Red Wine Aging Techniques in Spring Water.
- Published in:
- Foods, 2025, v. 14, n. 11, p. 1961, doi. 10.3390/foods14111961
- By:
- Publication type:
- Article
Works matching DE "WINE marketing"
Results: 280
1
2
Competitive Advantage in the World of Wine—An Analysis of Differentiation Strategies Developed by Sectoral Brands in the Global Market.
- Published in:
- Foods, 2025, v. 14, n. 11, p. 1858, doi. 10.3390/foods14111858
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- Publication type:
- Article
3
Alcohol or No Alcohol in Wine: Half a Century of Debate.
- Published in:
- Foods, 2025, v. 14, n. 11, p. 1854, doi. 10.3390/foods14111854
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- Publication type:
- Article
4
Dealcoholized wine: Techniques, sensory impacts, stability, and perspectives of a growing industry.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2025, v. 24, n. 3, p. 1, doi. 10.1111/1541-4337.70171
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- Publication type:
- Article
5
WINE TOURISM IN BURGUNDY, FRANCE: AN ANALYSIS OF MARKETING PRACTICES.
- Published in:
- Tourism Review International, 2018, v. 22, n. 1, p. 81, doi. 10.3727/154427218X15202734130468
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- Publication type:
- Article
6
Wine marketing goes digital.
- Published in:
- Marketing Research, 2008, v. 20, n. 4, p. 5
- Publication type:
- Article
7
Paninvasion severity assessment of a U.S. grape pest to disrupt the global wine market.
- Published in:
- Communications Biology, 2022, v. 5, n. 1, p. 1, doi. 10.1038/s42003-022-03580-w
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- Publication type:
- Article
8
WINE EVALUATION : MAN VS. MACHINE LEARNING AND APPLICATION OF MOLECULAR DESCRIPTORS FOR WINE EVALUATION - A META-ANALYSIS.
- Published in:
- Genetics & Applications, 2024, p. 52
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- Publication type:
- Article
9
Vom bäuerlichen Betrieb zum Handelshaus Ein Zeller Austragshaus als Zeuge der Transformation in ein Geschäftshaus von überregionaler Bedeutung.
- Published in:
- Mainfränkisches Jahrbuch für Geschichte und Kunst, 2023, v. 75, p. 63
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- Publication type:
- Article
10
Das Weinhändlerkartell.
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- Mainfränkisches Jahrbuch für Geschichte und Kunst, 2021, v. 73, p. 341
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- Publication type:
- Article
11
THE INFLUENCE OF DIFFERENT COMPOSITION OF RED WINES BLENDS ON THE ORGANOLEPTIC INDICES AND ESTABLISHING THEIR PHYSIC-CHEMICAL PARAMETERS.
- Published in:
- Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2018, v. 61, n. 2, p. 117
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- Publication type:
- Article
12
Old wine region, new concept and sustainable development: winery entrepreneurs’ perceived benefits from wine tourism on Spain's Canary Islands.
- Published in:
- Journal of Sustainable Tourism, 2012, v. 20, n. 7, p. 991, doi. 10.1080/09669582.2011.651220
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- Publication type:
- Article
13
ЗАЩО ФРЕНСКОТО ВИНО Е В ОПАСНОСТ?
- Published in:
- New Knowledge Journal of Science / Novo Znanie, 2023, v. 12, n. 3, p. 88
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- Publication type:
- Article
14
MARKETING THE LIFESTYLE OF WINE: ROLE OF AN INDUSTRY PUBLICATION.
- Published in:
- Journal of Business & Behavioral Sciences, 2020, v. 32, n. 2, p. 53
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- Publication type:
- Article
15
In Search of a Blue Ocean in the Indian Wine Industry.
- Published in:
- South Asian Journal of Business & Management Cases, 2021, v. 10, n. 2, p. 218, doi. 10.1177/22779779211028550
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- Publication type:
- Article
16
Support for viticulture and wine industry in the framework of the common market organization for wine.
- Published in:
- Studia Commercialia Bratislavensia, 2024, v. 17, n. 59, p. 76
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- Publication type:
- Article
17
WHAT DISTINGUISHES CONNOISSEURS FROM SPENDERS? A CASE STUDY OF WINE IN CROATIA.
- Published in:
- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 4, p. 929, doi. 10.5937/ekoPolj1904929I
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- Publication type:
- Article
18
THE ROLE OF DIGITAL MARKETING IN PROMOTION OF WINE FROMAP KOSOVO AND METOHIJA.
