Role of defense enzymes and phenolics in resistance of wheat crop ( Triticum aestivum L.) towards aphid complex.
- Published in:
- Journal of Plant Interactions, 2017, v. 12, n. 1, p. 304, doi. 10.1080/17429145.2017.1353653
- By:
- Publication type:
- Article
Works matching DE "WHEAT enzymes"
Results: 12
1
2
Actividad de la enzima ribulosa 1,5-bifosfato carboxilasa/oxigenasa en variedades de trigo en condiciones de salinidad.
- Published in:
- Revista Centro Agricola, 2014, v. 41, n. 3, p. 85
- By:
- Publication type:
- Article
3
Daphnetin methylation stabilizes the activity of phosphoribulokinase in wheat during cold acclimation.
- Published in:
- Biochemistry & Cell Biology, 2012, v. 90, n. 5, p. 657, doi. 10.1139/o2012-023
- Publication type:
- Article
4
EFFECT OF INDOLE ACETIC ACID AND CHELATED NANO-ZINC FOLIAR APPLICATION ON SOME WHEAT ENZYME UNDER SALINE CONDITIONS.
- Published in:
- Biochemical & Cellular Archives, 2021, v. 21, n. 1, p. 1769
- By:
- Publication type:
- Article
5
Wheat Chloroplastic Glutathione Reductase Activity is Regulated by the Combined Effect of pH, NADPH and GSSG.
- Published in:
- Plant & Cell Physiology, 1999, v. 40, n. 7, p. 683, doi. 10.1093/oxfordjournals.pcp.a029593
- By:
- Publication type:
- Article
6
Variance components, heritability and correlation analysis of anther and ovary size during the floral development of bread wheat.
- Published in:
- Journal of Experimental Botany, 2015, v. 66, n. 11, p. 3099, doi. 10.1093/jxb/erv117
- By:
- Publication type:
- Article
7
Characterization of the Maillard Reaction of Enzyme-Hydrolyzed Wheat Protein Producing Meaty Aromas.
- Published in:
- Food & Bioprocess Technology, 2012, v. 5, n. 4, p. 1287, doi. 10.1007/s11947-010-0406-5
- By:
- Publication type:
- Article
8
Increasing Triticum aestivum tolerance to cadmium stress through endophytic strains of Bacillus subtilis.
- Published in:
- Russian Journal of Plant Physiology, 2016, v. 63, n. 5, p. 636, doi. 10.1134/S1021443716050083
- By:
- Publication type:
- Article
9
Spectrofluorimetric Determination of Ochratoxin a in Wheat and Rice Products Using an Artificial Neural Network.
- Published in:
- Journal of Analytical Chemistry, 2016, v. 71, n. 2, p. 158, doi. 10.1134/S1061934816020039
- By:
- Publication type:
- Article
10
Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase.
- Published in:
- PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0129203
- By:
- Publication type:
- Article
11
PRODUCTION OF XYLOSE USING ACID HYDROLYSIS OF WHEAT STRAW.
- Published in:
- Iraqi Journal of Agricultural Sciences, 2018, v. 49, n. 2, p. 219
- By:
- Publication type:
- Article
12
A wheat 1- FEH w3 variant underlies enzyme activity for stem WSC remobilization to grain under drought.
- Published in:
- New Phytologist, 2015, v. 205, n. 1, p. 293, doi. 10.1111/nph.13030
- By:
- Publication type:
- Article