Works matching DE "VEGETABLE contamination"
Results: 189
Particulate-bound mercury (PBM) in stems and leaves of several crops (white cabbage, Peking cabbage, and chili) at a farmland site in Taiwan.
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- Environmental Forensics, 2016, v. 17, n. 1, p. 1, doi. 10.1080/15275922.2015.1133732
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Health risk assessment through consumption of vegetables rich in heavy metals: the case study of the surrounding villages from Panasqueira mine, Central Portugal.
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- Environmental Geochemistry & Health, 2017, v. 39, n. 3, p. 565, doi. 10.1007/s10653-016-9834-0
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Use of an in vitro digestion method to estimate human bioaccessibility of Cd in vegetables grown in smelter-impacted soils: the influence of cooking.
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- Environmental Geochemistry & Health, 2015, v. 37, n. 4, p. 767, doi. 10.1007/s10653-015-9684-1
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Salmonella in meats, water, fruit and vegetables as disclosed from testing undertaken by Food Business Operators in Ireland from 2005 to 2009.
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- Veterinary Ireland Journal, 2013, v. 3, n. 2, p. 2, doi. 10.1186/2046-0481-65-17
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Levels and Health Risk Assessment of Heavy Metals in Soil, Water, and Vegetables of Dar es Salaam, Tanzania.
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- Journal of Chemistry, 2018, p. 1, doi. 10.1155/2018/1402674
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ASSESSMENT OF HEAVY METALS IN GREEN VEGETABLES AND CEREALS COLLECTED FROM JAMKHANDI LOCAL MARKET, BAGALKOT, INDIA.
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- Rasayan Journal of Chemistry, 2017, v. 10, n. 1, p. 124, doi. 10.7324/RJC.2017.1011575
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Effect of processing on ochratoxin A content in dried beans.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2009, v. 26, n. 10, p. 1389, doi. 10.1080/02652030903013286
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Uptake of di-(2-ethylhexyl)phthalate from plastic mulch film by vegetable plants.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2009, v. 26, n. 9, p. 1325, doi. 10.1080/02652030903081952
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Contamination: From Minamata to Fukushima.
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- Asia-Pacific Journal: Japan Focus, 2011, n. 19, p. 1
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EVALUATION OF THE DIFFERENTIAL GROWTH CONDITIONS, HEAVY METAL COMPOSITION AND CYTOGENETICS OF Allium cepa BY THE USE OF CHROMOSOME ABERRATION BIOASSAY.
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- Science World Journal, 2011, v. 6, n. 2, p. 21
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Assessing Children's Dietary Pesticide Exposure: Direct Measurement of Pesticide Residues in 24-Hr Duplicate Food Samples.
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- Environmental Health Perspectives, 2010, v. 118, n. 11, p. 1625, doi. 10.1289/ehp.1002044
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Analysis of the bacterial community within carrot wash water.
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- Canadian Journal of Microbiology, 2011, v. 57, n. 5, p. 447, doi. 10.1139/w11-013
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Assessing the infection risk of enteropathogens from consumption of raw vegetables washed with contaminated water in Kathmandu Valley, Nepal.
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- Journal of Applied Microbiology, 2017, v. 123, n. 5, p. 1321, doi. 10.1111/jam.13573
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The evaluation of the microbial safety of fresh ready-to-eat vegetables produced by different technologies in Italy.
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- Journal of Applied Microbiology, 2010, v. 109, n. 3, p. 996, doi. 10.1111/j.1365-2672.2010.04727.x
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Prevalence and potential link between E. coli O157:H7 isolated from drinking water, meat and vegetables and stools of diarrhoeic confirmed and non-confirmed HIV/AIDS patients in the Amathole District – South Africa.
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- Journal of Applied Microbiology, 2008, v. 105, n. 2, p. 424, doi. 10.1111/j.1365-2672.2008.03756.x
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Microbial contamination of fruit and vegetables and the behaviour of enteropathogens in the phyllosphere: a review.
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- Journal of Applied Microbiology, 2008, v. 104, n. 3, p. 613, doi. 10.1111/j.1365-2672.2007.03587.x
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Prevalence of Soil Transmitted Helminths in Fresh Vegetables Sold at Several Traditional Markets in Surabaya City.
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- Journal of Parasite Science, 2023, v. 7, n. 2, p. 73
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Does returning sites of historic peri-urban waste disposal to vegetable production pose a risk to human health? - A case study near Manchester, UK.