- Published in:
- Economics of Agriculture / Ekonomika Poljoprivrede, 2018, v. 65, n. 3, p. 1071, doi. 10.5937/ekoPolj1803071D
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- Publication type:
- Article
19
Translated Abstracts.
- Published in:
- 2011
- Publication type:
- Abstract
20
Changing Tastes: China's Imported Wine Industry.
- Published in:
- China Business Review, 2017, p. 1
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- Publication type:
- Article
21
Geographical Indications as Factors of Market Value: Price Premiums and Their Drivers in the Hungarian Off-Trade Wine Market.
- Published in:
- Agris On-Line Papers in Economics & Informatics, 2020, n. 2, p. 71, doi. 10.7160/aol.2020.120207
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- Publication type:
- Article
22
The Influence of COVID-19 on Online Sales in the Wine Sector: A Portuguese Case Study.
- Published in:
- Journal of Marketing Development & Competitiveness, 2024, v. 18, n. 2, p. 30, doi. 10.33423/jmdc.v18i2.7013
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- Publication type:
- Article
23
EL VIÑEDO Y EL VINO ENTRE 1995 Y 2019: VEINTICINCO AÑOS DE CAMBIOS EN LA PRODUCCIÓN, MERCADO Y CONSUMO DE VINO EN EL MUNDO.
- Published in:
- Cuadernos de Investigación Geográfica, 2023, v. 49, n. 1, p. 211, doi. 10.18172/cig.5646
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- Publication type:
- Article
24
Metabolic Engineering of Wine Strains of Saccharomyces cerevisiae.
- Published in:
- Genes, 2020, v. 11, n. 9, p. 964, doi. 10.3390/genes11090964
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- Publication type:
- Article
25
RESEARCH REGARDING THE CHANGES THAT HAPPENED ON THE ROMANIAN WINE MARKET DURING THE COVID-19 PANDEMIC PERIOD.
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2022, v. 24, n. 3, p. 5
- By:
- Publication type:
- Article
26
THE COMPARATIVE STUDY ON THE FETEASCA ALBA WINE MARKETED IN DIFFERENT STORES FROM TIMIȘOARA.
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2017, v. 19, n. 3, p. 11
- By:
- Publication type:
- Article
27
Marketing-mix Standardization/Localization Strategy and Export Intensity: An Empirical Analysis Based on the Perceptions of Portuguese Wine Producers.
- Published in:
- Review of International Comparative Management / Revista de Management Comparat International, 2020, v. 21, n. 2, p. 118, doi. 10.24818/RMCI.2020.2.118
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- Publication type:
- Article
28
Segmentação no Mercado dos Vinhos Verdes na Regiao Norte de Portugal: o easo dos gestores de restauração ddd.
- Published in:
- Revista Brasileira de Gestão de Negócios, 2009, v. 11, n. 30, p. 7
- By:
- Publication type:
- Article
29
INTERDISCIPLINARY APPROACH TO WINE PREFERENCES: CASE OF NORTH CROATIA.
- Published in:
- Interdisciplinary Description of Complex Systems, 2023, v. 21, n. 5, p. 495, doi. 10.7906/indecs.21.5.5
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- Publication type:
- Article
30
Identifying key wine product and wine tourism attributes in an ultra-peripheral wine region: implications for wine consumers and wine tourism.
- Published in:
- Tourism Recreation Research, 2020, v. 45, n. 4, p. 469, doi. 10.1080/02508281.2020.1746999
- By:
- Publication type:
- Article
31
Innovative Strategies and Transformations in the Montilla–Moriles Wine-Production Area: Adaptation and Success in the Global Market.
- Published in:
- Businesses, 2024, v. 4, n. 4, p. 531, doi. 10.3390/businesses4040032
- By:
- Publication type:
- Article
32
Sustainability in Wine Tourism: Trends in the Brazilian Market.
- Published in:
- Sustainability & Climate Change, 2021, v. 14, n. 4, p. 227, doi. 10.1089/scc.2020.0037
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- Publication type:
- Article
33
Fictive Places? Oregon’s Willamette Valley Wine Appellations.
- Published in:
- Food Studies: An Interdisciplinary Journal, 2022, v. 12, n. 1, p. 69, doi. 10.18848/2160-1933/CGP/v12i01/69-84
- By:
- Publication type:
- Article
34
A COMPARATIVE STUDY OF DEMAND FOR LOCAL AND FOREIGN WINES IN BULGARIA.
