Works matching DE "WATER-soluble vitamins"

Results: 548

Development and Evaluation of Ready to Reconstitute Mushroom Powder Mix as a Potential Functional Food.

Published in:

Journal of Culinary Science & Technology, 2025, v. 23, n. 3, p. 381, doi. 10.1080/15428052.2023.2269535

By:

Tony, Amala;
Rashmi, V;
Anilakumar, K.R.;
Semwal, Anil Dutt

Publication type:

Article

Microscopic, stereological, and biochemical investigation of the effects of vitamin B12 on vascular changes in an experimental subarachnoid hemorrhage model in rats.

Published in:

Neurosurgical Review, 2025, v. 48, n. 1, p. 1, doi. 10.1007/s10143-025-03576-0

By:

Yücel, Murat;
Çetin, Eyüp;
Demirtaş, Cumaali;
Sönmez, Cansu;
Beyaztaş, Hakan;
Güler, Eray Metin

Publication type:

Article

Fewer injections, less pain: Successful cyanocobalamin desensitization.

Published in:

Allergologia & Immunopathologia, 2025, v. 53, n. 3, p. 1, doi. 10.15586/aei.v53i3.1320

By:

Katran, Zeynep Yegin;
Bulut, İsmet

Publication type:

Article

Plasmonic Sensor Based on S-Shaped Metal-Insulator-Metal Waveguide for the Detection of Water-Soluble Vitamins.

Published in:

Plasmonics, 2025, v. 20, n. 5, p. 2775, doi. 10.1007/s11468-024-02506-y

By:

Sun, Yiping;
Ren, Yongpeng;
Qu, Desheng;
Qin, Fumeng;
Li, Chunlei

Publication type:

Article

Functional analysis of NtPDX2 in Nicotiana tabacum L. associated with stem development.

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1547677

By:

Xu, Li;
Cui, Yuxin;
Xing, Jiaxin;
Mi, Qili;
Wang, Zhixing;
Wang, Xujing;
Zeng, Wanli;
Xiang, Haiying;
Jiang, Jiarui;
Deng, Lele;
Wang, Kunmiao;
Yang, Jiangtao;
Gao, Qian

Publication type:

Article

The impact of Hemodiafiltration with endogenous reinfusion (HFR) on micronutrient status in patients undergoing maintenance hemodialysis: study protocol of a randomized controlled trial.

Published in:

BMC Nephrology, 2025, v. 26, n. 1, p. 1, doi. 10.1186/s12882-025-04148-6

By:

Zhu, Changhao;
Ding, Lingling;
Lan, Naiying;
Zeng, Fanzhou;
Ye, Dan;
Wang, Hao;
Yang, Bo

Publication type:

Article

α-Tocopherol supplementation does not affect monocyte endothelial adhesion or C-reactive protein levels but reduces soluble vascular adhesion molecule-1 in the plasma of healthy subjects.

Published in:

Redox Report, 2006, v. 11, n. 5, p. 214, doi. 10.1179/135100006X116727

By:

Woollard, Kevin J.;
Rayment, Sarah J.;
Bevan, Ruth;
Shaw, Jacqui A.;
Lunec, Joseph;
Griffiths, Helen R.

Publication type:

Article

Vitamin C, flower color and ploidy variation of hybrids from a ploidy-unbalanced Actinidia interspecific cross and SSR characterization.

Published in:

Euphytica, 2010, v. 175, n. 1, p. 133, doi. 10.1007/s10681-010-0194-z

By:

Lei Zhang;
Zuozhou Li;
Yanchang Wang;
Zhengwang Jiang;
Shengmei Wang;
Hongwen Huang

Publication type:

Article

Failure to fortify staple foods with folic acid—still public health malpractice.

Published in:

Child's Nervous System, 2023, v. 39, n. 7, p. 1699, doi. 10.1007/s00381-023-05909-0

By:

Oakley Jr., Godfrey P.

Publication type:

Article

Effect of refrigerated storage on ascorbic acid content of orange juice treated by pulsed electric fields and thermal pasteurization.

Published in:

European Food Research & Technology, 2008, v. 227, n. 2, p. 629, doi. 10.1007/s00217-007-0766-x

By:

Clara Cortés;
María Esteve;
Ana Frígola

Publication type:

Article

Antioxidant synergism between fruit juice and α -tocopherol. A comparison between high phenolic black chokeberry ( Aronia melanocarpa ) and high ascorbic blackcurrant ( Ribes nigrum ).

