Works about WINGED bean

Results: 75

Effect of pH on Formation, Proximate Composition and Rehydration Capacity of Winged Bean and Soybean Protein-Lipid Film.

Published in:

Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 1, p. 261, doi. 10.1111/j.1365-2621.1990.tb06069.x

By:

SIAN, NG KOK;
ISHAK, SOLEHA

Publication type:

Article

Comparison of Four Different Methods for the Analysis of Dietary Fiber in Winged Bean Seeds.

Published in:

Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 1, p. 137, doi. 10.1111/j.1365-2621.1990.tb06036.x

By:

RAVINDRAN, G.;
PALMER, J. K.

Publication type:

Article

Effect of Extraction Conditions on the Extractability of Winged Bean ( Psophocarpus tetragonolobus ( L) DC) Proteins.

Published in:

Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 6, p. 1656, doi. 10.1111/j.1365-2621.1989.tb05183.x

By:

BELLO, A.B.;
OKEZIE, B.O.

Publication type:

Article

Physicochemical and functional properties of winged bean flour and isolate compared with soy isolate

Published in:

Journal of Food Science (Wiley-Blackwell), 1988, v. 53, n. 2, p. 450, doi. 10.1111/j.1365-2621.1988.tb07728.x

By:

Okezie, B. Onuma;
Bello, A. B.

Publication type:

Article

Effects of germination on the proximate composition and nutritional quality of winged bean (Psophocarpus tetragonolobus) seeds

Published in:

Journal of Food Science (Wiley-Blackwell), 1987, v. 52, n. 1, p. 106

By:

Puwastien, P.;
King, R. D.

Publication type:

Article

Microstructure and water uptake of Phaseolus and winged beans

Published in:

Journal of Food Science (Wiley-Blackwell), 1986, v. 51, n. 5, p. 1218, doi. 10.1111/j.1365-2621.1986.tb13089.x

By:

Deshpande, S. S.;
Cheryan, M.

Publication type:

Article

Improved nutritional value in wheat bread by fortification with full-fat winged bean flour (Psophocarpus tetragonolobus L. DC)

Published in:

Journal of Food Science (Wiley-Blackwell), 1985, v. 50, n. 6, p. 1693, doi. 10.1111/j.1365-2621.1985.tb10567.x

By:

Kailasapathy, K.;
Perera, P. A. J.;
MacNeil, J. H.

Publication type:

Article

Baking studies with winged bean (Psophocarpus tetragonolobus L.DC) flour-wheat flour blends

Published in:

Journal of Food Science (Wiley-Blackwell), 1985, v. 50, n. 6, p. 1672

By:

MacNeil, J. H.;
Kailasapathy, K.

Publication type:

Article

Free amino acids and related compounds in seeds and sprouts of winged bean (Psophocarpus tetragonolobus (L) DC)

Published in:

Journal of Food Science (Wiley-Blackwell), 1985, v. 50, n. 5, p. 1503, doi. 10.1111/j.1365-2621.1985.tb10514.x

By:

Oka, Y.;
Ogawa, T.;
Sasaoka, K.

Publication type:

Article

Soaking studies on winged bean (Psophocarpus tetragonolobus, L. DC) to process full-fat flour and determine its shelf-life stability

Published in:

Journal of Food Science (Wiley-Blackwell), 1985, v. 50, n. 3, p. 773, doi. 10.1111/j.1365-2621.1985.tb13794.x

By:

Kailasapathy, K.;
Perera, P. A. J.;
Mac Neil, J. H.

Publication type:

Article

Bioavailability of zinc and iron from mature winged bean seed flour

Published in:

Journal of Food Science (Wiley-Blackwell), 1984, v. 49, n. 4, p. 1132

By:

Erdman, Jr., J. W.;
Hettiarachchy, N. S.

Publication type:

Article

Sterols and fatty acids of the winged bean, Psophocarpus tetragonolobus

Published in:

Journal of Food Science (Wiley-Blackwell), 1984, v. 49, n. 3, p. 964

By:

Holden, M.;
Bean, G.;
Patterson, G.;
Fernando, T.

Publication type:

Article

Effect of partial proteolysis on the functional properties of wingedbean (Psophocarpus tetragonolobus) flour

Published in:

Journal of Food Science (Wiley-Blackwell), 1984, v. 49, n. 3, p. 944

By:

Narasinga Rao, M. S.;
Narayana, K.

Publication type:

Article

Effect of acetylation and succinylation on the functional propertiesof winged bean (Psophocarpus tetragonolobus) flour

Published in:

Journal of Food Science (Wiley-Blackwell), 1984, v. 49, n. 2, p. 547

By:

Narasinga Rao, M. S.;
Narayana, K.

