Works matching DE "VITAMIN C analysis"
Results: 131
Impact of vaginal ascorbic acid on abnormal vaginal microflora.
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- Archives of Gynecology & Obstetrics, 2013, v. 288, n. 5, p. 1039, doi. 10.1007/s00404-013-2876-y
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- Article
Total phenol, total flavonoid and ascorbic acid content of Iranian commercial orange juice.
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- Journal of Food Safety & Hygiene, 2021, v. 7, n. 1, p. 22
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- Article
Determination of metal, non-metal and heavy metal contents of some tropical fruits growing in Indonesia.
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- Quality Assurance & Safety of Crops & Foods, 2015, v. 7, n. 4, p. 545, doi. 10.3920/QAS2014.0397
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- Article
The Effect of Cold Storage on Some Quality Characteristics of Minimally Processed Parsley (Petroselinum crispum), Dill (Anethum graveolens) and Lovage (Levisticum officinale).
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2012, v. 69, n. 2, p. 213, doi. 10.15835/buasvmcn-agr:8763
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- Article
Impact of biochar and organic fertilizers on sweet potato yield, quality, ascorbic acid, β-carotene, sugars, and phenols contents.
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- International Journal of Environmental Health Research, 2024, v. 34, n. 11, p. 3708, doi. 10.1080/09603123.2024.2318368
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- Article
Fluorescent "oneoffeon" sensor based on N, P co-doped carbon nanoparticles for specific detection of Fe<sup>3+</sup> and ascorbic acid.
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- Journal of Food & Drug Analysis, 2024, v. 32, n. 4, p. 544, doi. 10.38212/2224-6614.3533
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- Article
Strain-dependent production of selected bioactive compounds by Cyanobacteria belonging to the Arthrospira genus.
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- Journal of Applied Microbiology, 2015, v. 119, n. 3, p. 736, doi. 10.1111/jam.12897
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- Article
Effects of Pulsed Electric Fields (PEF) on Vitamin C and Its Antioxidant Properties.
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- International Journal of Molecular Sciences, 2015, v. 16, n. 10, p. 24159, doi. 10.3390/ijms161024159
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- Article
Nitric Oxide, Carbonyl Protein, Lipid Peroxidation and Correlation Between Antioxidant Vitamins in Different Categories of Pulmonary and Extra Pulmonary Tuberculosis.
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- Malaysian Journal of Medical Sciences, 2013, v. 20, n. 1, p. 21
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- Article
Effect of fruits, vegetables, or vitamin E--rich diet on vitamins E and C distribution in peripheral and brain tissues: implications for brain function.
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- 2000
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- Publication type:
- journal article
Potential Natural Dyes Food from the Powder of Prickly Pear Fruit Peels (Opuntia spp.) Growing in the Mediterranean Basin under Climate Stress.
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- BioMed Research International, 2020, p. 1, doi. 10.1155/2020/7579430
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- Article
Promising Physical, Physicochemical, and Biochemical Background Contained in Peels of Prickly Pear Fruit Growing under Hard Ecological Conditions in the Mediterranean Countries.
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- BioMed Research International, 2019, p. 1, doi. 10.1155/2019/9873146
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- Publication type:
- Article
OCCURRENCE OF ENDOPHYTIC FUNGI CAUSING RECALCITRANCE OF OLIVE CULTIVAR 'Istrska belica' DURING SHOOT CULTURE ESTABLISHMENT.
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- Archives of Biological Sciences, 2016, v. 68, n. 1, p. 177, doi. 10.2298/ABS150415140O
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- Publication type:
- Article
Effect of Freeze-Dried Berries on the Development of Reflux-Induced Esophageal Adenocarcinoma.
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- Nutrition & Cancer, 2011, v. 63, n. 8, p. 1256, doi. 10.1080/01635581.2011.609307
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- Publication type:
- Article
Beyond conventional therapies: Complementary and alternative medicine in the management of hypertension: An evidence-based review.
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- Pakistan Journal of Pharmaceutical Sciences, 2018, v. 31, n. 1, p. 237
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- Article
Comprehensive nutrients analysis of rhizomes of Polygonatum verticillatum.
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- Pakistan Journal of Pharmaceutical Sciences, 2012, v. 25, n. 4, p. 871
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- Article
Nutritional and Functional Properties of Wild Food-Medicine Plants From the Coastal Region of South China.