Published in:

European Food Research & Technology, 2008, v. 226, n. 4, p. 737, doi. 10.1007/s00217-007-0585-0

By:

Heidi Graversen;
Eleonora Becker;
Leif Skibsted;
Mogens Andersen

Publication type:

Article

The antioxidant profile of three different peaches cultivars ( Prunus persica ) and their short-term effect on antioxidant status in human.

Published in:

European Food Research & Technology, 2007, v. 225, n. 2, p. 167, doi. 10.1007/s00217-006-0396-8

By:

Andrea Dalla Valle;
Ilaria Mignani;
Anna Spinardi;
Fabio Galvano;
Salvatore Ciappellano

Publication type:

Article

Reversible degradation kinetics of vitamin C in peas during frozen storage.

Published in:

European Food Research & Technology, 2007, v. 224, n. 6, p. 749, doi. 10.1007/s00217-006-0369-y

By:

Arda Serpen;
Vural Gökmen;
Kazım Bahçeci;
Jale Acar

Publication type:

Article

Thiamine and diabetes: back to the future?

Published in:

Acta Diabetologica, 2021, v. 58, n. 11, p. 1433, doi. 10.1007/s00592-021-01752-4

By:

Beltramo, Elena;
Mazzeo, Aurora;
Porta, Massimo

Publication type:

Article

Effect of Changes in the Redox Status on Biofilm Formation in Escherichia coli.

Published in:

Bulletin of Experimental Biology & Medicine, 2023, v. 174, n. 4, p. 451, doi. 10.1007/s10517-023-05727-z

By:

Kalashnikova, T. V.;
Sutormina, L. V.;
Samoilova, Z. Yu.;
Oktyabrsky, O. N.;
Smirnova, G. V.

Publication type:

Article

Systemic Biomarkers and Liver Morphology in Rats during Chronic Low-Dose Toxicant Administration against the Background of Vitamin Deficiency.

Published in:

Bulletin of Experimental Biology & Medicine, 2023, v. 174, n. 3, p. 365, doi. 10.1007/s10517-023-05709-1

By:

Tyshko, N. V.;
Nikitin, N. S.;
Shestakova, S. I.;
Sadykova, E. O.;
Trebukh, M. D.;
Guseva, G. V.;
Trusov, N. V.;
Aksenov, I. V.;
Golokhvast, K. S.;
Tsatsakis, A.;
Tutelyan, V. A.

Publication type:

Article

THE IMPACT OF AGE ON THE LEVEL OF VITAMIN B12 DURING DIFFERENT PERIODS OF THE YEAR IN THE POPULATION OF POLOG REGION.

Published in:

Journal of Natural Sciences & Mathematics (JNSM), 2023, v. 8, n. 15/16, p. 535

By:

SHABANI, Luzana;
BEADINI, Sheqibe;
BEADINI, Nexhbedin;
BAFQARI-BAKIJI, Mimoza;
BERISHA, Sanije

Publication type:

Article

Вітамін В<sub>6</sub>, серцево-судинні захворювання і цукровий діабет.

Published in:

International Journal of Endocrinology / Mìžnarodnij Endokrinologìčnij Žurnal, 2025, v. 21, n. 1, p. 66, doi. 10.22141/2224-0721.21.1.2025.1493

By:

О. О., Сергієнко;
Т. Т., Долинай;
В. Б., Сегін;
В. О., Сергієнко

Publication type:

Article

Symbiosis Mechanism of Associated Bacteria on 2-keto-L-gulonic Acid Production via Mixed Fermentation: A Review.

Published in:

Fermentation (Basel), 2023, v. 9, n. 12, p. 1000, doi. 10.3390/fermentation9121000

By:

Chen, Wenhu;
Liu, Qian;
Liu, Meng;
Liu, Hongling;
Huang, Di;
Jiang, Yi;
Wang, Tengfei;
Yuan, Haibo

Publication type:

Article

Comprehensive Changes in Nutrient Constituents and Antioxidant Activity during Food Processing of Isoflavone-Enriched Soybean Leaf by Mycelia of Tricholoma matsutake.

Published in:

Fermentation (Basel), 2023, v. 9, n. 7, p. 677, doi. 10.3390/fermentation9070677

By:

Cho, Du-Yong;
Lee, Hee-Yul;
Jeong, Jong-Bin;
Lee, Ji-Ho;
Lee, Ga-Young;
Jang, Mu-Yeon;
Lee, Jin-Hwan;
Lee, Ji-Hyun;
Haque, Md. Azizul;
Cho, Kye-Man

Publication type:

Article

Co-Overexpression of RIB1 and RIB6 Increases Riboflavin Production in the Yeast Candida famata.

