Works matching DE "VITAMINS in human nutrition"

Results: 258

Multivitamin Use in Pregnant and Nonpregnant Women: Results from the Behavioral Risk Factor Surveillance System.

Published in:

Public Health Reports, 2009, v. 124, n. 3, p. 384, doi. 10.1177/003335490912400307

By:

Sullivan, Kevin M.;
Ford, Earl S.;
Azrak, M. Fuad;
Mokdad, Ali H.

Publication type:

Article

Message from the Editor.

Published in:

Public Health Reports, 2009, v. 124, n. 3, p. 355, doi. 10.1177/003335490912400301

By:

Reed, Laurence D.

Publication type:

Article

Vitamin or Supplement Use Among Adults, Behavioral Risk Factor Surveillance System, 13 States, 2001.

Published in:

Public Health Reports, 2005, v. 120, n. 2, p. 117, doi. 10.1177/003335490512000204

By:

Balluz, Lina S.;
Okoro, Catherine A.;
Bowman, Barbara A.;
Serdula, Mary K.;
Mokdad, Ali H.

Publication type:

Article

The status of serum vitamin D in patients attending a general rheumatology clinic in the UK.

Published in:

Clinical Rheumatology, 2013, v. 32, n. 10, p. 1565, doi. 10.1007/s10067-013-2275-6

By:

Alachkar, Malack;
Teoh, Yee;
O'Sullivan, Margaret

Publication type:

Article

Vitamin/mineral supplements: of questionable benefit for the general population.

Published in:

2010

By:

McCormick, Donald B.

Publication type:

Letter

Dietary vitamin K guidance: an effective strategy for stable control of oral anticoagulation?

Published in:

Nutrition Reviews, 2010, v. 68, n. 3, p. 178, doi. 10.1111/j.1753-4887.2010.00274.x

By:

Booth, Sarah L.

Publication type:

Article

Nutritional Value of Edible Seaweeds.

Published in:

Nutrition Reviews, 2007, v. 65, n. 12, p. 535, doi. 10.1301/nr.2007.dec.535-543

By:

MacArtain, Paul;
Gill, Christopher I. R.;
Brooks, Mariel;
Campbell, Ross;
Rowland, Ian R.

Publication type:

Article

Update: Effects of Antioxidant and Non-Antioxidant Vitamin Supplementation on Immune Function.

Published in:

Nutrition Reviews, 2007, v. 65, n. 5, p. 181, doi. 10.1301/nr.2007.may.181-217

By:

Webb, Aimee L.;
Villamor, Eduardo

Publication type:

Article

Developing a database of vitamin and mineral supplements (ViMiS) for the Norfolk arm of the European Prospective Investigation into Cancer (EPIC-Norfolk).

Published in:

Public Health Nutrition, 2011, v. 14, n. 3, p. 459, doi. 10.1017/S1368980010002867

By:

Lentjes, Marleen AH;
Bhaniani, Amit;
Mulligan, Angela A;
Khaw, Kay-Tee;
Welch, Ailsa A

Publication type:

Article

Trends in blood lipids and fat soluble vitamins in Catalonia, Spain (1992–2003).

Published in:

Public Health Nutrition, 2007, v. 10, n. 11A, p. 1379, doi. 10.1017/S1368980007000985

By:

Serra-Majem, Lluís;
Pastor-Ferrer, Ma Cruz;
Castell, Conxa;
Ribas-Barba, Lourdes;
Román-Viñas, Blanca;
Ribera, Laia Font;
Plasencia, Antoni;
Salleras, Lluis

Publication type:

Article

Effect of fruits, vegetables, or vitamin E--rich diet on vitamins E and C distribution in peripheral and brain tissues: implications for brain function.

Published in:

2000

By:

Martin, Antonio;
Prior, Ronald;
Martin, A;
Prior, R;
Shukitt-Hale, B;
Cao, G;
Joseph, J A

Publication type:

journal article

The effect of supplemental vitamins and minerals on the development of prostate cancer: a systematic review and meta-analysis.

