Advances in the biological production of sugar alcohols from biomass-derived xylose.
- Published in:
- World Journal of Microbiology & Biotechnology, 2025, v. 41, n. 4, p. 1, doi. 10.1007/s11274-025-04316-8
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- Publication type:
- Article
Works about XYLOSE
Results: 1106
1
2
Combining analytical approaches for better lignocellulosic biomass degradation: a way of improving fungal enzymatic cocktails?
- Published in:
- Biotechnology Letters, 2021, v. 43, n. 12, p. 2283, doi. 10.1007/s10529-021-03201-2
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- Publication type:
- Article
3
The potential of extracellular biopolymer production by Mesorhizobium sp. from monosaccharide constituents of lignocellulosic biomass.
- Published in:
- Biotechnology Letters, 2021, v. 43, n. 7, p. 1385, doi. 10.1007/s10529-021-03119-9
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- Publication type:
- Article
4
Biosynthesis of D-lactic acid from lignocellulosic biomass.
- Published in:
- Biotechnology Letters, 2018, v. 40, n. 8, p. 1167, doi. 10.1007/s10529-018-2588-2
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- Publication type:
- Article
5
A versatile Trichoderma reesei expression system for the production of heterologous proteins.
- Published in:
- Biotechnology Letters, 2018, v. 40, n. 6, p. 965, doi. 10.1007/s10529-018-2548-x
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- Publication type:
- Article
6
A novel strategy for production of ethanol and recovery of xylose from simulated corncob hydrolysate.
- Published in:
- Biotechnology Letters, 2018, v. 40, n. 5, p. 781, doi. 10.1007/s10529-018-2537-0
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- Publication type:
- Article
7
Engineering genome-reduced <italic>Bacillus subtilis</italic> for acetoin production from xylose.
- Published in:
- Biotechnology Letters, 2018, v. 40, n. 2, p. 393, doi. 10.1007/s10529-017-2481-4
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- Publication type:
- Article
8
Synthesis of disaccharides using β-glucosidases from Aspergillus niger, A. awamori and Prunus dulcis.
- Published in:
- Biotechnology Letters, 2017, v. 39, n. 11, p. 1717, doi. 10.1007/s10529-017-2409-z
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- Publication type:
- Article
9
Artificial induction of genetic competence in Bacillus amyloliquefaciens isolates.
- Published in:
- Biotechnology Letters, 2016, v. 38, n. 12, p. 2109, doi. 10.1007/s10529-016-2194-0
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- Publication type:
- Article
10
Genomic analysis of a xylose operon and characterization of novel xylose isomerase and xylulokinase from Bacillus coagulans NL01.
- Published in:
- Biotechnology Letters, 2016, v. 38, n. 8, p. 1331, doi. 10.1007/s10529-016-2109-0
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- Publication type:
- Article
11
Simultaneous glucose and xylose uptake by an acetone/butanol/ethanol producing laboratory Clostridium beijerinckii strain SE-2.
- Published in:
- Biotechnology Letters, 2016, v. 38, n. 4, p. 611, doi. 10.1007/s10529-015-2028-5
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- Publication type:
- Article
12
Biofuels and bio-based chemicals from lignocellulose: metabolic engineering strategies in strain development.
- Published in:
- Biotechnology Letters, 2016, v. 38, n. 2, p. 213, doi. 10.1007/s10529-015-1976-0
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- Publication type:
- Article
13
Cloning novel sugar transporters from Scheffersomyces ( Pichia) stipitis allowing d-xylose fermentation by recombinant Saccharomyces cerevisiae.
- Published in:
- Biotechnology Letters, 2015, v. 37, n. 10, p. 1973, doi. 10.1007/s10529-015-1893-2
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- Publication type:
- Article
14
Xylose fermentation by Saccharomyces cerevisiae using endogenous xylose-assimilating genes.
- Published in:
- Biotechnology Letters, 2015, v. 37, n. 8, p. 1623, doi. 10.1007/s10529-015-1840-2
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- Publication type:
- Article
15
Deletion of d-ribulose-5-phosphate 3-epimerase ( RPE1) induces simultaneous utilization of xylose and glucose in xylose-utilizing Saccharomyces cerevisiae.
- Published in:
- Biotechnology Letters, 2015, v. 37, n. 5, p. 1031, doi. 10.1007/s10529-014-1759-z
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- Publication type:
- Article
16
Xylose fermentation as a challenge for commercialization of lignocellulosic fuels and chemicals.
- Published in:
- Biotechnology Letters, 2015, v. 37, n. 4, p. 761, doi. 10.1007/s10529-014-1756-2
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- Publication type:
- Article
17
Synergistic effects of TAL1 over-expression and PHO13 deletion on the weak acid inhibition of xylose fermentation by industrial Saccharomyces cerevisiae strain.
