Works matching DE "VITAMIN C analysis"

Results: 135

Genetic combining ability and heterosis for important vitamins and antioxidant pigments in cauliflower (<i>Brassica oleracea</i> var. <i>botrytis</i> L.)

Published in:

Euphytica, 2014, v. 195, n. 2, p. 169, doi. 10.1007/s10681-013-0981-4

By:

Dey, S. S.;
Singh, Neeraj;
Bhatia, R.;
Parkash, Chander;
Chandel, Chandresh

Publication type:

Article

Guest-Host Complex Formed between Ascorbic Acid and β-Cyclodextrin Immobilized on the Surface of an Electrode.

Published in:

Molecules, 2014, v. 19, n. 5, p. 5952, doi. 10.3390/molecules19055952

By:

Ramírez-Silva, María Teresa;
Palomar-Pardavé, Manuel;
Corona-Avendaño, Silvia;
Romero-Romo, Mario;
Alarcón-Angeles, Georgina

Publication type:

Article

Effect of Vitamin C Supplementation in Pediatric Hemodialysis.

Published in:

Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 312

By:

Abdollahpour, Niloufar;
Ghannadzade, Mobina;
Maleknezhad, Mahla;
Derakhshandeh, Soroor;
Ostad, Andisheh Norouzian

Publication type:

Article

The association between vitamin C and markers of endothelial: a systematic review.

Published in:

Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 300

By:

Gholizadeh, Mohammad;
Mohammadi, Azam;
Zeinalabedini, Mobina;
Manesh, Farzaneh Khodaei;
Abdi, Arash

Publication type:

Article

Effect of 12 Weeks of Regular Exercise with Vitamin C Supplementation on the Salivary IgA of Male High School Students.

Published in:

Journal of Nutrition, Fasting & Health, 2021, v. 9, n. 3, p. 235, doi. 10.22038/jnfh.2021.55063.1317

By:

Mohammadnia, Safdar;
Sedaghati, Saeid;
Hajirasouli, Masoud;
Behbudi, Laleh

Publication type:

Article

Comparative amelioration of renal histomorphology by ascorbic acid and Camellia sinensis extract in Wistar rats exposed to Lead-induced nephropathy.

Published in:

Annals of Medical Research, 2020, v. 27, n. 8, p. 2161, doi. 10.5455/annalsmedres.2020.02.105

By:

Omotoso, Dayo Rotimi;
Owonikoko, Wasiu Mathew;
Ehiemere, Winners Prince

Publication type:

Article

Antibacterial Activity of Alcoholic and Aqueous Extracts of Various Organs of Citrus medica on 10 Human Pathogenic in Vitro.

Published in:

Iranian Journal of Medical Microbiology, 2019, v. 13, n. 4, p. 310, doi. 10.30699/ijmm.13.4.310

By:

Shojaemehr, Mohadeseh;
Alamholo, Mostafa

Publication type:

Article

Spectrophotometric Determination of L-Ascorbic Acid Based on Its Oxidation by Potassium Peroxodisulfate in the Presence of Cu(II) as Catalyst.

Published in:

Journal of Analytical Chemistry, 2016, v. 71, n. 2, p. 153, doi. 10.1134/S1061934816020088

By:

Salkić, Mirsad

Publication type:

Article

Association Between Aflatoxin Exposure and Haemoglobin, Zinc, and Vitamin A, C, and E Levels/Status: A Systematic Review.

Published in:

Nutrients, 2025, v. 17, n. 5, p. 855, doi. 10.3390/nu17050855

By:

Mshanga, Naelijwa;
Moore, Sally;
Kassim, Neema;
Martin, Haikael D.;
Auma, Carolyn I.;
Gong, Yun Yun

Publication type:

Article

Iron Supply of Multivitamins–Multiminerals Commercialized Online by Amazon in Western and Southern Europe: A Labeling Analysis.

Published in:

Nutrients, 2024, v. 16, n. 18, p. 3140, doi. 10.3390/nu16183140

By:

Mattavelli, Margherita G. M.;
Piccininni, Giacomo;
Toti, Gabriel F.;
Bianchetti, Mario G.;
Gabutti, Luca;
Lava, Sebastiano A. G.;
Agostoni, Carlo;
Faré, Pietro B.;
Milani, Gregorio P.