Published in:

Family Practice, 2011, v. 28, n. 3, p. 243, doi. 10.1093/fampra/cmq115

By:

Stratton, Julie;
Godwin, Marshall

Publication type:

Article

Associations Between Plasma Levels of Vitamins and Cataract in the Italian-American Clinical Trial of Nutritional Supplements and Age-Related Cataract (CTNS): CTNS Report #2.

Published in:

Ophthalmic Epidemiology, 2005, v. 12, n. 2, p. 71, doi. 10.1080/09286580590932815

By:

Ferrigno, L.;
Aldigeri, R.;
Rosmini, F.;
Sperduto, R. D.;
Maraini, G.

Publication type:

Article

Letters.

Published in:: 2003
Publication type:: Letter

Genetically enhanced rice to help fight malnutrition.

Published in:

1999

By:

Friedrich, M.J.

Publication type:

journal article

How much vitamin C do you need?

Published in:

JAMA: Journal of the American Medical Association, 1999, v. 281, n. 15, p. 1460, doi. 10.1001/jama.281.15.1460

By:

Hwang, Mi Young;
Glass, Richard M.;
Molter, Jeff

Publication type:

Article

Criteria and recommendations for Vitamin C Intake.

Published in:

JAMA: Journal of the American Medical Association, 1999, v. 281, n. 15, p. 1415, doi. 10.1001/jama.281.15.1415

By:

Levine, Mark;
Rumsey, Steven C.;
Daruwala, Rushad;
Park, Jae B.;
Wang, Yaohui

Publication type:

Article

Health-Promoting Foods: From ARS to You!

Published in:

Agricultural Research, 2008, v. 56, n. 3, p. 6

By:

McGinnis, Laura;
Wood, Marcia

Publication type:

Article

Are You Vitamin B12 Deficient?

Published in:

Agricultural Research, 2000, v. 48, n. 8, p. 13

By:

McBride, Judy

Publication type:

Article

KARABUĞDAYIN (BUCKWHEAT) KİMYASAL, BESİNSEL VE TEKNOLOJİK ÖZELLİKLERİ.

Published in:

GIDA: The Journal of Food, 2013, v. 38, n. 6, p. 383, doi. 10.5505/gida.2013.08108

By:

Yıldız, Neslihan;
Yalçın, Erkan

Publication type:

Article

Vitamin K Poses No Cancer Risk for Newborns.

Published in:: Journal of Perinatal Education, 1994, v. 3, n. 1, p. 50
Publication type:: Article

Engineering increased vitamin C levels in plants by overexpression of a D-galacturonic acid reductase.

Published in:

Nature Biotechnology, 2003, v. 21, n. 2, p. 177, doi. 10.1038/nbt777

By:

Agius, Fernanda;
González-Lamothe, Rocío;
Caballero, José L.;
Muñoz-Blanco, Juan;
Botella, Miguel A.;
Valpuesta, Victoriano

Publication type:

Article

Effect of modulating dietary vitamin D on the general bone health of rats during posterolateral spinal fusion.

Published in:

Journal of Orthopaedic Research, 2018, v. 36, n. 5, p. 1435, doi. 10.1002/jor.23832

By:

Bhamb, Neil;
Kanim, Linda;
Maldonado, Ruben;
Svet, Mark;
Metzger, Melodie

Publication type:

Article

Relation of Helicobacter pylori infection to plasma vitamin B<sub>12</sub>, folic acid, and homocysteine levels in patients who underwent diagnostic coronary arteriography

Published in:

American Journal of Gastroenterology (Springer Nature), 2002, v. 97, n. 4, p. 861, doi. 10.1111/j.1572-0241.2002.05601.x

By:

Tamura, Akira;
Fujioka, Toshio;
Nasu, Masaru

Publication type:

Article

Nutritional analysis of blenderized enteral diets in the Philippines.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, n. 4, p. 385

By:

