Works matching DE "WATER requirements for fruit"

Results: 13

Ontogenetic changes of the water status and accumulated soluble compounds in developing and ripening mume (Prunus mume) fruit measured by ¹H-NMR analysis.

Published in:

Advances in Horticultural Science, 2015, v. 29, n. 1, p. 3

By:

Watanabe, G.;
Ishibashi, Y.;
Iwaya-Inoue, M.

Publication type:

Article

FRUIT YIELD AND QUALITY OF DRIP-IRRIGATED TOMATO UNDER DEFICIT IRRIGATION.

Published in:

African Journal of Food, Agriculture, Nutrition & Development, 2010, v. 10, n. 2, p. 2139, doi. 10.4314/ajfand.v10i2.53356

By:

Birhanu, K.;
Tilahun, K.

Publication type:

Article

Ultrasound as Pre-Treatment for Drying of Genipap (Genipa americana L.).

Published in:

International Journal of Food Engineering, 2012, v. 8, n. 3, p. -1, doi. 10.1515/1556-3758.2480

By:

Fernandes, Fabiano An.;
Rodrigues, Sueli

Publication type:

Article

Water scarcity conditions affect peach fruit size and polyphenol contents more severely than other fruit quality traits.

Published in:

Journal of the Science of Food & Agriculture, 2015, v. 95, n. 5, p. 1055, doi. 10.1002/jsfa.6797

By:

Rahmati, Mitra;
Vercambre, Gilles;
Davarynejad, Gholamhossein;
Bannayan, Mohammad;
Azizi, Majid;
Génard, Michel

Publication type:

Article

An intelligent virtual fruit model focussing on quality attributes.

Published in:

Journal of Horticultural Science & Biotechnology, 2009, p. 157

By:

Génard, M.;
Gibert, C.;
Bruchou, C.;
Lescourret, F.

Publication type:

Article

Tolerance to water deficit in young trees of jackfruit and sugar apple.

Published in:

Revista Ciência Agronômica, 2010, v. 41, n. 2, p. 245, doi. 10.1590/S1806-66902010000200011

By:

Monteiro Rodrigues, Bruno;
Dias Souza, Bruna;
Mansur Nogueira, Rejane;
Guida Santos, e Mauro

Publication type:

Article

Effect of Hemicellulose as a Coating Material on Water Sorption Thermodynamics of the Microencapsulated Fish Oil and Artificial Neural Network (ANN) Modeling of Isotherms.

Published in:

Food & Bioprocess Technology, 2014, v. 7, n. 10, p. 2793, doi. 10.1007/s11947-014-1291-0

By:

Tatar, F.;
Cengiz, A.;
Kahyaoglu, T.

Publication type:

Article

Summer deficit-irrigation strategies in a hedgerow olive orchard cv. 'Arbequina': effect on fruit characteristics and yield.

Published in:

Irrigation Science, 2013, v. 31, n. 3, p. 259, doi. 10.1007/s00271-011-0299-8

By:

Gómez-del-Campo, María

Publication type:

Article

Proportion of drainage of the nutritive solution in the yield and quality of tomato in hydroponics.

Published in:

Revista Mexicana de Ciencias Agrícolas, 2018, p. 4343

By:

Rosa-Rodríguez, Rodolfo de la;
Lara-Herrera, Alfredo;
Padilla-Bernal, Luz Evelia;
Avelar-Mejía, J. Jesús;
España-Luna, Martha Patricia

Publication type:

Article

Model-Assisted Analysis of Spatial and Temporal Variations in Fruit Temperature and Transpiration Highlighting the Role of Fruit Development.

Published in:

PLoS ONE, 2014, v. 9, n. 3, p. 1, doi. 10.1371/journal.pone.0092532

By:

Nordey, Thibault;
Léchaudel, Mathieu;
Saudreau, Marc;
Joas, Jacques;
Génard, Michel

Publication type:

Article

Critical stages of water requirement in sweet orange (Citrus sinensis).

Published in:

Current Horticulture, 2020, v. 8, n. 2, p. 18, doi. 10.5958/2455-7560.2020.00015.1

By:

Lakshmi, L. Mukunda;
Venkataramana, K. T.;
Reddy, D. Sreenivas;
Trajasekhar;
Shirgure1, P. S.;
Patil, Prakash

Publication type:

Article

ULTRASONİK HOMOJENİZASYON İŞLEMİNİN YOĞURDUN SU TUTMA KAPASİTESİ ÜZERİNE ETKİSİ.

Published in:

GIDA: The Journal of Food, 2009, v. 34, n. 4, p. 219

By:

Şengül, Mustafa;
Mehmet Başlar;
Erkaya, Tuba;
Ertugay, M. Fatih

Publication type:

Article

Determination of desorption isotherms, latent heat and isosteric heat of pequi diaspore.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2016, v. 20, n. 5, p. 493, doi. 10.1590/1807-1929/agriambi.v20n5p493-498

By:

de Sousa, Kelly A.;
Resende, Osvaldo;
Carvalho, Bruno de S.

Publication type:

Article