Works matching DE "UNSATURATED fatty acids"

Results: 5000

Meat Quality and Fatty Acid Profile of Rams Fed Diets Enriched with Vegetable Oils of Varying Unsaturation Levels.

Published in:

Foods, 2025, v. 14, n. 13, p. 2179, doi. 10.3390/foods14132179

By:

Andrade, Evyla Layssa Gonçalves;
Lucena, Kevily Henrique de Oliveira Soares de;
Pereira Filho, José Morais;
Pereira, Marcia Makaline Rodrigues;
Oliveira, Ronaldo Lopes;
Barbosa, Analívia Martins;
Pereira, Elzania Sales;
Di Mambro, Claudio Vaz;
Araújo, Marcos Jacome de;
Bezerra, Leilson Rocha

Publication type:

Article

Imbalance of ω3 and ω6 Fatty Acids in Breast Milk of Overweight/Obese Women.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2158, doi. 10.3390/nu17132158

By:

Ross, Michael G.;
Kavasery, Manasa P.;
Han, Guang;
Cervantes, MacKenzie K.;
Bora, Lihiri;
Williams, Kevin J.;
Desai, Mina

Publication type:

Article

Apple Cider Vinegar Powder Mitigates Liver Injury in High-Fat-Diet Mice via Gut Microbiota and Metabolome Remodeling.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2157, doi. 10.3390/nu17132157

By:

Ding, Qiying;
Xue, Dai;
Ren, Yilin;
Xue, Yuzheng;
Shi, Jinsong;
Xu, Zhenghong;
Geng, Yan

Publication type:

Article

Sustainability of Diets Consumed by UK Adolescents and Associations Between Diet Sustainability and Meeting Nutritional Requirements.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2140, doi. 10.3390/nu17132140

By:

Ashraf, Ayesha;
Murphy, Marie;
Duff, Rhona;
Adab, Peymane;
Pallan, Miranda

Publication type:

Article

The Role of Lifestyle Intervention in Female Fertility: A Modifiable Factor for Preconception Health.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2101, doi. 10.3390/nu17132101

By:

Donato, Marisa;
Capalbo, Antonio;
Morizio, Elisena;
Fratini, Rosa Maria;
Pilenzi, Lucrezia;
D'Antonio, Francesco;
Stuppia, Liborio;
Vitacolonna, Ester;
Gatta, Valentina;
Konstantinidou, Fani

Publication type:

Article

Dietary Fats Substitution and Blood Pressure Levels: A Longitudinal Study in Mexican Adults.

Published in:

Nutrients, 2025, v. 18, n. 13, p. 2096, doi. 10.3390/nu17132096

By:

Villaverde, Paola;
Rivera-Paredez, Berenice;
Velázquez-Cruz, Rafael;
Argoty-Pantoja, Anna D.;
Salmerón, Jorge

Publication type:

Article

Corn Oil Supplementation Enhances Locomotor Performance and Mitochondrial Function in Drosophila melanogaster.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 13, p. 7607, doi. 10.3390/app15137607

By:

Silva, Jadyellen Rondon;
Alves, Thiago Henrique Oliveira;
Santos, Eric Bruno Silva;
Lima, Marylu Mardegan;
Spegiorim, Giulia Covolo;
Couto-Lima, Carlos Antônio;
Alberici, Luciane Carla;
Jacinto, Marcos José;
Souza, Anderson Oliveira

Publication type:

Article

Detection and separation of fatty acids and proteins in monogenean flatworm Polystoma integerrimum.

Published in:

Journal of Applied & Natural Science, 2025, v. 17, n. 2, p. 638, doi. 10.31018/jans.v17i2.6415

By:

Mikael, Mohammad Hussein;
Muhammed, Muhammed S. A. F.

Publication type:

Article

Coarse-grained molecular dynamics investigation on the interaction between κ- and β-casein aggregates and curcumin.

Published in:

PLoS ONE, 2025, v. 20, n. 7, p. 1, doi. 10.1371/journal.pone.0328010

By:

Gao, Jian;
Dong, Rong;
Yang, Shuailing;
Zhao, Zhengtao;
Zhang, Ye-Wang

Publication type:

Article

阻聚剂和石油树脂对再生橡胶性能的影响.

Published in:

China Rubber Industry, 2025, v. 72, n. 6, p. 444, doi. 10.12136/j.issn.1000-890X.2025.06.0444

By:

白立臣;
郭守运;
刘功旭;
赵金阳;
刘可鑫;
柴海林;
渐兴澳;
刘海超;
郭磊

Publication type:

Article

Forward genetics in C. elegans reveals genetic adaptations to polyunsaturated fatty acid deficiency.