Sullivan, Mary M.;
Sorreda-esguerra, Pearl;
Platon, Maria Bernadette;
Castro, Cynthia G.;
Chou, Nancy R.;
Shott, Susan;
Corner, Gail M.;
Alarcon, Pedro

Publication type:

Article

Fortification of Turkish traditional bread with vitamins-minerals and evaluation in vulnerable group diets.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S160

By:

Loker, G. Biringen

Publication type:

Article

Dietary intakes and plasma antioxidant vitamins levels in Korean elderly with diabetes.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S152

By:

Kim, J. -H.;
Kim, M. -K.

Publication type:

Article

The nutritional value of indigenous fruits and vegetables in Sarawak.

Published in:

Asia Pacific Journal of Clinical Nutrition, 1999, v. 8, n. 1, p. 24, doi. 10.1046/j.1440-6047.1999.00046.x

By:

Voon Boon Hoe;
Kueh Hong Siong;
Hoe, Voon Boon

Publication type:

Article

Effects of a multi-vitamin/mineral supplement on cognitive function and fatigue during extended multi-tasking.

Published in:

Human Psychopharmacology: Clinical & Experimental, 2010, v. 25, n. 6, p. 448, doi. 10.1002/hup.1144

By:

Haskell, Crystal F.;
Robertson, Bernadette;
Jones, Emma;
Forster, Joanne;
Jones, Rebecca;
Wilde, Anthea;
Maggini, Silvia;
Kennedy, David O.

Publication type:

Article

Nutrition Management of Pressure Ulcers.

Published in:

Nutrition in Clinical Practice, 2010, v. 25, n. 1, p. 50, doi. 10.1177/0884533609359294

By:

Doley, Jennifer

Publication type:

Article

Understanding the Role of Nutrition and Wound Healing.

Published in:

Nutrition in Clinical Practice, 2010, v. 25, n. 1, p. 61, doi. 10.1177/0884533609358997

By:

Stechmiller, Joyce K.

Publication type:

Article

Nutritional Deficiencies After Roux-en-Y Gastric Bypass for Morbid Obesity Often Cannot be Prevented by Standard Multivitamin Supplementation.

Published in:

Nutrition in Clinical Practice, 2009, v. 24, n. 3, p. 419, doi. 10.1177/0884533609335122

By:

Trumpy, Michelle S.

Publication type:

Article

Cognitive decline: is there a protective role for nutrition and physical activity?

Published in:

British Journal of Community Nursing, 2009, v. 14, n. 4, p. 142, doi. 10.12968/bjcn.2009.14.4.41518

By:

Miles, Lisa

Publication type:

Article

Detection of Ten Resistance Genes Against P. syringae pv. phaseolicola and X. axonopodis pv. phaseoli in Twelve Local Bean Varieties Using SCAR Markers.

Published in:

Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2017, v. 7, n. 2, p. 241, doi. 10.21597/jist.2017.135

By:

POYRAZ, İsmail;
ŞAHİN, Berru;
ATMACA, Evren

Publication type:

Article

‘D’ for diabetes.

Published in:: Nutrition Bulletin, 2002, v. 27, n. 1, p. 3, doi. 10.1046/j.1467-3010.2002.00203.x
Publication type:: Article

Evidence of Drug-Nutrient Interactions with Chronic Use of Commonly Prescribed Medications: An Update.

Published in:

Pharmaceutics, 2018, v. 10, n. 1, p. 36, doi. 10.3390/pharmaceutics10010036

By:

Mohn, Emily S.;
Kern, Hua J.;
Saltzman, Edward;
Mitmesser, Susan H.;
McKay, Diane L.

Publication type:

Article

Vitamin Enhanced Waters and Polyphenol Rich Beverages Analyzed for Antioxidant Capacity and Antioxidants/Calorie.

Published in:

Nutrients, 2010, v. 2, n. 12, p. 1290, doi. 10.3390/nu2121290

By:

Donnelly, Patrick E.;
Churilla, Thomas M.;
Coco Jr., Michael G.;
Vinson, Joe A.

