Water productivity of poultry production: the influence of different broiler fattening systems.
- Published in:
- Food & Energy Security, 2015, v. 4, n. 1, p. 76, doi. 10.1002/fes3.51
- By:
- Publication type:
- Article
Works matching DE "WATER requirements of poultry"
Results: 2
1
2
Disinfection and Solids Removal of Poultry Chiller Water by Electroflotation.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 6, p. 2160, doi. 10.1111/j.1365-2621.2002.tb09520.x
- By:
- Publication type:
- Article