Works matching DE "UNITED States. Food %26 Nutrition Service"
1
- Journal of Public Affairs (14723891), 2019, v. 19, n. 3, p. N.PAG, doi. 10.1002/pa.1876
- Pindus, Nancy;
- Hafford, Carol
- Article
2
- Journal of Environmental Health, 2005, v. 68, n. 5, p. 51
- Article
3
- Contemporary Clinical Dentistry, 2013, v. 4, n. 2, p. 131, doi. 10.4103/0976-237X.114837
- Article
4
- Applied Economic Perspectives & Policy, 2023, v. 45, n. 1, p. 221, doi. 10.1002/aepp.13347
- Ziliak, James P.;
- Gundersen, Craig;
- Vaudin, Anna
- Article
5
- Applied Economic Perspectives & Policy, 2022, v. 44, n. 2, p. 534, doi. 10.1002/aepp.13274
- Ziliak, James P.;
- Gundersen, Craig;
- Ismail, Mehreen
- Article
6
- Nutrition Reviews, 1996, v. 54, n. 8, p. 246
- Article
7
- Journal of the American Statistical Association, 1990, v. 85, n. 411, p. 891, doi. 10.1080/01621459.1990.10474958
- Puma, Michael J.;
- Hoaglin, David C.
- Article
8
- Journal of Food Law & Policy, 2012, v. 8, n. 2, p. 257
- Article
9
- Journal of Food Law & Policy, 2008, v. 4, n. 2, p. 243
- Article
10
- Journal of Survey Statistics & Methodology, 2023, v. 11, n. 3, p. 668, doi. 10.1093/jssam/smac035
- McBride, Linden;
- Foster, Thomas B;
- Bhaskar, Renuka;
- Prell, Mark;
- Perez-Patron, Maria;
- Vickstrom, Erik;
- Knop, Brian;
- Dillon, Michaela
- Article
11
- PLoS ONE, 2022, v. 17, n. 6, p. 1, doi. 10.1371/journal.pone.0269442
- Article
12
- Policy Review, 1991, n. 58, p. 38
- Article
13
- European Journal of Clinical Nutrition, 1999, v. 53, n. 10, p. 786, doi. 10.1038/sj.ejcn.1600848
- Brussaard, J. H.;
- van den Berg, H.
- Article