Published in:

Fermentation (Basel), 2022, v. 8, n. 4, p. 141, doi. 10.3390/fermentation8040141

By:

Petrovska, Yana;
Lyzak, Oleksii;
Ruchala, Justyna;
Dmytruk, Kostyantyn;
Sibirny, Andriy

Publication type:

Article

B12 levels and frailty syndrome.

Published in:

Journal of Frailty, Sarcopenia & Falls, 2022, v. 7, n. 1, p. 32, doi. 10.22540/JFSF-07-032

By:

Pyrgioti, Elisavet E.;
Karakousis, Nikolaos D.

Publication type:

Article

Effect of Some Agricultural Substrates on Production Efficiency of Lentinula edodes (OM432157) and Evaluation of its Vitamins Content.

Published in:

Egyptian Journal of Botany, 2023, v. 63, n. 3, p. 715, doi. 10.21608/ejbo.2023.170207.2176

By:

Farhan, Ekhlas M.;
Chechan, Rukaibaa A.

Publication type:

Article

Folates Stability in Two Types of Rye Breads During Processing and Frozen Storage.

Published in:

Plant Foods for Human Nutrition, 2009, v. 64, n. 2, p. 129, doi. 10.1007/s11130-009-0114-3

By:

Gujska, Elzbieta;
Michalak, Joanna;
Klepacka, Joanna

Publication type:

Article

Optimized oral supplementation of vitamins improves feed intake and rumen microbial protein synthesis in Deoni cows.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2019, v. 43, n. 2, p. 197, doi. 10.3906/vet-1805-90

By:

KANDATHIL, Ashwin;
BANDLA, Srinivas

Publication type:

Article

慢性腎臟疾病營養治療與食物選擇技巧.

Published in:

Nutritional Sciences Journal, 2022, v. 46, n. 3, p. 90, doi. 10.6691/NSJ.202209_46(3).0002

By:

黃孟娟;
羅培倫;
林子琳;
黃泰傑;
蘇怡如;
邱怡文

Publication type:

Article

Topical niacinamide (Nicotinamide) treatment for discoid lupus erythematosus (DLE): A prospective pilot study.

Published in:

Journal of Cosmetic Dermatology, 2023, v. 22, n. 5, p. 1647, doi. 10.1111/jocd.15628

By:

Nouh, Ahmed H.;
Elshahid, Ahmed R.;
Kadah, Ahmed S.;
Zeyada, Youssef A.

Publication type:

Article

Effects of dietary vitamin supplementation and semen collection frequency on reproductive performance and semen quality in boars.

Published in:

Journal of Animal Science, 2009, v. 87, n. 6, p. 1960, doi. 10.2527/jas.2008-1714

By:

Audet, I.;
Bérubé, N.;
Bailey, J. L.;
Laforest, J.-P.;
Matte, J. J.

Publication type:

Article

Evaluating the effects of supplemental B vitamins in practical swine diets during the starter and grower-finisher periods—A regional study.

Published in:

Journal of Animal Science, 2007, v. 58, n. 9, p. 2190, doi. 10.2527/jas.2007-0118

By:

Mahan, D. C.;
Carter, S. D.;
Cline, T. R.;
Hill, G. M.;
Kim, S. W.;
Miller, P. S.;
Nelssen, J. L.;
Stein, H. H.;
Veum, T. L.

Publication type:

Article

Effects of vitamin C supplementation on plasma ascorbic acid and oxalate concentration and meat quality in swine.

Published in:

Journal of Animal Science, 2004, v. 82, n. 7, p. 2004, doi. 10.2527/2004.8272004x

By:

Pion, S.J.;
van Heugten, E.;
See, M.T.;
Larick, D.K.;
Pardue, S.

Publication type:

Article

Generation of superoxide and singlet oxygen from α-tocopherolquinone and analogues.

Published in:

Free Radical Research, 2007, v. 41, n. 6, p. 730, doi. 10.1080/10715760701324075

By:

Crisostomo, Ana G.;
Moreno, Raphael B.;
Navaratnam, Suppiah;
Wilkinson, James A.;
Bisby, Roger H.

