Works about VANILLIN
Results: 776
Key Odorants in Cured Madagascar Vanilla Beans (Vanilla planiforia) of Differing Bean Quality.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 3, p. 606, doi. 10.1271/bbb.120842
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Identification of the Key Odorants in Tahitian Cured Vanilla Beans (Vanilla tahitensis) by GC-MS and an Aroma Extract Dilution Analysis.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 3, p. 601, doi. 10.1271/bbb.120840
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Simultaneous Analysis of Guaiacol and Vanillin in a Vanilla Extract by Using High-Performance Liquid Chromatography with Electrochemical Detection.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 3, p. 595, doi. 10.1271/bbb.120835
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Antioxidant Properties of Ethyl Vanillin in Vitro and in Vivo.
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- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 12, p. 2346, doi. 10.1271/bbb.110524
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Characterization of ligV Essential for Catabolism of Vanillin by Sphingomonas paucimobilis SYK-6.
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- Bioscience, Biotechnology & Biochemistry, 2007, v. 71, n. 10, p. 2487, doi. 10.1271/bbb.70267
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Effect of Vanillin Concentration on the Properties of Poly(vinyl alcohol)‐Based Films Prepared to Potentially Replace Single‐Use Plastics.
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- Macromolecular Chemistry & Physics, 2023, v. 224, n. 23, p. 1, doi. 10.1002/macp.202300332
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Synthesis and Evaluation of Anticancer Activity of Hyaluronic Acid/Vanillin Conjugates.
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- Macromolecular Chemistry & Physics, 2022, v. 223, n. 21, p. 1, doi. 10.1002/macp.202200190
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Polylactides Bearing Vanillin at Chain End Provided Dual Dynamic Interactions: Stereocomplex Formation and Nanostructure Control.
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- Macromolecular Chemistry & Physics, 2016, v. 217, n. 24, p. 2679, doi. 10.1002/macp.201600395
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High Glass-Transition Temperature Acrylate Polymers Derived from Biomasses, Syringaldehyde, and Vanillin.
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- Macromolecular Chemistry & Physics, 2016, v. 217, n. 21, p. 2402, doi. 10.1002/macp.201600305
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Renewable Polymers Prepared from Vanillin and Its Derivatives.
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- Macromolecular Chemistry & Physics, 2015, v. 216, n. 17, p. 1816, doi. 10.1002/macp.201500194
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Innentitelbild: Thiol‐Aldehyde Polycondensation for Bio‐based Adaptable and Degradable Phenolic Polymers (Angew. Chem. 36/2023).
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- Angewandte Chemie, 2023, v. 135, n. 36, p. 1, doi. 10.1002/ange.202308114
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Peroxodicarbonat als grünes Oxidationsmittel für den selektiven Abbau von Kraft‐Lignin zu Vanillin.
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- Angewandte Chemie, 2023, v. 135, n. 14, p. 1, doi. 10.1002/ange.202219217
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- Article
2‐Methoxyhydroquinone from Vanillin for Aqueous Redox‐Flow Batteries.
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- Angewandte Chemie, 2020, v. 132, n. 51, p. 23143, doi. 10.1002/ange.202008253
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Becoming Natural: The Naturalization of Synthetic Flavors in the Twentieth Century and the Introduction of Konsumstoff.
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- Berichte zur Wissenschafts-Geschichte, 2023, v. 46, n. 4, p. 303, doi. 10.1002/bewi.202300016
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Selective and continuous recovery of ascorbic acid and vanillin from commercial diet pudding waste using an aqueous two-phase system.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 119, n. Part C, p. 268, doi. 10.1016/j.fbp.2019.11.011
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Uncovering changes in mulberry brandy during artificial aging using flavoromics.
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- European Food Research & Technology, 2024, v. 250, n. 7, p. 1959, doi. 10.1007/s00217-024-04502-2
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Engineering of Dihydroquercetin Crystals.
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- Pharmaceutical Chemistry Journal, 2020, v. 53, n. 11, p. 1081, doi. 10.1007/s11094-020-02126-w
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Analgesic and Anti-Inflammatory Activity of Vanillin Derivatives.