Published in:

eLife, 2025, p. 1, doi. 10.7554/eLife.104181

By:

Kaper, Delaney;
Radović, Uroš;
Bergh, Per-Olof;
Qvist, August;
Henricsson, Marcus;
Borén, Jan;
Pilon, Marc

Publication type:

Article

Metabolic and enzymatic characterization of linoleic acid biotransformation by Lactiplantibacillus plantarum NGML2 to conjugated linoleic acid and different metabolites.

Published in:

World Journal of Microbiology & Biotechnology, 2025, v. 41, n. 6, p. 1, doi. 10.1007/s11274-025-04420-9

By:

Naseeb, Jasra;
Kanwal, Munazza;
Aldalali, Sam;
Sarwar, Abid;
Jamal, Syed Babar;
Yang, Zhennai;
Aziz, Tariq;
Alharbi, Maha;
Shami, Ashwag;
Al-Asmari, Fahad;
Sagini, Hanan Abdulrahman;
Al-Joufi, Fakhria A.

Publication type:

Article

Association between empirically driven dietary patterns and cardiometabolic disease risk factors: a cross-sectional analysis in disease-free adults.

Published in:

Nutrition & Metabolism, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12986-025-00965-6

By:

Yilmaz, Arife;
Weech, Michelle;
Bountziouka, Vasiliki;
Jackson, Kim G.;
Lovegrove, Julie A.

Publication type:

Article

Nutritional profiling of Chlorella salina, Dunaliella salina, and Arthrospira platensis as sustainable functional foods for human nutrition.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 7, p. 4769, doi. 10.1007/s11694-025-03289-4

By:

Vijay, Anoop Pulathara;
Chakraborty, Kajal;
Pai, Shilpa Kamalakar

Publication type:

Article

Impact of Intravenous Fish Oil Lipid Emulsion on Short-Term Postoperative Outcomes in Rectal Cancer Patients Following Neoadjuvant Therapy: A Propensity Score-Matched Study.

Published in:

Cancer Management & Research, 2025, v. 17, p. 1195, doi. 10.2147/CMAR.S529363

By:

Yang, Liping;
Pi, Feng;
Wei, Zhengqiang;
Peng, Xudong

Publication type:

Article

Role of Macronutrients and Suitability of Upcoming Dietary Trends for Asian Adults with Type 2 Diabetes.

Published in:

Journal of Diabetology: Official Journal of Diabetes in Asia Study Group, 2021, v. 12, n. 4, p. 408, doi. 10.4103/jod.jod_50_21

By:

Krishnan, Dharini;
Manasa, Valangaiman Sriram;
Gayathri, Rajagopal;
Shobana, Shanmugham;
Mohan, Viswanathan

Publication type:

Article

Sacha inchi (Plukenetia volubilis) seed oil alleviates Plasmodium berghei infection in mice by reducing proinflammatory cytokine levels and inhibiting parasite growth.

Published in:

Open Veterinary Journal, 2025, v. 15, n. 4, p. 1599, doi. 10.5455/OVJ.2025.v15.i4.11

By:

Rizky Setia Firdaus;
Nadiah Farah Fadilah;
Tri Suwanti, Lucia;
Arwati, Heny;
Heni Puspitasari

Publication type:

Article

Development of a new anti-CO<sub>2</sub> corrosion inhibitor and its application in crude oil gathering and transportation pipeline.

Published in:

Energy Chemical Industry, 2021, v. 42, n. 1, p. 51

By:

YAN Changzheng

Publication type:

Article

How UV-B-activated UVR8 triggers LOX1 to close stomata: Unveiling a mechanism of photoreceptor-regulated enzyme activity in the cytoplasm.

Published in:

Plant Cell, 2025, v. 37, n. 4, p. 1, doi. 10.1093/plcell/koaf076

By:

Wang, Jiajun

Publication type:

Article

الخواص الفيزيائية والكيميائية لزيت ثمار البطوم العدسي .Pistacia lentiscus L النامي طبيعياً في ليبيا.

Published in:

Alexandria Science Exchange Journal, 2025, v. 46, n. 2, p. 279, doi. 10.21608/asejaiqjsae.2025.426484

By:

فهيم عبد الكريم ب
سالمة محمود على;
سعد يوسف بوبريق;
محمد صالح زايد;
يحيي خميس أردية

Publication type:

Article

Nutritional Composition and Functional Properties of ‘Beldiya’ Hemp Seed and Oil: A Sustainable Local Resource from Northern Morocco for Health and Nutrition.