- Published in:
- Cross-Cultural Management Journal, 2013, v. 15, n. 2, p. 5
- By:
- Publication type:
- Article
35
Exploration and Analysis on Grape-based Wine Culture Promotion and Development.
- Published in:
- Agricultural Science & Technology, 2015, v. 16, n. 4, p. 765
- By:
- Publication type:
- Article
36
Market entry strategy and export destination in the Spanish wine industry.
- Published in:
- Agricultural Economics / Zemědělská Ekonomika, 2024, v. 70, n. 12, p. 621, doi. 10.17221/107/2024-AGRICECON
- By:
- Publication type:
- Article
37
Random Utility Models, Wine and Experts.
- Published in:
- American Journal of Agricultural Economics, 2021, v. 103, n. 2, p. 663, doi. 10.1111/ajae.12129
- By:
- Publication type:
- Article
38
The role of customer and expert ratings in a hedonic analysis of French red wine prices: from gurus to geeks?
- Published in:
- Applied Economics, 2024, v. 56, n. 46, p. 5513, doi. 10.1080/00036846.2023.2257036
- By:
- Publication type:
- Article
39
WINE MARKETING: IMPACT OF DEMOGRAPHIC FACTORS OF SERBIAN CONSUMERS ON THE CHOICE OF WINE.
- Published in:
- Economic Themes, 2017, v. 55, n. 2, p. 199, doi. 10.1515/ethemes-2017-0012
- By:
- Publication type:
- Article
40
La construcción del mercado local del vino de Jerez de la Frontera a finales de la Edad Media: normativa y espacios.
- Published in:
- Historia Agraria, 2022, n. 86, p. 41, doi. 10.26882/histagrar.086e06m
- By:
- Publication type:
- Article
41
Especialización en baja calidad: España y el mercado internacional del vino, 1950-1990.
- Published in:
- Historia Agraria, 2012, n. 56, p. 41
- By:
- Publication type:
- Article
42
UNCORKING THE MYSTERY OF MARKETING WINE TO GENERATION Y: LESSONS FROM CONSUMER PSYCHOLOGY.
- Published in:
- Marketing Management Journal, 2011, v. 21, n. 2, p. 54
- By:
- Publication type:
- Article
43
El sector vitivinícola en España: el despertar de un gigante.
- Published in:
- Revista de Empresa, 2007, n. 22, p. 92
- By:
- Publication type:
- Article
44
Putting an artificial intelligence‐generated label on it comes naturally.
- Published in:
- Psychology & Marketing, 2025, v. 42, n. 2, p. 579, doi. 10.1002/mar.22137
- By:
- Publication type:
- Article
45
On the Extension of the Kiyotaki and Wright model to Transformable Goods: Speculative Behaviour on the Wine Markets.
- Published in:
- Computational Economics, 2021, v. 57, n. 4, p. 989, doi. 10.1007/s10614-020-10001-9
- By:
- Publication type:
- Article
46
Category Optimizer: A Dynamic-Assortment, New-Product-Introduction, Mix-Optimization, and Demand-Planning System.
- Published in:
- Marketing Science, 2013, v. 32, n. 2, p. 221, doi. 10.1287/mksc.1120.0746
- By:
- Publication type:
- Article
47
2011-2012 Gary L. Lilien ISMS-MSI Practice Prize Competition.
- Published in:
- Marketing Science, 2013, v. 32, n. 2, p. 191, doi. 10.1287/mksc.1120.0767
- By:
- Publication type:
- Article
48
Current situation of biogenic amines in Rioja Alavesa red wines: A technical study.
- Published in:
- JSFA Reports, 2022, v. 2, n. 5, p. 222, doi. 10.1002/jsf2.45
- By:
- Publication type:
- Article
49
Price Formation in Parallel Trading Systems: Evidence from the Fine Wine Market.
- Published in:
- Journal of Artificial Societies & Social Simulation, 2020, v. 23, n. 3, p. 1, doi. 10.18564/jasss.4349
- By:
- Publication type:
- Article
50
RABELAIS, DE VIN DEVENU DIVIN, DEPUIS LE CHINONAIS JUSQU’À L’AFRIQUE DU SUD.
- Published in:
- L'Année Ronsardiennne, 2021, p. 463
- By:
- Publication type:
- Article