Nonruminant Nutrition: General Nonruminant Nutrition.
- Published in:
- 2007
- Publication type:
- Abstract
Works matching DE "WASTE products as feed"
Results: 27
1
2
Evaluation of dehydrated restaurant food waste products as feedstuffs for finishing pigs.
- Published in:
- Journal of Animal Science, 1999, v. 77, n. 3, p. 685, doi. 10.2527/1999.773685x
- By:
- Publication type:
- Article
3
Ruminant nutrition.
- Published in:
- 1997
- Publication type:
- Abstract
4
Nonruminant nutrition.
- Published in:
- 1997
- Publication type:
- Abstract
5
Ruminant nutrition.
- Published in:
- 1997
- Publication type:
- Abstract
6
Joint agronomy, animal science, and dairy science.
- Published in:
- 1997
- Publication type:
- Abstract
7
Ethylene glycol toxicosis in adult beef cattle fed contaminated feeds.
- Published in:
- 2008
- By:
- Publication type:
- Case Study
8
Performance of sheep fed on annatto byproduct.
- Published in:
- Italian Journal of Animal Science, 2014, v. 13, n. 3, p. 563, doi. 10.4081/ijas.2014.3147
- By:
- Publication type:
- Article
9
Effects of crude glycerin from waste vegetable oil supplementation on feed intake, ruminal fermentation characteristics, and nitrogen utilization of goats.
- Published in:
- Tropical Animal Health & Production, 2016, v. 48, n. 5, p. 995, doi. 10.1007/s11250-016-1047-0
- By:
- Publication type:
- Article
10
Utilization of poultry by-product meal supplemented with L-lysine as fish meal replacer in the diet of African catfish Clarias gariepinus (Burchell, 1822).
- Published in:
- Journal of Applied Aquaculture, 2018, v. 30, n. 1, p. 63, doi. 10.1080/10454438.2017.1412844
- By:
- Publication type:
- Article
11
BIOCHEMICAL EVALUATION OF SERUM METABOLITES , ENZYMES AND HAEMATOLOGICAL INDICES OF BROILERCHICKS FED WITH VARYING LEVELS OF RUMEN EPITHELIAL SCRAPS IN PLACE OF FISH MEAL PROTEINS.
- Published in:
- Electronic Journal of Environmental, Agricultural & Food Chemistry, 2010, v. 9, n. 6, p. 991
- By:
- Publication type:
- Article
12
Usage of Fisheries Rearing Waste for Butterhead Lettuce (Lactuca sativa L. var. capitata) Cultivation in Recirculation.
- Published in:
- Nature Environment & Pollution Technology, 2018, v. 17, n. 1, p. 145
- By:
- Publication type:
- Article
13
Replacement of Fish Meal with Fish Processing by-Product Silage in Diets for the Rainbow Trout, Oncorhynchus mykiss.
- Published in:
- Pakistan Journal of Zoology, 2014, v. 46, n. 6, p. 1697
- By:
- Publication type:
- Article
14
Romania: Romania Fights Food Waste by Wasting Legislation.
- Published in:
- European Food & Feed Law Review, 2017, v. 12, n. 4, p. 352
- By:
- Publication type:
- Article
15
Effect of rendering on protein and fat quality of animal by-products.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2010, v. 94, n. 5, p. e154, doi. 10.1111/j.1439-0396.2010.00998.x
- By:
- Publication type:
- Article
16
Swill from scraps.
- Published in:
- Environment, 1995, v. 37, n. 10, p. 26
- Publication type:
- Article
17
Fortifying Feed With Biodiesel Coproducts.
- Published in:
- Agricultural Research, 2008, v. 56, n. 3, p. 23
- Publication type:
- Article
18
The effect of substituting fishmeal with poultry by-product meal in diets for Totoaba macdonaldi juveniles.
- Published in:
- Aquaculture Research, 2016, v. 47, n. 6, p. 1778, doi. 10.1111/are.12636
- By:
- Publication type:
- Article
19
Inclusion of a commercial poultry by-product meal as a protein replacement of fish meal in practical diets for African catfish Clarias gariepinus (Burchell 1822).
- Published in:
- Aquaculture Research, 2001, v. 32, p. 296, doi. 10.1046/j.1355-557x.2001.00053.x
- By:
- Publication type:
- Article
20
The use of vegetable subproducts from greenhouses (VSG) for animal feed in the Poniente region of Almería.
- Published in:
- Renewable Agriculture & Food Systems, 2011, v. 26, n. 1, p. 4, doi. 10.1017/S1742170510000013
- By:
- Publication type:
- Article
21
Dietary Administration of Olive Mill Wastewater Extract Reduces Campylobacter spp. Prevalence in Broiler Chickens.
- Published in:
- Sustainability (2071-1050), 2016, v. 8, n. 9, p. 837, doi. 10.3390/su8090837
- By:
- Publication type:
- Article
22
An Evaluation of the Suitability of Selected Waste Products in Feeds for Three Fish Species.
- Published in:
- Journal of Aquatic Food Product Technology, 2002, v. 11, n. 1, p. 57, doi. 10.1300/J030v11n01_06
- By:
- Publication type:
- Article
23
Effects of Feeding Hexane-Extracts of a Shochu Distillery By-Product on Skeletal Muscle Protein Degradation in Broiler Chicken.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 1, p. 92, doi. 10.1271/bbb.90587
- By:
- Publication type:
- Article
24
Beneficial utilization of a tuna processing by-product as fish-feed additive.
- Published in:
- Journal of Material Cycles & Waste Management, 2016, v. 18, n. 2, p. 231, doi. 10.1007/s10163-015-0446-z
- By:
- Publication type:
- Article
25
Effects of crude glycerin from biodiesel on the diets of lambs: intake, digestibility, performance, feeding behavior, and serum metabolites.
- Published in:
- Journal of Animal Science, 2018, v. 96, n. 5, p. 1952, doi. 10.1093/jas/sky075
- By:
- Publication type:
- Article
26
Flint corn grain processing and citrus pulp level in finishing diets for feedlot cattle.
- Published in:
- Journal of Animal Science, 2016, v. 94, n. 2, p. 665, doi. 10.2527/jas.2015-9459
- By:
- Publication type:
- Article
27
Implications of high animal by-product feed inputs in life cycle assessments of farmed Atlantic salmon.
- Published in:
- International Journal of Life Cycle Assessment, 2018, v. 23, n. 5, p. 982, doi. 10.1007/s11367-017-1340-9
- By:
- Publication type:
- Article