Published in:

Journal of Oleo Science, 2025, v. 74, n. 6, p. 533, doi. 10.5650/jos.ess25015

By:

Rbah, Youssef;
Belhaj, Kamal;
Taaifi, Yassine;
Allay, Aymane;
Melhaoui, Reda;
Serghini-Caid, Hana;
Elamrani, Ahmed

Publication type:

Article

Anti-inflammatory Function of Ozonated Ethyl Ester of Unsaturated Fatty Acids.

Published in:

Journal of Oleo Science, 2025, v. 74, n. 6, p. 495, doi. 10.5650/jos.ess25040

By:

Yasunari Kato;
Yuki Manabe;
Nao Inoue;
Koji Nagao;
Toshiharu Nagai;
Tatsuya Sugawara

Publication type:

Article

池塘内循环流水养殖模式对黑鲷肌肉品质影响的研究.

Published in:

Fishery Modernization, 2022, v. 49, n. 3, p. 107, doi. 10.3969/j.issn.1007-9580.2022.03.013

By:

张艺;
周振平;
林培华;
黄伟卿;
张伟;
陈仕玺

Publication type:

Article

Impacts of conventional and industrial wastewaters-based media on biomass production, nutrient dynamics, and fatty acid profile in a thraustochytrid culture.

Published in:

Preparative Biochemistry & Biotechnology, 2025, v. 55, n. 6, p. 670, doi. 10.1080/10826068.2025.2484606

By:

Contreras, Pedro;
Oviedo, Claudia;
Soto-Ramírez, Robinson;
Vásquez-Sandoval, Cinthia;
Navarrete, José;
Dantagnan, Patricio

Publication type:

Article

The Development and Utilization Technology of Antarctic Krill (Euphausia superba) Oil.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 5, p. 47, doi. 10.16429/j.1009-7848.2025.005

By:

YIN Fawen;
PEI Xueehen;
WANG Xinmiao;
GUO Chao;
WANG Qian;
PAN Weieong;
XU Jie;
SUN Xin;
ZHOU Dayong;
ZHU Beiwei

Publication type:

Article

Idesia polycarpa Oil Resource Exploitation and Key Processing Technologies.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 5, p. 59, doi. 10.16429/j.1009-7848.2025.006

By:

ZHAO Chenwei;
WANG Xingguo;
JIN Qingzhe

Publication type:

Article

Enhanced Protein Photo‐Stability Analysis Using SRCD in the Presence of Phospholipid SUVs.

Published in:

Chemistry - A European Journal, 2025, v. 31, n. 37, p. 1, doi. 10.1002/chem.202500792

By:

Honisch, Claudia;
Rotondo, Martina;
Monaco, Mario;
Tartaggia, Stefano;
Hussain, Rohanah;
Siligardi, Giuliano;
Ruzza, Paolo

Publication type:

Article

Optimizing Planting Arrangement and Density for Enhanced Oil Yield and Fatty Acid Composition in a Non-Shattering Sesame Cultivar.

Published in:

Manas Journal of Agriculture Veterinary & Life Sciences, 2025, v. 15, n. 1, p. 91, doi. 10.53518/mjavl.1652581

By:

ZEINALZADEH-TABRIZI, Hossein;
PIRZAD, Alireza;
SAMADZADEH, Fatemeh

Publication type:

Article

Fatty acid profiling of bottle gourd [Lagenaria siceraria (Mol.) Standl.] seed oil using gas chromatography-mass spectrometry.

Published in:

Journal of Horticultural Sciences, 2024, v. 19, n. 2, p. 1, doi. 10.24154/jhs.v19i2.2776

By:

Dhananjaya, M. V.;
Keshava Rao, V.;
Chethan, G. B.;
Abhilasha, K.;
Deeksha, P. S.

Publication type:

Article

Comparison of the lipid content and fatty acid composition of two hulled oats and their hull with naked and dehulled oats varieties.

Published in:

Czech Journal of Food Sciences, 2025, v. 43, n. 2, p. 152, doi. 10.17221/172/2024-CJFS

By:

POKHREL, KSHITIZ;
KOUŘIMSKÁ, LENKA;
BHUJEL, NOVEL KISHOR;
PARAJULI, RASMITA;
BOŽIK, MATĚJ

Publication type:

Article

Nutritional and functional properties of underutilized shellfish (molluscs), limpet (Patella vulgata).

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-08135-7

By:

Rambli, Mas Munira;
Phuah, Eng-Tong;
Howell, Nazlin K.