Publication type:

Article

Polysaccharides of winged beans (Psophocarpus tetragonolobus (L.) DC) variety of TPT-2

Published in:

Journal of Food Science (Wiley-Blackwell), 1984, v. 49, n. 1, p. 70

By:

Palmer, J. K.;
Ravindran, G.

Publication type:

Article

Changes in sugars, starch and trypsin inhibitor activity in winged bean (Psophocarpus tetragonolobus L.DC) during seed development

Published in:

Journal of Food Science (Wiley-Blackwell), 1984, v. 49, n. 1, p. 314

By:

Salunkhe, D. K.;
Kadam, S. S.;
Kute, L. S.

Publication type:

Article

Laboratory scale production of winged bean curd

Published in:

Journal of Food Science (Wiley-Blackwell), 1983, v. 48, n. 2, p. 441

By:

Erdman, Jr., J. W.;
Hettiarachchy, N. S.;
Kantha, S. Sri

Publication type:

Article

Presence of nonprotein trypsin inhibitor in soy and winged beans

Published in:

Journal of Food Science (Wiley-Blackwell), 1983, v. 48, n. 1, p. 75, doi. 10.1111/j.1365-2621.1983.tb14792.x

By:

Hafez, Y. S.;
Mohamed, A. I.

Publication type:

Article

Changes in chemical composition of winged bean (Psophocarpus tetragonolobus L.) during seed development

Published in:

Journal of Food Science (Wiley-Blackwell), 1982, v. 47, n. 6, p. 2051

By:

Salunkhe, D. K.;
Lawande, K. M.;
Kute, L. S.;
Kadam, S. S.

Publication type:

Article

Functional properties of raw and heat processed winged bean (Psophocarpus tetragonolobus) flour

Published in:

Journal of Food Science (Wiley-Blackwell), 1982, v. 47, n. 5, p. 1534, doi. 10.1111/j.1365-2621.1982.tb04976.x

By:

Narayana, K.;
Rao, M. S. Narasinga

Publication type:

Article

Chemical composition studies on winged bean (Psophocarpus tetragonolobus) tubers

Published in:

Journal of Food Science (Wiley-Blackwell), 1982, v. 47, n. 3, p. 821, doi. 10.1111/j.1365-2621.1982.tb12723.x

By:

De Lumen, B. O.;
Reyes, P. S.

Publication type:

Article

Functional properties of winged bean (Psophocarpus tetragonolobus (L.) DC) proteins

Published in:

Journal of Food Science (Wiley-Blackwell), 1982, v. 47, n. 2, p. 503, doi. 10.1111/j.1365-2621.1982.tb10112.x

By:

Sathe, S. K.;
Salunkhe, D. K.;
Deshpande, S. S.

Publication type:

Article

Investigations on winged bean (Psophocarpus tetragonolobus L. DC) proteins and antinutritional factors

Published in:

Journal of Food Science (Wiley-Blackwell), 1981, v. 46, n. 5, p. 1389, doi. 10.1111/j.1365-2621.1981.tb04181.x

By:

Sathe, S. K.;
Salunkhe, D. K.

Publication type:

Article

Carbohydrate composition of winged bean (Psophocarpus tetragonolobus)

Published in:

Journal of Food Science (Wiley-Blackwell), 1981, v. 46, n. 2, p. 601

By:

Wankhede, D. B.;
Umadevi Sajjan, S.

Publication type:

Article

Effect of cooking on the chemical composition of winged beans (Psophocarpus tetragonolobus)

Published in:

Journal of Food Science (Wiley-Blackwell), 1980, v. 45, n. 6, p. 1559

By:

Borchers, R. L.;
Ekpenyong, T. E.

Publication type:

Article

Chemical composition of dry seeds and fresh leaves of winged bean varieties grown in the U.S. and Puerto Rico

Published in:

Journal of Food Science (Wiley-Blackwell), 1980, v. 45, n. 4, p. 1045, doi. 10.1111/j.1365-2621.1980.tb07509.x

By:

Onuma Okezie, B.;
Martin, F. W.

Publication type:

Article

Quick-cooking winged beans (Psophocarpus tetragonolobus)

Published in:

Journal of Food Science (Wiley-Blackwell), 1979, v. 44, n. 4, p. 1004, doi. 10.1111/j.1365-2621.1979.tb03432.x

By:

Rockland, L. B.;
Oracca-Tetteh, R.;
Zaragosa, E. M.

Publication type:

Article

Studies on the Environmental Stress of the Genotypes of Winged Bean [Psophocarpus tetragonolobus (L.) DC.] : their Productivity and Micro-structural Differences.