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- Soil Use & Management, 2012, v. 28, n. 4, p. 559, doi. 10.1111/j.1475-2743.2012.00438.x
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Flotation separation and electrothermal atomic absorption spectrometric determination of lead in water samples.
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- International Journal of Environmental Analytical Chemistry, 2008, v. 88, n. 3, p. 199, doi. 10.1080/03067310701650696
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Exposure assessment of potentially toxic trace elements via consumption of fruits and vegetables grown under the impact of Alaverdi's mining complex.
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- Human & Ecological Risk Assessment, 2019, v. 25, n. 4, p. 819, doi. 10.1080/10807039.2018.1452604
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Health risk assessment of Chinese consumers to lead via diet.
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- Human & Ecological Risk Assessment, 2017, v. 23, n. 8, p. 1928, doi. 10.1080/10807039.2017.1338934
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Heavy metal contamination in vegetables grown around peri-urban and urban-industrial clusters in Ghaziabad, India.
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- Human & Ecological Risk Assessment, 2016, v. 22, n. 3, p. 736, doi. 10.1080/10807039.2015.1105723
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Health risk assessment via consumption of Pb and Cd contaminated vegetables collected from fresh markets in the lower north of Thailand.
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- Human & Ecological Risk Assessment, 2016, v. 22, n. 3, p. 611, doi. 10.1080/10807039.2015.1095631
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Risk assessment of heavy metal toxicity through contaminated vegetable from sewage water: Implications for populace health.
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- Human & Ecological Risk Assessment, 2016, v. 22, n. 2, p. 302, doi. 10.1080/10807039.2015.1052959
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- Article
DEVELOPMENT OF GAMMA-IRRADIATED LOW MICROBIAL VEGETABLE SALADS FOR IMMUNOCOMPROMISED PATIENTS.
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- Annals: Food Science & Technology, 2014, v. 15, n. 1, p. 203
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COMPARATIVE STUDY OF THE LEVEL OF BACTERIAL/HELMINTHS CONTAMINATION OF VEGETABLES PRODUCED FROM POLLUTED AND UNPOLLUTED IRRIGATION SITE OF KANO.
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- Bayero Journal of Pure & Applied Sciences, 2018, v. 11, p. 161, doi. 10.4314/bajopas.v11i1.26S
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ASSESSMENT OF MANGANESE LEVELS IN WASTEWATER, SOIL AND VEGETABLE SAMPLES GROWN ALONG KUBANNI STREAM CHANNELS IN ZARIA, KADUNA STATE, NIGERIA.
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- Bayero Journal of Pure & Applied Sciences, 2016, v. 9, n. 1, p. 197, doi. 10.4314/bajopas.v9i1.31
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Bacterial Pathogens Recovered from Vegetables Irrigated by Wastewater in Morocco.
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- Journal of Environmental Health, 2007, v. 69, n. 10, p. 47
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Fruit and vegetable contamination with medically important helminths and protozoans in Tarcha town, Dawuro zone, South West Ethiopia.
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- Research & Reports in Tropical Medicine, 2019, v. 10, p. 19, doi. 10.2147/RRTM.S205250
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Nitrogenous Contamination in Iranian Vegetables: a Review.
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- Polish Journal of Environmental Studies, 2018, v. 27, n. 6, p. 2405, doi. 10.15244/pjoes/81064
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Determination of Cu, Mn, Hg, Pb, and Zn in the Outer Tissue Washings, Outer Tissues, and Inner Tissues of Different Vegetables Using ICP-OES.
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- Polish Journal of Environmental Studies, 2011, v. 20, n. 4, p. 835
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ASSESSING LEAD CONCENTRATIONS IN LEAFY VEGETABLES IN SELECTED PRIVATE MARKETS IN METRO MANILA, PHILIPPINES.
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- Journal of Applied Technology in Environmental Sanitation, 2012, v. 2, n. 3, p. 175
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Isolation and identification of Salmonella from diarrheagenic infants and young animals, sewage waste and fresh vegetables.
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- Veterinary World, 2015, v. 8, n. 5, p. 669, doi. 10.14202/vetworld.2015.669-673
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A comparative survey of the prevalence of human parasites found in fresh vegetables sold in supermarkets and open-aired markets in Accra, Ghana.
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- BMC Research Notes, 2014, v. 7, n. 1, p. 1, doi. 10.1186/1756-0500-7-836
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Coliform Contamination of Vegetables Obtained from Popular Restaurants in Guadalajara, Mexico, and Houston, Texas.