Publication type:

Article

Tafazzin-deficient zebrafish display mitochondrial dysfunction, neutropenia, and metabolic defects without myopathy.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-07843-4

By:

Oyarbide, Usua;
Anderson, Rebecca A.;
Radzikh, Igor;
Kodger, Jillian V.;
Patil, Akshay S.;
Staton, Morgan;
Mulya, Anny;
Crane, Genevieve M.;
Litovsky, Silvio;
Sandlers, Yana;
Corey, Seth J.

Publication type:

Article

Variability in seed oil content, fatty acids profile, phytochemical properties, mineral and proximate composition of Iranian cultivars of vitis vinifera L.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-06283-4

By:

Poureshaghi, Fateme;
Eghlima, Ghasem;
Khanmohammadi, Deniz;
Esmaeili, Hassan;
Mirjalili, Mohammad Hossein

Publication type:

Article

Comprehensive assessment of fatty acid profiles of meat products to develop action plan strategies for healthier products.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-04749-z

By:

Yazdanparast, Sakineh;
Mohammadi-Nasrabadi, Fatemeh;
Hashmati, Ali;
Rezazadeh, Roghayeh;
Taheri, Mehdi;
Alhouei, Barbod;
Esfarjani, Fatemeh

Publication type:

Article

Scale-Up Cultivation of the Dinoflagellate Durusdinium glynnii Under Varying Inoculum Percentages: Effects on Growth Performance and Fatty Acid Profile.

Published in:

Phycology, 2025, v. 5, n. 2, p. 21, doi. 10.3390/phycology5020021

By:

de Sena, Pedro Rodrigues;
Lira, Maria Eunice S. S.;
Oliveira, Deyvid Willame S.;
Brandão, Barbara de Cassia S.;
Abreu, Jessika L. de;
Gama, Watson Arantes;
Araújo, Evando S.;
Tribuzi, Giustino;
Gálvez, Alfredo O.;
Oliveira, Carlos Yure B.

Publication type:

Article

Light-Emitting Diode Illumination Enhances Biomass, Pigment, and Lipid Production in Halotolerant Cyanobacterium Aphanothece halophytica.

Published in:

Phycology, 2025, v. 5, n. 2, p. 12, doi. 10.3390/phycology5020012

By:

Thongtha, Sitthichai;
Kittiwongwattana, Chokchai;
Incharoensakdi, Aran;
Phunpruch, Saranya

Publication type:

Article

Addition of Exogenous Fibrolytic Enzymes to the Feed of Confined Steers Modulates Fat Profile in Meat.

Published in:

Ruminants, 2025, v. 5, n. 2, p. 23, doi. 10.3390/ruminants5020023

By:

Lago, Rafael Vinicius Pansera;
da Cruz, Joana Morais;
Wolschick, Gabriel J.;
Signor, Mateus H.;
Breancini, Michel;
Klein, Bruna;
Silva, Luiz Eduardo Lobo;
Wagner, Roger;
Hamerski, Maria Eduarda Pieniz;
Kozloski, Gilberto V.;
da Silva, Aleksandro Schafer

Publication type:

Article

Exploring Anti-Inflammatory and Anti-Tyrosinase Potentials and Phytochemical Profiling of Cannabis sativa Stems Byproducts.

Published in:

Sci (2413-4155), 2025, v. 7, n. 2, p. 77, doi. 10.3390/sci7020077

By:

Kongtananeti, Pannita;
Liana, Desy;
Myo, Hla;
Phanumartwiwath, Anuchit;
Areesantichai, Chitlada

Publication type:

Article

Synthesis of Chitosan based nanoemulsions and their characterization and antifungal activity toward fungi causing mucormycosis.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-06577-7

By:

Hasanin, Mohamed S.;
Ayoob, Fathallah A.;
Hashem, Amr H.;
Emam, Mahmoud

Publication type:

Article

Okeanic acid–A, a trihydroxy fatty acid from the Okinawan cyanobacterium Okeania hirsuta.

Published in:

Natural Product Research, 2025, v. 39, n. 13, p. 3713, doi. 10.1080/14786419.2024.2308724

By:

Nishino, Haruka;
Kanda, Nao;
Zhang, Bo-Tao;
Kamio, Michiya;
Uchida, Hajime;
Sugahara, Kohtaro;
Nagai, Hiroshi;
Satake, Masayuki

Publication type:

Article

Comparison of fatty acids and amino acids profiles of the selected perennial and annual wheat varieties from Kazakhstan.