Published in:

International Journal of Bio-Resource & Stress Management, 2013, v. 4, n. 2, p. 365

By:

Ray, Sunanda;
Sinhababu, Amalendu;
Tah, Jagatpati

Publication type:

Article

Estimation of genetic diversity, structure and trait association of winged bean (Psophocarpus tetragonolobus (L.) DC.), genotypes through AFLP and ITS markers.

Published in:

Indian Journal of Biotechnology, 2019, v. 18, n. 3, p. 235

By:

Mohanty, Chandra Sekhar;
Singh, Vinayak;
Gupta, Priya;
Srivsatava, Anukool;
Pattanayak, Rojalin;
Jaiswal, Vandana;
Dikshit, Nilamani

Publication type:

Article

Roles of Glycoproteins in the Diagnosis and Differential Diagnosis of Chronic and Latent Keshan Disease.

Published in:

Molecules, 2017, v. 22, n. 5, p. 746, doi. 10.3390/molecules22050746

By:

Sen Wang;
Zheng Fan;
Bing Zhou;
Yingting Wang;
Peiru Du;
Wuhong Tan;
Lammi, Mikko J.;
Xiong Guo

Publication type:

Article

Study of genotypic variation of cultivars of winged bean [ Psophocarpus tetragonolobus (Stickm.) DC.] with the help of n-alkane profile.

Published in:

Plant Systematics & Evolution, 2014, v. 300, n. 2, p. 209, doi. 10.1007/s00606-013-0873-z

By:

Ray, Sunanda;
Tah, Jagatpati;
Laskar, Subrata;
Sinhababu, Amalendu

Publication type:

Article

Oligosaccharide Specificity of the Fucolectin from the Bark of Laburnum (Laburnum anagyroides).

Published in:

Applied Biochemistry & Microbiology, 2003, v. 39, n. 5, p. 512, doi. 10.1023/A:1025409021793

By:

Piskarev, V. E.;
Lutsik-Kordovskii, M. D.;
Piskareva, E. L.;
Yamskov, I. A.

Publication type:

Article

Growth and Development of Winged Bean (Psophocarpus tetragonolobus (L.) DC.) Treated with Paclobutrazol.

Published in:

Journal of Tropical Biodiversity & Biotechnology, 2024, v. 9, n. 2, p. 1, doi. 10.22146/jtbb.86238

By:

Wijayanti, Jihan Sekar;
Dewi, Kumala

Publication type:

Article

Issue Information.

Published in:: American Journal of Botany, 2018, v. 105, n. 5, p. i, doi. 10.1002/ajb2.1109
Publication type:: Article

Origin and diversification of winged bean (Psophocarpus tetragonolobus (L.) DC.), a multipurpose underutilized legume.

Published in:

American Journal of Botany, 2018, v. 105, n. 5, p. 888, doi. 10.1002/ajb2.1093

By:

Yang, Shuyi;
Chapman, Mark A.;
Grall, Aurélie

Publication type:

Article

Effects of lipid extraction on nutritive composition of winged bean (Psophocarpus tetragonolobus), rubber seed (Hevea brasiliensis), and tropical almond (Terminalia catappa).

Published in:

Veterinary World, 2018, v. 11, n. 4, p. 446, doi. 10.14202/vetworld.2018.446-451

By:

Jayanegara, Anuraga;
Harahap, Rakhmad P.;
Rozi, Richard F.;
Nahrowi

Publication type:

Article

CRUDE PROTEIN AND NITROGEN-FREE CONTENT DIVERSITY AND ACCELERATING POTENTIAL IN SEEDS OF ECONOMIC LEGUMES.

Published in:

Legume Research: An International Journal, 2013, v. 36, n. 2, p. 165

By:

Aniszewski, T.;
Ylinampa, T. A.;
Haikonen, J. A.;
Pynttäri, A. S.

Publication type:

Article

Polyembryony in Psophocarpus tetragonolobus (L.) DC. from Kerala, India.

Published in:

Current Science (00113891), 2018, v. 114, n. 3, p. 426, doi. 10.18520/cs/v114/i03/426-427

By:

Kumar, V. Kamal;
Rajalakshmi, R.

Publication type:

Article

Genetic Diversity Assessment of Winged Bean [ Psophocarpus tetragonolobus (L.) DC.] Accessions Using Agronomic and Seed Morphometric Traits.

Published in:

Crops (2673-7655), 2023, v. 3, n. 2, p. 170, doi. 10.3390/crops3020017

By:

Bhadmus, Ayomide;
Abberton, Michael;
Idehen, Emmanuel;
Ekanem, Ukoabasi;
Paliwal, Rajneesh;
Oyatomi, Olaniyi

Publication type:

Article

Yield-related traits and proximate content of winged bean for seed production purpose.