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- Clinical Infectious Diseases, 2008, v. 47, n. 2, p. 218, doi. 10.1086/589249
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An exploratory study of potential As and Pb contamination by atmospheric deposition in two urban vegetable gardens in Rome, Italy.
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- Journal of Soils & Sediments: Protection, Risk Assessment, & Remediation, 2018, v. 18, n. 2, p. 426, doi. 10.1007/s11368-016-1445-y
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- Article
Self-assembled magnetic nanoparticle supported zeolitic imidazolate framework-8: An efficient adsorbent for the enrichment of triazine herbicides from fruit, vegetables, and water.
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- Journal of Separation Science, 2017, v. 40, n. 4, p. 909, doi. 10.1002/jssc.201601089
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- Article
Assessment of Trace Metal and Metalloid Accumulation and Human Health Risk from Vegetables Consumption through Spinach and Coriander Specimens Irrigated with Wastewater.
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- Bulletin of Environmental Contamination & Toxicology, 2018, v. 101, n. 6, p. 787, doi. 10.1007/s00128-018-2448-8
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- Article
A Comparative Study on the Persistence of Imidacloprid and Beta-Cyfluthrin in Vegetables.
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- Bulletin of Environmental Contamination & Toxicology, 2012, v. 89, n. 1, p. 193, doi. 10.1007/s00128-012-0644-5
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- Article
Metal Contamination in Market Based Vegetables in an Industrial Region, India.
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- Bulletin of Environmental Contamination & Toxicology, 2012, v. 89, n. 1, p. 129, doi. 10.1007/s00128-012-0613-z
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- Article
Metal Contamination of Vegetables Grown on Soils Irrigated with Untreated Municipal Effluent.
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- Bulletin of Environmental Contamination & Toxicology, 2012, v. 88, n. 2, p. 204, doi. 10.1007/s00128-011-0432-7
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- Article
Simultaneous Determination of Flubendiamide its Metabolite Desiodo Flubendiamide Residues in Cabbage, Tomato and Pigeon Pea by HPLC.
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- Bulletin of Environmental Contamination & Toxicology, 2011, v. 87, n. 4, p. 452, doi. 10.1007/s00128-011-0389-6
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Dissipation and Residue of Thiacloprid in Cabbage and Soil.
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- Bulletin of Environmental Contamination & Toxicology, 2011, v. 87, n. 4, p. 440, doi. 10.1007/s00128-011-0326-8
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- Article
Analysis of Arsenic Concentrations and Correlation in Water, Soil and Aurum by Neutron Activation Analysis Technique: A Case Study in Bagerhat, Bangladesh.
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- Bulletin of Environmental Contamination & Toxicology, 2010, v. 85, n. 3, p. 301, doi. 10.1007/s00128-010-0075-0
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Air-Borne Heavy Metal Contamination to Dietary Vegetables: A Case Study from India.
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- Bulletin of Environmental Contamination & Toxicology, 2009, v. 83, n. 6, p. 931, doi. 10.1007/s00128-009-9879-1
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Dissipation Kinetics of Spinosad on Cauliflower ( Brassica oleracea var . botrytis. L.) Under Subtropical Conditions of Punjab, India.
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- Bulletin of Environmental Contamination & Toxicology, 2009, v. 83, n. 6, p. 808, doi. 10.1007/s00128-009-9844-z
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Distribution of Mercury Pollution and Its Source in the Soils and Vegetables in Guilin Area, China.
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- Bulletin of Environmental Contamination & Toxicology, 2009, v. 83, n. 6, p. 920, doi. 10.1007/s00128-009-9853-y
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Multi-Residue Determination of Pesticides in Vegetables by Gas Chromatography/Ion Trap Mass Spectrometry.
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- Bulletin of Environmental Contamination & Toxicology, 2009, v. 82, n. 1, p. 111, doi. 10.1007/s00128-008-9528-0
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Lead/Cadmium Contamination and Lead Isotopic Ratios in Vegetables Grown in Peri-Urban and Mining/Smelting Contaminated Sites in Nanjing, China.
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- Bulletin of Environmental Contamination & Toxicology, 2009, v. 82, n. 1, p. 80, doi. 10.1007/s00128-008-9562-y
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- Article
STUDY ON THE CONCENTRATION OF LEAD AND NICKEL IN SOME IMPORTED FRUITS AND VEGETABLES.
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- Biochemical & Cellular Archives, 2021, v. 21, n. 1, p. 149
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