Publication type:

Article

Lack of Association between Insufficient Intake of Multiple Vitamins and Frailty in Older Adults Who Consume Sufficient Energy and Protein: A Nationwide Cross-Sectional Study.

Published in:

Nutrients, 2024, v. 16, n. 16, p. 2586, doi. 10.3390/nu16162586

By:

Park, Seung-Guk;
Kim, Hyoeun

Publication type:

Article

The comparison of partial least squares and principal component regression in simultaneous spectrophotometric determination of ascorbic acid, dopamine and uric acid in real samples.

Published in:

Arabian Journal of Chemistry, 2017, v. 10, p. S3451, doi. 10.1016/j.arabjc.2014.02.006

By:

Khajehsharifi, Habiboallah;
Pourbasheer, Eslam;
Tavallali, Hossein;
Sarvi, Solmaz;
Sadeghi, Maasumeh

Publication type:

Article

Resolution of Sterile Inflammation: Role for Vitamin C.

Published in:

Mediators of Inflammation, 2014, v. 2014, p. 1, doi. 10.1155/2014/173403

By:

Mohammed, Bassem M.;
Fisher, Bernard J.;
Huynh, Quoc K.;
Wijesinghe, Dayanjan S.;
Chalfant, Charles E.;
Brophy, Donald F.;
Fowler III, Alpha A.;
Natarajan, Ramesh

Publication type:

Article

Strain-dependent production of selected bioactive compounds by Cyanobacteria belonging to the Arthrospira genus.

Published in:

Journal of Applied Microbiology, 2015, v. 119, n. 3, p. 736, doi. 10.1111/jam.12897

By:

Satora, P.;
Barwińska‐Sendra, A.;
Duda‐Chodak, A.;
Wajda, Ł.

Publication type:

Article

Efecto agudo de un test incremental máximo hasta la extenuación sobre el malondialdehídoy las vitaminas antioxidantes en plasma y eritrocitos en atletas.

Published in:

2021

By:

Alves, Javier;
Barrientos, Gema;
Toro Román, Víctor;
Robles, María C.;
Maynar Mariño, Marcos;
Muñoz, Diego;
Alves Vas, Javier;
Robles Gil, María Concepción;
Muñoz Marín, Diego

Publication type:

journal article

Potentiometric determination of ascorbic acid in water-acetonitrile solution using pyrite and chalcopyrite electrodes.

Published in:

Journal of Solid State Electrochemistry, 2016, v. 20, n. 10, p. 2879, doi. 10.1007/s10008-016-3295-3

By:

Stanić, Zorka;
Stepanović, Jelena

Publication type:

Article

Measurements of ascorbic acid and glutathione in exfoliated cervicovaginal epithelial cells of smokers and women with cervical dysplasias.

Published in:

1990

By:

Basu, Jayasri;
Mikhail, Magdy S.;
Goldberg, Gary L.;
Palan, Prabhudas R.;
Romney, Seymour L.;
Basu, J;
Mikhail, M S;
Goldberg, G L;
Palan, P R;
Romney, S L

Publication type:

journal article

Effect of Stevia rebaudiana Bert. Addition on the Antioxidant Activity of Red Raspberry (Rubus idaeus L.) Juices.

Published in:

Beverages, 2018, v. 4, n. 3, p. 1, doi. 10.3390/beverages4030052

By:

Bender, Cecilia;
Killermann, Karina V.;
Rehmann, Dirk;
Weidlich, Helmut H.

Publication type:

Article

DIETARY TOTAL ANTIOXIDANT CAPACITY IN CANCER PATIENTS UNDERGOING AMBULATORY TREATMENT.

Published in:

Revista de Enfermagem e Atenção à Saúde (REAS), 2022, v. 12, n. 1, p. 1, doi. 10.18554/reas.v12i1.6560

By:

Sabino Louzada, Paula;
Pereira Rocha, Naruna;
Fernandes Toffolo, Mayla Cardoso

Publication type:

Article

Total phenol, total flavonoid and ascorbic acid content of Iranian commercial orange juice.

Published in:

Journal of Food Safety & Hygiene, 2021, v. 7, n. 1, p. 22

By:

Ashari, Hoda;
Sadeghi, Naficeh;
Oveisi, Mohammad Reza;
Hajimahmoodi, Mannan

Publication type:

Article

Effect of fruits, vegetables, or vitamin E--rich diet on vitamins E and C distribution in peripheral and brain tissues: implications for brain function.