Publication type:

Article

VITAMANIA: How Vitamins Revolutionized the Way We Think About Food.

Published in:

2016

By:

FAKTOROVICH, ANNA

Publication type:

Book Review

The measurement of 25-hydroxy vitamin D - an analytical challenge.

Published in:

Clinical Chemistry & Laboratory Medicine, 2012, v. 50, n. 11, p. 1873, doi. 10.1515/cclm-2012-0526

By:

Herrmann, Markus

Publication type:

Article

Elevated plasma total homocysteine in centenarians.

Published in:

Clinical Chemistry & Laboratory Medicine, 2004, v. 42, n. 3, p. 307, doi. 10.1515/CCLM.2004.056

By:

Malaguarnera, Mariano;
Pistone, Giovanni;
Motta, Massimo;
Vinci, Ernesto;
Oreste, Giovanni;
Avellone, Gino;
Musumeci, Salvatore

Publication type:

Article

Adecuación de la dieta servida a escolares en albergues indigenistas de la Sierra Tarahumara, México.

Published in:

Salud Pública de México, 2010, v. 52, n. 1, p. 23

By:

Monárrez-Espino, Joel;
Ivette Béjar-Lío, Graciela;
Vázquez-Mendoza, Guillermo

Publication type:

Article

Dietary intakes of vitamins A, C, and E and risk of melanoma in two cohorts of women.

Published in:

2003

By:

Feskanich, D;
Willett, W C;
Hunter, D J;
Colditz, G A

Publication type:

journal article

Nutrition Education Among Low-Income Older Adults: A Randomized Intervention Trial in Congregate Nutrition Sites.

Published in:

Health Education & Behavior, 2006, v. 33, n. 3, p. 374, doi. 10.1177/1090198105276212

By:

Mitchell, Roger E.;
Ash, Sarah L.;
McClelland, Jacquelyn W.

Publication type:

Article

Maxacalcitol is a Possible Less Phosphatemic Vitamin D Analog.

Published in:

Therapeutic Apheresis & Dialysis, 2005, v. 9, n. 4, p. 352, doi. 10.1111/j.1744-9987.2005.00296.x

By:

Kazama, Junichiro J.;
Maruyama, Hiroki;
Narita, Ichiei;
Gejyo, Fumitake

Publication type:

Article

Author's reply to: assessing vitamin D status in infants with very low birth weight.

Published in:

2016

By:

Feki, Moncef

Publication type:

commentary

Assessing vitamin D status in infants with very low birth weight.

Published in:

2016

By:

Tapan, Serkan;
Sertoglu, Erdim

Publication type:

Letter

Chemoprevention of doxorubicin-induced alopecia in mice by dietary administration of l-cystine and vitamin B6.

Published in:

Archives of Dermatological Research, 2013, v. 305, n. 1, p. 25, doi. 10.1007/s00403-012-1253-1

By:

D'Agostini, Francesco;
Fiallo, Paolo;
Ghio, Massimo;
De Flora, Silvio

Publication type:

Article

Evaluation of Mineral, Vitamin and Phytochemical Composition of Ogiri from Melon and Groundnut Seeds.

Published in:

Nigerian Food Journal, 2020, v. 38, n. 2, p. 46

By:

Arukwe, D. C.;
Onyeneke, E. N.

Publication type:

Article

Traditional weaning foods and practices in Jabalpur district with reference to prevalence of malnutrition.

Published in:

Asian Journal of Dairy & Food Research, 2015, p. 32, doi. 10.5958/0976-0563.2015.00007.X

By:

Singh, Alpana;
Vaidya, Meera

Publication type:

Article

Ocular nutrition: What physicians should be telling their patients.

Published in:

Ophthalmology Times Europe, 2014, v. 10, n. 6, p. 40

By:

Groves, Nancy;
Cooney, Michael J.

Publication type:

Article