inhibitory and Hypoglycemic Activity of Smallanthus sonchifolius Leaves from Nepal: An Integrated In Vitro, In Vivo, and In Silico Approach.

Published in:

Food Science & Nutrition, 2025, v. 13, n. 1, p. 1, doi. 10.1002/fsn3.4672

By:

Rawal, Prakash;
Pandey, Bipindra;
Yadav, Ram Kishor;
Panta, Sushil

Publication type:

Article

Physicochemical composition, lipid oxidation, and microbiological quality of ram mortadella supplemented with Smallanthus sonchifolius meal.

Published in:

Food Science & Nutrition, 2020, v. 8, n. 11, p. 5953, doi. 10.1002/fsn3.1880

By:

Santos Junior, Alexandre Cristiano;
Oliveira, Rodrigo Fortunato de;
Henry, Fabio da Costa;
Maia Junior, Jonhny de Azevedo;
Moulin, Monique Moreira;
Della Lucia, Suzana Maria;
Quirino, Célia Raquel;
Martins, Meire Lelis Leal;
Rampe, Maria Cecília Cabral

Publication type:

Article

ASSESSMENT OF GENETIC DIVERSITY OF Smallanthus sonchifolius (Poepp. & Endl.) H. ROBINSON LANDRACES BY USING AFLP MARKERS.

Published in:

Genetika (0534-0012), 2018, v. 50, n. 3, p. 803, doi. 10.2298/GENSR1803803O

By:

OVESNÁ, Jaroslava;
RUSSO, Daniela;
FRESCURA, Domenico;
CUSIMAMANI, Eloy Fernandez;
SVOBODOVÁ, Eva;
MILELLA, Luigi

Publication type:

Article

Influence of Linseed Mucilage Incorporated into an Alginate-Base Edible Coating Containing Probiotic Bacteria on Shelf-Life of Fresh-Cut Yacon (Smallanthus sonchifolius).

Published in:

Food & Bioprocess Technology, 2018, v. 11, n. 8, p. 1605, doi. 10.1007/s11947-018-2128-z

By:

Rodrigues, Fábio J.;
Cedran, Marina F.;
Garcia, Sandra

Publication type:

Article

Polydextrose as Wall Material for Microencapsulation of Yacon Juice by Spray Drying.

Published in:

Food & Bioprocess Technology, 2016, v. 9, n. 12, p. 2103, doi. 10.1007/s11947-016-1797-8

By:

Lago, Camila;
Noreña, Caciano

Publication type:

Article

Influence of the Addition of Ovalbumin and Emulsifier on the Physical Properties and Stability of Yacon ( Smallanthus sonchifolius) Juice Foams Prepared for Foam Mat Drying Process.

Published in:

Food & Bioprocess Technology, 2015, v. 8, n. 10, p. 2012, doi. 10.1007/s11947-015-1553-5

By:

Franco, Talita;
Ellendersen, Luciana;
Fattori, Diogo;
Granato, Daniel;
Masson, Maria

Publication type:

Article

Evaluating Strategies to Control Enzymatic Browning of Minimally Processed Yacon ( Smallanthus sonchifolius).

Published in:

Food & Bioprocess Technology, 2015, v. 8, n. 9, p. 1982, doi. 10.1007/s11947-015-1558-0

By:

Vasconcelos, Christiane;
Oliveira, Eduardo;
Rossi, Stephania;
Arantes, Luma;
Puschmann, Rolf;
Chaves, José

Publication type:

Article

Osmotic Dehydration of Yacon Using Glycerol and Sorbitol as Solutes: Water Effective Diffusivity Evaluation.

Published in:

Food & Bioprocess Technology, 2015, v. 8, n. 3, p. 623, doi. 10.1007/s11947-014-1432-5

By:

Brochier, Bethania;
Marczak, Ligia;
Noreña, Caciano

Publication type:

Article

Kinetic and Thermodynamic of Thermal Inactivation of the Peroxidase, Polyphenoloxidase and Inulinase Activities during Blanching of Yacon ( Smallanthus sonchifolius) Juice.

Published in:

Food & Bioprocess Technology, 2014, v. 7, n. 12, p. 3560, doi. 10.1007/s11947-014-1366-y

By:

Lago, Camila;
Noreña, Caciano

Publication type:

Article

Study of Thermodynamic, Structural, and Quality Properties of Yacon ( Smallanthus sonchifolius) During Drying.

Published in:

Food & Bioprocess Technology, 2014, v. 7, n. 1, p. 148, doi. 10.1007/s11947-012-1027-y

By:

Bernstein, Anahi;
Noreña, Caciano

Publication type:

Article

Characterization of Powdered Yacon ( Smallanthus sonchifolius) Juice and Pulp.

Published in:

Food & Bioprocess Technology, 2012, v. 5, n. 6, p. 2183, doi. 10.1007/s11947-011-0617-4

By:

Lago, Camila;
Bernstein, Anahi;
Brandelli, Adriano;
Noreña, Caciano

Publication type:

Article