Published in:

2000

By:

Martin, Antonio;
Prior, Ronald;
Martin, A;
Prior, R;
Shukitt-Hale, B;
Cao, G;
Joseph, J A

Publication type:

journal article

DETERMINATION OF ASCORBIC ACID IN PHARMACEUTICAL PREPARATION AND FRUIT JUICE USING MODIFIED CARBON PASTE ELECTRODE.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2016, v. 10, n. 1, p. 255, doi. 10.5219/586

By:

Žabčíková, Simona;
Dai Long Vu;
Červenka, Libor;
Tambor, Vojtěch;
Vašatová, Martina

Publication type:

Article

Impact of diet on long-term decline in gastric cancer incidence in Poland.

Published in:

Annals of Gastroenterology & Hepatology, 2011, v. 9, n. 95, p. 89, doi. 10.3748/wjg.v17.i1.89

By:

Jarosz, Mirosław;
Sekuła, Włodzimierz;
Rychlik, Ewa;
Figurska, Katarzyna

Publication type:

Article

The application of pharmaceutical quality by design concepts to evaluate the antioxidant and antimicrobial properties of a preservative system including desferrioxamine.

Published in:

DARU: Journal of Pharmaceutical Sciences, 2020, v. 28, p. 1, doi. 10.1007/s40199-020-00370-9

By:

Lombardo, Márcia;
Pannia Espósito, Breno;
Rebello Lourenço, Felipe;
Mary Kaneko, Telma

Publication type:

Article

In vitro and in vivo Antioxidant Activity of Fresh Juice of Citrus grandis of the Northeastern Region of India.

Published in:

Journal of Herbs, Spices & Medicinal Plants, 2012, v. 18, n. 4, p. 349, doi. 10.1080/10496475.2012.713904

By:

Devi, R.;
Mudoi, T.;
Deka, D. C.;
Devi, D.

Publication type:

Article

Free Radical Scavenging Activity of Some Therapeutic Plants and Protection of Radiation-induced DNA Damage by Zingiber montanum Extract.

Published in:

Journal of Herbs, Spices & Medicinal Plants, 2012, v. 18, n. 1, p. 1, doi. 10.1080/10496475.2011.637608

By:

Thokchom, D. S.;
Sharma, G. J.

Publication type:

Article

Factors associated with the risk of gingival disease in patients with rheumatoid arthritis.

Published in:

PLoS ONE, 2017, v. 12, n. 10, p. 1, doi. 10.1371/journal.pone.0186346

By:

Huang, Liang-Gie;
Chen, Gin;
Chen, Der-Yuan;
Chen, Hsin-Hua

Publication type:

Article

Rapid HPLC Method for Determination of Vitamin C, Phenolic Acids, Hydroxycinnamic Acid, and Flavonoids in Seasonal Samples of Emblica officinalis Juice.

Published in:

Journal of Liquid Chromatography & Related Technologies, 2015, v. 38, n. 5, p. 619, doi. 10.1080/10826076.2014.936608

By:

Bansal, Vasudha;
Sharma, Anupma;
Ghanshyam, C.;
Singla, M.L.

Publication type:

Article

Anti-hyperglycemic effects of three medicinal plants in diabetic pregnancy: modulation of T cell proliferation.

Published in:

BMC Complementary & Alternative Medicine, 2013, v. 13, n. 1, p. 77, doi. 10.1186/1472-6882-13-77

By:

Yessoufou, Akadiri;
Gbenou, Joachim;
Grissa, Oussama;
Hichami, Aziz;
Simonin, Anne-Marie;
Tabka, Zouhair;
Moudachirou, Mansourou;
Moutairou, Kabirou;
Khan, Naim A.

Publication type:

Article

Physicochemical and antioxidant properties of Bangladeshi honeys stored for more than one year.

Published in:

BMC Complementary & Alternative Medicine, 2012, v. 12, n. 1, p. 177, doi. 10.1186/1472-6882-12-177

By:

Islam, Asiful;
Khalil, Ibrahim;
Islam, Nazmul;
Moniruzzaman, Mohammed;
Mottalib, Abdul;
Sulaiman, Siti Amrah;
Gan, Siew Hua

Publication type:

Article

Methanolic extracts of Withania somnifera leaves, fruits and roots possess antioxidant properties and antibacterial activities.

