Quality assessment of goji fruits, cranberries, and raisins using selected markers.
- Published in:
- European Food Research & Technology, 2018, v. 244, n. 12, p. 2159, doi. 10.1007/s00217-018-3125-1
- By:
- Publication type:
- Article
Works matching DE "WESTERN snowberry"
Results: 30
1
2
Review on the Diseases and Insects of Lycium barbarum L.
- Published in:
- Plant Diseases & Pests, 2014, v. 5, n. 6, p. 8
- By:
- Publication type:
- Article
3
A Milk-Based Wolfberry Preparation Prevents Prenatal Stress-Induced Cognitive Impairment of Offspring Rats, and Inhibits Oxidative Damage and Mitochondrial Dysfunction In Vitro.
- Published in:
- Neurochemical Research, 2010, v. 35, n. 5, p. 702, doi. 10.1007/s11064-010-0123-5
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- Publication type:
- Article
4
Effect of Ridges and Furrows Plant of Wolfberry on Alkalized Solonchak.
- Published in:
- Ekoloji Dergisi, 2018, n. 106, p. 975
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- Publication type:
- Article
5
Isolation, Characterization and Antitumor Effect on DU145 Cells of a Main Polysaccharide in Pollen of Chinese Wolfberry.
- Published in:
- Molecules, 2018, v. 23, n. 10, p. 2430, doi. 10.3390/molecules23102430
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- Publication type:
- Article
6
Study of the National Cooked Smoked Meat Products While Tests With Laboratory Animals at the Pathology Models With the Purpose to Confirm the Set of Biocorrective Features.
- Published in:
- Current Research in Nutrition & Food Science, 2018, v. 6, n. 2, p. 536, doi. 10.12944/CRNFSJ.6.2.28
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- Publication type:
- Article
7
Seasonal variation rather than stand age determines bacterial diversity in the rhizosphere of wolfberry (<italic>Lycium barbarum</italic> L.) associated with soil degradation.
- Published in:
- Journal of Soils & Sediments: Protection, Risk Assessment, & Remediation, 2018, v. 18, n. 4, p. 1518, doi. 10.1007/s11368-017-1854-6
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- Publication type:
- Article
8
Integrated omics profiling of dextran sodium sulfate-induced colitic mice supplemented with Wolfberry (Lycium barbarum).
- Published in:
- NPJ Science of Food, 2020, v. 4, n. 1, p. 1, doi. 10.1038/s41538-020-0065-5
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- Publication type:
- Article
9
Transcriptome analysis identifies the key genes responsible for high anthocyanin content in the fruits of Lycium ruthenicum Murray.
- Published in:
- Current Science (00113891), 2019, v. 116, n. 2, p. 256, doi. 10.18520/cs/v116/i2/256-263
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- Publication type:
- Article
10
Molecularly imprinted solid-phase extraction monolithic capillary column for selective extraction and sensitive determination of safranine T in wolfberry.
- Published in:
- Analytical & Bioanalytical Chemistry, 2014, v. 406, n. 5, p. 1551, doi. 10.1007/s00216-013-7541-6
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- Publication type:
- Article
11
Anticancer effect of Lycium barbarum polysaccharides on colon cancer cells involves G0/G1 phase arrest.
- Published in:
- Medical Oncology, 2011, v. 28, n. 1, p. 121, doi. 10.1007/s12032-009-9415-5
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- Publication type:
- Article
12
A rapid and effective approach for on-site assessment of total carotenoid content in wolfberry juice during processing.
- Published in:
- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 14, p. 2951, doi. 10.1002/jsfa.7038
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- Publication type:
- Article
13
GROWTH PATTERNS OF CAROLINA WOLFBERRY (LYCIUM CAROLINIANUM L.) IN THE SALT MARSHES OF ARANSAS NATIONAL WILDLIFE REFUGE, TEXAS, USA.
- Published in:
- Wetlands, 2006, v. 26, n. 3, p. 845, doi. 10.1672/0277-5212(2006)26[845:GPOCWL]2.0.CO;2
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- Publication type:
- Article
14
Transcriptomic and metabolomic analyses of Lycium ruthenicum and Lycium barbarum fruits during ripening.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-61064-5
- By:
- Publication type:
- Article
15
Wolbachia Infection of Neoceratitis asiatica (Diptera: Tephritidae).
- Published in:
- Florida Entomologist (Florida Entomological Society), 2019, v. 102, n. 1, p. 125, doi. 10.1653/024.102.0120
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- Publication type:
- Article
16
Arbuscular Mycorrhizal Fungus Rhizophagus irregularis Increased Potassium Content and Expression of Genes Encoding Potassium Channels in Lycium barbarum.