Published in:

Biodiversitas: Journal of Biological Diversity, 2023, v. 24, n. 6, p. 3609, doi. 10.13057/biodiv/d240661

By:

ISHTHIFAIYYAH, SAYYIDAH AFRIDATUL;
SYUKUR, MUHAMAD;
TRIKOESOEMANINGTYAS;
MAHARIJAYA, AWANG;
MARWIYAH, SITI

Publication type:

Article

Agro-morphological traits and harvest period assessment of winged bean (Psophocarpus tetragonolobus) genotypes for pods production.

Published in:

Biodiversitas: Journal of Biological Diversity, 2021, v. 22, n. 2, p. 1069, doi. 10.13057/biodiv/d220264

By:

ISHTHIFAIYYAH, SAYYIDAH AFRIDATUL;
SYUKUR, MUHAMAD;
TRIKOESOEMANINGTYAS;
MAHARIJAYA, AWANG

Publication type:

Article

Secretion of basic and acidic chitinases from salt-adapted and -unadapted winged bean cells.

Published in:

Physiologia Plantarum, 1994, v. 92, n. 1, p. 90, doi. 10.1111/j.1399-3054.1994.tb06659.x

By:

Muneharu Esaka;
Akie Toyota;
Hiromi Hayakawa

Publication type:

Article

FLOW CYTOMETRY DETERMINATION OF PLOIDY LEVEL IN WINGED BEAN [Psophocarpus tetragonolobus (L.) DC] AND ITS RESPONSE TO COLCHICINE-INDUCED MUTAGENESIS.

Published in:

Global Journal of Pure & Applied Sciences, 2017, v. 23, n. 1, p. 35, doi. 10.4314/gjpas.v23i1.5

By:

UDENSI, O. U.;
IKPEME, E. V.;
EMEAGI, L. I.

Publication type:

Article

THE INDUCED MUTAGENIC EFFECT OF ETHYL METHANE SULPHONATE ON YIELD CONTRIBUTING CHARACTERS IN PSOPHOCARPUS TETRAGONOLOBUS (L.) DC.

Published in:

Plant Archives (09725210), 2020, v. 20, n. 2, p. 1220

By:

Sonavane, A. S.

Publication type:

Article

THE INDUCED MUTAGENIC EFFECT OF ETHYL METHANE SULPHONATE ON YIELD CONTRIBUTING CHARACTERS IN PSOPHOCARPUS TETRAGONOLOBUS (L.) DC.

Published in:

Plant Archives (09725210), 2020, v. 20, n. 1, p. 1220

By:

Sonavane, A. S.

Publication type:

Article

Use of full-fat winged bean Psophocarpus tetragonolobus seed meal as a protein feedstuff in fish-meal free diets for African catfishClarias gariepinus.

Published in:

Aquaculture Nutrition, 1999, v. 5, n. 3, p. 199, doi. 10.1046/j.1365-2095.1999.00109.x

By:

Fagbenro;
Fagbenro

Publication type:

Article

Influence of total soluble salt concentration on growth and elemental concentration of winged bean seedlings, Psophocarpus tetragonolobus(L.)DC

Published in:

Communications in Soil Science & Plant Analysis, 1986, v. 17, n. 9, p. 1009, doi. 10.1080/00103628609367769

By:

Csizinszky, A. A.

Publication type:

Article

Formulation and evaluation of diets for the African catfish, Clarias gariepinus (Burchell), made by partial replacement of fish meal with winged bean (Psophocarpus tetragonolobus L. DC) seed meal.

Published in:

Aquaculture Research, 1999, v. 30, n. 4, p. 249, doi. 10.1046/j.1365-2109.1999.00321.x

By:

Fagbenro, O.A.

Publication type:

Article

Development and interaction between plant architecture and yield-related traits in winged bean (Psophocarpus tetragonolobus (L.) DC.).

Published in:

Euphytica, 2019, v. 215, n. 2, p. N.PAG, doi. 10.1007/s10681-019-2359-8

By:

Tanzi, Alberto Stefano;
Ho, Wai Kuan;
Massawe, Festo;
Mayes, Sean

Publication type:

Article

Development and interaction between plant architecture and yield-related traits in winged bean (Psophocarpus tetragonolobus (L.) DC.).

Published in:

Euphytica, 2019, v. 215, n. 2, p. 1, doi. 10.1007/s10681-019-2359-8

By:

Tanzi, Alberto Stefano;
Ho, Wai Kuan;
Massawe, Festo;
Mayes, Sean

Publication type:

Article