Published in:

BMC Complementary & Alternative Medicine, 2012, v. 12, n. 1, p. 175, doi. 10.1186/1472-6882-12-175

By:

Alam, Nadia;
Hossain, Monzur;
Mottalib, Md Abdul;
Sulaiman, Siti Amrah;
Gan, Siew Hua;
Khalil, Md Ibrahim

Publication type:

Article

Traditional cooked vegetable dishes as important sources of ascorbic acid and beta-carotene in the diets of Indian urban and rural families.

Published in:

2006

By:

Gupta, Shruti;
Bains, Kiran

Publication type:

journal article

Nitric Oxide, Carbonyl Protein, Lipid Peroxidation and Correlation Between Antioxidant Vitamins in Different Categories of Pulmonary and Extra Pulmonary Tuberculosis.

Published in:

Malaysian Journal of Medical Sciences, 2013, v. 20, n. 1, p. 21

By:

DALVI, Shubhangi Mahesh;
PATIL, Vinayak Wamanrao;
RAMRAJE, Nagsen Nirgun;
PHADTARE, Jaising Marutrao;
GUJARATHI, Sarita Uday

Publication type:

Article

Setup and validation of a convenient sampling procedure to promptly and effectively stabilize vitamin C in blood and plasma specimens stored at routine temperatures.

Published in:

Analytical & Bioanalytical Chemistry, 2016, v. 408, n. 17, p. 4723, doi. 10.1007/s00216-016-9560-6

By:

Rossi, Barbara;
Tittone, Francesca;
Palleschi, Simonetta

Publication type:

Article

Sequential SERS determination of aspirin and vitamin C using in situ laser-induced photochemical silver substrate synthesis in a moving flow cell.

Published in:

Analytical & Bioanalytical Chemistry, 2016, v. 408, n. 17, p. 4733, doi. 10.1007/s00216-016-9562-4

By:

El-Zahry, Marwa;
Refaat, Ibrahim;
Mohamed, Horria;
Lendl, Bernhard

Publication type:

Article

Lactulose fortification in guava preserves: Effect on nutritional quality.

Published in:

Food & Health (2602-2834), 2023, v. 9, n. 2, p. 98, doi. 10.3153/FH23009

By:

SINGH, Monika;
KUSHWABA, Radha;
SINGH, Vinti;
AGRAWAL, Rabul;
PRJAPATI, Anil;
KAUR, Devinder

Publication type:

Article

l-sorbose is not only a substrate for 2-keto- l-gulonic acid production in the artificial microbial ecosystem of two strains mixed fermentation.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 6, p. 897, doi. 10.1007/s10295-015-1616-7

By:

Mandlaa;
Yang, Weichao;
Liu, Chengbin;
Xu, Hui

Publication type:

Article

INFLUENCE OF LACTIC ACID ADDITION ON COLOR AND CHEMICAL PROPERTIES OF FRESH PREPARED ORANGE JUICE.

Published in:

Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2016, v. 21, p. 349

By:

Anca, Peter;
Camelia, Nicula;
Evelin, Kovacs;
Leonard, Mihaly-Cozmuta;
Anca, Mihaly-Cozmuta

Publication type:

Article

NUTRITIONAL VALUE OF EUROPEAN BIRD CHERRY {Prunus padus L.) AND BLACKTHORN (Prunus spinosa L.) FRUITS.

Published in:

Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2016, v. 21, p. 315

By:

Elena, lonică Mira;
Violeta, Nour

Publication type:

Article

Analgesic, Anti-inflammatory, Antipyretic, and In Silico Measurements of Sonneratia caseolaris (L.) Fruits from Sundarbans, Bangladesh.

Published in:

BioMed Research International, 2022, p. 1, doi. 10.1155/2022/1405821

By:

Kundu, Pritam;
Debnath, Shovan Lal;
Devnath, Hiron Saraj;
Saha, Lopa;
Sadhu, Samir Kumar

Publication type:

Article

Chemical, Bioactive, and Antioxidant Potential of Twenty Wild Culinary Mushroom Species.