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- Pharmaceutical Chemistry Journal, 2019, v. 53, n. 7, p. 650, doi. 10.1007/s11094-019-02056-2
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Cycling of two carbon substrates of contrasting lability by heterotrophic biofilms across a nutrient gradient of headwater streams.
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- Aquatic Sciences, 2013, v. 75, n. 2, p. 235, doi. 10.1007/s00027-012-0269-0
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Quantification of Vanillin, Ethyl Vanillin and Methyl Vanillin Among Thai Rice Cultivars by Ultra-High Performance Liquid Chromatography-Tandem Mass Spectrometry.
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- Trends in Sciences, 2024, v. 21, n. 3, p. 1, doi. 10.48048/tis.2024.7252
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Lignin Purification from Mild Alkaline Sugarcane Extract via Membrane Filtration.
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- Clean Technologies, 2024, v. 6, n. 2, p. 750, doi. 10.3390/cleantechnol6020038
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Use of Cupriavidus basilensis-aided bioabatement to enhance fermentation of acid-pretreated biomass hydrolysates by Clostridium beijerinckii.
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- Journal of Industrial Microbiology & Biotechnology, 2016, v. 43, n. 9, p. 1215, doi. 10.1007/s10295-016-1798-7
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High vanillin tolerance of an evolved Saccharomyces cerevisiae strain owing to its enhanced vanillin reduction and antioxidative capacity.
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- Journal of Industrial Microbiology & Biotechnology, 2014, v. 41, n. 11, p. 1637, doi. 10.1007/s10295-014-1515-3
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Production of natural value-added compounds: an insight into the eugenol biotransformation pathway.
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- Journal of Industrial Microbiology & Biotechnology, 2013, v. 40, n. 6, p. 545, doi. 10.1007/s10295-013-1255-9
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A novel thin-layer chromatography method to screen 1,3-propanediol producers.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 11, p. 1713, doi. 10.1007/s10295-012-1161-6
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Assisted ultrasonic wave of vanillin derivatives synthesis and antioxidant activity using DPPH method.
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- Communications in Science & Technology, 2022, v. 7, n. 2, p. 181, doi. 10.21924/cst.7.2.2022.963
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Voltammetric determination of vanillin in commercial food products using overoxidized poly(pyrrole) film-modified glassy carbon electrodes.
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- Turkish Journal of Chemistry, 2018, v. 42, n. 2, p. 291, doi. 10.3906/kim-1704-21
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Synthesis and Characterization of Vanillin‐Templated Fe<sub>2</sub>O<sub>3</sub> Nanoparticles as a Sustainable Anode Material for Li‐Ion Batteries.
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- ChemElectroChem, 2019, v. 6, n. 6, p. 1915, doi. 10.1002/celc.201900189
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Carboxylic Acids Production via Electrochemical Depolymerization of Lignin.
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- ChemElectroChem, 2019, v. 6, n. 5, p. 1434, doi. 10.1002/celc.201801676
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Lipid microencapsulation allows slow release of organic acids and natural identical flavors along the swine intestine.
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- Journal of Animal Science, 2007, v. 85, n. 2, p. 486, doi. 10.2527/jas.2006-323
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Vanillin enones as selective inhibitors of the cancer associated carbonic anhydrase isoforms IX and XII. The out of the active site pocket for the design of selective inhibitors?
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- Journal of Enzyme Inhibition & Medicinal Chemistry, 2021, v. 36, n. 1, p. 2118, doi. 10.1080/14756366.2021.1982933
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Effect of the o-methyl catechols apocynin, curcumin and vanillin on the cytotoxicity activity of tamoxifen.
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- Journal of Enzyme Inhibition & Medicinal Chemistry, 2013, v. 28, n. 4, p. 734, doi. 10.3109/14756366.2012.680064
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Methods for crosslinking and stabilization of chitosan structures for potential medical applications.