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- Journal of Evidence-Based Integrative Medicine, 2020, v. 25, p. 1, doi. 10.1177/2515690X20913267
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- Article
蔗糖磷酸化酶全细胞催化AA-2G的条件优化.
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- Progress in Modern Biomedicine, 2017, v. 17, n. 14, p. 2601, doi. 10.13241/j.cnki.pmb.2017.14.001
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- Publication type:
- Article
Analgesic, Anti-inflammatory, Antipyretic, and In Silico Measurements of Sonneratia caseolaris (L.) Fruits from Sundarbans, Bangladesh.
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- BioMed Research International, 2022, p. 1, doi. 10.1155/2022/1405821
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- Publication type:
- Article
In vitro and in vivo Antioxidant Activity of Fresh Juice of Citrus grandis of the Northeastern Region of India.
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- Journal of Herbs, Spices & Medicinal Plants, 2012, v. 18, n. 4, p. 349, doi. 10.1080/10496475.2012.713904
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- Publication type:
- Article
Free Radical Scavenging Activity of Some Therapeutic Plants and Protection of Radiation-induced DNA Damage by Zingiber montanum Extract.
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- Journal of Herbs, Spices & Medicinal Plants, 2012, v. 18, n. 1, p. 1, doi. 10.1080/10496475.2011.637608
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- Publication type:
- Article
Analytical method development and validation for iron and ascorbic acid in ferrous bisglycinate effervescent tablets by colorimetry and reverse Phase-High-performance liquid chromatography.
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- Thai Journal of Pharmaceutical Sciences, 2017, v. 41, n. 1, p. 12
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- Publication type:
- Article
Resolution of Sterile Inflammation: Role for Vitamin C.
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- Mediators of Inflammation, 2014, v. 2014, p. 1, doi. 10.1155/2014/173403
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- Article
Vitamin C and Other Compounds in Vitamin C Rich Food in Relation to Risk of Tuberculosis in Male Smokers.
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- American Journal of Epidemiology, 2009, v. 150, n. 6, p. 632
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- Publication type:
- Article
Effect of vitamin C on N,N'-dimethyl-4,4'-bipyridinium dichloride-induced hepatic and renal toxicity in Swiss albino mice.
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- Tropical Journal of Pharmaceutical Research, 2017, v. 16, n. 11, p. 2645, doi. 10.4314/tjpr.v16i11.11
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- Publication type:
- Article
Low oxygen and inert gas processing of foods.
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- 2006
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- Publication type:
- journal article
Desamerization of Bitter Jam: Biochemical and Sensory Quality.
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- Journal of Food Quality, 2018, p. 1, doi. 10.1155/2018/8178059
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- Publication type:
- Article
Effects of Vitamin C on reproductive parameters of rabbit bucks with experimentally induced metronidazole toxicity.
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- Journal of Sustainable Veterinary & Allied Sciences, 2023, v. 5, n. 2, p. 80, doi. 10.54328/covm.josvas.2023.137
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- Publication type:
- Article
Spectrofluorometric determination of ascorbic acid using thiamine and potassium ferricyanide.
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- Instrumentation Science & Technology, 2017, v. 45, n. 3, p. 312, doi. 10.1080/10739149.2016.1242077
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- Publication type:
- Article
Prevention of Neutrophil Protein Oxidation With Vitamins C and E Diet Supplementation Without Affecting the Adaptive Response to Exercise.
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- International Journal of Sport Nutrition & Exercise Metabolism, 2013, v. 23, n. 1, p. 31, doi. 10.1123/ijsnem.23.1.31
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- Publication type:
- Article
Vitamin C induces apoptosis in AGS cells via production of ROS of mitochondria.
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- Oncology Letters, 2016, v. 12, n. 5, p. 4270, doi. 10.3892/ol.2016.5212
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- Article
Assay of total antioxidant capacity: comparison of four methods as applied to human blood plasma.
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- 2002
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- Publication type:
- journal article
Gold nanorods decorated with graphene oxide and multi-walled carbon nanotubes for trace level voltammetric determination of ascorbic acid.
- Published in:
- Microchimica Acta, 2019, v. 186, n. 1, p. 1, doi. 10.1007/s00604-018-3138-2
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- Publication type:
- Article
Amperometric sensing of ascorbic acid by using a glassy carbon electrode modified with mesoporous carbon nanorods.