- Published in:
- Frontiers in Plant Science, 2017, v. 8, p. 1, doi. 10.3389/fpls.2017.00440
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- Publication type:
- Article
17
Wolfberry tree dual-model detection method and orchard target-oriented fertilization system based on photoelectric sensors.
- Published in:
- International Journal of Agricultural & Biological Engineering, 2018, v. 11, n. 4, p. 65, doi. 10.25165/j.ijabe.20181104.3614
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- Publication type:
- Article
18
Erratum to: “Multiple Berry Types Prevent N-nitrosomethylbenzylamine-Induced Esophageal Cancer in Rats”.
- Published in:
- 2010
- By:
- Publication type:
- Correction Notice
19
Neuroprotective Effects of Polysaccharides from Wolfberry, the Fruits of Lycium barbarum, Against Homocysteine-induced Toxicity in Rat Cortical Neurons.
- Published in:
- Journal of Alzheimer's Disease, 2010, v. 19, n. 3, p. 813, doi. 10.3233/JAD-2010-1280
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- Publication type:
- Article
20
Alkaline phosphatase activity and its relationship to soil properties in a saline-sodic soil reclaimed by cropping wolfberry ( Lycium barbarum L.) with drip irrigation.
- Published in:
- Paddy & Water Environment, 2014, v. 12, n. 2, p. 309, doi. 10.1007/s10333-013-0384-0
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- Publication type:
- Article
21
Effect of <i>Lycium Barbarum</i> (Wolfberry) <i>Polysaccharides</i> on Preserving Retinal Function after Partial Optic Nerve Transection.
- Published in:
- PLoS ONE, 2013, v. 8, n. 12, p. 1, doi. 10.1371/journal.pone.0081339
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- Publication type:
- Article
22
<i>Lycium Barbarum</i> (Wolfberry) Reduces Secondary Degeneration and Oxidative Stress, and Inhibits JNK Pathway in Retina after Partial Optic Nerve Transection.
- Published in:
- PLoS ONE, 2013, v. 8, n. 7, p. 1, doi. 10.1371/journal.pone.0068881
- By:
- Publication type:
- Article
23
Shrub-Steppe Early Succession Following Juniper Cutting and Prescribed Fire.
- Published in:
- Environmental Management, 2011, v. 47, n. 3, p. 468, doi. 10.1007/s00267-011-9629-0
- By:
- Publication type:
- Article
24
Pulsed vacuum drying (PVD) of wolfberry: Drying kinetics and quality attributes.
- Published in:
- Drying Technology, 2018, v. 36, n. 12, p. 1501, doi. 10.1080/07373937.2017.1414055
- By:
- Publication type:
- Article
25
Pulsed vacuum drying of wolfberry: Effects of infrared radiation heating and electronic panel contact heating methods on drying kinetics, color profile, and volatile compounds.
- Published in:
- Drying Technology, 2017, v. 35, n. 11, p. 1312, doi. 10.1080/07373937.2017.1319854
- By:
- Publication type:
- Article
26
Polysaccharides from Wolfberry Antagonizes Glutamate Excitotoxicity in Rat Cortical Neurons.
- Published in:
- Cellular & Molecular Neurobiology, 2009, v. 29, n. 8, p. 1233, doi. 10.1007/s10571-009-9419-x
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- Publication type:
- Article
27
River inflow, estuarine salinity, and Carolina wolfberry fruit abundance: linking abiotic drivers to Whooping Crane food.
- Published in:
- Journal of Coastal Conservation (Springer Science & Business Media B.V.), 2012, v. 16, n. 3, p. 345, doi. 10.1007/s11852-012-0205-4
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- Publication type:
- Article
28
Far-infrared radiation heating assisted pulsed vacuum drying (FIR-PVD) of wolfberry (Lycium barbarum L.): Effects on drying kinetics and quality attributes.
- Published in:
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 102, p. 320, doi. 10.1016/j.fbp.2017.01.012
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- Publication type:
- Article
29
Determination of Energy Balance in Organic Wolfberry (Lycium barbarum L.) Production in Turkey.
- Published in:
- Erwerbs-Obstbau, 2019, v. 61, n. 1, p. 61, doi. 10.1007/s10341-018-0400-z
- By:
- Publication type:
- Article
30
Optimization of Micropropagation Protocol for Goji Berry (Lycium barbarum L.).
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2016, v. 73, n. 2, p. 141, doi. 10.15835/buasvmcn-hort:12177
- By:
- Publication type:
- Article