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- Journal of Bioactive & Compatible Polymers, 2022, v. 37, n. 3, p. 151, doi. 10.1177/08839115221085738
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Use of the Synthesized Titania Monolith to Determine Benzoic Acid and Vanillin in Foodstuffs by HPLC.
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- Analytical Letters, 2012, v. 45, n. 12, p. 1724, doi. 10.1080/00032719.2012.677793
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Improving the Vanillin-Sulphuric Acid Method for Quantifying Total Saponins.
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- Technologies (2227-7080), 2018, v. 6, n. 3, p. 84, doi. 10.3390/technologies6030084
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Ethnobotanical and Phytochemical Study of Inula viscose L of the Western of Algeria.
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- Egyptian Academic Journal of Biological Sciences, C Physiology & Molecular Biology, 2021, v. 13, n. 2, p. 199, doi. 10.21608/EAJBSC.2021.207511
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Electrochemical degradation of vanillin using lead dioxide electrode: influencing factors and reaction pathways.
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- Environmental Technology, 2022, v. 43, n. 5, p. 646, doi. 10.1080/09593330.2020.1797902
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Agrowaste to vanillin conversion by a natural Pediococcus acidilactici strain BD16.
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- Environmental Technology, 2017, v. 38, n. 13/14, p. 1823, doi. 10.1080/09593330.2016.1237556
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Randomized placebo controlled trial of phytoterpenes in DMSO for the treatment of plantar fasciitis.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-65979-1
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Easy and rapid quantification of lipid contents of marine dinoflagellates using the sulpho-phospho-vanillin method.
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- Algae, 2016, v. 31, n. 4, p. 391, doi. 10.4490/algae.2016.31.12.7
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Synthesis and Characterization of Novel Phyto-Mediated Catalyst, and Its Application for a Selective Oxidation of (VAL) into Vanillin under Visible Light.
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- Catalysts (2073-4344), 2020, v. 10, n. 8, p. 839, doi. 10.3390/catal10080839
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A Dialysis Photocatalytic Reactor for the Green Production of Vanillin.
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- Catalysts (2073-4344), 2020, v. 10, n. 3, p. 326, doi. 10.3390/catal10030326
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Mechanochemically Synthesized Supported Magnetic Fe-Nanoparticles as Catalysts for Efficient Vanillin Production.
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- Catalysts (2073-4344), 2019, v. 9, n. 3, p. 290, doi. 10.3390/catal9030290
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An Enzyme Cascade Synthesis of Vanillin.
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- Catalysts (2073-4344), 2019, v. 9, n. 3, p. 252, doi. 10.3390/catal9030252
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Unprecedented Proline-Based Heterogeneous Organocatalyst for Selective Production of Vanillin.
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- Catalysts (2073-4344), 2018, v. 8, n. 4, p. 167, doi. 10.3390/catal8040167
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Expression and Characterization of Carotenoid Cleavage Oxygenases From Herbaspirillum seropedicae and Rhodobacteraceae bacterium Capable of Biotransforming Isoeugenol and 4-Vinylguaiacol to Vanillin.
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- Frontiers in Microbiology, 2019, p. 1, doi. 10.3389/fmicb.2019.01869
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Controlling Fusarium oxysporum Tomato Fruit Rot under Tropical Condition Using Both Chitosan and Vanillin.
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- Coatings (2079-6412), 2021, v. 11, n. 3, p. 367, doi. 10.3390/coatings11030367
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Combining Chitosan and Vanillin to Retain Postharvest Quality of Tomato Fruit during Ambient Temperature Storage.
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- Coatings (2079-6412), 2020, v. 10, n. 12, p. 1222, doi. 10.3390/coatings10121222
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Integrated Microbiome–Metabolome Analysis Reveals Stage-Dependent Alterations in Bacterial Degradation of Aromatics in Leptinotarsa decemlineata.
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- Frontiers in Physiology, 2021, v. 12, p. 1, doi. 10.3389/fphys.2021.739800
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Vanillin based polymers: V. Poly (hydrovanilloin–urethane).
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- Polymers from Renewable Resources, 2021, v. 12, n. 1/2, p. 35, doi. 10.1177/2041247921989898
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