Published in:

Natural Product Research, 2025, v. 39, n. 13, p. 3627, doi. 10.1080/14786419.2024.2305654

By:

Kurmanbayeva, Meruyert;
Rašeta, Milena;
Sarsenbek, Bekbolat;
Kusmangazinov, Adil;
Zhumagul, Moldir;
Karabalayeva, Dina;
Altybayeva, Nazgul;
Gafforov, Yusufjon;
Toishimanov, Maxat

Publication type:

Article

Potential of Natural Sheep Casings Waste as a Sole Nitrogen Source for the Marine Microalga Scenedesmus rubescens MDP19 Growth and Lipid Production.

Published in:

Recycling (MDPI AG), 2025, v. 10, n. 3, p. 109, doi. 10.3390/recycling10030109

By:

Ouzakar, Sanaa;
Skali Senhaji, Nadia;
Rigano, Francesca;
Cafarella, Cinzia;
Cacciola, Francesco;
Mondello, Luigi;
Abrini, Jamal

Publication type:

Article

Modulations of Photosynthetic Membrane Lipids and Fatty Acids in Response to High Light in Brown Algae (Undaria pinnatifida).

Published in:

Plants (2223-7747), 2025, v. 14, n. 12, p. 1818, doi. 10.3390/plants14121818

By:

Zhukova, Natalia V.;
Yakovleva, Irina M.

Publication type:

Article

Yield and Quality of Walnuts Subjected to Deficit Irrigation in Mountainous Water-Starved Environments.

Published in:

Plants (2223-7747), 2025, v. 14, n. 12, p. 1777, doi. 10.3390/plants14121777

By:

Durán Zuazo, Víctor Hugo;
Cárceles Rodríguez, Belén;
Sendra, Esther;
Carbonell-Barrachina, Ángel Antonio;
Lipan, Leontina;
Hernández, Francisca;
Gálvez Ruiz, Baltasar;
García-Tejero, Iván Francisco

Publication type:

Article

A Study on the Enhancement of Storage Stability in Formulated Gac Fruit Oil and Its Encapsulated Form.

Published in:

Processes, 2025, v. 13, n. 6, p. 1913, doi. 10.3390/pr13061913

By:

Wu, Po-Hua;
Lin, Chia-Yu;
Wu, Ming-Chang;
Liu, Shih-Lun;
Wu, Sz-Jie;
Hsieh, Chang-Wei

Publication type:

Article

Photoautotrophic Production of Eicosapentaenoic Acid (EPA) with Nannochloropsis oceanica Under Dynamic Climate Simulations.

Published in:

Processes, 2025, v. 13, n. 6, p. 1649, doi. 10.3390/pr13061649

By:

Thurn, Anna-Lena;
Gerwald, Sebastian;
Brück, Thomas;
Weuster-Botz, Dirk

Publication type:

Article

Adherence to Mediterranean Diet and Ocular Dryness Severity in Sjögren's Syndrome: A Cross-Sectional Study.

Published in:

Medical Sciences, 2025, v. 13, n. 2, p. 64, doi. 10.3390/medsci13020064

By:

Chaaya, Celine;
Raad, Elie;
Kahale, Francesca;
Chelala, Elias;
Ziade, Nelly;
Maalouly, Georges

Publication type:

Article

Effects of Dietary Protein Levels on Production Performance, Meat Quality Traits, and Gut Microbiome of Fatting Dezhou Donkeys.

Published in:

Microorganisms, 2025, v. 13, n. 6, p. 1388, doi. 10.3390/microorganisms13061388

By:

Wang, Yunpeng;
Diao, Keqiang;
Li, Han;
Zhang, Chongyu;
Zhang, Guiguo;
Guo, Cuihua

Publication type:

Article

Co-Inoculating Burkholderia vietnamiensis B418 and Trichoderma harzianum T11W Reduced Meloidogyne incognita Infestation of Tomato Plants.

Published in:

Microorganisms, 2025, v. 13, n. 6, p. 1337, doi. 10.3390/microorganisms13061337

By:

Jiang, Yanqing;
Li, Wenzhe;
Li, Jishun;
Hu, Jindong;
Wei, Yanli;
Wang, Yilian;
Yang, Hetong;
Zhou, Yi;
Wu, Yuanzheng;
Zhang, Shanshan

Publication type:

Article

In Vitro Antioxidant, Antithrombotic and Anti-Inflammatory Activities of Bioactive Metabolites Extracted from Kiwi and Its By-Products.

Published in:

Metabolites (2218-1989), 2025, v. 15, n. 6, p. 400, doi. 10.3390/metabo15060400

By:

Moysidou, Anastasia Maria;
Cheimpeloglou, Konstantina;
Koutra, Spyridoula Ioanna;
Manousakis, Vasileios;
Ofrydopoulou, Anna;
Shiels, Katie;
Saha, Sushanta Kumar;
Tsoupras, Alexandros

Publication type:

Article