- Published in:
- Biotechnology Letters, 2014, v. 36, n. 10, p. 2011, doi. 10.1007/s10529-014-1581-7
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- Publication type:
- Article
18
Cloning, over-expression and characterization of a thermo-tolerant xylanase from Thermotoga thermarum.
- Published in:
- Biotechnology Letters, 2014, v. 36, n. 3, p. 587, doi. 10.1007/s10529-013-1392-2
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- Publication type:
- Article
19
Fermentation of glycerol and production of valuable chemical and biofuel molecules.
- Published in:
- Biotechnology Letters, 2013, v. 35, n. 6, p. 831, doi. 10.1007/s10529-013-1240-4
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- Publication type:
- Article
20
Comparison of glucose/xylose co-fermentation by recombinant Zymomonas mobilis under different genetic and environmental conditions.
- Published in:
- Biotechnology Letters, 2012, v. 34, n. 7, p. 1297, doi. 10.1007/s10529-012-0897-4
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- Publication type:
- Article
21
<italic>Spathaspora piracicabensis</italic> f. a., sp. nov., a d-xylose-fermenting yeast species isolated from rotting wood in Brazil.
- Published in:
- Antonie van Leeuwenhoek, 2018, v. 111, n. 4, p. 525, doi. 10.1007/s10482-017-0974-8
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- Publication type:
- Article
22
d-Xylose fermentation, xylitol production and xylanase activities by seven new species of Sugiyamaella.
- Published in:
- Antonie van Leeuwenhoek, 2017, v. 110, n. 1, p. 53, doi. 10.1007/s10482-016-0775-5
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- Publication type:
- Article
23
Dactylosporangium solaniradicis sp. nov., a novel actinobacterium isolated from a root of tomato ( Solanum lycopersicum L.).
- Published in:
- Antonie van Leeuwenhoek, 2016, v. 109, n. 7, p. 971, doi. 10.1007/s10482-016-0697-2
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- Publication type:
- Article
24
Xylitol production by yeasts isolated from rotting wood in the Galápagos Islands, Ecuador, and description of Cyberlindnera galapagoensis f.a., sp. nov.
- Published in:
- Antonie van Leeuwenhoek, 2015, v. 108, n. 4, p. 919, doi. 10.1007/s10482-015-0546-8
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- Publication type:
- Article
25
Spathaspora brasiliensis sp. nov., Spathaspora suhii sp. nov., Spathaspora roraimanensis sp. nov. and Spathaspora xylofermentans sp. nov., four novel d-xylose-fermenting yeast species from Brazilian Amazonian forest.
- Published in:
- Antonie van Leeuwenhoek, 2013, v. 103, n. 2, p. 421, doi. 10.1007/s10482-012-9822-z
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- Publication type:
- Article
26
Kinetics of growth and ethanol formation from a mix of glucose/xylose substrate by Kluyveromyces marxianus UFV-3.
- Published in:
- Antonie van Leeuwenhoek, 2013, v. 103, n. 1, p. 153, doi. 10.1007/s10482-012-9794-z
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- Publication type:
- Article
27
Bacterial reporter strains for d-xylose content analysis in arabinoxylans.
- Published in:
- European Food Research & Technology, 2014, v. 238, n. 2, p. 275, doi. 10.1007/s00217-013-2102-y
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- Publication type:
- Article
28
Polysaccharide and volatile composition of Cabernet wine affected by different over-lees ageing.
- Published in:
- European Food Research & Technology, 2012, v. 235, n. 3, p. 537, doi. 10.1007/s00217-012-1781-0
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- Publication type:
- Article
29
Genetic engineering to improve essential and conditionally essential amino acids in maize: transporter engineering as a reference.
- Published in:
- Transgenic Research, 2021, v. 30, n. 2, p. 207, doi. 10.1007/s11248-021-00235-0
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- Publication type:
- Article
30
Impact of xylose epimerase on sugar assimilation and sensing in recombinant Saccharomyces cerevisiae carrying different xylose-utilization pathways.
- Published in:
- Biotechnology for Biofuels & Bioproducts, 2023, v. 16, n. 1, p. 1, doi. 10.1186/s13068-023-02422-z
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- Publication type:
- Article
31
d-xylose accelerated death of pentose metabolizing Saccharomyces cerevisiae.
- Published in:
- Biotechnology for Biofuels & Bioproducts, 2023, v. 16, n. 1, p. 1, doi. 10.1186/s13068-023-02320-4
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- Publication type:
- Article
32
The Weimberg pathway: an alternative for Myceliophthora thermophila to utilize d-xylose.