Publication type:

Article

Oxidative Decomposition of Vitamin C in Drinking Water.

Published in:

Free Radical Research, 2004, v. 38, n. 8, p. 855, doi. 10.1080/10715760410001700497

By:

Jansson, Patric J.;
Jung, Hye R.;
Lindqvist, Christer;
Nordström, Tommy

Publication type:

Article

Soft Cheese-Making with Buttermilk: Physico-chemical, Sensory, Textural Properties, and Microstructure Characterization.

Published in:

Journal of Food Quality & Hazards Control, 2024, v. 11, n. 2, p. 82, doi. 10.18502/jfqhc.11.2.15647

By:

Meghzili, B.;
Benyahia, F. A.;
Szkolnicka, K.;
Aissaoui-Zitoun, O.;
Foufou, E.

Publication type:

Article

Changes in Nutrient Components and Digestive Enzymatic Inhibition Activities in Soy Leaves by Ethephon Treatment.

Published in:

Plants (2223-7747), 2023, v. 12, n. 20, p. 3640, doi. 10.3390/plants12203640

By:

Lee, Ji Ho;
Cho, Du Yong;
Jang, Kyeong Jin;
Jeong, Jong Bin;
Lee, Ga Young;
Jang, Mu Yeun;
Son, Ki Ho;
Lee, Jin Hwan;
Lee, Hee Yul;
Cho, Kye Man

Publication type:

Article

Study of the Properties of In Vitro Dactylorhiza maculata (L.) Soó (Family Orchidaceae) Extracts.

Published in:

Plants (2223-7747), 2021, v. 10, n. 7, p. 1330, doi. 10.3390/plants10071330

By:

Sukhikh, Stanislav;
Noskova, Svetlana;
Ivanova, Svetlana;
Skrypnik, Liubov;
Pungin, Artem;
Ulrikh, Elena;
Chupakhin, Evgeny;
Babich, Olga

Publication type:

Article

The association of deficiencies of water-soluble vitamin intake with health-related quality of life and prognosis in patients with heart failure.

Published in:

Quality of Life Research, 2021, v. 30, n. 4, p. 1183, doi. 10.1007/s11136-020-02725-w

By:

Lee, Kyoung Suk;
Moser, Debra K.;
Park, Jae-Hyeong;
Lennie, Terry A.

Publication type:

Article

Suppression of color degradation of yellowtail dark muscle during storage by simultaneous dietary supplementation of vitamins C and E.

Published in:

Fisheries Science, 2009, v. 75, n. 2, p. 499, doi. 10.1007/s12562-008-0045-1

By:

Arai, Hirofumi;
Tani, Wataru;
Okamoto, Akira;
Fukunaga, Kenji;
Hamada, Yuki;
Tachibana, Katsuyasu

Publication type:

Article

Thiamine Deficiency in a Child with Short Bowel Syndrome and Review.

Published in:

Pediatric Gastroenterology, Hepatology & Nutrition, 2019, v. 22, n. 5, p. 493, doi. 10.5223/pghn.2019.22.5.493

By:

Roilides, Ioannis;
Vasilaki, Konstantina;
Xinias, Ioannis;
Iosifidis, Elias;
Antachopoulos, Charalampos;
Roilides, Emmanuel

Publication type:

Article

Ascorbate (lg/day) does not help the phagocyte killing defect of X--linked chronic granulomatous disease.

Published in:

Clinical & Experimental Immunology, 1983, v. 51, n. 1, p. 99

By:

Foroozanfar, N.;
Lucas, C. F.;
Joss, D. V.;
Hugh-Jones, K.;
Hobbs, J. R.

Publication type:

Article

Quantitative determination of nine water-soluble vitamins in the complex matrix of corn steep liquor for raw material quality assessment.

Published in:

Journal of Chemical Technology & Biotechnology, 2017, v. 92, n. 8, p. 2106, doi. 10.1002/jctb.5211

By:

Hofer, Alexandra;
Herwig, Christoph

Publication type:

Article

Encapsulation of vitamin C in tripolyphosphate cross-linked chitosan microspheres by spray drying.

Published in:

Journal of Microencapsulation, 2005, v. 22, n. 2, p. 179, doi. 10.1080/02652040400026533

By:

Desai, K. G. H.;
Park, H. J.

Publication type:

Article

THE VITAMIN CONTENT OF FRUITS.