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- Microchimica Acta, 2018, v. 185, n. 10, p. 1, doi. 10.1007/s00604-018-3010-4
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- Publication type:
- Article
Graphene quantum dots as on-off-on fluorescent probes for chromium(VI) and ascorbic acid.
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- Microchimica Acta, 2015, v. 182, n. 9/10, p. 1723, doi. 10.1007/s00604-015-1508-6
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- Publication type:
- Article
A colorimetric probe for ascorbic acid based on copper-gold nanoparticles in electrospun nylon.
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- Microchimica Acta, 2014, v. 181, n. 3/4, p. 395, doi. 10.1007/s00604-013-1114-4
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- Publication type:
- Article
EFECTO DE PASTEURIZACIÓN SOBRE CARACTERÍSTICAS SENSORIALES Y CONTENIDO DE VITAMINA C EN JUGOS DE FRUTAS.
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- Biotecnología en el Sector Agropecuario y Agroindustrial, 2013, v. 11, n. 2, p. 66
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- Publication type:
- Article
Erratum to: 'A simple method for plasma total vitamin C analysis suitable for routine clinical laboratory use'.
- Published in:
- 2016
- Publication type:
- Correction Notice
Computational study on transfer of L-ascorbic acid by UlaA through Escherichia coli membrane.
- Published in:
- Journal of Bioinformatics & Computational Biology, 2017, v. 15, n. 3, p. -1, doi. 10.1142/S021972001750007X
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- Publication type:
- Article
Potentiometric determination of ascorbic acid in water-acetonitrile solution using pyrite and chalcopyrite electrodes.
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- Journal of Solid State Electrochemistry, 2016, v. 20, n. 10, p. 2879, doi. 10.1007/s10008-016-3295-3
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- Publication type:
- Article
Highly selective determination of ascorbic acid, epinephrine, and uric acid by differential pulse voltammetry using poly(Adizol Black B)-modified glassy carbon electrode.
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- Journal of Solid State Electrochemistry, 2014, v. 18, n. 3, p. 673, doi. 10.1007/s10008-013-2304-z
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- Publication type:
- Article
Dietary and circulating vitamin C, vitamin E, β-carotene and risk of total cardiovascular mortality: a systematic review and dose-response meta-analysis of prospective observational studies.
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- 2019
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- Publication type:
- journal article
Effect of Stevia rebaudiana Bert. Addition on the Antioxidant Activity of Red Raspberry (Rubus idaeus L.) Juices.
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- Beverages, 2018, v. 4, n. 3, p. 1, doi. 10.3390/beverages4030052
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- Publication type:
- Article
l-sorbose is not only a substrate for 2-keto- l-gulonic acid production in the artificial microbial ecosystem of two strains mixed fermentation.
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- Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 6, p. 897, doi. 10.1007/s10295-015-1616-7
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- Publication type:
- Article
INFLUENCE OF LACTIC ACID ADDITION ON COLOR AND CHEMICAL PROPERTIES OF FRESH PREPARED ORANGE JUICE.
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- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2016, v. 21, p. 349
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- Publication type:
- Article
NUTRITIONAL VALUE OF EUROPEAN BIRD CHERRY {Prunus padus L.) AND BLACKTHORN (Prunus spinosa L.) FRUITS.
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- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2016, v. 21, p. 315
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- Publication type:
- Article
DETERMINATION OF ASCORBIC ACID IN PHARMACEUTICAL PREPARATION AND FRUIT JUICE USING MODIFIED CARBON PASTE ELECTRODE.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2016, v. 10, n. 1, p. 255, doi. 10.5219/586
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- Publication type:
- Article
Chemical, Bioactive, and Antioxidant Potential of Twenty Wild Culinary Mushroom Species.
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- BioMed Research International, 2015, v. 2015, p. 1, doi. 10.1155/2015/346508
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- Publication type:
- Article
An innovative strategy for the production of novel magnetite poly(vinyl alcohol) nanocomposite films with double-capped synthesized Fe 3 O 4 nanoparticles with citric acid and vitamin C.
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- Composite Interfaces, 2015, v. 22, n. 9, p. 867, doi. 10.1080/09276440.2015.1071562
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- Article
Iron Supply of Multivitamins–Multiminerals Commercialized Online by Amazon in Western and Southern Europe: A Labeling Analysis.
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- Nutrients, 2024, v. 16, n. 18, p. 3140, doi. 10.3390/nu16183140
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- Publication type:
- Article