- Published in:
- Biotechnology for Biofuels & Bioproducts, 2023, v. 16, n. 1, p. 1, doi. 10.1186/s13068-023-02266-7
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- Publication type:
- Article
33
Bioconversion of non-food corn biomass to polyol esters of fatty acid and single-cell oils.
- Published in:
- Biotechnology for Biofuels & Bioproducts, 2023, v. 16, n. 1, p. 1, doi. 10.1186/s13068-023-02260-z
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- Publication type:
- Article
34
Engineering the xylose metabolism in Schizochytrium sp. to improve the utilization of lignocellulose.
- Published in:
- Biotechnology for Biofuels & Bioproducts, 2022, v. 15, n. 1, p. 1, doi. 10.1186/s13068-022-02215-w
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- Publication type:
- Article
35
Machine learning and comparative genomics approaches for the discovery of xylose transporters in yeast.
- Published in:
- Biotechnology for Biofuels & Bioproducts, 2022, v. 15, n. 1, p. 1, doi. 10.1186/s13068-022-02153-7
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- Publication type:
- Article
36
Expanding Horizons: The Untapped Potential of Kluyveromyces marxianus in Biotechnological Applications.
- Published in:
- Fermentation (Basel), 2025, v. 11, n. 2, p. 98, doi. 10.3390/fermentation11020098
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- Publication type:
- Article
37
Co-Fermentation of Glucose–Xylose–Cellobiose–XOS Mixtures Using a Synthetic Consortium of Recombinant Saccharomyces cerevisiae Strains.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 8, p. 775, doi. 10.3390/fermentation9080775
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- Publication type:
- Article
38
High-Efficient Production of Cellulosic Ethanol from Corn Fiber Based on the Suitable C5/C6 Co-Fermentation Saccharomyces cerevisiae Strain.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 8, p. 743, doi. 10.3390/fermentation9080743
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- Publication type:
- Article
39
Study on the Operational Modes Using Both Growing and Resting Cells for Succinic Acid Production from Xylose Kinetic Modelling.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 7, p. 663, doi. 10.3390/fermentation9070663
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- Publication type:
- Article
40
Sequential Bioprocess with Gluconobacter oxydans and Candida tropicalis for Gluconic Acid and Single-Cell Protein Production from Enzymatic Hydrolysate.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 6, p. 562, doi. 10.3390/fermentation9060562
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- Publication type:
- Article
41
Biomass Deacetylation at Moderate Solid Loading Improves Sugar Recovery and Succinic Acid Production.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 3, p. 235, doi. 10.3390/fermentation9030235
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- Publication type:
- Article
42
Evaluation of Fermentative Xylitol Production Potential of Adapted Strains of Meyerozyma caribbica and Candida tropicalis from Rice Straw Hemicellulosic Hydrolysate.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 2, p. 181, doi. 10.3390/fermentation9020181
- By:
- Publication type:
- Article
43
Crabtree Effect on Rhodosporidium toruloides Using Wood Hydrolysate as a Culture Media.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 1, p. 11, doi. 10.3390/fermentation9010011
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- Publication type:
- Article
44
Evaluating Bio-Hydrogen Production Potential and Energy Conversion Efficiency from Glucose and Xylose under Diverse Concentrations.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 12, p. 739, doi. 10.3390/fermentation8120739
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- Publication type:
- Article
45
Identification of Mutations Responsible for Improved Xylose Utilization in an Adapted Xylose Isomerase Expressing Saccharomyces cerevisiae Strain.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 12, p. 669, doi. 10.3390/fermentation8120669
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- Publication type:
- Article
46
Effect of Different Inducer Sources on Cellulase Enzyme Production by White-Rot Basidiomycetes Pleurotus ostreatus and Phanerochaete chrysosporium under Submerged Fermentation.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 10, p. 561, doi. 10.3390/fermentation8100561
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- Publication type:
- Article
47
Isolation and Characterization of Pediococcus sp. HLV1 from Fermented Idly Batter.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 6, p. 61, doi. 10.3390/fermentation8020061
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- Publication type:
- Article
48
Isolation and Characterization of Pediococcus sp. HLV1 from Fermented Idly Batter.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 2, p. 61, doi. 10.3390/fermentation8020061
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- Publication type:
- Article
49
Novel Propagation Strategy of Saccharomyces cerevisiae for Enhanced Xylose Metabolism during Fermentation on Softwood Hydrolysate.
- Published in:
- Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040288
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- Publication type:
- Article
50
Efficient Co-Utilization of Biomass-Derived Mixed Sugars for Lactic Acid Production by Bacillus coagulans Azu-10.
- Published in:
- Fermentation (Basel), 2021, v. 7, n. 1, p. 1, doi. 10.3390/fermentation7010028
- By:
- Publication type:
- Article