Published in:

Annals of 'Constantin Brancusi' University of Targu-Jiu. Engineering Series / Analele Universităţii Constantin Brâncuşi din Târgu-Jiu. Seria Inginerie, 2019, n. 4, p. 59

By:

Gabriela - Roxana, Popa;
Oliviu - Mihnea, Gămulescu

Publication type:

Article

Comprehensive nutritional profiling and antioxidant capacity assessment of indigenous mushrooms Pleurotus ostreatus and Agaricus bisporus.

Published in:

Czech Journal of Food Sciences, 2024, v. 42, n. 3, p. 174, doi. 10.17221/158/2023-CJFS

By:

IQBAL, TOUSEEF;
SOHAIB, MUHAMMAD;
IQBAL, SANAULLAH;
REHMAN, HABIB

Publication type:

Article

Simultaneous determination of water-soluble vitamins in beverages and dietary supplements by LC-MS/MS.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2014, v. 31, n. 12, p. 1939, doi. 10.1080/19440049.2014.977965

By:

Kakitani, Ayano;
Inoue, Tomonori;
Matsumoto, Keiko;
Watanabe, Jun;
Nagatomi, Yasushi;
Mochizuki, Naoki

Publication type:

Article

STUDIES ON PHYSICO-CHEMICAL CHANGES DURING GROWTH AND DEVELOPMENT OF BER (ZIZIPHUS MAURITIANA LANK.) FRUIT CV. PEVENDI.

Published in:

Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika, 2009, v. 24, n. 1, p. 77

By:

Yadav, S. S.

Publication type:

Article

Anthony W Norman, PhD, Biochemist, Mentor, Distinguished Professor, and Principal Steward of Vitamin D Science (1938–2019).

Published in:: Journal of Bone & Mineral Research, 2019, v. 34, n. 10, p. 1773, doi. 10.1002/jbmr.3840
Publication type:: Article

Comprehensive analysis of genotypic and phenotypic characteristics of biotinidase deficiency patients in the eastern region of Türkiye.

Published in:

Turkish Journal of Pediatrics, 2024, v. 66, n. 5, p. 608, doi. 10.24953/turkjpediatr.2024.5075

By:

Çıkı, Kısmet;
Alavanda, Ceren;
Ceylan, Emine İpek;
Tanyalçın, Tijen;
Kılavuz, Sebile

Publication type:

Article

Intravenous Vitamin C as an Add-on Therapy for the Treatment of Sepsis in an Intensive Care Unit: A Prospective Cohort Study.

Published in:

Medicina (1010660X), 2024, v. 60, n. 3, p. 464, doi. 10.3390/medicina60030464

By:

Gonzalez-Vazquez, Sergio Antonio;
Gomez-Ramirez, Eli Efrain;
Gonzalez-Lopez, Laura;
Gamez-Nava, Jorge Ivan;
Peraza-Zaldivar, Juan Angel;
Santiago-Garcia, Aline Priscilla;
Ramirez-Villafaña, Melissa;
Gonzalez-Ponce, Fabiola;
Gomez-Camarena, Jose Jorge;
Saldaña-Cruz, Ana Miriam;
Rodriguez-Jimenez, Norma Alejandra;
Gutierrez-Aceves, J. Ahuixotl;
Jimenez-Lopez, Adriana;
Totsuka-Sutto, Sylvia Elena;
Cardona-Muñoz, Ernesto German;
Ponce-Guarneros, Juan Manuel

Publication type:

Article

The Epidemiology of Deficiency of Vitamin B12 in Preschool Children in Turkey.

Published in:

Medicina (1010660X), 2023, v. 59, n. 10, p. 1809, doi. 10.3390/medicina59101809

By:

Elgormus, Yusuf;
Okuyan, Omer;
Dumur, Seyma;
Sayili, Ugurcan;
Uzun, Hafize

Publication type:

Article

Synthesis and in vitro study of redox properties of pyrrole and halogenated pyrrole derivatives.

Published in:

Journal of the Serbian Chemical Society, 2025, v. 90, n. 2, p. 149, doi. 10.2298/JSC240515082P

By:

PETKOVIĆ, MILOŠ R.;
KOTUR-STEVULJEVIĆ, JELENA M.;
JOVANOVIĆ, PREDRAG M.;
JOVANOVIĆ, MILOŠ D.;
MITROVIĆ, NIKOLA M.;
SIMIĆ, MILENA R.;
TASIĆ, GORDANA D.;
SAVIĆ, VLADIMIR M.

Publication type:

Article