Published in:

BioMed Research International, 2015, v. 2015, p. 1, doi. 10.1155/2015/346508

By:

Sharma, S. K.;
Gautam, N.

Publication type:

Article

Determination of metal, non-metal and heavy metal contents of some tropical fruits growing in Indonesia.

Published in:

Quality Assurance & Safety of Crops & Foods, 2015, v. 7, n. 4, p. 545, doi. 10.3920/QAS2014.0397

By:

Gökbel, H.;
Harmankaya, M.;
Özcan, M. M.

Publication type:

Article

Vitamins, Vegetables and Metal Elements Are Positively Associated with Breast Milk Oligosaccharide Composition among Mothers in Tianjin, China.

Published in:

Nutrients, 2022, v. 14, n. 19, p. 4131, doi. 10.3390/nu14194131

By:

Li, Xinyang;
Mao, Yingyi;
Liu, Shuang;
Wang, Jin;
Li, Xiang;
Zhao, Yanrong;
Hill, David R.;
Wang, Shuo

Publication type:

Article

Water-Soluble Vitamins and Trace Elements Losses during On-Line Hemodiafiltration.

Published in:

Nutrients, 2022, v. 14, n. 17, p. 3454, doi. 10.3390/nu14173454

By:

Bévier, Alban;
Novel-Catin, Etienne;
Blond, Emilie;
Pelletier, Solenne;
Parant, Francois;
Koppe, Laetitia;
Fouque, Denis

Publication type:

Article

Diet-Derived Circulating Antioxidants and Risk of Digestive System Tumors: A Mendelian Randomization Study.

Published in:

Nutrients, 2022, v. 14, n. 16, p. 3274, doi. 10.3390/nu14163274

By:

Yin, Linlin;
Yan, Haihao;
Chen, Kangdi;
Ji, Zuhong;
Zhang, Xiuhua;
Ji, Guozhong;
Zhang, Bin

Publication type:

Article

Nutritional Value of Moringa oleifera Lam. Leaf Powder Extracts and Their Neuroprotective Effects via Antioxidative and Mitochondrial Regulation.

Published in:

Nutrients, 2021, v. 13, n. 7, p. 2203, doi. 10.3390/nu13072203

By:

González-Burgos, Elena;
Ureña-Vacas, Isabel;
Sánchez, Marta;
Gómez-Serranillos, M. Pilar

Publication type:

Article

The Habitual Diet of Dutch Adult Patients with Eosinophilic Esophagitis Has Pro-Inflammatory Properties and Low Diet Quality Scores.

Published in:

Nutrients, 2021, v. 13, n. 1, p. 214, doi. 10.3390/nu13010214

By:

de Kroon, Marlou L. A.;
Eussen, Simone R. B. M.;
Holmes, Bridget A.;
Harthoorn, Lucien F.;
Warners, Marijn J.;
Bredenoord, Albert J.;
van Rhijn, Bram D.;
van Doorn, Mylene;
Vlieg-Boerstra, Berber J.

Publication type:

Article

Micronutrient Dilution and Added Sugars Intake in U.S. Adults: Examining This Association Using NHANES 2009–2014.

Published in:

Nutrients, 2020, v. 12, n. 4, p. 985, doi. 10.3390/nu12040985

By:

Fulgoni III, Victor L.;
Gaine, P. Courtney;
Scott, Maria O.;
Ricciuto, Laurie;
DiFrancesco, Loretta

Publication type:

Article

Erythrocyte Ascorbate Is a Potential Indicator of Steady-State Plasma Ascorbate Concentrations in Healthy Non-Fasting Individuals.

Published in:

Nutrients, 2020, v. 12, n. 2, p. 418, doi. 10.3390/nu12020418

By:

M. Pullar, Juliet;
Dunham, Susannah;
U. Dachs, Gabi;
C. M. Vissers, Margreet;
C. Carr, Anitra

Publication type:

Article

Vitamin C Inhibits Triple-Negative Breast Cancer Metastasis by Affecting the Expression of YAP1 and Synaptopodin 2.

Published in:

Nutrients, 2019, v. 11, n. 12, p. 2997, doi. 10.3390/nu11122997

By:

Gan, Liping;
Camarena, Vladimir;
Mustafi, Sushmita;
Wang, Gaofeng

Publication type:

Article